What can you cook at 10 years old. Fruit butterflies - for the summer mood! Desserts and side dishes

We offer you 5 recipes,. The recipes are simple and take a minimum of time.

If your child knows how to handle the stove, and looks into the kitchen with interest when you cook, do not miss the moment. Show him some simple and delicious meals, which

What can a child cook himself: recipes

We have prepared several options for dishes that your student will surely enjoy.

Dry breakfasts are quick, healthy and easy to prepare. If you don't want to use shop mixes, you can mix nuts, fruits and berries yourself. If you have an oven and free time, cook granola with your child.

Now we offer the recipe nutritious breakfast from nuts, which the child can easily prepare himself.

Yogurt with fruits and crispy topping

You will need:

• 500 g yogurt
• 250 g of your favorite berries
• 50 g almond flakes
• 50 g peeled pumpkin seeds
• 50 g peeled sunflower seeds
• 50 g hazelnuts
• 50 g sesame
• 4 tbsp runny honey

How to cook:

1. Mix nuts, seeds and sesame seeds.
2. Pour honey over and, if desired, put nut mix in the microwave for 3-4 minutes. This will spread the honey and cover the nuts evenly.
3. Add yogurt, washed berries and mix gently.

Hearty salads with potatoes are one of the favorite children's dishes. It does not contain "exotic" ingredients and spicy sauces- for the child, everything is simple and understandable. Potatoes can be boiled in advance if you do not want the child to turn on the stove himself.

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Potato salad with bacon

You will need:

• 500 g young potatoes
• 100 g bacon or ham
• a few stalks of green onions or lettuce
• 150 g mayonnaise or Greek yogurt or sour cream
• salt and pepper to taste

How to cook:

1. Peel potatoes, cut in half, boil until soft in salted water. If there is already ready - take it out of the container, put it on a plate and warm it in the microwave for a few minutes.
2. Cut the bacon into strips and add to the potatoes.
3. Tear the lettuce leaves with your hands and sprinkle over the top. You can use onions and any other greens you like.
4. Add salt, pepper, yogurt or mayonnaise or sour cream.
5. Mix carefully.

Most schoolchildren eat pasta with pleasure. This dish is easy to prepare and goes well with both sausages and any cheese. If the child is not ready to boil the pasta himself, for this recipe they can be prepared in advance and put in a container.

Pasta with cheese

You will need:

• 200 g cooked pasta al dente
• 75 g grated cheese
• 50 g cream
• 25 g butter

How to cook:

1. Grease a round dish or deep plate with butter
2. Lay out the pasta.
3. Fill with cream.
4. Sprinkle with cheese and stir.
5. Place in the microwave for 3-5 minutes to melt the cheese.

If a child loves pasta in different form, try to cook more and . It is just as easy to prepare, on the principle of "all-in-one-pot".

Burgers, sandwiches, buns different fillings- food that the child is unlikely to refuse. The fillings can be different: pates, cream cheeses, sausages, smoked or salty fish, vegetables, greens. In general, whatever your student loves will do.

If you are worried that the child will get hurt when he cuts the right ingredients- prepare everything in advance and put it in containers.

Sandwiches with different fillings

You will need:

• Ciabata, bagels or other favorite bun
• Cream cheese(can be replaced with melted)
• Tomato sliced
• Lettuce or other greens as desired
• Sliced ​​ham or salami

How to cook:

1. Cut the bun in half.
2. Spread half a bun with cheese. Can be used butter.
3. Put slices of ham, green leaves, tomato slices.
4. Top with the other half of the bun.

Cooking an omelette is quick and easy, even for a child. In addition, all the ingredients are useful, which is good for children's health. The filling can be changed at your discretion from vegetables and herbs to sausage or finished meat and chickens.

Air omelette with ham

You will need:

• 3 eggs
• 25 g butter
• 50 ml milk
• 50 g grated cheese
• A couple of slices of ham, sausage, or bacon
• Salt, pepper to taste
• Greens as desired

How to cook:

1. In a deep bowl, whisk eggs with milk.
2. Heat a frying pan over medium heat.
3. Melt the butter.
4. Pour out egg mixture to a hot skillet.
5. After 2 minutes, add sausage, tomatoes, grated cheese. Cover the pan with a lid.
6. Fry 5 minutes.
7. Turn off the heat and let the omelet stand for a couple of minutes under the lid on the switched off stove.

Praise your child for any attempts to cook something on their own. On occasion, tell and show what you are doing in the kitchen so that the student understands how to use appliances, a stove and learns to use a knife with you.

A few workouts and the support of parents will definitely lead to delicious meals that the child can cook himself.

