Cake in the form of a kitten from cream. Cake "fluffy kitten"

In children's cartoons of all times and peoples, you can meet different animals, among them - cats. Many images are so fond of us that even in adulthood they continue to delight us, despite the fact that since then many other good cartoons have appeared. By the way, it is one of the most popular cakes in our confectionery studio "Kakeri". Yes, we also often prepare other cakes with pets for our dear customers.

But not only the cat is depicted on our desserts - cake with kitten offers us many options. Let's remember together. The cat is in the cartoon about how the cat's house burned down. There are also kittens there. We saw a lot of lovely cats in cartoons about Tom and Jerry. By the way, Tom the cat is one of the favorite characters of the kids. Hurry up to order a Tom and Jerry cake and other cat-themed cakes from us!

Order a cake in the form (form) of a cat, kitten Gav

Naturally, Leopold or Puss in Boots are more often ordered for children's holidays - birthdays, graduations from kindergartens, elementary school. Are you still wondering where to order a children's cake? Look at our catalog - and all thoughts will be carried away at the speed of light! The brightest images, the most skillful execution in all details - these are the cakes prepared by the confectioners of "Kakeri".

Would you like a custom-made 3D cake from our wonderful confectionery house "Kakeri"? Then see what wonderful cakes we offer you:

• cake with ginger cat Leopold
• Cheshire cat cake
• Tom the cat will perfectly complement the children's sweet treat
• cake kitty woof order often, because the kitten Woof from the cartoon is familiar to adults and continues to be loved and quoted
• Garfield the cat is sleeping comfortably on the couch at the top tiered cake
• cat Matroskin from Prostokvashino will be in harmony with a cake in a rustic or marine style

For many reasons, parents today refuse to buy animals for the house, whether they are hamsters, cats, dogs, or even aquarium fish. However, nothing will stop you from giving your child an edible animal that will not cause allergies, that does not need to be walked and fed, and that will not ruin your furniture. A cake in the shape of a cat is a great alternative!

Wedding cake with cats, cats, kittens

But not only children's holidays, but also wedding cakes with cats required by our customers for celebrations. Remember the song about how hard life is for a black cat and that he meets his cat a mile away? Here's a creative wedding cake that could feature a black cat with a white bow tie and a white cat in a beautiful wreath sitting on a roof near an antenna and hugging with their tails.

A wedding cake will be sure to be elegant if a cat and a cat are sitting on it. You can decorate the cake in different ways:

• order a round classic wedding cake and depict the outlines of tailed fluffies on it
• a multi-tiered wedding cake can be crowned with a figurine of cats
• the cake can be made in the form of a bride and groom - a cat and a cat in wedding dresses
• you can put a picture with cats on a sweet treat

Cats will allow you to create a real exclusive wedding cake - original, if you want, a little cool and definitely unique. If the newlyweds love their cat, you can put him on the cake as a family member (meaning his sweet copy, of course!). In our confectionery house All the animals on the cakes look like real ones! And so they ask for your hands! ..

Cake red cat Leopold to order

If your child loves the glorious Soviet cartoon about the cat Leopold, be sure to order your child for his birthday cake with Leopold the cat in decoration. It can even be a voluminous custom-made dessert in the shape of Leopold the cat – good-natured and sweet, with a familiar bow on his fluffy neck.

Cake with Leopold the cat can be made the way you ask. It can be a themed mastic cake in one “floor”, which will accommodate both the cat Leopold and the familiar harmful mice. If this option is not suitable, and the curly dessert is too expensive for you, you can consider the option of a photo cake with Leopold.

Cheshire cat cake, Puss in Boots cake, Matroskin

We all know the Cheshire cat - from the oldest Soviet cartoon. The appearances (or images, if you will) of the Cheshire Cat, judging by the number of cartoons and films based on the work of Lewis Carroll, are many. However, the essence and character of this fluffy mysterious creature is one and unchanged.

Holiday coming up? the perfect gift for the solemn event will be the cake "Cat". Such a surprise will appeal to both adults and children. Cake "Cat" from cream and biscuit, shortbread or puff pastry looks very attractive and original. For lovers of tailed and mustachioed animals - exactly what you need.

Cake "Cat" from biscuit dough. Ingredients

So, let's look at the composition in more detail. Cake "Cat" from biscuit dough does not require special talents. For its preparation you will need: 2 tablespoons of starch, a glass of flour, a glass of sugar, 4 eggs. To prepare the cream: 2 tablespoons of starch, a jar boiled condensed milk, liter thick sour cream. For the filling - a half-liter can of canned peaches. The cat cake is decorated with coconut flakes.

