Potato cake with meat - a relative of ordinary potato pancakes! Recipe with photo, step by step description: potatoes with meat - original! Potato cake.

There are 2 recipes for making potato cake. I will list them all.

It is worth saying that potato cake is very nutritious and unusual.

Potato Cake - Recipe I.

Boil potatoes, mash and additionally wipe through a sieve so that the mass is lush. Grind the yolks with sugar, mix with potatoes, salt and lemon zest. Beat egg whites until stiff and gently fold into potato mixture from bottom to top.

Grease the form with oil, sprinkle with ground breadcrumbs, fill half with the prepared mass. Bake in a medium hot oven.

• 400 g potatoes
• 4 eggs
• 200 g sugar
• lemon peel
• salt on the tip of a knife

Potato Cake - Recipe II.

• 300 g potatoes
• 250 g flour
• 200 g sugar
• 100 g margarine
• 3 eggs,1
• /2 lemons
• ½ teaspoon soda

Grind margarine and sugar until white so that the mass increases in volume, then, continuing to grind, add one yolk at a time, stirring thoroughly each time, lemon peel and lemon juice. Grate boiled potatoes on a fine grater. Mix flour with soda and sift. Mix potatoes, flour and mashed margarine. Whip the egg whites into foam and combine with the prepared mass.

Grease the form with oil, sprinkle with crushed crackers or grated stale bun, fill with dough. Bake at medium temperature for 1 hour 15 minutes. hot cake to sprinkle powdered sugar with vanilla sugar.

Potatoes have always been and are the most popular food for cooking. What have we not prepared from it! Probably just a cake! That's what we're going to do today! The recipe for potato cake is radically different from traditional desserts. potato cake"A la dranik" is excellent original dinner of the most simple products! Cakes for such an unusual cake are large. The number of such cakes, as well as the “cream” for the cake, you can change according to your taste and desire! I'm sure it will be very tasty.

Ingredients

• Potato - 500 g.
• Eggs - 1 pc.
• Onion - 1 pc.
• Mushrooms cons. - 150 g.
• Vegetable oil 3 tbsp
• Chicken fillet - 150 g.
• Garlic - 2-3 cloves
• Cheese - 100 g.
• Mayonnaise

Cooking process

1. Peel potatoes and grate on a fine grater. Add egg, salt.
   
2. Spread a third of the potatoes in a layer on hot pan with vegetable oil. Fry until browned on both sides.
   
   
3. Ready-made cakes look like this. We will have three of them (and you can have more!)
   
   
4. Now let's move on to the filling. Pickled mushrooms (champignons) or any other (salted, boiled) fry in vegetable oil with onions.
   
   
5. Add sour cream, simmer another 5 minutes
   
6. Three hard-boiled eggs on a fine grater, add garlic and mayonnaise.
   
   
7. We spread the mushrooms in sour cream on the first cake.
   
   
8. Next, the second cake, eggs with mayonnaise and garlic on it.
   
   
9. Coat the third cake with mayonnaise.
   
   
10. Sprinkle grated on top fine grater cheese.
    
    
11. Potato cake "A la dranik" is ready! let it stand in the refrigerator for a while so that it has time to slightly soak. Bon appetit!
    
    

It will always be one of the most favorite treats for both children and adults. What if you make this cake? big size, just huge. Then you get a whole chocolate cake no baking. Cake "Potato" - can you imagine? Yes, you can not only imagine, but also cook - surprise and please your loved ones very much.

Recipe Information

Ingredients:

• Cookies - 1 kg
• Condensed milk - 1 can
• Butter - 100 g
• Syrup (any) - 3 tbsp. spoons
• Cocoa powder - 3 tbsp. heaped spoons
• Curd mass - 100 g
• Various additions (raisins, nuts, etc.) - to taste.

