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Happy birthday cake recipe. birthday cakes

It just so happened that most holidays are accompanied by family or grandiose feasts, for which the hosts of the celebration try to prepare the most delicious, most unusual dishes. Cake always becomes the center of the festive table.

With the help of thematic decorations, the cake can be given a symbolic meaning. So, it is customary to order multi-tiered masterpieces for a wedding, and to make them taking into account the name of the anniversary. you can present a cake decorated with flowers, and with a thematic inscription.

In the piggy bank of every housewife there are a couple of sweet masterpieces that work out best.

But even if there is no confectionery experience, you can resort to a win-win option for any holiday and cook classic cake, the taste of which is familiar from childhood.

It is unlikely that anyone will dispute the popularity of Napoleon. This puff pastry dessert has many interpretations.

The cakes themselves are prepared using various products and technologies. Yes, and as a cream, custard, sour cream, oil impregnations are used.

In addition, there are snack options when the cakes are layered not with cream, but with a filling made from meat or fish, vegetables or cheese.

Difficult to single out classic version Napoleon, but let's try to cook a cake according to a well-known simplified recipe.

  • flour - 4 cups;
  • butter or margarine - 400 gr.;
  • egg yolks - 2 pcs.;
  • vinegar - 1 tbsp;
  • salt and ice water.
  • flour - 1 tbsp;
  • eggs - 2 pcs.;
  • sugar - 2 cups;
  • butter - 250 gr.;
  • milk - 800 gr.

We start cooking Napoleon with the preparation of cakes. Sift all the flour through a sieve so that it is saturated with air. Add grated butter to flour.

To make the butter easy to grate, chill it in the freezer.

Quickly grind the mixture of flour and butter with your hands to get a homogeneous mass. In a glass or cup with a volume of 250 ml, separate two yolks, add salt and vinegar and mix well. Pour ice water into the same container to the top and immediately pour the resulting mixture into the flour mixed with butter.

Knead the dough with your hands, divide into 9 parts, from which we form separate lumps. We spread them on a plate and send them to the cold for about an hour.

At this time, we begin to prepare the cream. Mix sugar, flour and eggs in a small saucepan. Pour the mixture with milk and begin to warm over a medium flame.

Do not forget to stir the cream so that lumps do not turn out and the cream does not burn. Bring the custard to a boil, remove from heat and leave to cool. To the cooled mass, add softened butter and beat well with a blender.

We roll out thin cakes from the chilled dough and bake each on a dry baking sheet. Before sending the cake to an oven preheated to 180 degrees, it must be chopped in several places. Bake each cake until browned. We bake the ninth cake a little longer to get a brown crumb, which will be used for sprinkling.

Baking time will depend on your oven, but usually 10-15 minutes is enough for one cake.

Lubricate the finished cakes with cream, pressing each of them with your hands. Decorate with crumbs on top and leave the birthday cake for several hours to soak.

The famous Napoleon is ready - you can invite guests and enjoy a delicious dessert.

Chic homemade birthday cake - Medovik

A piece homemade honey cake and a cup warm milk warm childhood memories. For many, this dessert from childhood remains the most favorite. It is very easy to prepare and the taste is always excellent. Let's try to cook the most tender option Medovik, for which we will make sour cream.

  • flour - 3.5 cups;
  • eggs - 3 pcs.;
  • sugar - 1 glass;
  • honey - 3 tablespoons;
  • soda - 1 tsp;

For the cream you need:

We will make the dough in a water bath. To do this, place the bowl over boiling water in a saucepan. We send sugar and honey into it, which should gradually dissolve. Add soda to liquid sweets.

Be careful - the mixture quickly increases in volume.

As soon as the mixture turns white, remove it from the heat. Adding flour and one egg at a time, knead the dough. From ready dough roll out 8 thin cakes.

We will bake our shortcakes at 180 degrees. This process is very fast. It takes five minutes for the cake to bake.

Ready-made shortcakes can be carefully cut so that our cake is even and neat.

We prepare the cream by whipping sour cream with sugar, to which you can add vanilla or other spices. We coat the cooled shortcakes ready sour cream and leave to soak.

You can decorate the cake with berries or chopped scraps from the cakes.

Simple and delicious birthday cake - Smetannik

It’s hard to think of a cake easier to make than sour cream. But that doesn't make it taste any worse. In addition, the ingredients for making this dessert can be found in any refrigerator.

To prepare the cakes you will need:

  • flour - 1 cup;
  • sour cream - 1 cup;
  • sugar - 1 glass;
  • eggs - 1 pc.;
  • soda - 1 tsp

To prepare the cream you need:

  • sour cream - 1 cup;
  • sugar - 1 cup.

The dough is very easy to prepare. Grind the egg and sugar, add sour cream to the mixture. It's time for the soda.

Do not use pure soda - extinguish it with vinegar or lemon. You can replace soda with baking powder.

Pour the sifted flour into the mass and knead well with a spoon. We will bake the dough in a greased round form. Usually sour cream is cooked at 180 degrees for at least 40 minutes.

Be sure to check the readiness of the cord with a wooden stick, which should be completely dry if the cake is baked.

After it has cooled completely, cut the cake into two parts.

Cream for sour cream is even easier to prepare. Beat sour cream with sugar - that's the whole secret delicious cream. The main thing is to cool the sour cream well, for which it is better to cook it first - before cooking the cake. If desired, raisins or poppy seeds can be added to the cream.

Coat the cakes with sour cream and decorate with chocolate or berries on top.

All. Sour cream cake is ready. You can put the kettle on and call your relatives to the table. But it is better to leave it for a couple of hours for impregnation.

Recipe for a delicious cake for a children's birthday - Curd Cake

Baking with cottage cheese - a great option to diversify the menu healthy dessert and feed the child with such an important product as cottage cheese. The proposed recipe for a curd cake will require a certain amount of time to cook, but your guests and your baby will undoubtedly like the result.