Preparing your baby for independent living should start from the cradle. It only seems that the little one will be a "hindrance" for mom while she is preparing dinner. In fact, a two-year-old can already be trusted to beat eggs, for example. Or sifting flour. A 5-year-old child is already a more experienced helper. He is able to mix the salad, and decorate the dish, and make dumplings. Well, a child over 8 years old can already be allowed to the stove. But only under the supervision of mom! The main thing is to choose the right dish.

Your attention - best recipes for young chefs!

Sandwiches for the festive table

The simplest dish that even a kid of 2-3 years old can easily cope with.

What to look for in the bins:

• Bread (sliced).
• 6-7 leaves of green salad.
• A couple tbsp mayonnaise.
• Sliced ​​ham and salami.
• Sliced ​​cheese.
• Greenery.
• Polka dots.

As well as pickles, olives and boiled carrots (which mom will cut into circles first).

There are no cooking instructions. Because in this case, everything depends only on the imagination of the child (and the mother who helps him). Food, as you know, should be not only healthy and tasty, but also ... aesthetic in appearance. And on sandwiches, that is, where fantasies can roam - mice, cats, Smeshariki, a marine theme and much more.

We stock up on food "materials" and forward to creativity!

Crispy cucumbers in a tub - getting ready for a delicious winter

Yes, imagine, and a child can cook this too. Real pickles prepared by the hands of your own son (daughter) - what could be tastier!

Of course, you will have to help a little, but the main work is on the young cook (let him feel his involvement in the “great”). And if the child himself is also a fan of crunching cucumber under potatoes, then cooking will be doubly interesting. The present adult dish for a growing child.

Don't worry, none glass jars and there is no boiling brine in the recipe, and a child over 12 years old can even cope with this Russian dish on his own.

What to look for in the bins:

• Cucumbers are fresh and small. Quantity - in accordance with the container (about 5 kg).
• Salt. For 2 liters of brine - 140 g of salt.
• Various spices - fresh and washed. For 5 g of cucumbers: 150 g of dill, 15 g of garlic, 25 g of cherry leaves, 25 g of horseradish (leaves), 25 g of blackcurrant (leaves) and 2.5 g of hot pepper (optional), Bay leaf and peppercorns.
• Sugar - a couple of tbsp.
• 2 liters of water.

So the instruction:

1. Rinse the spices thoroughly.
2. We clean and finely chop the garlic (if the child is not yet trusted with a knife, mom can do this). We crush it with a crush in a mortar (and this is already the task of the child).
3. We sort the cucumbers, choose the smallest and thin-skinned. Wash thoroughly and soak in cold water for about 5 hours (so that the cucumbers do not wrinkle in the brine).
4. We take 1/3 of the spices and cover the bottom of the prepared tub with them. Next - a layer of cucumbers, which must be laid as tightly and vertically as possible (“standing”). Then another layer of spices and another layer of cucumbers. After that, all the cucumber beauty is covered with the rest of the spices, and on top of them we lay horseradish leaves.
5. Above - oppression, on which the load is placed. And then we pour everything with brine. How to make it? In the water cooled down after boiling (warm, 2 l), we dissolve 140 g of salt and pour our cucumbers so that they are completely covered with brine.

It is done. We cover with a lid and forget about cucumbers for a couple of days, leaving the "dish" in the kitchen or room.

On the 3rd day, as soon as the process of initial fermentation has started, we hide the tub where it is dark and cool for at least a month.

fruit butterflies- For summer mood!

This the recipe will do for a child 7-9 years old, if he is already allowed to use a knife. However, you can cook "butterflies" even at 3-4 years old, if your mother helps you wash everything, cut out the wings and plan the antennae.

What to look for in the bins:

• Orange
• Grapes (such as Kish-Mish and Ladyfinger)
• Strawberry and kiwi
• Zest

Instruction:

1. Orange slice - cut in half. And we lay these halves in the shape of butterfly wings.
2. On the "back" of the butterfly we lay half of the grapes - the "torso".
3. We put a small and round grape in place of the head.
4. From orange peel we cut thin antennae-stripes, apply to the “head” and slightly bend them to the sides.
5. Decorate the butterfly wings with kiwi and strawberry slices.
6. Eyes can be made with a couple of drops of melted ice cream.
7. We lay it out on a plate and ... make the family happy!

If desired, butterflies can be seated on a “meadow” of currant leaves or hidden among marzipan flowers. By the way, the last children also love to create.

Apple homemade marmalade

Tastier than store-bought (and safer). Children will not only enjoy cooking this sweet, but also eat it.

Recipe for a child from 12-13 years old. Or - for cooking with mom's help.

What to look for in the bins:

• 100 ml of water.
• ½ cup apple/juice.
• Gelatin - about 20 g.
• Lemon zest - a couple tbsp.
• Two glasses of sugar.