Step by step recipe

How to prepare this cooking masterpiece? Cake "Cat" is baked quickly and simply. You will need to make two rectangular biscuits standard recipe. There is only one amendment: the second cake must be made caramel. To do this, you need to add syrup instead of sugar to the dough (a glass of sugar in half a glass of water is boiled down to a state of caramel and cooled).

Biscuits are cut in half. It turns out two dark and two light cakes.

To prepare the cream, a jar of condensed milk is whipped with sour cream, starch and sugar. Peaches for the filling are cut into slices. Biscuit soaked fruit juice, lubricated with cream. A layer of peaches is laid out on it.

The back and head are formed from scraps of the cake. Don't forget the tail and ears too.

The cake is completely covered with cream. In order to give the cat "shaggyness" - it is sprinkled coconut flakes. Mustache, eyes and nose are made of chocolate.

Honey cake ingredients

Another a good option. Cake in the shape of a cat honey dough. To prepare it, you will need: 100 grams of margarine, a glass of sugar, 4 tablespoons of milk, 3 tablespoons of honey, one and a half tsp. baking soda, one and a half st. l. wine grape vinegar, 3 cups flour, vanillin to taste. For cream: half a liter of milk, a glass of sugar, 3 tablespoons of flour, a pack of butter, vanillin to taste. For decoration: mastic, grated coconut and green dragee.

How to cook?

Honey, sugar, margarine, milk are laid out in a large bowl. All ingredients are stirred occasionally. The dough is prepared in a water bath. As soon as the mass becomes homogeneous, it is also necessary to pour in a thin stream of beaten eggs with a fork. Once again it mixes well. Soda quenched with vinegar is added. The mass is mixed again. As soon as it increases in volume and foams, it must be removed from the water bath and pour the sifted flour into it one glass at a time.

After that, the table is sprinkled with flour. The dough is laid out on top and kneaded. You don't have to press hard on it. It is enough just to slowly roll it in flour. The dough should be warm enough. We divide it into ten pieces. Roll out the cakes and bake.

To prepare the cream, you need to mix flour, sugar and cold milk. The mixture is cooked over low heat with constant stirring until thickened. Make sure there are no lumps in the cream. The mass is cooled and whipped together with butter until fluffy.

Spread cream on two cakes of five cakes. Grease the top of one with cream. Let it soak. The cake with a greased top is divided into two parts. Lubricated parts are connected to each other. This will be the body of the cat. The second cake is also divided in half. Ears, tail and head are cut from the first part. From the second - paws.

The body is smeared with cream. The paws are attached to it on the sides. The head is in front. Ears - to the head. If necessary, they are fixed with toothpicks. The tail is added on the side.

The finishing touch remains. The design of children's cakes can be very diverse. A cat sprinkled with coconut flakes looks very attractive. For the eyes, you can use dragees. For the tongue, nose and mustache - red mastic. You can also add a ball of mastic. Attach a bow around your neck. In principle, it all depends on the flight of your imagination. Only here in the case of coconut - do not be stingy. Otherwise, the cat will not be very fluffy. Bon appetit!

Your kids will surely like the Cat cake, the photo recipe of which I came up with 3 years ago. You should have seen how the little hands reached for the cat cake. Then I made a cake in the form of a cat for another site, and now I decided to repeat it - for my site and for you, dear readers!

The set of products is about the same as for regular cupcake, plus a little confectionery for decoration.

Ingredients:

Dough(depending on what size cake you want):

• 3-5 eggs;
• 1-1.5 cups of sugar;
• 1/3 - 2/3 cup sour cream;
• 100-150 g butter;
• 0.5 - 1 teaspoon of baking soda;
• 0.5 - 1 tablespoon of lemon juice;
• Flour - to make the dough thicker than for pancakes, about 1.5 - 2 cups.
• 2-3 tablespoons of cocoa powder.

Cream:

• 1.5 cups of sour cream;
• 4-5 tablespoons of sugar;
• 0.5 cups of boiled water.

For registration:

• 1 package of coconut: take white - there will be a white cat, orange - red, pink - kitty, and so on.
• 1 PC white marshmallow- for cheeks;
• Marmalade: 2 green - for the eyes; 1 yellow - for the spout; 1 pink - for the tongue;
• Sweet straws - 6 pcs. for the mustache.

How to make a cat cake:

For the base of the cake, bake a simple cupcake.
Mix sugar with eggs, add sour cream, soda, extinguish lemon juice and mix. Add melted butter, mix again. While mixing, gradually add the flour until the dough is formed. desired consistency- a little thicker than pancakes.

You can add cocoa to part of the dough and bake a striped or marbled cake. We bake for about half an hour at 200-220C in a greased vegetable oil round shape or pan, the shape is not so important.

Finished cake we take it out of the mold, wait until it cools down and cut it into small cubes, about 1x1 cm. To do this, it is convenient to cut the cake into two cakes, then cut into strips and finally into cubes.