For cooking you will need:

  • flour - 1.5 cups;
  • sugar - 1 glass;
  • eggs - 1 pc.;
  • soda - 1.5 tsp;
  • homemade cottage cheese - 250 gr.

To prepare the cream you need:

  • sugar - 1.5 cups;
  • flour - 4 tablespoons;
  • milk - 3.5 cups;
  • butter - 150 gr.;
  • vanilla sugar;
  • lemon peel.

We start by preparing the dough. Better to do curd dough in the evening, because he needs to stand for at least 8 hours.

Mix the grated cottage cheese with the egg and sugar in a bowl. Add slaked soda and leave the mixture for 20 minutes. During this time, the curd blank will be saturated with air and increase slightly in volume.

Now add the sifted flour and knead the dough. It will stick to your hands, but this is not a reason to add extra flour. We cover the dough with a film and send it to the cold, where it will spend the next 8 hours.

If you need to cook the cottage cheese urgently, let the dough rest, at least a couple of hours in the cold. Taking out the chilled dough, we form 6 identical balls from it.

This must be done quickly so that the dough does not heat up from the heat of the hands and the surrounding air.

Before baking, the curd balls should be in the cold. Therefore, he takes them out in turn and rolls them into a layer. Sprinkle a baking sheet with flour and transfer a thin layer of dough onto it. Remember to prick the dough in several places before baking.

Immediately send the baking sheet to the oven. The cakes bake very quickly. At 180 degrees, literally five minutes is enough for the cake to brown.

We will make custard cream. To do this, add sugar to the milk and bring it to a boil. At this time, mix the eggs with flour. As soon as the milk boils, carefully introduce the egg-milk mixture into it. The cream must be constantly stirred. We warm it up until the density reaches the consistency of thick sour cream.

Set the custard mixture aside to cool room temperature. Now you can add oil. For flavor, add vanilla and lemon zest to the cream. To make the cream more fluffy, beat it with a mixer.

We layer curd cakes custard. If desired, crushed nuts or pieces of dried fruit can be placed between the cakes.

How to make an original, but uncomplicated DIY birthday cake: Cooking a Cheesecake

If you look into history, the first desserts from cream cheese And shortcrust pastry meet again in Ancient Rome. It's for us cottage cheese miracle came from America, and became a frequent guest on the everyday or festive table.

Ideally, the cheesecake is made with Savoyardi cookies and Philadelphia cream cheese. But today we will try to make a simpler version of the dessert from the available products.

For cooking you will need:

  • anniversary cookies - 300 gr.;
  • butter - 100 gr.;
  • eggs - 1 pc.

To prepare the filling you need:

  • cream cheese - 450 gr.;
  • sugar - 1 glass;
  • eggs - 5 pcs.;
  • fat sour cream - 1 cup;
  • vanilla sugar.

First, we make the base of the dessert. To do this, crush the cookies and mix it with soft butter and an egg. With the resulting mass, we close the bottom and sides of the form in which we will bake the dessert. To set the sand mass, put the form in the cold.

In the meantime, prepare the filling. We begin to mix the cheese, gradually adding sugar to it. Without ceasing to interfere with the filling, we introduce into it one egg at a time. At the very end, add sour cream.

The cheesecake filling is not whipped, but gently mixed.

We take out the base of the dessert from the refrigerator and pour out the entire filling. The cheesecake is baked at a low temperature. We stand it for about 40 minutes at 165 degrees. We don't get the cake from oven. After turning off the oven, soak the dessert in it for about an hour.

Now you can take out the cheesecake. The last important touch remains.

The cheesecake will spend the next 4 hours in the cold, and only after that you can safely set the table, looking forward to enjoying the taste.

Beautiful cake for the holiday with your own hands: Bird's milk

This dessert is difficult to attribute to simple confectionery. His appearance and taste characteristics will not leave indifferent any guest.

If you are afraid to experiment with complicated recipes, try to cook a light version of the cake bird's milk.

To prepare the dough you will need:

  • flour - three quarters of a glass;
  • sugar - half a glass;
  • butter - 100 gr.;
  • yolks - 3 pcs.;
  • soda.

Soufflé will be prepared from:

  • a glass of milk;
  • 3 proteins;
  • 1 st. l. gelatin;
  • citric acid.

To prepare the glaze you need:

  • sugar - 3 tablespoons;
  • sour cream - 2 tablespoons;
  • cocoa - 2 tbsp.

This original cake is prepared in three stages, each of which requires attention from the hostess.

Let's start with the base of the cake. To do this, first you need to beat the yolks with butter. Add to the whipped mass all the sugar and a little slaked soda. Without ceasing to knead the dough, add a little flour.

We will bake the cake base on baking paper, which needs to be covered with a baking sheet. We stand the cake in a hot oven until a golden crust appears.

Soufflé for the cake will be made on the basis of gelatin. Therefore, gelatin will have to be filled with water in advance so that it swells. We put a container with swollen gelatin in a water bath and heat it until completely dissolved.

Do not boil gelatin - it will lose its qualities.

Separate the proteins and place them in a clean, dry container. Make sure that moisture or fat does not get to the proteins - otherwise they will not whip.

You can put a little citric acid - this will help beat the whites faster and give the souffle a pleasant sourness.

Without ceasing to beat the proteins, we introduce sugar in portions.

When you get a thick protein foam, you can begin to introduce gelatin.

Only the gelatin mixture must be chilled or the proteins will curl.

Now we make the frosting. We combine sugar with cocoa and add sour cream, vanillin.

After mixing all the ingredients, we send the workpiece to the fire.

Warming up a little, not forgetting to stir, put in a container and butter.

The icing is ready when the mixture begins to boil.

When all the components of the cake are ready, you can begin to assemble the masterpiece. On cold base lay out all the soufflé, evenly distributing it over the surface, and send it to the cold to solidify.