Instruction:

1. Pour gelatin fresh juice and leave to "swell".
2. Gently grate the lemon zest so as not to injure your fingers.
3. Next, pour the sugar in a saucepan with water and add the grated zest to it.
4. Put the saucepan on the fire and stir thoroughly.
5. After dissolving the sugar, remove the dishes from the fire and add our swollen gelatin.
6. Mix everything thoroughly until all the lumps are completely dissolved.
7. Strain the lemon zest through a sieve.

All. It remains to decompose into shapes, cool overnight in the refrigerator, then cut, generously roll in powdered sugar and put on a dish.

You can decorate with cranberries, mint leaves.

Tofifi sweets - cooking with nuts and cranberries

An option for an adult child (from 12-14 years old) or for a baby who would not mind helping his mother create a small miracle.

What to look for in the bins:

• Hazelnuts - about 35 pcs.
• 70 g dark bitter chocolate.
• 9 tbsp cream (approx. - 10%).
• Creamy toffees (the most common, stretching, not crumbling) - 240 g.
• One and a half tablespoons of plums / butter.
• One and a half spoons grows / odorless oils!

Instruction:

1. Finely cut the toffee, add cream (5 tablespoons) and melt in a water bath.
2. Have you melted? Remove from heat, add butter and stir until smooth and glossy.
3. We lubricate the form (this is where the form from the candy box comes in handy) grows / with oil (or we take a silicone “intricate” form). Even a toddler can do it.
4. Now we hand the baby a spoon and wait patiently until he pours the melted toffee into the molds.
5. We clean the nuts (hazelnuts) in advance and lightly fry, wash the cranberries.
6. We give the child a plate of nuts and a plate of cranberries - let him decorate the sweets.
7. And at this time, mom melts dark chocolate, gradually adds 2-4 tablespoons of cream to it (we look at the consistency) and pours the resulting mass into a container.
8. Again we give the child a spoon. Now his task is to “pour” each future candy with chocolate until it hardens.

Ready! We send our sweets to the freezer for 4 hours.

We beautifully lay out the sweets on a dish and go to treat dad and grandma!

Flowers for a tired mom

An original snack for a hungry mom who is knocked down after a hard day's work. Option for children who are already allowed to use the stove. Or for smaller children, but with the involvement of dad or grandmother in the process (dads also love to misbehave in the kitchen).

What to look for in the bins:

• thin sausages good quality- some.
• Green onions, dill - for a bouquet
• Plain baby noodles (handful).
• Products for decoration (whatever you find).

Instruction:

1. We remove the film from the sausages and cut them into 5-6 parts (of course, across the sausage).
2. Gently and creatively stick the noodles into our sausages so that they stick out half of the sausage. Do not part so that the noodles do not fall out during cooking.
3. We lower our “buds” into boiling water and wait 15 minutes until they “bloom”.
4. Carefully remove with a slotted spoon and let dry a little.
5. Well, now the most important thing is the creation of a bouquet. We beautifully lay out stems with leaves (onions, dill) on a dish, place our “flowers” ​​and, at our discretion, add, for example, vegetable butterflies (the principle is the same as for fruit butterflies - see above).

Mom will be happy!

Mini pizzas for the whole family

The age of the cook is from 3 years old. But only mom turns on the oven.

What to look for in the bins:

• Puff packaging yeast dough(only 0.5 kg).
• 100 g marinated chopped champignons.
• Russian cheese - 100 g.
• 150 g sliced ​​brisket.
• Ketchup (optional - and mayonnaise).
• Products for decoration - sliced ​​bell peppers, sliced ​​olives

Instruction:

1. Defrost and roll out the dough. The child diligently helps his mother with a rolling pin.
2. Cut out exactly 8 circles of the same diameter.
3. We decorate pizzas - let your imagination run wild! Smilies, muzzles of animals, funny inscriptions - everything is possible!
4. Bake up to fully prepared in a preheated oven. Naturally, with my mother's help.

Ready! You can invite your family over for lunch!

Fried eggs Heart - for mom for breakfast

Well, what mother would refuse such a breakfast!

Are they already on the stove? Then go ahead and in a good mood!

What to look for in the bins:

• 2 long sausages.
• Salt, drain/oil.
• Of course, eggs (2 pcs).
• green onion and lettuce leaves- for decor.

Instruction:

• We cut each sausage (note - not completely!) Lengthwise.
• We turn it inside out and carefully fix the sharp corner of our heart with a toothpick.
• We heat the pan, melt the butter and lightly fry the sausage heart on the 1st side.
• Roasted? Flip over and crack the egg right into the center of the heart.
• Don't forget to salt.

