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How to quickly wash a burnt enamel pan. How to wash a burnt enamel pan? Stainless steel cookware

Burnt food in an enamel pan. Almost every housewife faces a similar problem. And then the question arises of how to remove soot from dishes so as not to damage its surface? There are several ways, and right now we will tell you about them. The topic of the article is “The enameled pan burned. How to clean? Presented to your attention effective ways fix this problem with the help of available improvised means.

How to clean a burnt pan with activated charcoal?

Grind ten tablets of this drug into powder and pour the bottom of an enameled bowl with it. Leave it like this for a quarter of an hour. After this time, pour into a container clean water just enough to cover the dirt completely. Put the pan on the fire and boil the liquid for about half an hour. Next, wash the bowl under running water. warm water sponge. All soot will be removed without much difficulty.

Enamel pan burnt. How to clean it with acid?

Vinegar or lemon - these are the faithful helpers of the hostess in the fight against soot on the dishes. Pour vinegar and water into the bottom of the container in a ratio of 1: 1 and place it on the stove. Boil the solution over low heat for about one hour. Keep in mind that during this procedure, the kitchen will be very bad smell. Therefore, open the window for ventilation, and cover the pan itself with a wet towel. Moisten it with water as it dries. Can be used instead of vinegar citric acid: 1 sachet diluted with 200 grams of water and boiled for the same amount of time as the solution with vinegar. After completing the procedure, the container is washed with water and a sponge.

Soda and salt. How to quickly clean a burnt pan with these products?

This method can remove even the most difficult pollution, such as outdated and very thick soot. Pour hot water into the bottom of the bowl and pour two large spoons And baking soda. Leave the container with this solution for a day. After this time, send the pan to the stove and boil for half an hour over low heat. All pollution after this procedure will depart easily. Wash the container in clean warm water.

The milk was burnt in an enamel bowl. What to do?

You were preparing milk porridge, and an enameled pan burned. How to clean this pollution? Don't panic, just drink coffee. But rub the thick of this drink along the bottom of the vessel and leave for thirty minutes. The soot will become sour and will be easily washed off under running water.

Another way to clean burnt dishes is to freeze them.

Place the soiled enamel container in freezer for an hour. Then wash it in cool water. All contaminants are cleaned very quickly. It is important to know that after you take the pan out of the freezer, it cannot be. The enamel cracks due to a sharp temperature drop.

Did such a nuisance happen in your kitchen: did an enameled pan burn? How to clean this type of pollution, you already know. Take advantage of our recommendations, and let your dishes always be clean.

Many hostesses can boast of the ability to cook caramel, syrups and burnt sugar, cook sweet jams, marmalades, marmalade or marmalade. But sometimes their joy is overshadowed by a black burn that remains on the walls and at the bottom of metal pots or stewpans, but this is not a critical situation, and in most cases it is possible to return the dishes to their original cleanliness. So how do you clean a pan of burnt jam or sugar?

How does burnt sugar or jam leave a strong black burn?

Black burn from jam or jams forms when high temperatures melting sugar, as a result of melting, a hard sugar crust is obtained, which is not too easy to wash off. If the sugar is burnt to the bottom, the dish may also be poorly washed from the previous food cooked in it. The more sugar burned, the more difficult it will be to get rid of it. There are many ways to get rid of such a nuisance, and if one does not fit, we move on to another.

Which methods are effective and which are not?

Those methods work well, the ingredient of which is acid - citric, or lactic, or acetic. There are also special products designed for cleaning ovens and microwave stoves, they do an excellent job of cleaning dishes from burns after cooking jams or jams, they can be used both on the outer and inner surfaces of the dishes. This, for example, is Shumanit spray from Bugi, or Oven Cleaner gel from Amway, or Mister Chister spray (Shumanit and Mister Chister are quite aggressive products, use them only with very strong soot).