If desired, this process can be divided into two stages, dividing the soufflé into uniform parts.

Bird's milk usually hardens for about a couple of hours. We take out the frozen cake and pour on top of the chilled chocolate icing. Such a beautiful cake does not require additional decorations.

He himself will decorate any feast and surprise guests. unusual light taste.

Experiment and choose your original cake recipe for the holiday - and you will definitely find the masterpiece that will become calling card your holiday table.

Video

Watch the master class step by step instructions how to make a cake for the Bird's Milk holiday with your own hands:

Without confectionery not a single holiday and a solemn feast is complete, an event will take place at home or in a restaurant.

Masterpieces confectionery art cannot exist without the influence of fashionable culinary trends.

Among the abundance of confectionery, a special place is occupied by beautiful birthday cakes, which must be present on the festive table, becoming a successful culmination of an anniversary, children's name day, a young lady's birthday.

Today we will look at the most beautiful birthday cakes 2019-2020, photos of which confectioners, without regret, post online to demonstrate the limitlessness of their talent and tell everyone how to decorate a birthday cake for children, men and women.

We presented the best photo ideas in the review of the most original confectionery products, offering you stylish and incredibly beautiful cakes for different age categories in the TOP 50 collection.

And now we will tell you what stylish birthday cakes will be like, what design confectioners offer lovers of sweets, and what decor variations you can try on sweets for kids or your favorite half.

Fashionable birthday cakes 2019-2020: current trends and confectionery trends

If you want to make a beautiful birthday cake at home, impressing all the guests and the birthday person with your masterpiece, you will undoubtedly need good design ideas to make the cake not only tasty, but also very original.

Pastry beginners will also appreciate the creative cake decorating solutions, receiving even more orders from satisfied customers.

Fashionable birthday cakes have long moved away from thoughtless bright flowers and leaves, incomprehensible cream ruffles.

Today, confectioners offer birthday people to appreciate beautiful birthday cakes - stylish and thoughtful, themed, created according to extraordinary plots.

A birthday cake can be decorated with mastic, fruits, chocolate figurines, candied fruits, nuts, etc.

We also recommend making birthday cakes in a certain style, adding a special mood to their design.

Confectioners have learned how to combine several colors to create one dessert, which looks very interesting and fresh.

As in fashionable clothes and manicure, and in confectionery business, the minimalist trend is relevant, so trendy birthday cakes without pretentiousness and extra details in one tone will be flawless.

Beautiful mastic birthday cakes have gained recognition. They don't lose their marketable condition as fast as creamy ones, retaining great taste for a long time.

Also from mastic you can create any original jewelry and figurines for confectionery, so this material is doubly good.

You can decorate an exclusive cake with chocolate icing, as well as present the so-called “naked” cake to the birthday boy, which is often decorated with fruits and berries, or fresh flowers.

And now briefly about the trends in the design of cakes.

Cakes for boys and girls 2019-2020: the best themed cake ideas for the most important birthdays

When we are talking about children, nothing is impossible for mothers, because they are ready to give their children all the best to make them happy.

Birthday cakes for boys and girls also fall into the category of what kids look forward to and admire.

Therefore, the efforts of the mother will undoubtedly be appreciated if a fabulously beautiful birthday cake for children appears on the festive table.

Children love everything colorful and bright. Birthday cakes are no exception. Thanks to the diversity food additives And natural dyes you can make blue, pink, lilac, green and turquoise, yellow, beige, and multi-colored birthday cakes for your baby.

By tradition, it is already considered that a blue, yellow and green cake is perfect for a boy, and pink, lilac, raspberry, no doubt, will please a girl.

Although we all understand that these are only stereotypes, and beautiful birthday cakes differ not so much in color as in design details.

Your little birthday girl will be in seventh heaven if the birthday cake is made in the form of a charming princess, decorated with cute bears and bunnies and other animals, bows.

Confectionery ombres look great with a color transition, or colorful layers, as well as exclusive cakes embodying the birthday girl's favorite pastime or passion.

Boys will be delighted if a birthday cake in a marine, cartoon, fairy-tale theme appears on the festive table.

And birthday cakes with super heroes, soccer ball, or with a Lego constructor they will inspire the kid for new things and games.

The best birthday cakes 2019-2020: holiday desserts for stylish women and successful men

A cake for an adult, self-sufficient woman or girl, or a self-confident man or guy is not just a sweet dessert.

Birthday cakes often become the personification of the interests of the birthday man, his inner world.

That is why often craftsmen make creative cakes birthday in the form of funny stories from the life of the birthday man, as well as his personal desires and

Stylish birthday cakes for men and women can be made with a gradient transition, incredibly beautiful mirror glaze, chocolate coated, mastic.

For big holiday- a large birthday cake, so a two-tiered or three-tiered cake - correct solution if you want to treat all your guests with an exclusive idea.

Men will appreciate confectionery surprises in the form of a female bust, a cool car, men's accessories, a book or a box of money. Yes, confectioners also make such masterpieces today.

Yummy are cakes, the cakes of which are soaked in milk, condensed, chocolate, fruit, honey cream and supplemented different types fillings.

From our brief excursion, it is not difficult to understand that decorating a cake is a serious matter, but if you approach it with imagination and a great desire to do something wonderful, you will definitely create the best confectionery masterpiece for your birthday.

TOP 50 creative solutions! The most original birthday cakes - photo
























Culinary community Li.Ru -

Recipes for homemade cakes with photos

Honey cake"

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Cake "Oriental beauty"

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Cake "Beloved grandmother"

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Cake "For Valentine's Day"

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Cake "Beauty and the Beast"

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Cake "Beloved Mom"

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Cake "For a beloved girl"

A delicious and very unusual cake "For a beloved girl" was invented by my husband for my birthday. With pineapples, pistachios and cherries.