After cooking, spread the “heart” with a spatula on lettuce leaves and decorate with red pepper.

You can bring your mom breakfast!

Banana cocktail - impossible to break away!

With such a drink, any child who is already allowed to go to the blender by his mother will cope. Easy and simple recipe for fast food summer refreshing and nutritious drink.

What to look for in the bins (for 4 servings):

• 2 bananas.
• 400 ml fresh milk.
• Cinnamon.
• 200 g cream ice cream.

Instruction:

• Put ice cream in a blender.
• Add chopped bananas to it.
• We fill the products with milk.
• Beat until the bananas are completely crushed.

It remains only to pour the cocktail itself over them and serve.

Berry ice cream with child's hands

It doesn't matter that summer is over. After all best time for ice cream - always! And if you also learn how to make it with your own hands, then even a grandmother who stubbornly refuses to eat "cold" in a slushy autumn will not resist.

As for the age of the cook, we note that you can’t do without your mother again.

What to look for in the bins:

• 300 g berry, already ready-made puree(make in a blender in advance).
• One egg.
• 200 g plums / butter.
• 150 g sugar.

Instruction:

• Mix the egg with sugar. Children love to work with a whisk.
• We add the resulting mixture to our berry puree and on medium heat, cook this mass for 5 minutes, not forgetting to stir.
• Next, beat the butter with a mixer and slowly pour it into the already cooled fruit mixture.
• Now you can pour the ice cream into molds and send it to the freezer.

Apples with cottage cheese

Useful and tasty. The age of the cook is from 12-14 years old.

What to look for in the bins:

• 2 large apples.
• 100 g fat-free cottage cheese.
• A handful of washed raisins.
• 1 tbsp honey.

Why do some people hate to cook and are too lazy to make even the most simple meals? Most likely, they simply were not taught to cook in childhood! Children prepare themselves if everything is organized correctly.

If you lure a child into the kitchen and entrust him with the preparation of some elementary dish, he will perceive the process as a game, present himself as a cook and get used to the idea that cooking is fun, easy and even interesting!

All you need is a non-sharp knife, a microwave and suitable products. little cook will be happy to prepare a treat not only for his family, but also for friends - kids party With these dishes, you will definitely be successful!

What can a child cook

1. canape
   For this simple snack need white bread different products that will serve as the filling. A child can cut pieces of bread into squares, triangles, circles (cut out using a stack).

   Filling options: butter + cheese + ham/sausage/boiled chicken, butter + berry jam+ soft mild cheese, peanut butter+ honey + banana, cucumber + ham/boiled fish + ketchup, butter + egg white+ pate. Ready sandwich pierced with a skewer. For decoration, you can use greens, pieces of vegetables and fruits.

2. Rolls
   From soft sandwich bread, you can make not only canapes, but also rolls! If the kitchen has bread with a crust, it is better to cut it off for a roll, leaving only a soft base square. Idea: bread can be replaced thin pita bread, for convenience, pita bread is cut with scissors into even squares.

   Filling options: ham + soft cheese, ham + lettuce, butter + soft cheese, butter + pate, mayonnaise + sprats, peanut butter + honey, butter + jam, mixture of grated cheese and tomato pulp + thin strips cold beef. The stuffed bread rolls neatly into a tube.

   Do not limit the imagination of the child: sometimes children like to experiment and combine products that can hardly be called a harmonious pair. For example, add an apple slice to fish sandwich... Support the initiative of the kid, give free rein to his creativity - perhaps he will invent a completely new dish! Well, he will understand own experience what is delicious, and with what ingredients you should not experiment diligently.



3. Cake in a cup

   Ingredients

   • milk
   • butter
   • vegetable oil
   • granulated sugar
   • a few raisins
   • jam/condensed milk/chocolate syrup

   In a regular cup, you need to melt 3 tbsp. l. butter - 2 minutes in the microwave will be enough for this case. In melted butter, add 4 tbsp. l. flour, 2 tbsp. l. sugar and 3 tbsp. l. vegetable oil. Here also drive an egg, stir everything, pour milk up to half a mug.

   Add raisins or any other dried fruits to the mixture. A mug with a well-mixed dough is placed in the microwave, the cake is cooked for 3 minutes at the highest power. finished cake easily shaken out on a plate and poured over with syrup or condensed milk. Mmm…



4. Stuffed eggs and stuffed tomatoes
   For this nutritious snack, you will need eggs, tomatoes and products for the filling. The hardest skill a child needs to master for this recipe is eggs.

   You can teach your baby to cook eggs in a ladle on the stove, or in the microwave. So that eggs cooked in the microwave do not explode, you need to put two eggs in a regular 300 ml cup, add 1 tsp. salt and pour boiling water.

   brewed eggs in the microwave 10 minutes at 480 watts. Peel the eggs, cut in half and take out the yolks. Tomatoes are also cut into 2 parts and take out the pulp, mix it with the yolk.

