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Recipe for sweet pizza with jam. Sunday Sweet Apple Pizza: A Lazy Recipe

Pizza is usually associated with olives, stretchy dough, parmesan cheese, ripe tomatoes and various smoked meats. How about sweet dessert pizzas?

Just imagine: wonderful butter cream, crispy pastry, tender mascarpone, fresh juicy berries, chocolate sauce…

sweet pizza good because for it you can take the dough left over from cooking regular pizza, as well as use any seasonal fruit. You can also use ready-made dough, such as puff pastry. If you're a Nutella fan, you can use it for dessert pizza - and you definitely can't go wrong here! In general, making sweet pizza is a piece of cake, and this great option For big companies and parties or just for a homemade romantic date.

Baking according to GOST. Taste of our childhood!

For you, 10 mind-blowing recipes for sweet pizza. Try them for sure!

But first let's get ready classic pastry for pizza at home.

You will need: 1/2 cup warm water; 2 teaspoons of dry yeast; 2 cups of flour; 1 teaspoon of salt; 3 tablespoons olive oil.
Mix warm water and yeast in a small bowl. Let the mixture stand for a while until the yeast is completely dissolved, about 5 minutes.
Mix flour and salt in a food processor, then add oil. While continuing to stir, add the yeast mixture. We knead the dough. Then turn it out onto a lightly floured surface and knead well until smooth, about 1 minute.
After forming a ball from the dough, put it in a large bowl, well oiled, and then turn the dough over so that it is evenly covered with oil. Cover the bowl with plastic wrap and place in a warm place. Let the dough double in size, about 1 hour. We take out, knead, and the dough is ready to use.

strawberry pizza

It is colorful, easy to prepare, light fruity biscuit. Consists of three parts: sand crust, custard and fruits.

For crust: 2 1/4 cups flour; 1 1/2 teaspoons salt; 5 tablespoons of sugar; 3/4 cup vegetable oil; 3 tablespoons of milk.

For filling: 340 g soft curd cheese (like "Almette"); 3/4 cup sugar; 3 large eggs; 1 1/2 teaspoons vanilla sugar; 3-4 cups fresh strawberries, chopped 1/4 cup honey.

Cooking: Preheat oven to 175°C. First we do sand base. To do this, mix flour, sugar and salt. Then set the mixture aside. Whisk butter and milk in a small bowl. Mix dry and wet ingredients together until a homogeneous mass is formed. Place the dough in a baking dish, spreading out in a thin, even layer. We bake it for about 15 minutes.

While our base is baking, we need to make the filling. Using a blender or mixer, beat cream cheese, sugar, eggs and vanilla sugar until a homogeneous mass is formed. It should be soft and creamy. When the dough is baked and cooled down a bit, pour the cream on top of it. Bake in the oven for another 20 minutes until the cream is golden brown. Put the strawberry slices on the pizza and pour honey on top. It is recommended to store the pizza in the refrigerator before serving.

Michel Roux: Baking sweet and savory

Pizza with apples

Often, after cooking pizza, there is excess dough left. Where to put it? Make some sweet pizza! Moreover, the recipe for its preparation is surprisingly simple. You just need to fry the apples in a small amount of oil along with sugar and a pinch of cinnamon, place this mixture on the dough and send it to the oven. And then get fresh hot pie Add a scoop of vanilla ice cream to it and enjoy!

Ingredients: 1 tablespoon butter; 2 apples (peeled and chopped); 1 tablespoon of sugar; 1 teaspoon cinnamon; 1 layer of pizza dough; 1/4 cup powdered sugar; milk as desired.

Cooking: Melt the butter in a frying pan. Add apples, sugar and cinnamon and fry until apples are caramelized. Spread the apple mixture evenly over the dough. Bake in a preheated oven at 260°C for about 5-10 minutes. The dough should be browned and crispy. Mix some milk with powdered sugar. Lubricate the pizza with the resulting glaze.