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Cake "Romance"

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My dad is a terrible sweet tooth and just cannot live without chocolate. Most best gift for him, it's chocolate cake. The recipe for a super delicious cake is in front of you.

Each guy is individual and loves different cakes, but many of them just have a sweet tooth, so the cake is just delicious. Here is a recipe for a miracle cake, beautiful, tasty and spectacular.

Cake "Ferrero Rocher"

I saw the Ferrero Rocher cake recipe in a cooking show. Liked it very much. It is not difficult at all, and the cake is prepared easily and cream. Garnished with Ferrero Rocher sweets. Try it.

Cake "Food of the Gods"

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Cake "Monastic hut"

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Cake "Barbie"

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Cake "Raffaello"

Light and tasty cake with cream and coconut flakes, reminiscent of the taste of famous candy. Cake "Raffaello" is perfect for a festive table, and for a romantic dinner.

Cake "General"

If you have not tried the General cake yet, then be sure to hurry to the kitchen. This combination of appetizing and soft cake with the most delicate cream will not leave anyone indifferent.

Cake "Natasha"

I bring to your attention a classic, fairly simple and delicious Natasha cake. It is simply adored by both adults and children, and each time it can be different.

Recipe for festive cupcakes with cocoa, espresso coffee and icing of powdered sugar, milk and vanilla extract.

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Recipe for chocolate cake with airy meringue.

4.2

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4.3

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Cake "Hedgehog"

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Cake "Golden key"

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Cake "Lady fingers"

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Halloween Frankenstein Cake

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Halloween Vampire Cake

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Cake "Rainbow"

Cake "Rainbow" is shock, delight and fun! Imagine, I run to my friend, and her children eat paints smeared on a plate. But I was reassured and given a whole piece colored cake. Here is the prescription!

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Cake "Napoleon" in a hurry

Everyone knows the cake. But the recipe is simplified for those who do not have time for the classic performance of this masterpiece. The taste will not suffer :) So, we are preparing the Napoleon cake in a hurry!

Delicious and delicate cake with honey flavor is good dessert to anyone family holiday. I tell you how to do honey cake hastily.

Cake "Smetannik"

Cake "Smetannik" is prepared very simply. It is tender, delicious, refined. This is a wonderful end to a holiday or an ordinary evening, which, after a piece of such a cake, will definitely become festive.

Even a child can make a simple banana cake! You won’t believe it, but this recipe was given to me by a girl from America, who was visiting me with her mother. I found it very interesting and delicious!

Beetroot cake recipe - delicious dessert despite the name! The combination of beetroot, chocolate and frosting is simply divine. So, we cook beetroot cake at home!

unexpected guests on the doorstep, and you have nothing for tea? This recipe will help you in such a situation. Fast, delicious and effortless. A simple recipe for a cake in the microwave - to your attention.

Cake "Prague"

The recipe for making a festive Prague cake is for your attention. Cake "Prague" in our family has been the most desired for many years, so we learned how to cook it at home.

Cake "Luntik"

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Cake "Drunken Cherry"

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Cake "Spartacus"

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Cake "Tiramisu"

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Making beautiful cakes for kids.

Children's holidays are considered special. After all, a large number of guests gather in the house, including children. Of course, the main attribute of any family celebration- this is cake. But it's even better if it's made by hand.

chocolate cake recipe for kids

Chocolate cake is a godsend for real housewives. Thanks to simple technology, it is possible to cook very tasty treat for every guest.

We offer you two interesting, tasty, and at the same time simple prescription chocolate cake for a children's party.

Simple cake:

You can make this dessert from the most simple products food, especially since they are in almost every refrigerator. For it you need to take right amount products, namely:

  • Flour - 250 g
  • Soda - 1.5 tsp
  • Sugar - 300 g
  • Cocoa powder - 50 g
  • Chicken eggs - 2 pcs
  • Butter - 60 g
  • Milk - 300 ml
  • vanilla sugar
  • Wine vinegar - 1 tbsp

Cooking process:

  • Combine flour, soda, granulated sugar and cocoa powder in a bowl
  • Add chicken eggs, melted butter, vanilla sugar, milk and wine vinegar to them.
  • Mix everything to make a dough. Put it on a baking sheet and bake it for about 1 hour
  • Carefully remove the cooked cake from the pan, put on a wide plate
  • When the cake has cooled, you can pour it with any cream of your choice.

Cake Marquis:

For this cake, take the following number of products, namely:

  • Chicken eggs - 3 pcs
  • Kefir - 500 ml
  • Sugar - 2 tbsp
  • Butter - 250 g
  • Flour - 3 tbsp
  • Cocoa powder - 100 g (50 g for cream)
  • baking powder
  • Condensed milk - 1 b
  • Sugar (for cream) - 1 \ 4st


Cooking process:

  • Combine eggs with sugar, kefir and butter
  • Sift flour, add cocoa powder to it
  • Chill the kneaded dough in the refrigerator
  • Next it's time for the ripper
  • To prepare the cream, mix condensed milk with sugar, water and cocoa powder.
  • Boil the composition until boiling. When it cools down, beat with a mixer
  • Bake 3 cakes. When they have cooled, coat them with cream and fold the cake
  • Align the edges of the cake, make the trimmings small and decorate the product with them and any cream

fruit cake recipe for kids

Such a light, tasty and airy cake will become bright decoration any holiday table. Moreover, in the context of the product looks just great. For the filling, use any berries and fruits, for example, blueberries, mulberries, cherries, cherries and so on are excellent. For this cake, take the following number of products, namely:

  • Chicken eggs - 6 pcs
  • Flour and starch - 100 g each
  • Sugar - 200 g
  • Baking powder - 1 tsp
  • Sour cream - 1 l
  • Vanillin - about 5 tsp
  • Powdered sugar - 200 g
  • Cream thickener - 1 tsp
  • Berries and fruits - 3 tbsp


Cooking process:

  • Separate the whites from the yolks. Beat egg whites to make foam. Enter slowly granulated sugar, and then the yolks.
  • Take flour. Add starch with baking powder to it, plus vanillin. Knead the dough.
  • Bake the cake for 40 minutes. in an oven at 180 degrees. Do not immediately pull it out of the oven, let it stand there for another 20 minutes.
  • Whisk sour cream, add to it powdered sugar, thickener. Chop berries and fruits.
  • When the cake has cooled, cut off the top of it, remove it from bottom cake soft part, lubricate it with cream.
  • Put fruits and berries with cream on the cake, then crumb, then again fruits and cream.
  • Place the top on top.
  • Grease the whole cake with cream. Decorate with fruits and berries.