   Add grated cheese and mayonnaise to this mass, fill eggs and tomatoes with filling. Filling options: finely chopped ham + grated soft cheese, finely chopped ham + mayonnaise, butter + pate, finely chopped cucumbers, sprats + mayonnaise, green pea+ mayonnaise, cheese + tomato pulp, pickled mushrooms, pitted olives cut into quarters.



5. banana cookies

   Ingredients

   • bananas
   • coconut flakes
   • butter

   Cut bananas and mash with a blender or fork until smooth, as an option - grate. mix with coconut flakes. Lubricate the plate with a piece of butter and put the formed cookies on it. Dry the cookies in the microwave for 5 minutes.

“I cook, I try, I stand at the stove, and he shouts “Fe!” and pushes the plate away. And what to feed this child?” My friend complains. Common situation? Dear mothers, as I understand you. Feeding a child is sometimes a daunting task. And it’s not even a pity for the products themselves, but for the efforts and time that we spend in the kitchen. Children's meals should be fresh, tasty, interesting. But how to realize all this for a busy mother?

After talking with friends and conducting a small opinion poll, we managed to collect some simple and tasty dishes that our children love. But, most importantly, their preparation does not take much time.

1. Chicken in sweet sauce

Ingredients: chicken, honey, turmeric, coriander, salt, pepper, garlic, orange.
Preparation: The amount of ingredients depends on the size of the chicken. In a deep bowl, mix 2-3 tbsp. spoons of honey, 1-2 tsp. turmeric, a pinch ground coriander, pepper, salt, squeeze 1-2 cloves of garlic. Add the juice of one small orange. Marinate the chicken for half an hour. You can leave it overnight if you wish. Place in preheated oven for about an hour. Can serve as a side dish mashed potatoes, pasta or cereal. The taste of the chicken will be spicy-sweet, and it looks interesting! And you can use the baking time for yourself.

2. Shells with cheese

Ingredients: large shell pasta, seasoned cheese, tomatoes, onion, chicken breast boiled, salt, pepper.
Preparation: Boil pasta, but less than 2-3 minutes less than it is written in the instructions. Let the pasta cool.

During the time when the shells are boiled, cut the onion into cubes and fry in olive oil, add salt, pepper, if desired, you can add fragrant herbs. Cut the boiled chicken breast and tomatoes into small cubes. Mix onions, tomatoes and meat. Rub the cheese on fine grater.
Fill the shell with tomato and minced meat, top with cheese. Put the shells in a deep frying pan or baking dish, pre-greased with oil. Can be put on fire or sent to hot oven 3-4 minutes to melt the cheese.

You can serve with any salad. Cooking time takes approximately 15-20 minutes.

3. Potatoes with cheese

This tender potato inside is covered with a delicious crispy crust. Believe me, does not leave anyone indifferent. Minimum ingredients, minimum time, maximum enjoyment!

Ingredients: potatoes, butter, cheese, salt.
Preparation: Choose small potatoes. Cut a peeled or well-washed potato in half. Put on a baking sheet, greased with oil, salt, put a piece of butter. Send to preheated oven for 20 minutes. Then put a piece of cheese on each potato. Cook for a few more minutes until the cheese melts and browns a little. You can serve with any salad.

4. Chicken liver with sour cream sauce

Not all children love the liver, although it is very useful. But this recipe is a godsend. The liver becomes tender, fragrant, and will simply melt in your mouth.

Ingredients: chicken liver, onion, carrots, salt, pepper, aromatic herbs, sour cream, sunflower oil.
Preparation: fry chicken liver on both sides until the color changes to sunflower oil in a hot skillet. Add diced onion, salt, pepper, optionally add aromatic herbs. After a few minutes, add the grated carrots on a medium grater. Simmer for a few minutes under the lid. Add low fat sour cream. Add fresh herbs if desired. Simmer for a few more minutes.

Serve with pasta, potatoes or porridge. With this cookie, children will sweep away everything. It takes about 15-20 minutes to prepare, and the taste is simply amazing!

5. Soup with meatballs

The first dishes are very useful and simply necessary in children's menu. But is it easy for you to feed your child with soup? I think the answer is "no".
Everyone loves my signature soup with meatballs because of its beauty, and, of course, its taste. And it takes 15 minutes to prepare.

Ingredients: minced chicken, potatoes, carrots, onions, green peas, turmeric, small pasta"asterisks", olive oil, salt, pepper, bay leaf, herbs.
Preparation: If you have minced chicken lying around in your refrigerator, this is just a godsend. Well, if not, then cook it yourself by chopping the meat, adding a small onion, a clove of garlic and salt to taste.