Cinnamon dessert pizza

Eating in 10 minutes!

For test: pizza dough (homemade or store-bought - puff or any chilled dough); 1 tablespoon butter, melted; cinnamon.

For filling: 1/2 - 1/3 cup flour; 1/3 cup white sugar; 1/4 cup brown sugar; 2 tablespoons of butter; 2 tablespoons of olive oil.

For topping: 1 glass of powdered sugar; 1 tablespoon of milk; 1/2 teaspoon vanilla.

Cooking: Mix the ingredients for the filling with a fork or clean hands. Roll out the dough into a circle with a diameter of about 30 cm and put it in a baking dish, pre-greased with butter. Pierce the pizza dough with a fork and coat the layer with melted butter (you will need 1 tablespoon). Sprinkle with cinnamon on top. And then lay out the filling. Bake the pizza at 240°C for 8 to 9 minutes, depending on the thickness of the pizza.
Mix ingredients for topping. If the mixture is too thick, add a small amount of milk until you get the desired consistency. When the pizza is baked, top it with creamy topping. Cut the pizza and enjoy!

Cooking: “From Europe with love. Baking from A to Z»

Blueberry sweet pizza

For some, sweet pizza may seem like something strange. But blueberries, sugar, cream cheese, mozzarella - all this is a great harmonious symphony. Such pizza can be prepared just for fun or for a special event - in any case, it will look great and taste delicious!

Ingredients: 1 layer ready dough for pizza; 120 g soft curd cheese (like "Almette"); 1 teaspoon cinnamon; 1/3 cup blueberry jam; 1 glass grated cheese Mozzarella; 1 cup fresh blueberries

Cooking: Preheat the oven to 210°C. In a small bowl, mix cream cheese and cinnamon until smooth. Spread the resulting mixture on a pre-baked crust. From above we add blueberry jam. Sprinkle with mozzarella and then with fresh blueberries. Place the pizza on the oven rack and bake for 15 to 20 minutes or until the cheese is melted and the blueberries release their juices. Take the pizza out of the oven and let it cool down for a few minutes. After you can cut and serve.

chocolate pizza

Ingredients: 450 g homemade test for pizza (or shop); 2 teaspoons butter, melted; 1/4 cup chocolate hazelnut cream Nutella 1/2 cup dark chocolate chips; 2 tablespoons of milk chocolate chips; 2 tablespoons shavings white chocolate; 2 tablespoons chopped hazelnuts, lightly toasted.

Cooking: Preheat the oven to 230°C. Lay out a sheet of parchment paper on a baking sheet. Roll out the dough into a circle with a diameter of about 25 cm. Transfer the dough to a baking sheet. Form a small rim around the edge of the dough with your hands. Lubricate the dough with oil and bake until the dough is browned. In about 20 minutes, it will be covered with a crust and turn pale golden.
Immediately after taking the dough out of the oven, spread Nutella over it and sprinkle chocolate chips. Place in the oven for 1 minute until the chocolate starts to melt. At the end, sprinkle the pizza with nuts. Cut into wedges and serve!

Electric samovar with teapot - tea party for big seven And

Strawberry Nutella Pizza

Ingredients: Chocolate + strawberry = It's true. It's mmm... 1/2 cup milk; 1/2 glass of water; 2 1/4 teaspoons instant yeast; 1/4 cup sugar; 1 egg; 3 tablespoons of regular yogurt without fillers; 2 teaspoons of salt; 4 cups flour; 1 tablespoon of water; Nutella strawberry.

