Unusual food combinations. Macaroni and cottage cheese

We each have our own food preferences. Someone likes sweet, someone salty, some people cannot do without meat, and some people's diet mainly consists of dairy products. In any case, for the most part, all these dishes are pretty standard in terms of appearance as well as in combination of one ingredient with another. However, there are those in which, it would seem, the components do not fit together at all and you involuntarily wonder how you can eat it? It turns out that it is possible and, moreover, it is even tasty.

So, THE MOST UNUSUAL FOOD COMBINATIONS that we didn't even know existed:

1. MEAT AND CHOCOLATE

Unusual duet. But this is a common dish of Mexican cuisine.
"Mole"- meat with gravy of chocolate, peanuts, sesame seeds and various spices. Chocolate enriches meat sauce making it even darker and velvety. It's hard to imagine, but it turns out very tasty.

2. FRUIT SALAD AND CHILI

Combination fruit salad and super hot pepper chili seems like complete madness, but it regular dish for the Mexicans. The pungency of the pepper enhances the smell and sweetness of the fruit. Pineapples are perfect for chili.

3. Eggplant and honey

Very simple and unusual dish, and recipes on the Internet can be found in the form of a variety of additional ingredients and cooking methods. The main highlight here is the addition of honey. It's easy, quick to prepare and tastes great.

4. CAVIAR AND WHITE CHOCOLATE

The fact that sweet is often paired with salt is nothing new. After all, salt is able to reveal the fullness of the taste of a sweet dish. Of course, if you add it to moderate amounts. Based on this, British chef Heston Blumenthal decided to experiment and came up with original dish, where two completely incompatible ingredients interact appropriately - black caviar and White chocolate. A note of salty on white chocolate is not only aesthetically pleasing, but also, as it turned out, very unusual and tasty. The chef also decided that red caviar on white chocolate is no less a winning option.

5. FRENCH FRIES AND CHOCOLATE PASTE

Salt in this case acts as a flavor enhancer. It will be even sweeter. And on my own soft taste potatoes will only emphasize this. You can also replace Nutella (or another chocolate paste) milkshake.
The combination is unusual, but one has only to remember going to fast food. And many take milkshake as a sauce for potatoes. Weird but delicious. However, do not get carried away with such experiments. This is not quite the usual combination of products for our body. Although delicious.

6. Melon and Ham

It would seem absolutely incompatible products. And by the way, melon with ham is a traditional Italian dish, which is served both in restaurants and cooked at home.

7. STRAWBERRY AND PARMESAN

These 2 ingredients go great together in a salad. The interaction gives the dish a rich sweet-sour taste. By adding arugula and pouring olive oil, it turns out very tasty lung dish.

8. DARK CHOCOLATE AND BEET

Unexpected but perfect combination sweetness and bitterness. Need to sprinkle beetroot salad grated chocolate. Experiment, cooking such a dish is not difficult at all, but you will try something new and unusual.

9. PINEAPPLE AND BLUE CHEESE

The combination of these products allows you to enrich the taste of the resulting dish. The sourness of the blue cheese harmonizes wonderfully with the sweet fruit.

10 CHOCOLATE AND SOY SAUCE

Again, a combination of salty and sweet. The salty soy sauce brings out the sweetness of the chocolate. The components included in both of these products enrich each other's tastes. You can sprinkle chocolate soy sauce Or sprinkle them with chocolate dessert.

The classics are boring. It is impossible to choose the right outfits all the time, carefully combining shades and tones. Sometimes the soul asks - no, it demands - courage, originality and showiness! Contrasting, bright and stylish will help you stand out from the crowd. Interestingly, for the most part they fit into the rules of the standard color wheel, but are rarely used in images due to excessive saturation.

Unusual color combinations: not easy, but tasteful!

The color combination palette dictates choosing outfits using five simple rules:

1. from two to five shades in one look;
2. distribution of volumes of colors into primary, secondary and accent;
3. permission for any combination of pastel shades;
4. versatility in the use of achromatic colors;
5. a combination of contrasting or related shades.

This is the last point that will be discussed: after all, most of the unusual color combinations are based on the combination of contrasts. That is, these are couples officially approved by stylists, but rarely used and therefore especially spectacular.

Contrasts. We create bright images!

