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Salad of carrots and apples for children. How to dress a salad with carrots and apples

In order for children to be healthy, it is necessary to make sure that they eat salads every day. For a child, this is extremely important! Do not accustom them from childhood to unhealthy eating.

Incompatible products

It should be remembered that salads for a child should include only healthy ones. child's body Ingredients. Therefore, you should immediately abandon the mayonnaise bought in the store as a dressing, from the "kirieshki" and their analogues, which are made using chemical flavor additives, mushrooms in any form, as they are poorly digested by children, sausages.

Can be added to vegetable salads for a child, boiled lean meat, poultry, boiled eggs if the baby is not allergic to them. But then in no case should you crumble into a dish boiled potatoes, since it is a storage of carbohydrates, which are in no way combined with proteins and fats.

Many kids just love fruit and berry salads. Sometimes moms experiment by making their own compositions from vegetables and fruits, adding nuts, raisins, crushed crackers.

Ideally, salads for a child are seasoned with sour cream, yogurt, vegetable oil, or simply sprinkled lemon juice.

Simple salads for one-year-olds

Acquaintance with such dishes begins in the very early age. The very first baby salads are usually made with a single ingredient. Most often it is a grated apple, as it is best absorbed by the children's digestive system.

Then mommy tries to give the baby a salad of grated carrots. For the first acquaintance with this root crop, of course, after the juice, you just need to chop it as finely as possible, sprinkle with sugar and knead well so that the juice stands out.

Then you can try to cook such simple salads for children, like carrot-apple. A little sugar and a drop of lemon juice will make the taste of the dish much more interesting. Banana is also a highly digestible product, so it should be included in the first salads.

Carrot-curd salad

If the baby is already accustomed to such food, you can diversify the salad for the child. 1 year of life is the foundation for health for all subsequent years. And at this time it is very important to include cottage cheese in the diet. Unfortunately, many children ignore this useful product and refuse to eat it. Very tasty tender salad from grated carrots with cottage cheese. You can fill it with your favorite yogurt. The original color and taste make the dish completely different from regular cottage cheese and will surely delight the child. Such a dish will be much more useful than chocolate-covered curds, with which parents try to accustom the baby to this super-healthy fermented milk product.

Salads with carrots, apples and raisins

But now the child has grown up. Salads for him can be made, including in their composition significantly more ingredients. And now it’s not worth rubbing carrots on a very fine grater. Exist wonderful recipes salads for children based on carrots and apples. These products are a pantry of vitamins and minerals.

The most common salad is made only from shredded carrots and chopped apples, sprinkled with lemon juice and (optionally) sugar syrup. Addendum orange juice or pieces of this citrus fruit will improve the taste. But you should be careful and careful - oranges cause allergies in some children. Some mothers put steamed raisins in this salad. savory and amazing taste Almost all kids and adults like this dish.

Salads based on carrots and beets

By the age of three, children should already be eating beets not only in boiled but also in cheese. After all, when cooking, many are lost beneficial features this truly magical root vegetable. However raw beets has some specific tart taste, which can push the baby away. But if you cook this delicious salad for children, including additional carrots, golden raisins, mint, orange and crushed nuts, then it can become a favorite for the whole family. Of course, the recipe can be changed at will, not necessarily all of the listed ingredients should be part of this dish. You can, for example, replace an orange with an apple, and completely exclude mint. And some people make this salad with fennel or kiwi fruit.

This divine dish is seasoned with lemon juice. Then the container with the ingredients is tightly closed with a lid and shaken vigorously so that the vegetables give juice and mix well with the rest of the products.

Vegetables in a child's diet

How healthy is it for children to eat the most variety of vegetables, known to all. That is why it is so important to offer your baby vegetable salads for lunch before the first course. For children, they usually try not to put onions and garlic in them at first, since not everyone loves them. But almost everyone likes cucumbers, tomatoes, cabbage, sweet bell peppers. Children's salads can be prepared from one vegetable. And you can gradually increase the number of ingredients from two to several. They also include carrots, radishes, dill, parsley, white cabbage and red cabbage, leaf salad.