Cooking: Slightly warm the milk and water in microwave oven. Do not use hot water. If overheated, let the mixture cool down a bit. Add sugar and yeast, stir well and let all the ingredients dissolve. This should take about 10 minutes.
In a large bowl, mix the egg, yogurt and salt with a whisk. Add the yeast mixture to a large bowl and mix it with the other ingredients until smooth. Add flour and mix again. Knead the dough until it becomes smooth. If needed, add a tablespoon of water. We put the dough in a bowl lightly greased with olive oil, cover and leave in a warm place for 30-60 minutes. Heat the grill to medium high temperature. Using lightly oiled paper towel, wipe the grate so that the dough does not stick.
Turn the dough out onto a lightly floured surface and cut in half and then into thirds. Roll out each piece of dough into a small cake 0.6 - 1.2 cm thick.
Put it on the grill and fry for a few minutes on each side. The main thing is not to overexpose the dough on the grill, otherwise it will become very dry, like cardboard. Remove the tortilla from the grill and brush generously with Nutella. Lay out on top fresh berries. Serve immediately.

Sweet pizza with strawberries and mascarpone cheese

Ingredients: 1 and 1/3 cups flour; 1/3 cup sugar; 2/3 cup margarine or butter, softened 2/3 cup whipped cream; 230 g mascarpone or other soft curd cheese; 3/4 cup powdered sugar; 1/2 teaspoon lemon peel; 4 cups chopped strawberries; chocolate curls or grated chocolate.

Cooking: First we make the base. In a medium bowl, mix flour and sugar. Then add margarine or butter. Mix the ingredients with your hands until the mixture resembles coarse crumbs. Roll out the dough into a circle with a diameter of about 30 cm and put it in a baking dish. Bake in the oven at 200°C for 10-15 minutes until the pastry is light brown.
Take out of the oven and let cool completely. Just before serving, in a medium bowl, beat the cream with a mixer until stiff peaks form.
Add mascarpone or cream cheese, powdered sugar and lemon zest. Beat until fluffy thick consistency. Then creamy mixture spread on the base, on top - strawberries. Decorate with chocolate curls or grated chocolate. Serve immediately.

Pizza "Fruit Plate"

This is one of those dishes that is perfect for a bachelorette party and for fun party, and for a children's holiday. Universal Recipe+ Possibility to use seasonal fruits.

Ingredients: 1-1/3 cups butter, softened; 1-1/2 cups sugar; 1 teaspoon orange peel; 1 teaspoon of vanillin; 2 eggs; 8 teaspoons of milk; 4 cups flour; 3 teaspoons of baking powder for dough; 1/2 teaspoon salt; 370 g marshmallow cream (how to cook, read on); 500 g soft curd cheese; fruits: peaches, kiwi, blueberries, pears, raspberries and others.

Cooking: Preheat the oven to 175°C. In a large bowl, mix butter, sugar, orange peel and vanillin. Add eggs and beat until light and fluffy texture. Then add milk and mix again.
In a medium bowl, combine the dry ingredients: flour, baking powder, salt, and add them to the creamy egg mass. We knead the dough. We form a ball out of it and slightly flatten it, wrap it in polyethylene, then put it in the refrigerator for 1 hour (or in the freezer for 20 minutes). Put the dough into a cake mold. Bake for 12-15 minutes until the pastry is golden brown. Then take it out of the oven and let it cool completely.

Let's start preparing marshmallow cream. We take marshmallows - 5 pieces, and send them to the microwave for 30 seconds. We quickly take it out, beat with a mixer, add half the butter - about 70-80 g. After that, put a cup of marshmallows in cold water. Continuing to beat, add the rest of the oil. Mix everything well for 5 minutes.
Then we mix marshmallow cream And cottage cheese. We spread the mixture on the base, decorate the top with fruit.

Spicy dessert pizza

Ingredients: 1 kg of dough; 1/4 cup chopped almonds; 3 tablespoons unsalted butter; about 1 1/4 cups crumbled cookies; 1/2 teaspoon chili powder; 1/4 teaspoon cayenne pepper; 1/4 teaspoon fine sea ​​salt; 3 cups mini marshmallows; 250 g dark chocolate, broken into pieces

Cooking: Preheat the oven to 200°C. Roll out the pizza dough into two circles with a diameter of about 30 cm each, a thickness of about 0.6 cm. Bake in the oven for 4 to 6 minutes until the dough starts to turn brown. Leave in the oven at 200°C.
While the pizza is baking, toast the almonds in a skillet over medium heat. Then set aside to let the nuts cool. Melt butter in a shallow frying pan. Add crushed biscuits, ground red pepper, Cayenne pepper and salt. Let it simmer for 2 to 3 minutes until all ingredients are combined. Remove from fire and set aside.