Color combinations in clothes are more often non-conflict, soft and, unfortunately, hackneyed. In order not to look “like everyone else”, but at the same time not to violate the rules of combinatorics, it is recommended to use the circle of color combinations in clothes in a new way: take shades of opposite sectors.

Applying this rule and using the spectacular work of designers and stylists, it is easy to highlight high-quality contrasting pairs that will always look good in a look. Good, but unbanal - which is what a fashionable lady needs!

These color pairs include:

1. Gray and pink. Favorite combination of Christian Dior, which he actively used in the development , and then in other collections. Calm gray and coquettish pink - harmonious, spectacular and very feminine.
2. Green and red. A combination condemned by many, although in fact it is allowed and permissible by fashion. It looks great in the summer-autumn period and will easily drive away the blues and dull mood.

1. Yellow and purple/lilac. Another conflicting option, but officially allowed by the color wheel. It looks good when in the image both shades are represented by equal volumes, and the third color is calm and achromatic.
2. Blue and black. Surprisingly, this option for a long time was classified as fashionable bad manners. However, the blue-black options are very effective: a moderately cold combination, but rich in tone and businesslike in mood.
3. Orange and red. Good, but not very favorite due to the brightness of the couple. Looks great in a muted range of both shades. Suitable for autumn walks and casual looks.

Color combinations in clothes 2016 recommend neutral pleasantness: the tones are predominantly gentle, natural and muted. But this does not mean that bright images should be abandoned before the change of the fashion trend. Not at all! Excellent pairs of unusual color combinations are perfect for creating unique stylistic compositions and ensembles. The main thing is not to abuse the variety and follow the advice recommended by stylists.

Today I suggest you take a little break from cumbersome recipes and remember the classic win-win combinations of products, based on which you yourself can create as many recipes as you want. I will deliberately not write about sauces - everyone already knows that, for example, - best friends, but a dissertation is not enough to fully reveal this topic. In the same way, I do not mention olive - and it is so clear that it goes with absolutely everything. Salt is also not touched.

How to use these combinations? Firstly, for its intended purpose - by combining these products in dishes, you can be sure that the result will be worthy. Secondly, as a starting point for further reflection - for example, in combination blue cheese with pears, it is enough to replace the latter with figs, and it will sparkle with new colors.

I deliberately omitted some classic combinations that lie on the surface - I wonder how you will add to this list.

Duck + oranges. Moreover, oranges in any form - like seasoning, orange slices in a salad with duck, orange sauce breasts and so on. Why it works is unclear, but it works.

Game + juniper berries in combination, they enhance the spirit of “wildness” and “primitiveness” of the dish at times. By the way, this is just that rare case when the opposite is also true - if you want to add “forests” to, say, lamb, add juniper.

Fish + fennel, and this time not seeds, but greens. Separately, I have not seen fennel greens for sale, and therefore, when buying fennel, I choose the most curly. Fennel greens have a more tender, delicate, anise flavor than dill, so this is definitely a more successful pair.

Melon + ham- by the way, ready-made, which seems to exist wherever ham is made and melons are planted. Other berries and fruits in combination with dried ham are also good, but melon in particular.

The popular site ADME made an infographic based on this post, which I, for clarity, post here:

And now - the combinations that readers suggested:

Cheese + mustard

Fish + lemon

Fish + horseradish

Mushrooms + basil

Mushrooms + marjoram

Eggplant + basil

Eggs + cilantro + cheese

Hercules + cheese

Eggplant + garlic

Beans + bacon

Cauliflower + cheese

Rhubarb + raisins

Potato + Bay leaf+ bow

Cheese + grapes

Lamb + cilantro

Salo + garlic

Millet + pumpkin

Biscuit + cream

Pineapple + ham

Beets + prunes

Nuts + cinnamon + honey

Chicken + nuts

Pomegranate + lamb

Beef (minced meat) + basil

Pumpkin + cinnamon

Pumpkin + nutmeg

Soy sauce + honey

Pork + cloves

Rice + raisins

Pumpkin + garlic + parsley

Asparagus + eggs

Celery + apple

Onion + Vinegar

Strawberries + cream

Beans + chili

Beans + nuts

Liver + apples

Chocolate + nuts

Herring + apples

Beef + eggplant

Eggs + tomatoes

Soy sauce + honey + orange peel

Cheese + dried oregano

Cabbage + cumin

Crayfish + dill seeds

Have something to add? Write in the comments!

