Delicious juicy salads. Salads are simple and delicious

A salad is, as a rule, an appetizer dish consisting of several sliced ​​\u200b\u200bfoods, and seasoned with some kind of sauce or vegetable oil. Sour cream, yogurt, mayonnaise, etc. can be used as a sauce. To make the salad tasty, it is important to correctly observe the proportions of the ingredients, as well as to know their compatibility with each other. The requirement of time is the simplest salads that are prepared quickly, and the products require the most ordinary. Today, such recipes for simple salads can be found in abundance on the pages of specialized sites, in literature, and on television. Any housewife has in her arsenal a couple of "salads as simple as shelling pears" that help her out at the right moment.

Such salads can be prepared from both vegetables and fruits. There are also a large number of interesting solutions from meat, cheeses, seafood. The right selection of ingredients sometimes allows you to create a real culinary masterpiece from ordinary products. For example, take a simple combination - carrot, apple, sour cream - and you will have a wonderful "quick" snack on your table, just a delicious salad. Or even easier - cucumbers with sour cream. This is a salad "simple and delicious"!

Simple chicken salads are very good and nutritious. The use of chicken fillet, sausages in salads is now very common all over the world. Mix chicken fillet, herbs, olive oil and vinegar - and you have a simple birthday salad ready. For any holiday, recipes for simple and delicious salads can be invented on the go, from what you currently have in the refrigerator. And do not strive to surprise guests with a large number of products in the salad. The fewer ingredients, the better and brighter the flavors of each product will be “heard”, and they will not clog each other. To make a birthday salad simple and tasty, it is enough to show ingenuity and imagination, to mix the simplest products correctly and beautifully in one dish.

If you still can’t make the salad simple, the photo from the site will help you understand the principles of making such dishes. The presentation of the salad is one of the main requirements for these dishes. Therefore, master the recipes for simple salads with photos, immediately make a high-quality presentation of your creation.

Take a look at our other tips for making simple salads:

Do not overload salads with a large number of ingredients, let each of them give its maximum taste to the final dish;

Simple classic salads can be served as a side dish to any main dish of meat, fish, poultry;

Pay attention to the aesthetic appearance of the salad. Do not forget that the salad is the decoration of your table;

Keep your salad ingredients fresh. The unpleasant smell of a stale vegetable can no longer be hidden, it will ruin the whole dish;

Perishable salad products should be purchased immediately before cooking;

It is very important to follow the gradual addition of some products. Crackers, if they are provided for in the recipe, are added immediately before serving. Salad with greens is also seasoned with sauce or oil before serving, otherwise the salad will become sluggish, ugly;

Salad cheese should be spicy, slightly spicy, with a bright taste;

Simple fruit salads are a dessert and are served at the end of the celebration.

Light and tasty salads bring variety to our diet. They do not require expensive ingredients and a lot of time. Enough seasonal products and what's in the fridge, adding a little imagination and seasoning with your love, you will serve your loved ones a real masterpiece.

How to cook light and tasty salads - 15 varieties

Very light salad, its name speaks for itself. Low-calorie cucumber and chicken will saturate the body, but the figure will remain in order.

Ingredients:

• Chicken fillet 300 gr.
• Cucumbers 150 gr.
• Canned green peas 150 gr.
• Sour cream 150 gr.
• Dill
• Salt.

Cooking:

Boil the fillet from the moment of boiling for 20 minutes. Cut the cucumber into medium cubes and finely chop the dill. When the meat has cooled, we also chop it into pieces and mix with cucumbers and peas. Salt to taste and season with sour cream.

Peas can also be taken freshly frozen, only first it will need to be boiled, and then doused with ice water.

Ingredients:

• Boiled potatoes 300 gr.
• Boiled eggs 3 pcs.
• Processed cheese 200 gr.
• Fresh cucumbers 3-5 pcs.
• Mayonnaise 3-4 tablespoons
• Salt, pepper and herbs to taste.

