Salad of chicken cheese pickled cucumbers. Salad with chicken and cucumber

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Simple salad with chicken and cucumbers
1. Boil the chicken fillet in salted water and cut into cubes.
2. Boil eggs and cut into cubes.
3. Cut fresh cucumbers into cubes.
4. Cut Chinese cabbage.
5. Mix everything, salt, season with mayonnaise.

Five of the fastest chicken and cucumber salad recipes:

Such a dish can be modified to taste, report other products, sauces. Chicken can be used boiled, fried, smoked. Cucumbers - fresh, pickled, salted. Ordinary herbs and spices transform habitual taste into something new. You can experiment for hours. Replace mayonnaise with natural yogurt, and eggs with champignons, you get the perfect healthy breakfast for slimness and health.

Salad with cucumbers and chicken is an everyday diet designed for family gatherings. But complement the budget composition of the products with something exquisite, and you get an excellent holiday dish.

The five most common ingredients in chicken and cucumber salad recipes are:

List of foods that go with this dish:
- ham
- cheese durum varieties
- mushrooms (champignons, porcini, mushrooms)
- canned beans
- green pea
- olives and olives
- prunes
- Sun-dried tomatoes
- canned corn

Compound:

chicken fillet- 300 gr.,

pickled cucumbers - 2-3 pcs.,

green peas - 1 jar,

chicken egg - 2-3 pcs.,

cheese - 50-70 gr.,

garlic - 2-3 cloves,

mayonnaise - to taste.

IN winter period when fresh cucumbers cost money and you want to make a cucumber salad, use salted cucumbers. Salted cucumbers it's always a great decoration holiday table, how in usual form, and the composition of various delicious salads. For example: famous and beloved by all, which in many countries is known as "Russian salad".

Pickled cucumber recipes great amount. Today we bring to your attention step by step recipe cooking chicken salad with pickles.

- excellent, in winter time. An easy and simple recipe for making a salad with pickles will not take you much time and effort.

If you want to know how to cook chicken salad with pickles be sure to use our step by step photo prescription.

Cooking chicken salad with pickles.

To prepare chicken salad with pickles First you need to boil the chicken fillet. Boil the chicken fillet for about 40 minutes.

In the meantime, the eggs need to be hard-boiled.

Cool the boiled eggs and separate the yolk from the protein.

Then crumble the yolk with a fork.

Grate the protein fine grater.

Then boiled fillet remove from water, cool and cut into strips or cubes.

Next, cut the pickled cucumbers into strips.

Cheese should be cut in the same way. Open a jar of green peas and drain the liquid from it.

Then you need to take a salad bowl or a deep plate and lay out all the ingredients in layers. Put green peas in the first layer.

Pour a little mayonnaise over the peas, in the form of a grid.

Sprinkle yolk on top. Then again we make a grid of mayonnaise.

Next, mix the grated protein with chopped garlic.

Lay out the protein in the next layer. And again we make a grid of mayonnaise.

Lay out the next layer of cheese.

Next, mix the chicken meat with mayonnaise.

The salad recipe is unique and in demand. It is safe to say that almost everyone is not indifferent to this type of food. A variety of recipes and a combination of products allows you to prepare a salad that will satisfy the individual gastronomic preferences of everyone. This result can be achieved not only through the selection useful products, but also thanks to herbs, spices and dressings, which to a large extent determine the taste of the dressed salad.

Cooking salads allows housewives not only to decorate the festive tables, but also to delight loved ones every day. hearty lunch and healthy dinner. The honorary culinary pedestal is occupied by salads with chicken and cucumbers. What is the reason for such popularity?

First of all, the availability of products. Chicken meat is almost always stored in the refrigerator, and as for cucumbers, then in summer time can be used fresh vegetables, and in winter pickled cucumbers give the salad an exquisite taste. Now it is not at all necessary to use greenhouse vegetables grown on chemicals. combination of useful and natural ingredients will diversify daily diet.

Chicken Salad with Cucumbers - Food Preparation

Chicken salad with cucumbers, to a greater extent this dish is intended for everyday feast. But adding exquisite ingredients, like cheese, prunes, will make this dish the climax of the solemn event. Cucumbers and chicken are the main products. For salad, you can use boiled chicken breast, also refined taste can be achieved through smoked and boiled chicken meat. The salad recipe can be varied with mushrooms, cheese, eggs, etc. Salads are dressed with sour cream, vegetable oil, mayonnaise, different sauces, depending on the recipe. A variety of recipes allows you to enrich your gastronomic wishes, as well as ensure a full supply beneficial vitamins and micronutrients.