Chicken with oranges and cheese with honey - these dishes have long become familiar. Often after something sweet, you want to eat salty, and vice versa. So why not combine these flavors into one?

Unusual food combinations

1. Strawberries and black pepper

Everyone is used to the fact that this berry is served with powdered sugar or cream. Try something else unusual combination products and sprinkle with black ground pepper, which must be chosen as finely ground. Tell me, is it strange? But it's spicy. This dish can be served as an appetizer or with main dishes. Dessert doesn't look like much.

2. Coffee and salt

Don't be scared, it's strange combination will not make your coffee taste disgusting, but vice versa. All you need for this duet is a pinch of salt and black brewed coffee.

3. Apple and cabbage

Apples are a versatile fruit that can be eaten in combination with other fruits and berries. It is great for meat, fish and all kinds of vegetable salads. An apple goes well with fresh cabbage. Can do vitamin salad: chop these two ingredients and add to them lemon juice, olive oil, salt, a little ground pepper and knead all the ingredients well with your hands.

4. Prunes and meat

The combination of these two products can reveal their taste in a completely new way. You can use prunes when baking meat, adding salt, black ground pepper, maybe a little italian herbs or provence.

Also in the form of a snack, you can wrap prunes in bacon and insert a skewer.

5. Mushrooms and pineapples

In this combination, mushrooms must be fried and pineapple cut into beautiful slices should be added to them. The sweetness of pineapple will give completely unusual taste mushrooms. You can also add sour cream to this dish, with a fat content of 15%. This combination of products can be used as a salad. It is only necessary in this case to take canned mushrooms and pineapples and add chicken fillet to them. It is recommended to make this dish 2-3 hours before serving so that it is well soaked.

6. Figs and cream cheese

For an appetizer with wine, such an unusual combination of products as fresh figs and cream cheese. To do this, cut the figs into slices, cut off the top a little and spread cream cheese on it. You can also wrap this combination in jamon and serve to guests.

Experiment in the kitchen and find yours original recipes. The main thing is to try and everything will turn out! But remember that "unusual" is not always welcomed by our stomach, so do not abuse such combinations.

We wish you all good luck and fantasy!

1. White chocolate with black caviar

History is silent about how, when and who came up with the idea to combine these two products. However, today you can try the dish in France, or even at your home.

How do you eat this. Melt the chocolate in microwave oven, apply a thin layer on the sheet parchment paper and place in the refrigerator until cold. After metal mold(half of binoculars will do), heated in hot water, cut out the chocolate circles. Put black caviar on them, and if you pay a mortgage, then red (although this will be a mockery of tradition). On top, for heightened sophistication, you can put a sprig of basil.

2. Mango with pine oil

Although mango itself is associated with pine for most people (at least for those who have chewed “taiga tar” at least once in their lives), essential oils pine and mango are different. However, they go surprisingly well together. Buy oil in a pharmacy and make sure!

How do you eat this. Peel three mangoes, chop them in a blender, pour the resulting puree into a saucepan and add 50 g of butter (or heavy cream). Warm up all this for 15 minutes, then beat it again in a blender. Add a few drops of pine oil, cool in the refrigerator and eat like ice cream with your hands.

3. Coffee with salt

Unlike the other two types of coffee that the average man can brew (“burnt” and “runaway”), this one is easy to make. Coffee with salt traditional drink for Taiwan and several other countries in the Asian region. It is believed that salt enhances the taste of the drink. True, you need to add not ordinary salt, but sea salt, especially since it is healthier. By the way, to enhance the flavor in Taiwan coffee beans sometimes give quite spicy taste: the pan is rubbed with garlic and the grains are fried on it.

How they drink it. Everything is outrageously simple: pour coffee into a Turk, fill it with water. Bring to a boil, remove from the stove and wait until the foam, similar to reasonable dirt, settles. Then add salt to taste and put the Turk back on the fire. Bring coffee to a boil and drink as hot as possible.

4. Breaded bananas

If bananas bought in a fit of healthy lifestyle began to rot in your refrigerator again, it's time to fry them. If brown bananas are not available, green ones will do. But by no means ripe.

How do you eat this. Peel bananas, cut lengthwise and into three parts, sprinkle a small amount grated nutmeg, then roll in breadcrumbs. Melt butter and fry the banana nuggets for two minutes on each side. Serve on a platter and slather with either lemon juice and Thousand Island sauce or grated chocolate and ice cream.