Cut potatoes, carrots and onions into cubes, make meatballs from minced meat. We put potatoes and carrots on the fire, wait until it boils and boil for several minutes, add onion, salt, pepper, bay leaf, pasta and turmeric. We cook for a few minutes. Add meatballs and spoon olive oil. A minute before readiness, add greens. If you have canned peas, add them at the end. If fresh - along with potatoes.

This soup looks very beautiful, the turmeric makes it golden and appetizing, and the ingredients different color and shapes will definitely interest children.

6. Fish cakes

That the fish is very useful product, everyone knows. But it just so happened that many children do not like fish. These cutlets are delicious, look beautiful and can be disguised as regular cutlets. And they are also useful because they are not fried, but baked.

Ingredients: fish fillet 500 gr, 2-3 slices white bread without crust, onion, hard cheese, one egg, vegetable oil, dill, salt.
Preparation: pass the fish fillet through a meat grinder along with the onion, add an egg, squeezed bread in water, or in milk. Add finely chopped dill, salt, a spoonful of vegetable oil. With wet hands, form patties. For beauty, you can give them the shape of stars, fish, hearts. Spread on a baking sheet and put in a preheated oven for 15-17 minutes. After this time, sprinkle with grated cheese and send to the oven for another 5 minutes. Kittens are ready!

7. Carrot cutlets

We adults know that vegetables are healthy. Children are not interested at all. But these carrot cutlets must attract the attention of children. There are many variations of this dish, but these two, savory and sweet, are the simplest and most delicious.

Sweet meatballs
Ingredients: 5-6 medium-sized carrots, half a cup of semolina, 2-3 tsp. sugar, one egg, a pinch of salt, vegetable oil.
Preparation: boil carrots, when cool, grate, add semolina, egg, sugar, salt. Form cutlets, roll in semolina and fry in vegetable oil. You can serve with jam or jam.

salted cutlets
Ingredients: carrot, small onion, garlic clove, salt, egg, semolina, dill.
Preparation: Grate boiled chilled carrots, add chopped onion, garlic, finely chopped dill, egg, salt, semolina, knead, form cutlets, fry on both sides.

8. Omelet with sausage and vegetables

Eggs are undoubtedly a very useful product. As always, not all children love scrambled eggs. But I think this lush, soft and fragrant omelette should keep the kids interested. And if you dream up a little more and add interesting components to it, the children will definitely want to try it.

Ingredients: 8 eggs, 1 cup milk, 1-2 tbsp. tablespoons of flour, a whisper of salt, a few children's sausages, 1-2 tbsp. spoons canned peas, 1 boiled carrots, 1-2 boiled potatoes, greenery.
Preparation: Break eggs into a deep bowl, add milk, salt, flour and beat well. Cut the sausage into rings, carrots and potatoes into cubes, finely chop the greens, rinse the peas with water. Add all the ingredients to the eggs, mix, pour into a greased baking sheet and send to the preheated oven. This omelet can be served with fresh vegetables or sauces.

9. Mannik

Mannik is a flight for my mother's fantasy, and the components can be easily found in any refrigerator.

Ingredients: 1 cup of semolina, 1 cup of sour cream (you can replace it with kefir or take it in half), half a cup of sugar, three eggs, half a teaspoon of soda, you can add vanilla sugar.
Preparation: Mix all ingredients, let stand for a while. Can be prepared in the evening and left in the refrigerator overnight.
Pour into a greased mold and put in the oven for 30 minutes. You can put dried fruits, berries in mannik, or just pour over your favorite jam or syrup.

10. Cottage cheese casserole

Cottage cheese is almost the most useful milk product. But my baby categorically refuses to eat it, but cottage cheese casserole goes "with a bang." After several years of preparations, she became mine. best friend and a savior when it is difficult for a child to feed something. I love to cook it and because in the process you can fantasize and experiment, and it is almost impossible to spoil it.

Ingredients: 1 kg of cottage cheese, 3 eggs, half a glass of semolina, half a glass of milk, vanillin, 1 glass of sugar (to taste, a little less), zest of one lemon, juice of half a lemon, 1 tbsp. a spoonful of starch.
Preparation: pass the cottage cheese through a meat grinder or chop in a blender. How softer cottage cheese the tastier the casserole will be.

While you are doing this, pour the semolina with milk. Stir the eggs with sugar, beating until foamy is not necessary. Mix cottage cheese, eggs, semolina, add vanillin, pour in the juice of half a lemon, grate on a fine grater lemon peel, add a spoonful of starch. Mix well. You can add dried apricots, raisins to the casserole, after soaking them with water, or berries, fruits. Pour the cottage cheese into a greased form and put in a preheated oven for 40 minutes until formed golden brown above. It is prepared quickly, and in 40 free minutes you can do a lot of useful things.