There are also methods that can work if the burn is not strong and “fresh”. For example, using a soap or detergent solution (mix grated solid soap or liquid soap with hot water, boil for 15 minutes), peel from sour apples or rhubarb (simmer for 10 minutes on low heat), unpeeled head onion(boil for half an hour). The same methods include freezing a pan with a burn for 1-2 hours.

It is important to remember that abrasive, harsh cleaners (powders and pastes) are not best helper in order to cope with an unpleasant burn, they may not help get rid of it, but leave scratches or dark spots on the pot material.

The material of the dishes - does it matter?

Whether or not it will be possible to wash the dishes and restore their cleanliness and shine is a question not only of the strength of the burn, but also of the material from which the pan is made. Some means of getting rid of burnt sugar may not only not help us put the pan in order, but also spoil it, make it unsuitable for further use.

If the pan is aluminum?

There is an opinion that aluminum cookware you can’t clean with soda, because it belongs to the class of alkalis, and aluminum, as a substance, is afraid of strong acids and alkalis, because they can gradually destroy its structure. However, in the case of cleaning aluminum with soda, this is not entirely true. Aluminum is afraid of strong alkalis, and soda is a weak alkali, and when used in a small amount there will be no harm.

1. Soak and boil:

  1. Fill the pot with hot water;
  2. Pour into water 1 tbsp. a spoonful of soda;
  3. Leave the dishes with soda and water to soak for an hour;
  4. Put on fire and bring the contents to a boil;
  5. Boil 15 minutes;
  6. Let the pan cool down;
  7. Pour out the water and wash the dishes conventional means for washing dishes with a sponge.

If the burn was not only inside the pan, but also outside, it is necessary to make a “soda bath” - place the dishes with sugar burn in a large pot, pour soda solution 2 cm above the smaller pot (6 liters of water - 1 pack of baking soda), boil for 2 hours, let the pots cool and wash off the burn.

2. Mix soda and silicate glue:

  1. The calculation is as follows: for 1 liter of water we take 1 tbsp. a spoonful of soda and 1 tbsp. a spoonful of silicate glue;
  2. We bet on medium fire and bring to a boil;
  3. Boil 30 minutes;
  4. Let cool;
  5. We wash thoroughly, there should be no glue left in the dishes.

Video: how to wipe off jam or jam from the bottom of the pan using silicate glue?

3. Use soda (will only work if the burn is fresh, not "stagnant"):

  1. Pour Coca-Cola, Fanta or Sprite into a saucepan with burnt jam;
  2. We leave for 30 minutes;
  3. We launder.
  4. If difficulties arise, put on the stove and bring to a boil, let cool, and wash again.

If the enameled pan is burnt

Enamel is a very capricious material, so be careful: you can’t pour cool water over a still hot, warm, burnt pan, otherwise the coating may be damaged.

1. In the case of a burn, salt must cope:

  1. We take a separate dish (not the one in which the sugar burned);
  2. We mix in it a liter of warm water and 7 tbsp. spoons of salt;
  3. Let the salt dissolve
  4. Pour the resulting solution into the affected pan;
  5. Bring water and salt to a boil;
  6. We boil for half an hour;
  7. We wash the pan in the same way as in the previous method.

3. Also clean off carbon deposits enamel pan vinegar will help

  1. Let's take 6% table vinegar(you can use any - wine, apple or rice);
  2. Fill them with the "affected" areas of the pan;
  3. Let's leave the vinegar in the bowl for 3-4 hours, during which time it will be able to cope with the burnt sweets;
  4. We wash the pan with detergents.

Video: how can you wash soot from a saucepan with vinegar and soda?

4. To clean the pan from soot, you can also use the following mixture:

  1. We need 2 tbsp. spoons of soda and citric acid, as well as 1/2 cup of Whiteness;
  2. We mix the "ingredients";
  3. Add 1/2 cup warm water;
  4. We put on fire, bring to a boil;
  5. Boil for 15 minutes;
  6. Leave to cool (20 minutes will be enough);
  7. Rinse the pan without additional detergents.