Recipes salad with chicken and cucumbers

Recipe 1: Salad with chicken and fresh cucumber

Lightweight and healthy salad which takes a minimum of time to prepare. The salad uses eggs in an unusual way.

Required Ingredients:

Cucumbers - fresh 200 - 300 g;

Chicken fillet - 300 g;

Egg - 2 pcs.;

Salad soy sauce - 5 tablespoons;

Bell pepper- 1 PC.;

Mustard - 1 tsp;

Garlic - 3 teeth;

Green onions - 1 bunch;

Sugar, salt.

Cooking method:

More time will pass for cooking chicken. Boil it for 25 minutes, preferably immediately in salted water. While the meat is cooking, we continue to prepare all the products further. Take 2 eggs and beat them well. Yes, we beat it. Quite an unusual approach. Fry the beaten eggs with a pancake, remove from the pan to a plate and let cool. Next, we cut the cucumbers, here it is possible with straws, but better with a crescent. Our meat has already cooled down, you can also cut it into long straws. We combine all products: meat, cucumbers, green onions, chopped garlic and mustard. Dress the salad with vegetable oil, vinegar and soy sauce. For rich taste you can add a pinch of sugar and a little salt. Mix thoroughly and place in the refrigerator for 1 hour. Before serving, the salad can be decorated with capsicum. Now let's cut our egg pancake straws and add it all to the dish.

Recipe 2: Salad with smoked chicken, cucumbers and cheese

It is no secret that smoked meats allow you to achieve a richer taste and delicate aroma. Often smoked ingredients used for cooking holiday salads. The presented recipe, due to the availability and small amount of ingredients, is perfect for cooking in weekdays.

Required Ingredients:

Chicken meat, smoked - 300 g;

Cucumbers, preferably fresh - 3 - 4 pcs.;

Hard cheese - 100 g;

Olive oil;

Garlic - 2 teeth;

Cooking method:

IN this recipe it is recommended to peel the cucumbers from the skin, then cut them into cubes. As for meat, you can take both chicken breast and smoked leg. We clean the meat from the bone and cut into strips. Cheese can be crumbled by hand, but for a more aesthetic look, it is better to rub through coarse grater. Finely chop the garlic and gently mix with the cheese. These ingredients are added to meat and cucumbers. Season with olive oil, salt and pepper. This salad It is recommended to serve with toast or croutons. amazing tasty way hearty meal.

Recipe 3: Salad with Chicken and Pickled Cucumbers

This salad will require two groups of ingredients - one for preparing the dish itself, and the second for decorating the dressing.

Required Ingredients:

Fillet - 300 g;

Mushrooms - 200 g;

Pickled cucumbers - 200 g;

Leek - 1 stalk;

Egg - 3 pcs.;

Carrots - 1 pc.;

Olive oil.

The second group - ingredients for dressing:

Mustard - 2 tsp;

Egg yolk - 2 pcs.;

Olive oil - 50 ml;

Lemon juice;

Garlic - 2 teeth;

Cooking method:

Let's start with mushrooms. Fresh mushrooms are useful for salad, better champignons. We cut them into slices and fry together with chopped leeks, grated with carrots in sunflower oil. At the very end, salt and pepper.

Cut the boiled chicken breast, pickled cucumbers and hard-boiled eggs into cubes.

You can start refueling: egg yolks mix with mustard, beat and add lemon juice And olive oil. Mix everything thoroughly again. At the end, add chopped garlic and salt.

Season the prepared dressing with the salad, mix. Bon appetit.

Recipe 4: Salad with Chicken, Cucumbers and Mushrooms

A delicious and at the same time simple recipe that can surprise with a variety of flavors.

Required Ingredients:

fresh mushrooms- 400 g;

Cucumbers - 3 pcs.;

Mayonnaise;

Onion- 1 PC.;

Boiled chicken - 300 g;

Egg - 2 pcs.;

Cooking method:

Boil chicken meat, it can be fillet or any other part. Cut fresh mushrooms into strips and boil for 5 minutes in salted water. Peel hard boiled eggs and cut into cubes. Finely chop the onion. Cucumbers are cut into strips, boiled chicken cubes. All ingredients are mixed, seasoned with mayonnaise, salt to taste.

Recipe 5: Chicken Salad with Cucumbers and Prunes

If you have a small piece of chicken in your refrigerator, a handful of prunes and a couple fresh cucumbers, then even from this minimum stock products can be cooked delicious salad.

Required Ingredients:

Prunes - 200 g;

Chicken meat - 300 g;

Cucumber - 3 pcs.;

Cheese - 100 g;

Green onions - 1 bunch;

Refueling - natural yogurt, mayonnaise or sour cream.