Cooking method

1. 
   Twist the cookies through a meat grinder. Instead of cookies, you can use, preferably dried. By the way, in pastry shops, the Potato cake is made from biscuit.
2. 
   Melt butter and add to crushed biscuits.
3. Open a can of condensed milk. Normal, not boiled. Pour into bowl with crushed biscuits.
4. 
   Add three tablespoons of any syrup. The example uses sweet sea buckthorn syrup, which is sold in the store.
5. 
   Pour in three heaping tablespoons of cocoa powder.
6. 
   Mix everything. It is not so easy to do this, since it turned out to be a rather large amount of “test”. If it’s more convenient for you, then you can knead this mass right on the table, like a tight dough for dumplings. If the mass is too tight, add more syrup. However, at this ratio, the cookies should mix well with the rest of the ingredients. You will get a dense "dough".
7. 
   Divide the dough in half. And roll each half into round cakes of the same diameter. Now we need to form our cake. Place one tortilla on a slightly larger flat plate.
8. 
   The filling for the cake will be curd mass. You can make it yourself by grinding cottage cheese with yogurt well. You can buy ready-made mass in the store. Spread it over the surface of the cake.
9. 
   Place the second cake on top. Since the mass is quite malleable, like plasticine, at this stage you can trim and correct the shape of the cakes. If necessary, of course. The top of the cake can be decorated curd mass And grated chocolate. You can pour condensed milk, decorate with fruit or whipped cream.
10. Put the finished chocolate cake without baking in the refrigerator for a while. As part of this cake, prepared according to the recipe for Potato cake, there is butter, it will harden in the cold, and the cake will hold its shape well. Bon appetit and tea drinking!
    
    

Snack Potato Cake With carrot and cheese layer it turns out incredibly tasty, and thanks to beautiful design can be a great decoration for your holiday table.

The preparation of such an appetizer does not take much time, and all the ingredients that are used in cooking are in every home.

Ready-made potato cake is designed for 6 servings.

Cooking Ingredients snack cake from potatoes:

Potatoes (raw) - 6 pieces

Chicken egg - 4 pieces

Carrots (boiled) - 1 - 2 pieces

Creamy processed cheese– 250g

Vegetable oil

Mayonnaise - 4 tbsp. spoons

Ground black pepper

Dill - for decoration

Snack potato cake - cooking recipe.

Peel the potatoes, rinse thoroughly and grind in a blender or with a grater, as for cooking. So that the potatoes do not turn black, you can chop them together with onions or add a tablespoon of sour cream to the finished chopped mass.

From the resulting amount of potatoes, you can cook 4 - 6 potato pancakes It all depends on the diameter of your frying pan.

Stir into potato mixture 4 chicken eggs. Then add pepper and salt.

Mix all ingredients thoroughly. A whisk can make things easier.

Heat up a frying pan with vegetable oil. Now, with the help of a ladle, pour out not a large number of potato mass into the pan and evenly distribute it over the entire surface.

Fry on one side until it is completely set and browned. Fry the other side in the same way. Fry the rest of the pancakes in the same way. They should not be too thick, about 0.5 cm.

The result should be 4 - 6 potato cakes, which will become the basis of the future cake.

Peel boiled carrots. Then we rub it on a medium grater and transfer it to a deep bowl. Add mayonnaise and melted cheese to carrots.

Mix all ingredients thoroughly.

We put the cake on big dish and grease it with a mixture of carrots, mayonnaise and melted cheese.

Before use snack potato cake must be infused for several hours, so that all the cakes are saturated with carrot mass.

When serving on a festive table, we decorate the potato cake with dill, cut into pieces and serve to guests in portions. You can decorate with slices of tomato or slices of their canned mushrooms.

Thinking about what to cook for dessert, many housewives opt for Potato cake. It is prepared quite simply, while it has amazing taste. You can bake such a dessert using various recipes.

Cake with condensed milk

At the cake Potatoes with condensed milk original taste and amazing scent. To prepare it, you need a minimum of ingredients. Their list looks like this:

• butter - 100 g;
• condensed milk - 1 can;
• cookies - 1 kg;
• chocolate syrup - 30 ml;
• cocoa powder - 30 g;
• curd mass - 100 g.