Bleach Whiteness is a rather caustic agent, it is better to use it with gloves. It is safe to get rid of soot from pans, but after using this method, the pan should be rinsed very well.

Video: how to clean an enamel pan with Whiteness?

If the pan is stainless steel

You can use cold water and salt, as in the case of an enamel pan, but you need to be careful here - sometimes salt leaves ugly stains on stainless steel, dark spots that cannot be removed.

1. coffee scrub for stainless steel:

  1. Take sleeping coffee grounds;
  2. Apply a thick layer on places with burnt sugar;
  3. Leave for 15–20 minutes;
  4. Wipe off the black burn;
  5. Leave again, now for 2 hours;
  6. Wash the pot.

The coffee scrub can also be used to clean aluminum cookware.

Other methods suitable for cleaning cookware from any material - aluminum, enameled pots, stainless steel:

1. Activated carbon:

  1. We take activated carbon at the rate of 10 tablets of coal per 6 liters of water (respectively, 3 tablets of coal will be enough for a 2-liter pan);
  2. crushing tablets;
  3. We fill the burnt places with coal powder - the walls and bottom of the saucepan;
  4. We leave for half an hour;
  5. Fill the pan with cool water so that those places where there is coal are covered;
  6. Leave again for half an hour;
  7. Wash the pan with a sponge detergent.

2. Whey.

There are often cases in the economy when, due to the passage of time or due to a banal oversight, a recently shiny and beautiful pan is covered with an unattractive soot. As a rule, porridge, milk, cocoa, etc. become the reason for this. In isolated cases, it can be washed with ordinary soapy water which the hostess uses in Everyday life. However, it is often necessary to resort to the help of such potent chemical-based agents as Chister and Bagi Shumanit. Experts say that you can even clean a burnt pan with improvised means that any housewife has in her arsenal. Let's find out what to do if the bottom of the pan is burnt.

Soap cleaning

Suitable for: aluminum, enamel, of stainless steel.

Recipe: A burnt enamel pan is easy to clean with soap or liquid dishwashing solution. To do this, pour hot water over it, pour soap shavings or liquid soap into it and put the pan on the stove, over low heat. Boil for 20 minutes. After this time, drain the water and wash off the soot with a sponge, which will soften significantly after the procedure. Use a scraper if necessary.

It is worth considering that this way not suitable if the pan is very burnt.

Salt cleansing

Depending on the material from which the product is made, cleaning with salt differs in the recipe.

Enamelware has a large number of positive qualities. It is hygienic, easy to clean and does not come into contact with food. chemical reaction. The dishes prepared in it are distinguished by good palatability thanks to excellent thermal conductivity. It can also contain enough for a long time store cooked food. Therefore, she enjoys well-deserved popularity and love of all housewives, taking her place of honor in the kitchen.

The life of the pot depends not only on the care of it, but also on the quality of the product itself. In order for an enamel pan to last for a long time, first you need to choose the right quality product.

There are several criteria for choosing such dishes:

  1. The enamel must be applied by dipping. Then the layer is thicker and stronger, resistant to mechanical and thermal damage. When buying on the side of the pan, you can see from 2 to 4 gray dots, which are the attachment point when immersed in enamel, as well as the walls of such dishes will be thicker;
  2. The neck of the container should be metal and even;
  3. It is desirable that the inside of the pan was white. Colored enamel can be toxic.

What are the types of pollution?

Pollution is different, caused by time, improper operation or burnt food.

IN summer season the most common problem is a thick candied layer of burnt jam, which sometimes cannot be completely peeled off. It is important to remember here that the enamel pan is not suitable for cooking such food, the food in it burns quickly.


During operation, the housewives are faced with the resulting yellow or dark coating, darkening of the enamel. To prevent this from kitchen utensils need to look after and from time to time clean with the help of folk and household products.

As mentioned earlier, food in enamelware burns quickly if you don't look after it. Therefore, contamination such as soot, burnt food or smudges often appears.