Cooking method:

Chicken meat can be manually chopped into the finest fibers, the onion is finely chopped, and the cucumbers are cut into cubes.

Cooking prunes - first soak them in hot water, then dry and cut into 5 - 6 pieces.

In a deep bowl, mix all the ingredients, salt, add natural yogurt and mix.

Recipe 6: Salad with Chicken and Pickles

The combination of pickled cucumbers and smoked chicken allows you to cook a delicious and tender dish.

Required Ingredients:

Pickled cucumbers - 4 pcs.;

smoked breast- 200 g;

Onion - 1 pc.;

Mayonnaise;

Rice - 50 g.

Cooking method:

First, boil the rice in salted water. Let it cool down. Smoked chicken fillet cut into cubes. Remove the skin from the pickled cucumbers and squeeze out the absorbed juice a little. We also cut them into cubes. We chop the onion. Mix the ingredients - rice, smoked fillet, cucumbers, onions. Season with mayonnaise and serve.

Salad with chicken and cucumbers - secrets and tips from the best chefs

Do not take the recipe of the dish as something inviolable. Do not be afraid to combine products, add new ingredients to the dish.

For the salad, we will use white chicken meat. You can take fresh chilled chicken fillet, frozen. Rinse the meat in running water. Drop into saucepan. Add some salt, bay leaf and pepper mixture. Pour water to cover the meat and send to the fire. Boil for 25-30 minutes over low heat. Then take it out of the broth and let it cool.

In the meantime, let's prepare the rest of the products. red cabbage cut into thin strips. Place in a deep bowl. Add a pinch of salt and lightly remember to soften the cabbage.

Wash and dry green onions. Cut not very finely, add to the cabbage.

Rinse fresh cucumbers, dry with a napkin. Cut into large slices. Add to salad bowl with the rest of the ingredients.

Boil chicken eggs, cool, peel, cut into medium pieces. Transfer to a salad bowl.

Cut the cooled chicken into large pieces. Add to other products.

pour canned peas, pre-draining the liquid.

Now let's prepare the dressing. Add granular mustard, soy sauce to sour cream of any fat content and mix well.

Dress cucumber salad with chicken breast cooked sour cream sauce. Season with salt, ground black pepper. Stir.

Salad with chicken and fresh cucumber ready. Can be served with homemade dinner.

For the festive table, decorate the salad at your discretion and surprise your guests. In my version, for decoration, I used fresh green peas (boiled), parsley leaves, fresh cucumber and boiled egg in the form of a heart.

Bon appetit!

Chicken salad is a dish intended mainly for the festive table. However, it can make excellent and regular dinner or lunch. For such a salad, boiled chicken is often used, which is mixed with other ingredients: cucumbers, mushrooms, eggs, cheese, and so on. But you can make a salad from smoked or baked brisket. It is seasoned with mayonnaise, sour cream, vegetable oil or sauce. Especially good at any time of the year is a salad with chicken and cucumber, the recipe options for which are countless. Here are some of them.

Salad of chicken fillet and fresh cucumbers

For one serving of this salad we need:

• Fresh cucumbers - two hundred grams;
• Chicken fillet - sixty grams;
• Green onions - ten grams;
• Vinegar - ten grams;
• Salad soy sauce - five tablespoons;
• Mustard - five grams;
• Chicken egg - one piece;
• Garlic - one clove;
• Vegetable oil;
• Bell pepper;
• Sugar;
• Salt;
• Sesame seeds.

Boil the chicken fillet until cooked and cool. Then we split it into thin stripes. Beat the egg thoroughly and fry the pancake. Cucumbers are cut into the shape of a crescent. We chop the onion. We combine cucumbers and chicken, add to them green onion, garlic and mustard. Drizzle with vinegar, vegetable oil and soy sauce. Sprinkle with salt, sugar and sesame seeds to taste. Mix everything well and put in the refrigerator for about an hour before serving. We take it out of the refrigerator and sprinkle with thinly chopped capsicum and a very thinly sliced ​​egg pancake. The dish is ready!

Salad with chicken, cucumbers and mushrooms: option one

For this salad recipe with chicken and cucumbers, we also need mushrooms. It consists of the following ingredients:

• Mushrooms - four hundred grams;
• Boiled chicken - two hundred grams;
• Chicken egg - four pieces;
• Onions - fifty grams;
• Cucumbers - fifty grams;
• Mayonnaise - one hundred and fifty grams.

We wash the mushrooms, cut into strips and boil in salted water. Peel hard-boiled eggs and cut into small cubes. We clean and chop the onion. My cucumber and cut into strips. We mince the chicken. Mix everything and season with mayonnaise.