Vegetable dishes are seasoned with vegetable oil or sour cream, lightly salted. But you can do without refueling. If you put the chopped ingredients in a bowl with a lid and shake the dishes well several times, then the released juice will completely replace it.

White cabbage is tasty and healthy

You can teach a child to eat cabbage from the moment he has all his milk teeth, that is, by the age of three. Usually, mothers give the baby a piece of this vegetable to gnaw, choosing the most juicy places.

Cabbage salads are prepared with carrots and apples. It is best to sprinkle chopped vegetables with sugar and sprinkle with lemon juice, and then knead well with your hands. Only after that, an apple is added to the salad and mixed.

Older children can make cabbage salad with onions, onions or greens. Before dressing this dish, it is also recommended to knead the ingredients with your hands so that the cabbage gives juice. Pour the salad with vegetable oil or sour cream.

Cauliflower in salads for children

This vegetable is very useful for both adults and children. But not all kids are happy to eat it. Perhaps they do not like the specific smell that cabbage acquires during the cooking process. Therefore, it is recommended to put a bay leaf in a saucepan with boiling water and cabbage inflorescences.

A hard stem, which is not always boiled, can also repel children, especially if the cabbage is large. That is why it is better to use only inflorescences for children's salads.

  • The simplest cauliflower salad consists of chopped inflorescences boiled in salted water, sprinkled with parsley and dill. You can add lettuce and green onions, if, of course, the child loves them. It is recommended to fill this salad with lemon juice, you can add vegetable oil.
  • If already ready salad sprinkle with ground breadcrumbs on top, you get another dish.
  • IN next recipe added a component such as boiled and diced potatoes.
  • And some add green to a salad of cabbage and potatoes canned peas- it's an amateur.
  • A well-known summer salad from tomatoes and cucumbers can be varied and made more saturated with vitamins. To do this, add chopped boiled cauliflower inflorescences to it.
  • An amazing salad is obtained from boiled carrots, sweet bell peppers and lettuce leaves. Of course, you can't do without cauliflower. She is the main ingredient in this dish.
  • Having boiled additionally green beans and slicing it, you can based on previous recipe create a completely different dish.
  • There is also a recipe for sweet cauliflower salad. He is also extremely useful, but quite creative. Therefore, this option is not suitable for every child. But if the baby eats with pleasure various salads, then you can bravely cook such an original dish. It consists of: cauliflower, tomatoes, fresh carrot, apples, cucumbers and plums. Only cabbage is boiled. It can be taken 200 grams. Tomatoes, apples, carrots and cucumbers for this amount are enough for 100 grams, plums are 2 times less. Plums are cut in half and stones are removed, carrots are cut into strips or chopped into coarse grater. Everything else is cut into cubes, poured with dressing from vegetable oil with a small amount lemon juice, stir and sprinkle on top powdered sugar. It is enough for such a salad 50 grams.

You can wake up a child’s desire to try a new dish with the help of an interesting salad display. Having built a cheerful muzzle from the product or decorating the slide with "eyes" from olives, halves small tomatoes, pieces of sweet pepper, "noses" and "mouths" of carrots or a piece of cucumber, it is easy to interest not only the baby, but also the younger student. Yes, and to try such a dish for sure will be more pleasant than usual.

Sweet salads

Particularly loved by kids fruit salad. For children, yogurt is usually a dressing, you can take fruit and sweet. But sour cream, whipped with powdered sugar, is quite appropriate here. And you can even cook mint sugar syrup Or use melted ice cream. Some people prepare their favorite cream, the one that decorates homemade cakes.

As ingredients, any fruits and berries are suitable. It is only important to carefully clean them from the seeds and peel. If oranges are taken, then you need to remove only the orange skin with a knife, leaving white layer. Scientists have proven that it contains vitamins and useful substances even more than in the peeled slices themselves.