We prepare sour cream: slightly dilute sour cream with sugar with water and beat a little with a mixer, 30 seconds at medium speed is enough. The cream should not be thick.

Pour the cubes from the cake into a bowl, pour sour cream, mix and wait until soaked.

Then we put plastic bags on our hands and once again thoroughly mix the contents of the bowl. It turns out sweet mass. We dump it on a dish and sculpt it! Anything: a heart (if it's Valentine's Day), a Christmas tree ( New Year), or here is the silhouette of a cat's head. Very simple: round with ears.

We try to keep the surface of the cake smooth. Ready! Now for the fun part - decorating the cake!

First, grease the surface of the cake with sour cream.

Then we sprinkle the workpiece with coconut flakes - this is “fur”.

We make “cheeks” from marshmallows.

From marmalade - eyes, nose and mouth.

Pupils can be made from pieces of chocolate, and mustaches from sweet straw.

Cake in the form of a Cat - original version on children's holiday unless, of course, you don't mind eating it. 🙂

I made this wonderful cake at Lyuba Milyutina's MK (many thanks to her!!!), to save time, we used ready-made biscuit cakes, but at home I always cook a biscuit myself, which I advise everyone. I bake a biscuit in a slow cooker, because my oven does not work.
Biscuit recipe:
We will need: 4 eggs, 1 glass of sugar, 1 glass of flour, 1 tsp. baking powder, a pinch of salt.

Beat eggs with a pinch of salt with a mixer or blender. Add sugar and beat again until fluffy. Sift flour with baking powder into the egg-sugar mixture. Mix carefully.
Lubricate the multicooker butter. Pour the dough into the MW. Put on the BAKING mode for 45 minutes. After the peaks, turn off the multicooker, but do not open it for another 10 minutes, then open it and let it cool for another 10 minutes, so it will be easier to turn the biscuit over and get it out.
If you bake a biscuit in the oven, then you need to put the dough in an oven preheated to 190-200 degrees for 20-25 minutes.
For the cake, we needed two cakes.

There were two fillings: apple-caramel and strawberry with poppy seeds and cookies
So let's get the toppings ready!
1l. whip the whipping cream (then this amount must be divided in half for both fillings).
Apple caramel filling: 2 apples (you can also make a pear filling), 40g. drain. oils, 80 gr. Sahara.
For caramel: 40g. sugar (2 tablespoons), half a glass of water, spices (allspice, white, black pepper, cinnamon, cardamom, etc.), cream 500 ml.
Cook syrup: combine sugar with water, bring to a boil, add spices, boil for 2-3 minutes.
Let it brew (you can leave it overnight).
Apples (pears) peel and chop coarsely, put in a pan, add butter and sugar and fry until golden color, pour in the syrup and simmer until the syrup thickens strongly. Cool down. Mix cooled (!) pears in syrup with whipped cream. The filling is ready!

Strawberry filling with poppy seeds and cookies: 100gr. s / m berries (strawberries or blueberries or a mixture of berries), 3 tbsp. l. sugar, 50 gr. poppy, 150-200g. cookies in chocolate, cream 500ml.
Berries mixed with sugar, put on fire. When the sugar dissolves, grind with a blender. Cool down. Add whipped cream, poppy seeds and cookie pieces. Mix carefully. The filling is ready!

Next, we collect the cake.
We put the first cake, spread the first filling on it, level it. Next, put the second cake, put the second filling on it, level it. Next, we move on to coating the cake with whipped cream. You need to coat both the sides and the top of the cake. After this preparation, we begin to form the shape of the cake. You can mold any shape.
In order to get a kitten, cut off the sides of the cake on both sides. This is how we get rectangular shape with two rounded sides. We put the two parts that we cut off from the sides on top of the cake and, squeezing a little, "sculpt" the kitten's head.
Next, in order for us to get a concave back, we press the cake a little in the middle and form a round back. Since the cake is very soft, it will be easy to sculpt. We will form paws, ears and a tail from whipped cream when we decorate the cake.
Next, put the whipped cream in pastry bag with a nozzle "asterisk" and decorate the whole kitten, as if covering the kitten with "fur". For the eyes, nose, ears, tongue and bow, we use marmalade, just cut out the necessary shapes from it. Whiskers and claws are made of chocolate.
Cake decorating is only limited by your imagination!

Our cake is ready! Have a nice tea)))

You can prepare a cake in the form of a cat as a gift for both a boy and a girl, it is considered universal, it can be presented even to an adult birthday boy. In this master class, we will show how to make not a cartoon cat, but a real one, which is very similar to a living animal.

The cake is a standard biscuit with cream, we will cover it with mastic. Some difficulty is the coloring of the cat - ideally, you will need an airbrush here, with which you can apply a blurry color to certain areas of the figure. If you don't have such a device in your home, you can use an old spray can or apply layers of paint in stages with a brush. When coloring, also consider the breed of the cat - our master class will help you make a Cat cake, where the main character will be a Siamese breed.