Cake recipe for children biscuit

Biscuit cake with cherries - delicious and simple. This recipe very good. You can bake it with canned berries or with fresh strawberries, peaches, pears. For this cake, take the following number of products, namely:

  • Chicken eggs - 4 pcs. (in a light cake)
  • Sugar - 250 g (in a light cake)
  • Vanilla sugar - 1 tsp. (in a light cake)
  • Starch - 1 tbsp. l (in a light cake)
  • Flour - 200 g (in a light cake)
  • Chicken eggs - 4 pcs. (in dark cake)
  • Sugar - 250 g (in a dark cake)
  • Cocoa powder - 2 tbsp. l. (in dark cake)
  • Starch - 1 tbsp. l. (in dark cake)
  • Flour - 200 g (in a dark cake)
  • Cream 30% - 0.4 l (cream)
  • Sour cream 10% - 0.2 l (cream)
  • Sour cream 30% - 0.4 l (cream)
  • Powdered sugar (cream)
  • Cherries - 300 g
  • Cream 33% - 0.2 l (decoration)
  • Cream thickener (decoration)
  • Powdered sugar (decoration)
  • Chocolate - 50 g (decoration)


Cooking process:

  • Bake Biscuits
  • Prepare the cream: whip the cream, add powdered sugar, plus sour cream
  • Cut the rinds. You should get 4 pieces
  • Alternate like this: cake + cream + berries + cake and so on
  • Pour the remaining cream over the cake. Garnish with whipped cream and berries

rainbow cake recipe for kids

It may seem to you that this cake is prepared very long and difficult. But you will get the job done. For this cake, take the following number of products, namely:

  • Chicken eggs - 8 pcs
  • Sugar - 1 tbsp
  • Flour - 2 tbsp
  • Salt - 1 chip
  • Vegetable oil - 3 tbsp
  • Cream - 800 ml
  • Powdered sugar - 1 tbsp
  • Gelatin - 15 g
  • Boiling water - 100 ml
  • Cognac - 1 tbsp. l
  • Pure water - 200 ml
  • Food coloring - 6 pcs


Cooking process:

  • Prepare a biscuit. Whisk the whites. Add salt to the yolks, then flour, vanillin oil are added to these components. Connect the first and second composition. Whisk.
  • Divide the dough by the number of dyes. Add dye.
  • Bake each cake separately in an oven at 190 degrees for about 20 minutes.
  • Make cream. Combine boiling water and gelatin. Mix the cream with powdered sugar, beat the composition. Mix gelatin with cream.
  • After baking all the cakes, assemble the product. Put the cakes on top of each other, smearing them with cream.

Video: Cooking a rainbow cake

Cake recipe for children with fondant

Don't worry if you've never made buttercream cakes before. The process is very simple. For this cake, take the following number of products, namely:

  • Finished biscuit - 1 pc.
  • Marshmallow - 160 g (preferably multi-colored)
  • Powdered sugar - 1 kg
  • Boiled condensed milk - 1 b
  • Butter - 200 g


Cooking process:

  • Melt the marshmallows in the microwave
  • Mix with powdered sugar
  • Transfer the resulting mastic to the surface of the table, knead
  • If the mastic is hard, add some water
  • Now cut out any decorations of your choice from the mastic. Put the figurines in a cold place
  • Whisk butter with condensed milk. Biscuit cut into 2 parts
  • Form a cake, grease it on all sides with cream
  • Roll out one mastic. Wrap the cake
  • Put the figures from the mastic on top

Video: Cake with mastic

Baby formula cake recipe

A cake made from baby dare is delicious and simply nutritious. For this cake, take the following number of products, namely:

  • Chicken eggs - 2 pcs
  • Sugar - 1 tbsp
  • Sour cream - 1 tbsp
  • Infant formula - 1 tbsp
  • Flour - 1 tbsp

For cream:

  • Sugar - 100 g
  • Sour cream - 1 tbsp
  • Infant formula - 1 tbsp


Cooking process:

  • Mix eggs with sugar. Whisk
  • Add sour cream
  • Then add the mixture and mix well
  • Add flour
  • Bake the cake. Cut it into 2 pieces
  • Mix infant formula with granulated sugar and sour cream. Whisk
  • Form a cake. Cream it up
  • You can decorate the product as you wish.
  • Put the cake in cool place

cream cake recipe for kids

Homemade treats cannot be compared with purchased cakes. Cakes made with whipped cream are especially popular. They are softer and more airy. For this cake, take the following number of products, namely:

  • Chicken eggs - 4 pcs
  • Sugar - 150 g
  • Flour - 120 g
  • Vanillin.