Pieces of watermelon laid out in the form of a flower with an empty middle will help to decorate the dish. Salad, placed inside these “petals”, is poured over with sweet syrup or ice cream.

Anastasia Dergunova,
pedagogue-psychologist MADOU kindergarten"Joy" of the combined type, Nizhny Tagil, Sverdlovsk region

The article contains a method that will help to correct the undesirable behavior of the child and relationships in children's team. It will help the educational psychologist develop professional approach to the analysis of cases of practice and their solution. To do this, you need to make a table - "Matrix of the power analysis of the problem."

To solve a problem that has arisen in a group, you need to indicate the causes of its occurrence, resources, and the alignment of forces. The power analysis matrix will help to see the situation in a complex way, with different parties, to focus on the resource capabilities of the child and to minimize the impact of negative factors.

Thematic plan of game trainings that will prepare children for reading and writing

Oksana Ignatieva, teacher-psychologist of the preschool structural unit of the State Budgetary Educational Institution "School No. 1987"

The article contains a thematic plan of game lessons for preparatory group kindergarten to prepare children 6-7 years old for school.

To develop phonetic skills and graphomotor skills in children, conduct a set of classes in the form of game training. The thematic lesson plan was compiled according to the author's program "Journey to the Land of Soundland". It will prepare preschoolers for reading and writing.

Perspective and life path of the individual: types and definitions

2.1. Life path as a socio-historical way of individual development

The psychological science of the 20th century is characterized fundamentally A New Look on the formulation of scientific theoretical and practical problems. During this period, there is a systematic connection of numerous theoretical concepts that are devoted to the psychological problems of human existence. Foreign and domestic scientists have focused their attention on identifying and explaining the psychologically conditioned set of states and processes, sequential and unusual facts and phenomena that ensure the building of an individual life path by a person, and also predict its development as a subject of life. Researchers have identified practical tasks for psychological diagnosis, development and correction of psychobiographical formations of the personality, prevention and prevention of psychobiographical crises, as well as education in the field of psychological problems human life.
Just at this time, modern psychological science outlined a search for solutions to such psychological problems as man's involvement in time, attitude to life and death; problems of freedom, choice of fate; problems of communication, love, faith and loneliness; problems of meaningful and meaningless being.

The personality of the educator: the history of development, important qualities, functions performed

1.1. The formation of the domestic science of preschool education

The emergence of pedagogy as a science and as a profession has an objective beginning of its emergence. For each younger generation, it is important to apply the knowledge, skills that have already taken place in a previous life and have been tested in practice, those phenomena of culture and life left over from former figures.
Science relates the emergence of the teaching profession to the times Ancient Greece when in financially secure families a slave supervised the progress, condition, development of children, accompanied them to school, bringing with him the necessary, compulsory educational supplies, tried to protect them from dangerous, undesirable, harmful situations, thereby unintentionally, involuntarily educating the child in certain qualities, traits of character and developing the nature of his actions, mode of action and life in general. It was such a slave that was called a "teacher", who literally with Greek translates as "teacher, mentor." After a certain time, the home educator was already involved in the development and education of children, and later, when the promotion of education carried out by society and taking into account its needs and needs made it widespread, the profession of “educator” arose.

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    Carrot belongs to universal vegetables. On the basis of the root crop, you can cook first and second courses, snacks and, of course, salads. traditional carrot mixed with garlic and mayonnaise, the result is a tasty and hearty meal. But we will consider other salad recipes that do not require much effort and patience from you. So, let's begin.