Place marshmallows on each of the two bases and sprinkle with chocolate chips (or small pieces chocolate). We send to the oven for 3 - 5 minutes, until the marshmallows are browned.
Sprinkle one pizza with half of the cookie crumbs and chopped almonds, with the second pizza we do everything in the same way. Leave for 3-4 minutes, cut and serve.

Quick and Easy: Visual Cooking Recipes with Photos

apple pizza

Ingredients: 1 layer of puff pastry; 2 tablespoons of breadcrumbs; 1 1/2 tablespoons unsalted butter; 680 g apples (3 pieces), peeled, thinly sliced ​​\u200b\u200bcrosswise; 1/4 cup sugar; 1/8 teaspoon salt; 1 cup grated cheese.

Cooking: Preheat the oven to 200°C. On a lightly floured surface, roll out the dough into a layer with sides of 30 by 40 cm. Lay out the baking dish parchment paper, put a layer of dough on top and make punctures with a fork evenly over the entire layer. Sprinkle breadcrumbs. In a small saucepan over medium heat, melt butter until golden color, about 1 minute.
Pour the oil over peeled and chopped apples, add sugar and salt. We mix everything well. Then evenly spread the apples on the dough, leaving free space (2 cm each) on all sides. Slightly press the apples into the dough, bend the dough on the sides.

Bake until apples are tender, 35 to 40 minutes. Then take it out of the oven, sprinkle with cheese and bake for another 5 to 9 minutes until the cheese is covered. golden crust. Serve the pizza warm.

Pizza! She took over the world! According to statistics, there are about a trillion filling variations that can be used to fill a bread cake. This is where the fantasy can run wild. And my soul wanted something sweet with apples. So I baked dessert apple pizza. Such a sweet pizza with apples is an appetizing table decoration and independent dish To family tea party, children's holiday or romantic evening. delicious dessert will cause approval and delight of your relatives and guests. And do not be embarrassed that this pizza does not contain the usual cheese and.

Recipe Information

Cooking method: in the oven .

Total cooking time: 2 h

Servings: 5 .

Ingredients:

for the test:

  • flour premium– 230 g
  • instant dry yeast - ¾ teaspoon
  • salt - ¼ teaspoon
  • warm water - 130 ml
  • vegetable oil - 2 tablespoons

sweet stuffing:

  • large apple - 1 piece
  • apricot jam - 4 tablespoons
  • almond petals - 2 tablespoons.

Recipe:

  1. Sift flour into a deep bowl, add salt and dry fast acting yeast. Mix everything well with a wooden spoon.

  2. Make a well in the center of the flour mixture and pour warm water mixed with vegetable oil into it.

  3. Stir the dough with a wooden spoon until smooth. Put the resulting dough on a cutting board sprinkled with flour.

  4. Knead the dough well with your hands, knead for about 10 minutes. Form a ball from the dough. Put the ball of dough into a deep bowl and cover cling film. Place the bowl with the dough in a warm place.

  5. After an hour, the dough will double in size. You can start making pizza.

  6. Put the dough out of the cup, knead well, roll it into a circle with a diameter of about 30 centimeters, no more than 5 mm thick. Don't make a very thick pizza. And advice: roll out the dough immediately on baking paper.

  7. Brush the top of the rolled out dough with 3 tablespoons. apricot jam distributing it evenly over the surface. Yes, yes, for sweet pizza we use sweet jam instead of the traditional tomato sauce.