Everyone knows that food for our beloved children should not only be very tasty and beautiful, but also as useful as possible. Therefore, recipes for children must be selected very carefully. Chosen just for you delicious recipes for children, which will bring them a lot of pleasure. In this subcategory you will find the most useful and delicious recipes meals for children. For example, children will like buckwheat with vegetables, baby soup or sweet casserole from carrots. Delicious and healthy at the same time. Preparing meals for children will not be difficult for you at all, especially with simple recipes that you will find in this subcategory. For example, recipes for children with photos will make cooking even easier and faster. Also here are dishes for children from one year old, dishes for children of 1 year old, recipes for children under one year old, recipes for children of 2 years old, recipes for children of 3 years old and even recipes for one year old baby. It is very important that in this subcategory there are recipes not only everyday meals, but also unusual original recipes for a child's birthday. For example, a cake "Kolobok", a cake "Barbie Doll" or a cake in the form of a car will amaze children not only with taste, but also with their appearance. As a drink for festive table children can apply healthy cocktail from bananas. Pregnant women can also find a suitable recipe for themselves. For example, vegetables for a pregnant woman: broccoli with bell pepper. The dish does not require special skills in cooking and takes a minimum of time. Vitamins are also very important for the child, therefore vitamin blend, the recipe of which you will also find here, must be present in the diet. Choose the most suitable meals for children and your kids will eat with great pleasure, which is also very important. After all, baby food recipes, including, are very important for every mom.

05.01.2019

Wafer rolls "Cew" in an electric waffle iron

Ingredients: egg, sugar, butter, vanillin, salt, vegetable oil, flour

Wafer rolls- a delicacy from childhood! Surely you still have your mother's old electric waffle iron at home. So why not treat yourself and your family to these homemade tubes? With our recipe it is very easy to make!
Ingredients:
- 5 pieces of chicken eggs;
- 150-200 grams of sugar;
- 200 gr butter or margarine;
- 1 pinch of salt;
- 1.3 cups of flour;
- vegetable oil for lubricating the electric waffle iron (if necessary).

05.01.2019

Bagels with poppy seeds

Ingredients: flour, water, yeast, margarine, sugar, salt, poppy seeds

It’s quite simple to please your family with excellent pastries: bake bagels with poppy seeds for them, according to the recipe of GOST USSR. You can be sure of a great result!

Ingredients:
For steam:
- 100 gr wheat flour;
- 150 ml of purified water;
- 7-8 g of pressed yeast (0.5 tsp granulated).

For test:
- 350 gr of wheat flour;
- 135 ml of water;
- 40 grams of creamy margarine;
- 60 grams of sugar;
- 7-8 grams of salt.

For the top:
- 3-4 tablespoons confectionery poppy.

04.01.2019

Cookies "Minute" with jam according to GOST

Ingredients: butter, sour cream, flour, jam

If you want to indulge in homemade pastries, but you don’t have the opportunity to cook something grandiose, then a recipe for delicious and tender cookies"Minute" with jam.
Ingredients:
- 200 gr of butter;
- 150 g of sour cream with a fat content of 21%;
- 500 gr of wheat flour of the highest grade;
- 300 gr jam.

02.01.2019

Strawberry tiramisu

Ingredients: cookies, cheese, cream, yolk, sugar, strawberries, chocolate, cocoa

Tiramisu can be cooked not only classic recipe. This dessert is very interesting with strawberries. Try it at home and see for yourself! Moreover, the recipe strawberry tiramisu quite uncomplicated.

Ingredients:
- 12 biscuits "Savoyardi";
- 250 gr of Mascarpone cheese;
- 200 gr cream 33%;
- 3 egg yolks;
- 140 gr of fine granulated sugar;
- 200 gr fresh strawberries;
- 50 gr dark chocolate;
- 15 g cocoa powder (optional)

30.11.2018

Indian sweet Burfi made from powdered milk

Ingredients: butter, sugar, sour cream, powdered milk, walnut, vanillin

Today we will learn how to cook very tasty indian dessert- Burfi. The recipe is simple. Even a person far from cooking can cook a dish.

Ingredients:

- 100 grams of butter,
- 100 grams of sugar,
- 120 ml. sour cream
- 250 grams of powdered milk,
- 5 walnuts,
- Vanillin on the tip of a knife.

24.07.2018

Pie with strawberries and sour cream filling

Ingredients: flour, butter, sour cream, sugar, baking powder, egg, vanillin, strawberry, starch

To prepare tasty pie, you do not need special skills and abilities: use our recipe and cook it with strawberries and sour cream filling. You will see, it is very simple and very tasty!