The process of preparing a dessert with condensed milk consists of the following steps:

1. A kilogram of cookies must be ground with a meat grinder.
2. Butter is cut into slices and melted over low heat.
3. Condensed milk (not boiled) is added to the crushed liver and everything is thoroughly mixed.
4. Added to the resulting mass chocolate syrup, cocoa and melted butter. All this is mixed to get a homogeneous mixture.
5. The mass is divided in half. Cakes of the same diameter are formed from each part. They are smeared with curd mass, and then a cake is formed from them. It can be garnished with berries if desired.
6. The finished dessert must be left in the refrigerator for 2-3 hours, and then it is served at the table.

Cooking option with regular milk

At the cake Potatoes on regular milk with Philadelphia cheese fondant excellent taste. This dessert is worth making at least once.

To do this, stock up on the necessary ingredients.

For the biscuit:

• eggs - 2 pcs.;
• sugar - 200 g;
• milk - 200 ml;
• flour - 500 g;
• cocoa - 30 g;
• vegetable oil- 70 ml;
• warm water - 100 ml;
• baking powder for dough - 1 pack.

For cream:

• cream - 2000 ml;
• sugar - 100 g;
• Philadelphia cheese - 200 g.

Cream for decoration:

• sugar - 200 g;
• egg white - 4 pcs.;
• lemon acid- 1 ml.

Dessert is prepared as follows:

1. Beat eggs in a bowl, add 100 g of sugar, milk and vegetable oil to them. All this is whipped with a mixer until a homogeneous consistency.
2. Flour is mixed with baking powder, cocoa and the remaining sugar.
3. Dry ingredients are added in batches egg mixture, and at the very end, warm water is added to it.
4. The finished dough is poured onto a greased baking sheet and baked at a temperature of 180 degrees for 50 minutes.
5. The finished cake is cooled and divided into several parts. Each of them needs to be passed through a meat grinder to get a biscuit crumb.
6. Beat cream with sugar at medium speed until thick.
7. Shredded Philadelphia cheese is added to the cream, and everything is whipped again with a mixer.
8. Put half of the biscuit crumbs on the dish and pour the resulting cream. Next, the remaining crumb is laid out and covered with butter cream.
9. Proteins are whipped in a bowl, sugar is added to them. The ingredients are then placed on steam bath and beat with a whisk. After 5 minutes, citric acid is added. The cream must be kept until it becomes thick. After that, they are smeared with a cake, which only needs to be cooled. Then it can be served at the table.

Cake with nuts and cocoa

You can make a potato cake with nuts. It does not require baking and requires a minimum of ingredients. Their list looks like this:

• condensed milk (boiled) - 1 can;
• cookies - 300 g;
• butter - 200 g;
• cocoa - 10 g;
• walnuts - 200 g.

Dessert is prepared like this:

1. Cookies are cut into small pieces and transferred to a bowl.
2. Nuts are shelled and ground in a blender.
3. Condensed milk is mixed with cocoa.
4. Softened butter is cut into slices.
5. All prepared ingredients are mixed and a cake is formed from them. It must be put in the refrigerator for 2 - 3 hours, and then you can serve it to the table.

Dessert with vanilla breadcrumbs

The taste of the Potato cake based on vanilla crackers will surprise you. Such a dessert turns out to be extremely fragrant and goes well even with festive table. To prepare it, you need to take the following ingredients:

• butter - 600 g;
• vanilla crackers - 700 g;
• sugar - 400 g;
• eggs - 2 pcs.;
• powdered sugar - 50 g;
• vodka - 100 ml;
• cocoa - 40 g.

Dessert making process vanilla crackers consists of the following steps:

1. The butter must be taken out of the refrigerator, cut into slices and left at room temperature for 15-20 minutes.
2. The oil is transferred to a bowl, where sugar is also added. Then the ingredients are thoroughly mixed. It is necessary to obtain a mass with a homogeneous consistency.
3. The yolks are added to the oil mixture, and the proteins are beaten with powdered sugar with a mixer in a separate container.
4. Proteins are mixed with the oil mass, and then crushed crackers are introduced.
5. A cake is formed from the mixture, which is sprinkled with cocoa and placed in the refrigerator for 2 hours. After that, dessert is served at the table.

Potato cakes conquer with their simplicity and excellent taste. They are definitely worth preparing. The whole family will appreciate this dessert. Guests will love it too. After all, this dessert is ideal for a festive table.