  8. Remove the core from the apple and cut into thin rings.


    On a layer of rolled dough, greased apricot jam, lay out the rings of apples, arranging them as you wish. I laid out two overlapping each other.

  9. Top the apple rings with the remaining apricot jam and sprinkle with almond petals like grated cheese.

  10. Bake pizza with apples in an oven preheated to 200 degrees until browning for about 20 minutes, but you will be guided by the performance of your oven.

  11. ready pizza remove from oven, cool slightly and cut into portions.

  12. Tip: Warm, sweet pizza tastes better than cold.

Description

sweet pizza, however, like its more classic version, originates from Italian cuisine. The great love of this people for the simple but gourmet food gave us many of the most variety of dishes, which are cooked all over the world today.

Specifically, in this recipe, we will tell you how to make light and tender sweet pizza with slices of fresh strawberries at home.

In pizza, the main thing is to prepare the dough correctly. The cake should turn out very thin, but at the same time soft and crispy at the same time. A lot depends on the baking time and the oven itself.

A step-by-step recipe for making sweet pizza with a photo is presented below as a visual instruction. With its help, you can easily reproduce the whole process in your own kitchen. Grated milk chocolate will perfectly complement creamy taste basics, and fresh strawberries will add brightness and freshness. You can add a little while cooking lemon juice or cinnamon, as well as your favorite spices and spices.

Let's start cooking.

Ingredients


  • (200 g)

  • (100 ml)

  • (1 tsp)

  • (0.3 g)

  • (50 g)

  • (1/2 tsp)

  • (taste)

  • (taste)

  • (200 ml)

  • (100 g)

  • (1 PC.)

  • (1 PC.)

  • (50 g)

  • (taste)

  • (taste)

Cooking steps

    Let's prepare all the necessary ingredients.

    If you didn't get through ready-made cookies meringue, then we have to cook it. Meringues are very easy to make. In a bowl, mix sugar and protein, add a little lemon juice. Beat the cream thoroughly and form small circles of meringue, bake them in the oven.

    We cool the finished meringue and break it into convenient pieces.

    We knead the dough. To do this, pour flour into a deep bowl, gradually add water and knead the dough, add salt and sugar to taste. We also add a little olive oil and all the yeast we have. Ready dough cover with a damp towel and leave to rise for 40 minutes at room temperature. Then we divide the whole dough into two parts, roll it into balls and send it to the refrigerator for another 40 minutes. We preheat the oven to 250 degrees, roll one of the balls of dough into a suitable pancake shape and bake for 2-3 minutes.

    Now we will tell you how the filling for sweet pizza is prepared. Delicate cheese Mix mascarpone with cream in a deep bowl, add 2 tablespoons of powdered sugar to the same place and beat the ingredients thoroughly until steep peaks. About halfway through the preparation of the cream, add the yolk to the bowl and continue to beat.

    over bread cake spread the resulting cream in an even layer.

    We cut the cake into equal parts: it is more convenient to do this without berries.

    Wash the strawberries and cut lengthwise neat thin slices. We spread the pieces on top of the cream.

    Sprinkle grated pizza on fine grater chocolate and chopped meringue, decorate with mint and serve. Sweet strawberry pizza is ready.

    Bon appetit!

Fragrant sweet pizza with apples, cinnamon, crispy topping and vanilla icing This is a great treat for tea. Optionally, swap apples for any other fruit or seasonal berries, and each time you will have a new delicious dessert.

Ingredients:

*1 cup = 250 ml

Sweet pizza dough:

  • 1 glass of flour;
    ⅓ cup of warm water;
    1 st. a spoonful of odorless vegetable oil;
    1 teaspoon fast-acting dry yeast;
    1 st. a spoonful of sugar;
    a pinch of salt.

Streusel topping:

  • 1 st. a spoon with a slide of brown sugar;
  • 1 st. a spoon with a slide of flour;
  • ¼ tsp cinnamon;
  • 1 st. a spoon with a slide of butter, softened at room temperature.