    Classic salad with grated carrots

    • garlic cloves - 3 pcs.
    • fresh dill - 30 gr.
    • salt - to your taste
    • carrots - 0.25-0.3 kg.
    • hard cheese (better "Russian") - 140 gr.
    • mayonnaise or sour cream - 65-70 gr.
    1. Peel the carrots from the top layer in advance. You can do this with a knife or special device for vegetables. Then rinse and dry on towels, only then grate.
    2. If there is no grater, chop the root crop first with plates, then with strips along. Also suitable tool for cooking carrots in Korean. Act according to the situation.
    3. Cheese hard grade grate on a large grater or chop into squares. Stir in carrots. Wash the dill, dry and chop without stems.
    4. Squeeze the garlic through a special press. Combine all available ingredients. Add sour cream or mayonnaise (you can use both components in equal proportions). Salt the dish and serve.

    Salad with grated carrots and beets

    • dressing oil (any) - 45 ml.
    • carrot - 140 gr.
    • garlic - 2 slices
    • medium beets - 1 pc.
    • lemon juice - 25 ml.
    • sea ​​salt - to your taste
    1. Get some carrots. It must be cleaned from the top layer using a hard iron sponge. After that, the root crop is rinsed under the tap and dried. Then rubbed on a coarse grater.
    2. Prepare garlic: remove from it upper layer, immerse in a special press, skip in the gruel. Stir in carrots. Boil the beets, cool, remove the top layer and grate.
    3. Connect Everything listed components, season with salt and butter. Add lemon juice to bring out the flavor. To give the dish satiety, boiled beans are added.

    Salad with grated carrots and nuts

    • honey liquid linden - 25 gr.
    • carrot - 0.2 kg.
    • green apple - 1 pc.
    • lemon - half
    • cinnamon - pinch
    • butter - 30 gr.
    • walnut - 10 gr.
    • hazelnuts - 10 gr.
    • cashew - 20 gr.
    1. If not at hand liquid honey, but there is only candied, hold it over a bowl of steam. Do not boil the bee product so that it does not lose precious vitamins.
    2. Free the apple from the middle, if desired, rid the fruit of the skin. Grate on a coarse grater and sprinkle with lemon juice so that the apples do not turn black.
    3. Free the carrots from the top layer using a hard iron sponge or special device for cleaning vegetables. Wash, grate, mix with an apple.
    4. Pour nuts of all kinds into a dry hot non-stick frying pan. Immediately start stirring and frying at the same time. Turn off the stove after 5 minutes. Chop the nuts or leave as is.
    5. Add hot nuts butter and let it thaw. Then mix, send to a common container to the main components. Season with cinnamon and honey, serve.

    • lemon - half
    • carrots - 3 pcs.
    • green apple - 2 pcs.
    • fresh parsley - 10 gr.
    • olive oil - 40 ml.
    • salt - amount to taste
    1. First, wash the apples so that there is no plaque left on them. Release the fruit from the middle, you can remove the peel. Chop the pulp into small cubes or pass through a grater.
    2. Sprinkle the fruit with lemon juice immediately to keep it light and not ruin the look of the salad. Then take care of the carrot, it needs to be peeled and grated on a coarse grater.
    3. Combine ingredients, season with salt. Cut the parsley leaves here, season with olive oil (you can take corn). Mix everything thoroughly, serve with brown bread.

    Salad with cabbage and grated carrots

    • granulated sugar (preferably cane) - 20 gr.
    • white or red cabbage - 0.3 kg.
    • carrot - 0.2 kg.
    • filling oil - 40 ml.
    • vinegar with a concentration of 6% (preferably apple) - in fact
    • freshly ground pepper - 2 pinches
    • salt - to taste
    • dill - 20-25 gr.
    1. Choose young cabbage, the salad with it turns out juicy and tasty. Grind the amount according to the recipe by chopping in the usual way. Peel the carrots, grate with large chips. Mix with cabbage and let stand 10 minutes.
    2. Separately, combine the oil, salt with sugar, apple cider vinegar. Add this mixture to the main ingredients and mix well. Remember the components with your hands so that the cabbage starts up the juice.
    3. Rinse the dill, chop it, separating it from the stems. Add to main bowl. Pepper and let the salad cool. Serve with any second course. Ideal for meat, mushrooms, seafood and fish.