Cooking dairy dishes, such as milk-based cereals, is strictly prohibited in such dishes. Milk burns quickly and leaves a whitish coating that is difficult to clean in the usual way.

When cooking fatty foods, a coating of fat is formed. It is difficult to wash it from any dishes, so after cooking it is important to immediately clean the pan. Scale can form due to poor-quality water, in which case the sediment falls on the walls of the dishes.



What to wash?

If trouble nevertheless occurred, and the pan burned, you need to know some useful rules cleaning it up:

  1. You can not leave the dishes for a long time, pollution must be dealt with immediately after the incident;
  2. Under no circumstances should it be soaked in cold water. A sharp change in temperature can damage the enamel (cracks will appear).

You can clean the pot at home with different types means - chemical (household chemicals) and folk.


How can you clean quickly?

Cleaning with household chemicals

Household chemicals can help to quickly and without any effort to get rid of pollution. Before use chemicals be sure to read the instructions.

It is also important to observe protective measures, work only with gloves and ventilate the room. After use, it is important to thoroughly rinse the dishes, and it is best to boil to prevent the substance from getting into food. Consider some cleaning compounds and their application in more detail:

  • Dishwashing detergents. We heat the dishes on the stove and pour hot water add a few drops of detergent. We stand for about 2 hours, then drain the water and wash under warm running water. If this does not help, then pour the stain with the product and hold for about 10 hours, wash it with a sponge under warm running water;
  • Sanita "Ultra Shine"- An all-purpose creamy cleaner that can be used to clean any pan. Copes well with dirt, thin fat and lime deposits (scale);
  • Cleaning paste Astonish– is also an all-purpose cleaner, suitable for both dishes and gas stoves, microwave ovens and sinks;


  • Spray Tytan- a special tool that helps fight soot. It is enough to spray it on the contaminated area and hold for 5 minutes, then rinse under warm running water;
  • "Shumanit". A very strong substance that copes with even the most corrosive pollution. However, it is very toxic and has a pungent odor, so it is necessary to ensure good ventilation in the room, work exclusively with rubber gloves and use the product only on the outside of the dishes. Application: spray the product on the surface and hold for 30 seconds. Wipe with a damp sponge and wash thoroughly under running water.
  • "White". You can also use it only from the outside of the pan. Application: pour cool water into a cold container, take 2 caps of the product for 2 liters of water. Leave, let both the dishes and the water heat up to room temperature(about two hours), and put on gas, bring to a boil. Then drain the water and repeat the procedure. At the end, rinse thoroughly under warm running water to completely wash off the bleach.



home remedies

The advantage of home methods lies in their availability and safety for health:

  • Vinegar essence, baking soda and citric acid. In a small amount of warm water we dissolve 30 grams of soda, about the same amount of vinegar and half a bag of citric acid. At the end, you should get a liquidy slurry. We take a sponge and use it to distribute the product along the bottom and walls with rubbing movements. Let stand for 30 minutes, then rinse under warm running water. The recipe is suitable for removing darkening and soot;
  • coffee pomace. Can be used both fresh and stale. Do not worry about the safety of the enamel, coffee is not able to damage its integrity, but it copes well with pollution. We collect thick sponge and three places of contamination, from time to time wash off the dirt and apply a fresh portion of the thick. Cleaning takes a maximum of 15 minutes;
  • Salt. Ordinary salt will help get rid of the blackness inside. Gathering a handful coarse salt and sprinkle soot, then pour water so that it covers the contaminated area completely. We stand 2 hours. Then put on fire and boil for 30 minutes. Black areas literally before our eyes will move away from the coating;


  • Soda ash will help from burnt milk. Pour water into a container and stir 60 g of soda in it, boil for 3 minutes;
  • A recipe based on persol or vinegar will also help against dark plaque. Dissolve one tablet of Persol in warm water and boil for 60 minutes. Vinegar: a liter of water + 50 ml of vinegar. Boil for 2 hours;
  • Vinegar solution will help get rid of yellow plaque. We take 150 ml of vinegar per liter of water. Boil the solution for 2 hours. As a preventive measure for the appearance of yellowness, the procedure can be carried out up to two times a month;