For cream:

  • Cream - 300 g
  • Powdered sugar - 150 g


To fill the cake:

  • Marmalade - 170 g

Cooking process:

  • Separate the yolks from the whites. Beat them with granulated sugar, combine
  • Add flour, then vanillin and pour the resulting mass into a baking sheet. Bake for approximately 40 minutes
  • Whip cream with powdered sugar
  • cut marmalade
  • Cut the crust into 3 pieces. Spread the cakes with cream and put marmalade on top of the product
  • Decorate as you like

Cake recipe for children from children's cookies

When summer comes, I want to cook something tasty and unusual for the kids, with the addition of fruits and berries. If you also want to surprise your child with such a treat, take the following number of products, namely:

  • Shortbread cookies - 200 g
  • Butter - 70 g
  • Cream - 200 g
  • Natural yogurt - 250 g
  • Sugar - 75 g
  • Gelatin - 15 g
  • Raspberries - 200 g
  • Condensed milk - 2 tbsp
  • Lemon juice - 1 tbsp
  • Boiled water - 120 ml
  • Bananas - 2 pcs
  • Canned peaches - 3 pcs
  • Almond petals - 60 g


Cooking process:

  • Crush shortbread cookies
  • Add condensed milk with butter to the resulting crumb. knead the dough
  • Tamp the mass into a mould. Put in a cool place for 30 minutes
  • Dissolve gelatin in water for 40 minutes
  • Whip cream and sugar
  • Add berries, peaches, gelatin, yogurt, lemon juice to the mass
  • Cut up the banana. Lay on top of the cake
  • Pour the yogurt filling on top
  • Close the product with foil. Place in a cool place until cold

Cream for baby cake: recipe

The most popular cream among hostesses is creamy. You can decorate any children's cake with them. For this cake, take the following number of products, namely:

  • Cocoa powder - 3 tbsp
  • Fatty cream - 350 g
  • Sugar - 330 g
  • Cream cheese - 240 g
  • vanilla sugar


Cooking process:

  • In a bowl, mix cocoa and 2 tbsp. cream. You should get a creamy mixture. Put it in a cool place for 5 minutes.
  • Add cheese to the mix. Beat for about 30 s. Add the right amount of granulated sugar, vanilla sugar. Whisk again.
  • Pour in the cream. Continue whisking until fluffy
  • When the cream is completely ready, you can grease the cake with it.

How to decorate a children's birthday cake for a boy?

The question of how to cook a birthday cake for a boy, and how to decorate it, sometimes makes many mothers confused. So, if you are also concerned about this issue, you can use our tips:

  • For a boy who is 1 year old, prepare a simple cake. Decorate him with a large "1" and write his name.
  • For a boy under 3 years old, a cake decorated with his favorite characters is suitable.
  • For a boy under the age of 5, you can make a cake of a more complex shape and decorate it with something unusual. For example, berries, fruits, marmalade, mastic.


  • A child whose age is 8 years old is suitable for a cake decorated with a car, tank, or plane. You can also take some kind of weapon, cartoon or movie character for decoration.
  • For a ten-year-old boy, you should prepare a big cake with serious decorations. Indeed, at this age, a personality has already been formed in children, therefore, the treat should be appropriate. For example, decorate the cake with a soccer ball, a rifle, or whatever attribute directly relates to the birthday person's hobby.

Video: Decorating a birthday cake for a boy

How to decorate a children's birthday cake for a girl?

What is a children's party without a delicious cake? You can make this cake for your daughter. For him, take the following number of products, namely:

  • Flour - 200 g
  • Sugar - 370 g
  • Chicken eggs - 7 pcs
  • Lemon juice - 1 tsp
  • Milk - 150 ml
  • Butter - 250 g
  • vanilla sugar


Cooking process:

  • Separate the yolks from the whites. Beat granulated sugar (120 grams) with yolks to make a thick foam
  • Add lemon juice to egg whites. Whisk until foamy. Then slowly add sugar. Whisk again
  • Add 1/2 of the protein mass to the yolk composition. Stir. Add remaining proteins
  • Pour the dough into the mold. Bake 30 min. in an oven at 180 degrees
  • Pour milk and egg into bowl. Beat, add granulated sugar
  • Boil, boil until the cream thickens. Cool down
  • Whisk butter with vanilla sugar. Add it to custard
  • Divide the composition into parts. Add dyes to the cream
  • Divide the biscuit into 3 equal parts
  • You can put berries in the layers between the cakes
  • Build the product. Spread each cake with cream

Decorate the cake however you like. You can take into account the preferences of your daughter. See what she's into. For example, a good option for a 5-year-old girl is a cake with a picture of a kitty or a little mermaid from a cartoon. You can also decorate the cake with roses, snowdrops and other spring flowers.

Video: Decorating a cake for a girl

How to decorate a children's graduation cake in kindergarten?

Not a single children's celebration takes place without big cake. Because for children, it is considered the most favorite treat.

If you decide to bake your own cake for your child, but you don’t know how to decorate it, use our recommendations:

  • If there are few children in the children's group, then decorate the cake with a train with trailers. In each trailer, write the names of graduates.
  • Second great option decorations - a cake in the form of an open book. On the first page, write a beautiful farewell verse, and on the second, place figures in the form of stationery items. Such a design, of course, looks beautiful. The most important thing is that the children do not argue about who gets the “pen” and who gets the “colored pencil”.


  • For the graduation group in kindergarten, a boat cake is suitable. Also draw a sail. Write beautiful words on it.
  • Often cakes large sizes decorated with "balloons" made of mastic. On these balls you can write the initials of future students. At the bottom of the cake, add a variety of animals and cartoon characters.
  • Worthy of admiration cake in the form of a sandbox. For example, draw a school on one side of it, and a sandbox on the other. Between the school and the sandbox, make a path that leads to the city of knowledge.

How to decorate a children's cake for the New Year?

  • Finished cake
  • mastic
  • Cake Decorating Tools
  • Food colorings

First option:

Cover the cake with buttercream. Preferably snow-white, because it will resemble snow. Decorate the product with a deer using brown mastic.



Second option:

The cake decorated with snowflakes looks very beautiful different color and size, plus edible beads.

Third option:

Your little one will surely love the treat, decorated with red shoes and Christmas gifts.

Fourth option:

You can decorate the cake with gifts, a Christmas tree, a snowman and snowdrifts made from white mastic.