Our kitten is big enough finished cake has a weight of at least 2 kilograms, taking into account the decor. To create it, you will need the following components:

• 6 eggs;
• 300 grams of flour and sugar;
• for cream - 360 ml of condensed milk + 220 grams of butter;
• cake grout - whipped cream;
• mastic;
• liquid food dyes - brown, black, a little blue.

From the tools take:

• the substrate on which you will create your confectionery masterpiece;
• shoulder blade
• brush;
• rolling pin for mastic;
• knife (blade);
• stacks;
• sprayer or airbrush.

The finished cake has a slightly elongated oblong shape, so you will need a substrate of the appropriate size or oval holiday dish. Also, prepare paper towels or lint-free cloths to remove excess paint.

Foundation preparation

Before you start decorating a cake in the shape of a cat, you need to prepare a cake of the appropriate shape. What we will do now, strictly following the master class:

1. Beat eggs with sugar until lush foam. Separately, mix the flour and a bag of baking powder, sift this mixture and carefully, one tablespoon at a time, add to the egg foam, continuing to knead the mass with a whisk from the bottom up.
2. The resulting dough must be placed in a round or horseshoe shape. If you use a regular round shape, you need to make about 30% more dough, because part of it will have to be cut off. Grease the mold and lightly dust with flour.
3. Bake the cake as usual at 190 degrees. The baking time depends on the thickness of the original cake, in this master class it will be baked for at least 40 minutes.
4. The cooled dough must be cut into several cakes as a standard, there can be 2 or 3 of them according to your desire.
5. Whip the condensed milk with slightly softened butter, previously chopped into cubes. Make sure that the oil in the cream does not exfoliate.

1. Layer the cooled cakes with this cream and put the cake in the cold for about 4 hours for the final impregnation of the cakes. You can also apply syrup inside the cakes, but do not use too much, otherwise it will ruin the mastic decoration.
2. Prepare whipped cream or other cream for grouting the cake. If it seems to you that it is too liquid, you can add dough scraps to it, which must first be crushed into crumbs with your hands or in a blender. With this mass, rub the base of the cake cut off in the shape of a cat. Pay attention to the pose - the animal lies on a dish, curled up.

Then place the base in the cold for another couple of hours so that all the constituent parts of the cake grab. After that, you can start decorating the "kitten", which this master class will tell you in detail.

Decorate the cake "Cat"

Before you start decorating according to our master class, you need to give the mastic for decorating a cat a slightly beige hue. To do this, you can use brown paint, but mix it with mastic in very small portions so that the shade is slightly creamy.

After coloring the mastic, we proceed directly to decorating our Siamese Kitten cake:

1. Roll out the finished mastic into a thin layer. The thickness of the layer should be no more than 2 millimeters, otherwise it will not be possible to make beautiful bends. Since the mastic has a very large area, it can be difficult to transfer to the cake. To make your work easier, sprinkle a long rolling pin with starch or powdered sugar, wrap a layer of mastic on it and gently unfold it on the surface of the entire cake.
2. Gently wrapping a cake of this size and shape is quite difficult. Start releasing air from the back of the kitten, ironing is not required here, everything will have to be done manually. Special attention give the paws and tail, here you need to firmly press the mastic to all the bends.
3. Now with your hands form recesses for the eyes and mouth on the muzzle, make a slight bulge for the nose. Use a thin stack to create relief and release air.
4. With a sharp, thin knife, cut off any excess fondant at the bottom of the cake. Collect all excess mastic in one lump, knead well, and form ears for the cat. The ears of cats are two triangles that are thicker at the bottom and have a thinner surface at the top. There are two notches on the inside of the ears.
5. Attach the finished ears to the head with glue or put on toothpicks. Bend the sharp part of the ear inward.
6. With a sharp stack or the edge of a knife, make long thin stripes on the ears, paws and muzzle that imitate animal hair.
7. To tone the muzzle, ears and paws of the kitten, you will need red-brown paint. Place the paint in an airbrush or spray gun, spray it in a thin layer on the muzzle, the inner surface of the ears and front paws.
8. Then shade the ears from the back, tail, nose with dark brown paint by spraying.
9. With a brush and black gel dye, draw a nose, pupils, mustache and claws on the figure.
10. To hide the place where you cut off the excess fondant at the base of the cake, put blue fondant around the cat on a dish, gathered in the form of a bedspread, that is, in folds.

On a blue bedspread, using mastic letters, you can lay out congratulatory inscription or the name of the birthday person. In addition, such a congratulation can be made with a cream-based cream. So the Kitten cake is ready, now it only remains to please your baby with it.