  • Dark plaque is well removed by sweet carbonated drinks. They include orthophosphoric acid, which is able to break down organic formations. To do this, pour soda into the container and leave for 50 minutes. If the plaque has not disappeared, then additionally boil for 30 minutes;
  • The impact of cold. This is the easiest way, put the chilled pan in the freezer for 60 minutes, and then clean off the soot;
  • Milk serum. We fill the pan 1 cm above the contaminated area. Leave for 24 hours and wash with regular dish detergent. The serum contains lactic acids, which will return the enamel to its original white color.



An enamel pan is not suitable for long-term cooking of jam, preservation or boiling. However, if this did happen, from burnt jam the following remedies will help you get rid of:

  • Concentrated salt solution. We prepare a working solution: a liter of water + 120 g of salt. Pour the solution so that it covers all contaminated areas. We boil for a maximum of 45 minutes, observing the process, if the dirt leaves earlier, the gas can be turned off;
  • Activated carbon. We take one blister (10 tablets) and crush it to a powder state. We cover the burnt bottom with powder and hold for 30 minutes. Add water and again stand for 30 minutes. After washing under running water with the use of ordinary cleaning products;
  • Laundry soap. Take one bar of soap and grind it into fine grater. Pour the shavings into water, alter until they are completely dissolved and cook for 2 hours.


  • Tablets Finish. Dissolve one tablet in water and boil for 20 minutes;
  • Apple peel from sour apples. Fresh burnt jam can be rubbed fresh apple peel and then rinse the pan with warm water. If the burn has not gone away, then fill the peel with water and boil for 20 minutes. Apple acid breaks down well sugar crust from jam;
  • Ash. The method is perfect for those who are in the country or in nature. We fill the pan with ashes by 1/3 and pour warm water. We put the container on the fire, boil for about 30 minutes. Pour out the liquid and wash as usual.

Ordinary non-burned smudges on the outside are easily removed with a sponge dipped in vinegar or medical alcohol. Slightly burnt smudges are removed saline solution, for this we moisten the sponge in it and wipe the dirt.


If the smudge is very burnt and turned black, then:

  1. We cool the container;
  2. We prepare the cleaning mixture: 100 g of soda + 5 ml of detergent + 50 ml of hydrogen peroxide. We distribute the mixture with a sponge according to pollution;
  3. Leave for 10 minutes and wash under running water.

To completely clean the dishes, you need to choose the appropriate container in which it can be immersed as a whole, for example, a basin or an iron bucket. We fill the container with water and put it on the fire, heat it up. Add to hot water: for 5 liters of water = a bottle of stationery glue + 150 g of baking soda. Mix thoroughly and bring to a boil. Reduce the heat and lower the pan into the water for 20-30 minutes. After waiting for cooling and washing under running water.

In the summer, you can use the old, but proven method - sand cleaning. To do this, pour sand on the pan and rub it with the hard side of a sponge or a rag. We change the sand from time to time. The procedure lasts about 60 minutes, after cleaning the surface of the dishes will shine like new.



First aid

Of course, it is best to remove burnt jam immediately after cooking. If you postpone it for later, you will have to work hard with your hands, scraping out the remnants, and move on to radical cleaning methods.

What should be done immediately after discovering a problem? I found 2 different ways for myself.

Method 1. We take the most large saucepan in the house (so that the burnt one fits in it) and pour water into it, put it on fire. When the water warms up a little, add half a package of baking soda or technical soda there, as well as a small tube of silicate glue (yes, that's it). Do not try to add super glue or PVA, only the silicate version! Mix the resulting mass until smooth and boil. As a result, we should get something like a paste. We lower the burnt dish into the pan with the product and cook for about 20 minutes. Then we remove it and quickly put it under cool water, simultaneously removing the paste with a soft sponge. Voila, the miracle product pulled out all the burn and made the pan clean.