Salad with chicken, cucumbers, eggs and mushrooms: option two

This salad recipe includes:

• Chicken fillet - three hundred grams;
• Small mushrooms - six to seven pieces;
• Cucumbers - two pieces;
• Chicken egg - three or four pieces;
• Mayonnaise;
• Salt.

Cut chicken fillet in small pieces and fry for vegetable oil until ready. Finely chop the mushrooms and also fry in oil separately from the chicken fillet. You should try to pour less oil, otherwise the salad will be greasy. Finely chop hard-boiled chicken eggs. Cucumbers cut into small cubes. Mix fillet, mushrooms, eggs, cucumbers. Salt everything, season with mayonnaise and mix again.

Chicken fillet and cucumber salad

This salad includes:

• Chicken fillet - three hundred grams;
• Cucumbers - two hundred grams;
• Chicken egg - three pieces;
• Salt;
• Mayonnaise.

Boil the chicken fillet and let it cool down. Then finely chop. My cucumbers, peel if the skin is tough, and cut into strips. Boil the eggs hard boiled and rub on a medium grater. We mix everything and season with mayonnaise.

Salad with chicken, fresh cucumbers, croutons and cheese

For this salad recipe you will need:

• Chicken fillet - one or two pieces of medium size;
• Fresh cucumbers - one or two;
• Olives - half a can;
• Beijing cabbage - half a head;
• Hard cheese - one hundred grams;
• Garlic - one clove;
• Salt;
• Black pepper;
• Homemade croutons;
• Mayonnaise.

Cut the bread into small cubes, put them on a baking sheet and dry in the oven until golden color, stirring from time to time. Boil the chicken fillet until tender in salted water and let it cool. Chinese cabbage thinly sliced ​​into strips. We also cut the cucumbers into strips, and the olives into circles. Chop the chicken fillet into cubes. We combine everything and mix. Season with mayonnaise and squeeze the garlic into the salad. Salt, pepper to taste. Grate the cheese on a fine grater. Sprinkle the salad with grated cheese and croutons. We give it a little soak and serve it to the table.

Salad with chicken breast, champignons and cucumbers

A very tasty salad, for the preparation of which you will need:

• One chicken breast;
• One can of canned champignons;
• Half a can of pickled cucumbers;
• Chicken egg - four pieces;
• Onion;
• Green pea;
• Salt;
• Mayonnaise.

Chicken breast and eggs are boiled until tender. We cut the chicken into small pieces. We clean the eggs and also cut them into small cubes. Mix egg and chicken. Finely chop the onion. Add to eggs and chicken. (Salad can be made without onions). Finely chop pickled cucumbers and mix with chicken, eggs and onions. add (along with a small amount liquids) canned mushrooms And green pea. Salt everything, season with mayonnaise and mix well. The salad is ready.

Chicken, cucumber, tomato and cheese salad

For one serving of this salad you will need:

• Chicken breast - five hundred grams;
• Fresh cucumbers - three pieces;
• Fresh tomatoes - three pieces;
• Hard cheese - three hundred grams;
• Mayonnaise - three tablespoons;
• Mustard - one tablespoon;
• Garlic - two cloves;
• Salt;
• Ground black pepper;
• Parsley greens.

Boil chicken breasts in salted water until tender. Then we let them cool and, after removing the skin, we separate the meat from the bones. Cut the fillet into strips about half a centimeter thick. Three cheese on a fine grater. Press the garlic through a crusher. Wash vegetables. We cut the cucumbers into thin strips, put them in a bowl, salt and leave a mine for fifteen. Pretty chopped tomatoes large pieces, salt and also leave for fifteen minutes, after which we mix the chopped chicken fillet with cucumbers and tomatoes. Adding grated cheese and garlic. Mix thoroughly again. We combine mustard and mayonnaise, beat with a fork so that a homogeneous mass is obtained, season the salad. Salt, pepper and sprinkle with finely chopped parsley.

Salad with smoked chicken, fresh cucumber and cheese

To prepare this salad you will need:

• Smoked chicken leg - one piece;
• Fresh cucumber - two pieces;
• Fresh hard cheese- one hundred grams;
• Garlic - one clove;
• Salt;
• Pepper;
• Olive oil.

Wash cucumbers, peel and cut into small cubes. From chicken leg we separate the pulp and cut it finely. We crumble the cheese with our hands. Finely chop the garlic. Mix garlic and cheese and add them to cucumbers with chicken pulp. Sprinkle with salt and pepper and drizzle with oil. The salad is served with croutons or toast.

Talk 6

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