    Salad of carrots and ham

    • carrots in Korean - 220 gr.
    • pickled corn - 100 gr.
    • ham - 160 gr.
    • mayonnaise - 30 gr.
    • dill - 20 gr.
    • garlic - 2 cloves
    1. Chop the ham into thin strips. Pass the peeled carrots through a grater. Chop the herbs and garlic.
    2. Combine all components in a common cup. Season the products with mayonnaise and mix thoroughly. Salad ready.

    Salad of carrots and hunting sausages

    • soy sauce - 35 ml.
    • bell pepper - 1 pc.
    • ground allspice - to taste
    • sausages - 2 pcs.
    • mustard - 8 gr.
    • carrots - 2 pcs.
    • vegetable oil - 50 ml.
    • cucumber - 1 pc.
    1. Wash all vegetables thoroughly. Grate the carrots on a coarse grater. Connect the prepared root crop with soy sauce. For additional flavor, you can add a mixture Italian herbs. Grind carrots in soy sauce in your hands.
    2. Cucumber must be chopped into thin strips. Adjust the amount of vegetables to your liking. Do the same with bell pepper like with cucumber. Chop hunting sausages into arbitrary pieces.
    3. Mix in a separate container mustard, ground pepper And olive oil. Achieve a homogeneous mass from the products. Combine all ingredients, season with sauce. Mix the ingredients thoroughly, leave for 15 minutes.

    • raisins - 35 gr.
    • nuts (any) - 30 gr.
    • carrots - 210 gr.
    • ground cinnamon - 2 gr.
      sugar - 25 gr.
    • thick cream - 100 gr.
    1. Rinse the raisins running water in a colander. Wait until it drains completely. After that, place the dried fruits in a bowl with hot water. After a while, the raisins should swell. If you prefer to add other dried fruits, follow the same procedure.
    2. At the same time, peel and wash the carrots. Grate a fresh root vegetable on a coarse grater. Choose any variety of nuts, roast or dry if necessary. Walk over the product with a rolling pin. You should get small pieces nuts.
    3. It is not necessary to achieve a homogeneous mass or dust from nuts. Strain the raisins again so that the moisture is completely glass. Combine all components in a common container. In a separate bowl, mix cream, cinnamon and sugar.
    4. Wait for the sand to dissolve, then season the prepared foods with the sauce. Mix all the ingredients, leave for a while to infuse. After that, you can serve salad to the second course.

    Salad with carrots, onions and meat

    • vinegar - in fact
    • carrots - 310 gr.
    • corn oil - in fact
    • beef - 160 gr.
    • parsley - 25 gr.
    • onion - 130 gr.
    • ground pepper - to taste
    1. Delete from onion peel, chop the vegetable into half rings. Connect 200 ml. purified water and 90 ml. table vinegar. Place the chopped onion in the above solution for half an hour.
    2. Meanwhile, wash the beef under the tap and cut into small pieces. Melt the butter in a pan, send the product to fry. Mix spices to taste with meat. In parallel, grate the washed carrots on a grater.
    3. IN common cup place the finished root vegetable, fried meat and pickled onions. Season the salad with additional spices if needed. Add parsley and stir well. Place the salad in the refrigerator for 2 hours.

    In cooking, there are a lot of salads with carrots. You can dream up and create own dish. The root crop itself is unique. Carrots go well with meat dishes, fish, fruits and vegetables. Prepare your favorite salad with carrots and please the household.

    Video: carrot salad

    Carrot is incredible useful product, which contains a lot of vitamins. It is not for nothing that in Rus' carrots can be seen in almost half of all dishes. The value of carrots for diabetics has long been known, and diets that include this wonderful product are very useful for athletes. Carrot juice is recommended for pregnant women and children if they have no contraindications to this vegetable.

    The cost of carrots remains at an affordable level for each level. It is stored for a long time and without special conditions.