Fifth option:

The favorite hero of children in the New Year is Santa Claus. Make it out of mastic and plant it in the center of the cake. Decorate with snowflakes, Christmas decorations and twigs.

Do-it-yourself mastic figurines for a children's cake

Funny and funny figurines for a children's cake are made from mastic. We offer you our options.

First option:

Make a bear shape. Take:

  • skewer
  • mastic


Manufacturing process:

  • Roll out the mastic to make a sausage
  • Divide the sausage into the following parts: for the front and hind legs, for the head and torso
  • First make the hind legs, then the torso, front legs and head
  • Blind the muzzle of a bear. Attach ears, nose
  • Connect all the details

Second option:

Let's make a bunny. To make, take:

  • White mastic
  • Pink mastic


Manufacturing process:

  • Break up the mask. Roll up a sausage from white mastic
  • Make a bunny body out of it with a head, muzzle, paws and ears
  • Stick pink mastic in the middle of the ears. Also decorate her nose, cheeks, paws
  • If the bunny is a boy, then make him a tie out of pink mastic
  • If the bunny is a girl, then attach a bow on her head, also made of pink mastic

Inscriptions on the cake happy birthday to the child: words

If you decide to decorate a children's cake beautiful inscription you have to do it right first. And the inscription itself can be different, for example, you can write a beautiful verse to the birthday man or just his name and a number that indicates the age of the child.

  • The easiest way to put words on a cake is to write inscriptions made using a special food felt-tip pen or helium dye.
  • Before applying, write lightly with a toothpick on the surface of the cake words. So it will be easier for you to display each letter.




  • Do not write a large number of words on the cake. After all, this is only a treat, especially for children.
  • You can apply words using a stencil. Your letters will be thin, even and will not blur.
  • You can use fruits, dried fruits, berries, candied fruits for application.
  • If you still decide to write a congratulatory verse on the cake, try not to make mistakes.

Beautiful design of a two-tier children's cake, in a marine style, New Year's, for graduation, doll, Winx, Spider-Man, Luntik, Paw Patrol, Blaze and a miracle machine, with bears, Frozen, Masha and the Bear, pirates, Smeshariki, ladybug: photo

An original cake for a children's event is an important element of the festive table. Unusual cakes for girls and boys are not new now. They are decorated with cartoon characters, movie characters, fairy tale characters, cars, motorcycles, animals and so on.

Before you decide to make a cake for a child, ask him what he likes best? What kind of characters does he like? But make sure that the child does not guess about the upcoming surprise.











Spiderman









Masha and the Bear



Cake with Smeshariki







Do-it-yourself children's cake for 1 year old for a boy and a girl: recipe, design, inscription, photo

The first birthday is an important date in the life of a child and his parents. If you have such an event, you can independently prepare a birthday cake for your baby. For him, take the following number of products, namely:

  • Chicken eggs - 4 pcs.
  • Sugar - 200 g
  • Flour - 200 g
  • Baking powder - 1 tsp
  • Sour cream - 300 g
  • Sugar - 150 g
  • Condensed milk - 100 g
  • Powdered sugar - 2 packs
  • Powdered milk - 100 g




Cooking process:

  • Combine sugar and eggs. Whisk. Add baking powder. Then gently fold in the flour
  • Divide the dough into 2 parts
  • Transfer it to the multicooker. Bake for 55 minutes using the "baking" function
  • Prepare the cream: mix sour cream with granulated sugar. Whisk composition
  • Soak the cakes with ready-made cream
  • Decorate the cake with their mastic figurines

Mastic is prepared like this:

  • Mix milk with milk powder and powdered sugar
  • Knead the composition to get a mass resembling plasticine

As you can see, there are a lot of options for children's cakes. We hope you choose perfect option from the suggested recipes.

Video: Beautiful two-tier cake for a year

DIY birthday cake- the main decoration of the holiday. And let them say: “If it came to the cake, then the holiday was not a success”, you know for sure that your treat will amaze all the guests and leave vivid memories of this holiday. The main sweet tooth is our kids, it is they who are looking forward to dessert, but an originally decorated cake can really surprise an adult.

DIY birthday cake

To bake delicious birthday cake with your own hands, you will need 7 chicken eggs(4 of them for dough, 3 for cream), a glass of sugar and a glass of sour cream, about 600 grams of flour premium, butter for the dough will need 100 grams and another 50 - in the cream. A teaspoon of baking powder is also added to the dough to make the pastry airy. The main highlight of our recipe will be lemon, which we will add to the dough to give it citrus notes.

Don't worry, you won't have to mess around with the dough for a long time, you can knead it quickly. We have specially chosen simple recipes for you, because we understand that on the eve of the holiday all the main preparations will fall on your shoulders. For a child, it is necessary not only to prepare a sweet holiday table, come up with contests, but also brightly decorate a room for a celebration, for example, do it.


First, butter is whipped with sugar, then eggs and sour cream are added to the creamy mass, thoroughly mixed with a mixer at slow speeds. After that, they begin to pour flour, which must first be sifted and mixed with a teaspoon of baking powder. Thoroughly mix the mass so that no lumps of flour remain in it. So in just a few minutes you have prepared the dough, from which you will then receive air cakes for our birthday cake. The whole mass must be divided into two parts, then put in a mold, greased with oil. Bake both cakes in the oven until done.

Our filling will be fragrant, lemon. You can do the preparation of the filling while the cakes are baked in the oven. We will need a heat-resistant bowl for making cream: first, beat in it until thick foam sugar with eggs, then add the juice of two lemons and zest (in order to remove the zest, you will need a fine grater, and the lemons must first be washed and dried with a towel). After that, a heat-resistant bowl should be placed in a water bath and cook the cream for about 10 minutes, until cooked.