Method 2. Also very effective. Immediately after removing the burnt pan from the stove, put it under a stream of water and remove a thick layer of burnt (let black spots and traces of scale remain). Next, pour water into the pan and add 2 tablespoons of citric acid, put the product on fire. As the temperature rises, you will see how the remaining lumps move away from the bottom. It remains only to drain lemon water and wipe the sponge with cleaning powder (you can use soda) and a soft sponge until a perfectly flat surface.

We wash old stains

Sometimes the scale from cooking accumulates for years, or there is simply no time to immediately clean the pan after cooking. In this case, you will need slightly different cleansers.

  • Activated carbon. To begin with, I heat the pan with the old burnt under running hot water. Next, I grind a package of tablets (10 pieces) to a powder state and distribute at the bottom, leave for 20 minutes. After that, I add hot water so as to cover the entire bottom, and leave for another half hour. At the end, I take an old sponge and easily remove the scale.
  • Acids. This method was recommended by a friend. If you need to remove the remnants of an old burn and whiten the bottom, then you can use vinegar, citric acid or lemon juice. We apply acid to the bottom and leave for 10 minutes. After that, add a little water and put the pan on medium heat, cook until the bottom begins to lighten. To be honest, the tool is applicable only to a recent (not stubborn) burn, but it whitens the bottom well.
  • Brine. Pour 6 tablespoons of rock salt into the pan and fill with water so that all black places are covered. Next, leave the solution for several hours or boil it over low heat for about half an hour. Recent pollution is well behind the walls, and old ones will have to be removed in a different way.
  • Soda bowl. Mom and grandma clean homemade pots the only way. Take 6 tablespoons of baking soda and combine with hot water to the consistency of a liquid slurry. The tool will be distributed to the burnt areas and left to “sour” overnight. After that, the soot becomes soft and pliable, which allows you to remove it with a regular sponge and detergent.
  • White. Frankly, a chemically unsafe and dubious method, but many claim that it works (I have not tried it myself). We take a tablespoon of whiteness, combine with cold water and pour it into the burnt saucepan. After 24 hours, drain the product and boil an enameled pan with plain water 2 times (do not forget to drain the old water). Then we wash the dishes with ordinary detergent. White surface guaranteed!
  • Milk serum. I learned about this method not so long ago and now I use it constantly. I just pour whey into a burnt pan so that the burn is completely covered, and leave it for a day. Then I drain the liquid and simply wash the pan with a sponge - natural lactic acid softened the burnt surface.
  • Soap solution. If it doesn’t burn too much, then you can take ordinary laundry soap, grate it and dilute it with water. Boil the resulting product for 20 minutes, then cool the pan and simply rinse with a sponge.
  • Sour apples. Visiting friends, I saw how my grandmother cleans the enamel with the help of green apples. He simply removes the peel from them, throws them into a burnt pot of water and boils for about 20 minutes. Not surprisingly, the acid in such apples is no less than that of a lemon! The same woman suggested that you can boil the rhubarb, but in fact I never tried it. Something tells me that you can boil lemon zest with the same success.

And finally, a few tips about the operation of enamel, to avoid burning the jam.

  1. A new pan needs to be tempered! I pour water into it, put it on fire and bring it to a boil. After boiling for 5 minutes, turn off the stove and leave hot water in the pan.
  2. Do not use without strict necessity abrasive sponges and powders. You should not, out of habit, clean the bottom with soda or powder, an iron brush, etc. Pores and microcracks gradually form in the material, into which jam particles eventually get and burn.
  3. Enamel does not like temperature changes. It is forbidden to put an empty pan on a fire or hot surface. Also, you can't fill hot dishes cold water, even if you need to cool it quickly - the enamel will quickly crack.

By following these simple rules you will not have to learn from your own experience how to clean an enamel pan from burnt jam.



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