Ingredients:
For test:
- flour - 125 gr;
- butter - 50 gr;
- sour cream - 50 gr;
- sugar - 50 gr;
- baking powder - 1 tsp (or 0.5 tsp of slaked soda).
For filling:
- flour -1 tbsp;
- thick sour cream- 100 gr;
- egg - 1 pc;
- sugar - 100 gr;
- vanillin to taste.

For filling:
- strawberries - 250 gr;
- starch - 1 tablespoon;
- sugar - 2 tbsp.

16.07.2018

French fries in the oven

Ingredients: potatoes, egg, salt, pepper, paprika

In the oven, you can cook very delicious potatoes fries. This is quite easy to do and fairly quick.

Ingredients:

- 7-8 potatoes,
- 2 eggs,
- salt,
- a pinch of ground black pepper,
- 1 tsp ground paprika.

14.07.2018

Mojito non-alcoholic with sprite

Ingredients: sprite, lemon, lime, mint, ice

Mojito with sprite, but without rum will be great summer drink for children, as well as for those who do not like alcoholic drinks but wants something fresh and thirst quenching on a hot day.

Ingredients:
- lime - 2 mugs;
- lemon - 2 cups;
- mint - 5-6 leaves;
- sprite - 200 ml;
- ice.

30.06.2018

sour cream jelly

Ingredients: sour cream, sugar, vanillin, water, gelatin

Very easy to prepare sour cream jelly. It is quite easy to prepare it. It makes a delicious sweet dessert.

Ingredients:

- 400 grams of sour cream;
- 100 grams of sugar;
- 1 tsp vanilla sugar;
- 150 ml. water;
- 20 grams of gelatin.

28.06.2018

Shortcrust pastry raspberry pie

Ingredients: butter, egg, sugar, flour, salt, baking powder, raspberries

I offer you from shortcrust pastry cook a delicious raspberry pie. cook this delicious pastries quite easy, it turns out insanely delicious.

Ingredients:

- 250 grams of butter,
- 1 egg,
- 180 grams of sugar,
- 450 grams of flour,
- a pinch of salt,
- half tsp baking powder for dough
- 300 grams of raspberries.

28.06.2018

Red currant marmalade at home

Ingredients: red currant, sugar

It is very simple and easy to cook from red currant delicious marmalade. To do this, you will need the red currant itself and sugar, nothing else is needed.

Ingredients:

- 650 grams of red currant;
- 1 kg. Sahara;

27.06.2018

Salad "Hedgehog" with chicken and Korean carrots

Ingredients: mushroom, pepper, chicken breast, onion, butter, egg, cheese, carrot, mayonnaise, salt

For the festive table, I suggest you cook a very tasty and beautiful salad"Hedgehog" with mushrooms and Korean carrots.

Ingredients:

- 300 grams of chicken breast,
- 1 onion,
- 2-3 tablespoons sunflower oil,
- 200 grams of pickled mushrooms,
- 3-4 eggs,
- 200 grams of cheese,
- 300 grams of Korean carrots,
- mayonnaise,
- salt,
- black pepper,
- 2 peas of allspice.

21.06.2018

Cake in a pan

Ingredients: condensed milk, egg, flour, baking powder, powdered sugar, sour cream, vanillin, chocolate glaze

Ingredients for a 24 cm frying pan:

Dough:
- condensed milk - 1 can;
- egg - 1 bank;
- flour - 3 cups;
- baking powder - 1 tsp

Cream:
- powdered sugar - 150 gr;
- fat sour cream - 0.5 l;
- vanillin to taste.

For decoration:
- chocolate glaze.

20.06.2018

Muffins with yogurt

Ingredients: flour, butter, egg, sugar, baking powder, thick yogurt

Muffins are always tasty and beautiful. We bring to your attention basic recipe- on yogurt, but you can safely add to the dough additional ingredients- chocolate, raisins, candied fruits, etc.
Ingredients:
- 80 gr flour;
- 50 gr of butter;
- 1 egg;
- 0.25 cups of sugar;
- 4 tablespoons thick Greek yogurt

17.06.2018

Fried potatoes with stew in a pan

Ingredients: potatoes, onions, garlic, stew, oil, salt, pepper, herbs

Fried potatoes favorite dish my entire family. Today I have described for you a simple recipe for delicious and satisfying fried potatoes in a pan with stew.

Ingredients:

- 3-4 potatoes;
- 1 onion;
- clove of garlic;
- 200 grams of beef stew;
- 2 tablespoons vegetable oils;
- salt;
- black pepper;
- 5 grams of greens.