Apple topping:

  • ⅓ st. tablespoons of butter;
  • 2 medium apples;
  • 1 st. a spoonful of brown sugar;
  • ¼ tsp cinnamon.

Glaze:

  • 1 st. a spoonful of butter;
  • 2 tbsp. spoons of milk;
  • vanilla;
  • 1 incomplete glass of powdered sugar.

How to make Sweet Pizza with Apples and Cinnamon

Step by step recipe:

1. Heat the oven to 180ºC.

2. Pour into a large bowl warm water, dissolve dry yeast and sugar in it, leave for 5-7 minutes until foam appears.

3. Add vegetable oil, salt and sifted flour, knead a soft, non-sticky dough, cover it with a towel and leave to rise for 30 minutes.

While the dough is rising, prepare the streusel and apple filling.

4. Streusel: Combine in a small bowl Brown sugar, flour and cinnamon. Add the softened butter and rub the mixture with your fingers until crumbly crumbs form.

5. Apple topping: Wash the apples, peel and remove the core. Cut into small cubes. Melt the butter in a small skillet, add the apples, sugar, cinnamon and simmer over medium heat until the apples are soft, about 4-5 minutes.

6. Roll out the risen dough into a 0.5 cm thick circle and transfer it to a baking sheet or baking dish. Put the apple filling on top and spread evenly over the entire surface, stepping back from each edge by 2 cm. Sprinkle with streusel and leave for 10 minutes, so that the dough rises a little.

6. Bake the pizza in the preheated oven for 15 minutes until the edges are browned and golden. Baking times may vary depending on your oven.

While the pizza is baking, prepare the glaze.

7. Combine butter and milk in a small saucepan. Heat over medium heat until butter is melted, then add vanilla. Remove from heat and cool slightly until room temperature. Gradually, one tablespoon at a time, add the powdered sugar and stir continuously until the mixture is thick and smooth.

8. Remove the finished pizza from the oven and cool for 10-15 minutes, and then apply the glaze, spreading it evenly over the entire surface.

*Do not frost over hot pizza, otherwise powdered sugar just melt and spread!

Fragrant, sweet pizza with apple filling is ready! It is best eaten immediately while warm, or stored in the refrigerator and reheated before serving.

sweet pizza

The recipe for this sweet pizza is as simple as two and two, but in the end it turns out very tasty and appetizing, you will lick your fingers. I rarely bake, and first of all for the simple reason that I don’t really like sweets at all. Yes, and it’s scary to imagine what I could turn into if I cracked pies with cookies or sweet cakes in addition every day.

In general, that candy that I would have exchanged for delicious piece fish or meat.

But sometimes you want to, sometimes you have an irresistible desire to eat something like that ....

Sunday Sweet Apple Pizza (Lazy Recipe)

Why Sunday? Because that is exactly what I wanted on Sunday. And since I didn’t really want to bake, I chose, in my opinion, one of the laziest recipes.

As a topping for my sweet pizza, I took apples. The harvest of apples this year is large, there is nowhere to put it already ... at least in baking then .... You can use any fruit or berries for the filling that you have on hand at home at the moment.

Pizza dough is prepared in 5 minutes. I chose curd dough, cooked according to this recipe from cottage cheese.

I used leftovers for testing. homemade cottage cheese. The recipe can be viewed here:. If you don’t have homemade, then the store is also great.

Preparation of toppings for sweet apple pizza

Ingredients:

  • homemade pizza dough without yeast
  • apples 6-7pcs;
  • granulated sugar(I have 3 tablespoons);
  • butter;
  • cinnamon (optional)

Cooking:

1. Wash the apples, remove the core and cut into large slices.

2. Put the apples in a pan with a small piece of butter, add granulated sugar and cinnamon (to taste), lightly fry.

3. Put the prepared apple filling on the pre-rolled dough (according to the size of your form) and send it to the oven.



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