After 10 minutes, pour a piece of butter melted in a separate clean bowl into a bowl and beat the cream again until a thick foam. In order for the cream to turn out homogeneous, without pieces of lemon zest, which by this time will already give off its aroma to the cream, therefore ready cream must be rubbed through a fine metal sieve. You can also add the zest of other citrus fruits, such as oranges.

Ready cream mass put it in the fridge to cool down and thicken. And by this time our cakes have already been baked, they must be removed from the oven and carefully removed from the mold, then left on the wire rack to cool. The cakes should be cut in half lengthwise with a sharp knife.


Now you can form cake for a children's birthday with their own hands: brush each cake with a thin layer citrus cream. Upper layer you can lubricate with another cream - creamy or chocolate, at your discretion. For example, whipped with sugar egg yolks co butter and vanilla extract. Gently grease not only the top of the cake, but also the sides. For decoration, you can use a pastry syringe or make whimsical figures with fondant.

If you are planning, then the recipe for such a dessert will definitely come in handy, because custom-made cakes are not cheap, and for this recipe all the ingredients are available to you.

DIY cake for a child's birthday

You can choose the most exquisite DIY birthday cake recipe However, homemade cakes will not become the main dessert of the festive table if you do not pay due attention to decorating them. Many hostesses use a confectionery syringe, which allows you to decorate pastries in a bright and original way, make flowers and leaves, and fancy ornaments.


The very technology of decorating pastries using a pastry syringe is very simple, especially if you have a set of special curly nozzles in your arsenal. The more nozzles you use when decorating, the more unusual items you can make.


First you need to prepare the cream, it can be protein or creamy. To make the decoration bright, you can add any cream to the cream. food coloring. If the mass is still warm when applied to the cake, then after drying, the decoration element will be with a brilliant sheen, and if it is applied chilled, then the decoration will be matte. In addition, if you apply the cream after cooling, then the roses and flowers will turn out to be more durable, which is especially important if you transport dessert in a car for a holiday.

Delicious DIY birthday cake

To beautifully decorate DIY birthday cake for a girl, you should know some rules for working with confectionery syringe. The prepared cream is applied to the syringe with a teaspoon, carefully make sure that it fills the bag without voids and bubbles. You can make a decoration with an “ombre” effect: in this case, first apply a colored mass to the walls of the bag with a stick, and then put a mass of a contrasting color inside with a teaspoon. Such flowers on the cake will shimmer, look very original.

There are two ways to decorate DIY cake for a child's birthday, you can apply patterns directly to the baking surface or form them separately on foil or baking paper, and then lay them on top of your dessert. If you apply sweet patterns right away, it is better to draw lines with a stack so that the finished patterns are symmetrical.


Before applying patterns, the surface of the cake must be smeared with glaze, on top of sticky glaze- our flowers and roses. If you cover a dessert with mastic, then its surface must additionally be smeared with a special confectionery gel, only then decorate it.

The bevel cutter will help you trim the edges. Special wedge-shaped nozzles can be used to make leaves and thin petals. There are also special nozzles with a narrow straight cut, with which you can make congratulatory inscriptions directly on top of the cake. Notched attachments will help you make zigzags, stars, flowers.


See how beautiful it can be DIY birthday cake photo, and after all, all these fancy patterns can be made independently, without the help of a professional confectioner. All that is needed is the confectionery syringe itself and a variety of nozzles for it.

If you are making a large drawing, then the syringe should be raised higher, and for small ones it should be kept as close as possible to the surface of the upper cake. The size of the elements themselves depends on how hard you press the piston. Of course, you will have to get used to making elements of the same size and shape.

DIY birthday cake for a boy

When we cook DIY birthday cake for a boy, we carefully consider the decoration of the dessert, because in this case roses and flowers are definitely not suitable. If you want to decorate the cake with figures of your favorite cartoon characters, cars and other elements, then mastic can come to the rescue. It is this sweet mass that confectioners use today to create bright and unique children's desserts.

Making mastic on your own is no more difficult than preparing a special cream that is applied with a confectionery syringe. Even the simplest homemade baking recipe can be turned into a work of confectionery art using mastic.

With the help of mastic, you can decorate a dessert not only for a child, but also for an adult, for example, you can prepare it by decorating a cake with various “female” things - lipstick, shadows, mascara, of course, you blind all these elements from mastic.

Eat original ideas if you decide to decorate birthday cake for husband. And if you are going to arrange a romantic surprise evening for him for a holiday, then dessert can be decorated gently or romantically, or you can use artsy and seductive ideas. Unforgettable looks like female breast, but such a surprise can only be served in an intimate atmosphere.

DIY birthday cake: photo

How make your own birthday cake we already told you at the very beginning, and now we will take a closer look at the recipe for homemade mastic. We will need 500 grams of powdered sugar, one protein, a spoonful of gelatin and two spoons vegetable oil, 30 ml of water.

In a small saucepan with a thick bottom, mix water with gelatin, mix thoroughly and leave until the gelatin swells. A bowl of gelatin should be placed in a water bath, stirring constantly, and after dissolving it, leave to cool.

Next, add to the gelatin egg white, vegetable oil and a spoonful of glucose, mix and carefully add powdered sugar. The resulting mass should be thoroughly kneaded so that it becomes homogeneous. After that, the resulting dense mixture must be rolled into a ball, wrap it cling film and leave alone for a few hours.

Now the mastic is ready, you can roll it out and give it any shape. With the help of mastic, they are molded in the same way as with plasticine, only fingers should be periodically moistened cold water, to sweet mass didn't stick to my hands. And do not forget to add food coloring to make your decoration bright and unique.


When we decorate a birthday cake with your own hands, we can focus on the subject of your holiday party. For example, if you have already decided to arrange a holiday in the style of the popular game Angry Birds, then be sure to mold colorful birds from mastic and decorate the dessert with them, arranging the birds so that there is a figure on each piece.

If you don’t know how to bake, but really want to please your child with a unique dessert, then make chocolates with your own hands.

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