    Also, one should not neglect carrot dishes for kids . This is an inexpensive and reliable storehouse of vitamins for vision, the heart system, liver, kidneys, digestive organs, etc. Also, we must not forget that carrots must be consumed for prevention. cancer. Not infrequently, children are simply delighted with carrot dishes.

    Dish recipes

    Recipe #1

    Carrot and apple . Grate one apple and one small carrot, add a tablespoon of sugar or honey and mix. You can add a pinch of cinnamon. The dish is ready. As a rule, children adore such a dish, especially if it is sweet.
    Benefit this dish invaluable. The combination of apple and carrot provides a plethora of vitamins and minerals to a growing body. Such a dish will not be superfluous for athletes before training.

    Recipe #2

    We need: 2 chicken or 5 quail eggs, sunflower oil, 1 medium-sized carrot, large spoon milk. It is necessary to grate the carrots on a fine grater and pour it with 1 small spoonful of vegetable oil. Next, mix the milk with the eggs and beat well. Then you need to grease the mold and place the carrots on the bottom, then pour it with eggs and milk. The mold is ready to be sent to the oven or microwave. The omelet will be ready in about 35 minutes.

    Recipe #3

    Carrot and cottage cheese casserole . The following components are required for the dish: cottage cheese - 250 gr., 110 gr. carrots, one large apple, egg, sugar and sour cream 1 each big spoon. Start by beating eggs with sugar, then add sour cream and cottage cheese to them. Apple and carrot must be peeled and grated on a fine grater. Next, combine all the ingredients and mix them well. After greasing the mold with oil, you can place the mass in a mold and bake in the oven for 35 minutes. The dish is ready. Children adore him.

    Recipe #4

    Carrot salad . We need: two hundred and fifty grams of carrots, sixty grams of peeled walnut, two cloves of garlic, 2 tablespoons of sour cream. The cooking process is as follows: rub the washed and peeled carrots on fine grater or grind in a blender, then finely chop the nut and squeeze the garlic. Mix everything thoroughly with sour cream. You can add some salt if your child likes it that way.

    Recipe number 5

    Carrot salad 2 . Ingredients: carrots - 250 gr., garlic - 20 gr., sour cream 100 gr., salt - to taste, parsley - to taste. We prepare the dish as follows: rub the peeled carrots on a coarse grater and put in a deep dish. Next, squeeze the garlic to the carrots, add sour cream and salt. Mix well and garnish with parsley leaves on top. Bon appetit.

    Recipe #6

    We will need 1 kg of carrots and sugar - to taste. To prepare carrot juice, it is advisable to use a juicer, which will help get rid of excess pulp. Add some sugar to the juice obtained after the juicer and give a few tablespoons to the child a day.
    A whole glass is not recommended to give, because. An excessive amount of vitamins is just as harmful as their lack in a growing child's body.

    Recipe number 7

    boiled carrots . Children with diabetes boiled carrots will be useful, because. A boiled vegetable has a third more antioxidants than a raw vegetable. Boiled carrots are also useful for overweight children.

    We will need: carrots - optional, salt - to taste. Cooking process: put the peeled carrots in a saucepan with cold water and salt. Next, place the pan on the stove and leave on medium heat until boiling. As soon as the water boils, we begin to stir the carrots periodically. After 25 minutes, we begin to check with a fork or knife for readiness. If the fork / knife entered the carrot easily, it means that it is ready. Drain the water and let the carrots cool.

    Few children love boiled carrots, but for the sake of health benefits, you can sometimes endure.

    Video carrot cake recipe

    Find a worthy place for carrots in your child's diet, and he will always be healthy and full of strength.

    But do not forget about contraindications . It is advisable to consult a pediatrician regarding carrots and other vitamin-rich vegetables before giving them to a child, as he may be allergic to one of these foods. Also, problems with the stomach and duodenum can be a contraindication for use. carrot juice. Approach the nutrition of the child responsibly and he will be grateful to you.



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