Cooking:

Peel potatoes and eggs, cut into cubes. Add chopped cucumbers to them, mix everything. We also cut the melted cheese into cubes and add to the salad.

To make it easier to cut the cheese, put it in the freezer for a while. 5-10 minutes will be enough.

Mix everything well, add spices and season with mayonnaise.

This salad is perfect as an appetizer for beer, and it is recommended for children from the age of five and in limited quantities.

Ingredients:

• Chicken 300 gr.
• Mayonnaise 250 gr.
• Hard cheese 200 gr.
• Crackers 200 gr.
• Canned corn 380 gr.
• Tomatoes 3 pcs.

Cooking:

Boil the chicken in salted water, and, after cooling, cut into pieces. Remove the skin from the banana and cut the flesh into cubes. Drizzle with vegetable oil and dry in the oven until golden brown. Cheese and tomatoes are also cut into small cubes. We mix everything, add canned corn and season with mayonnaise.

The salad is more delicious when the crackers are crispy in it, so you need to add them to the salad just before serving.

Very fast and easy to prepare. And thanks to the original dressing, it is suitable both for the festive table and to pamper your loved ones for every day.

Ingredients:

• Beijing cabbage 300 gr.
• Smoked balyk 200 gr.
• Lettuce leaves 50 gr.
• Garlic 2 cloves.
• Seedless grapes 100 gr.
• For refueling:
• Olive oil 4-5 teaspoons
• Dizhenskaya mustard 2 teaspoons
• Salt 0.5 tsp

Cooking:

We cut the cabbage and lettuce leaves, add chopped garlic and diced balyk to them. Then cut the grapes in half and send to the rest of the ingredients. For the sauce, beat all the ingredients well with a fork and season the salad. All is ready! Fast and amazingly delicious!

Seafood is very healthy, and with the addition of fresh vegetables, this not tricky salad becomes a storehouse of vitamins and minerals. Give a dose of health to your family.

Ingredients:

• Seafood: 400 gr.
• Bulgarian pepper 1 pc.
• Tomatoes 2 pcs.
• Onion 0.5 pcs.
• Butter 30 gr.
• Lemon juice, salt, pepper to taste.

Cooking:

First of all, we prepare seafood: melt the butter in a frying pan, and when it warms up well, we send our sea cocktail. Keep on fire until all the liquid has evaporated.

Do not overexpose seafood for a long time on fire, they will become rubber.

In the meantime, cut the onion into cubes and, in order to get rid of excess bitterness, pour boiling water over it. We clean the pepper, chop into strips. We extract the pulp from the tomato (so as not to give unnecessary moisture), cut it in the same way as a pepper. We mix all the ingredients, add spices and season with lemon juice.

A very healthy salad, all products are carefully selected and create a spicy taste that will appeal to almost everyone.

Ingredients:

• Boiled beetroot 2 pcs.
• Raw carrots 1 pc.
• Garlic 1 clove
• Walnuts 3-4 pcs.
• Soy sauce
• Olive oil
• Apple cider vinegar.

Cooking:

We clean the boiled beets and three on a coarse grater, we also rub raw carrots with it. Squeeze the garlic through a press. We chop the walnuts with a knife and also move them to the rest of the salad ingredients. Pepper, pour soy sauce with oil and apple cider vinegar. We mix everything well. All is ready! Fast and helpful!

For gourmets, this Italian salad is just a godsend. It is very easy to prepare, looks simply luxurious, and tastes simply divine.

Ingredients:

• Shrimps 150 gr.
• Hard cheese 100 gr.
• Eggs 2 pcs.
• Tomatoes 2 pcs.
• Garlic 1-2 cloves.
• Mayonnaise 100 gr.
• Ketchup 100 gr.
• Lime juice.

Cooking:

First of all, put the boiled shrimps into the mayonnaise and ketchup sauce and leave to infuse. Meanwhile, peel the boiled eggs and cut into slices. We remove the pulp from the tomatoes, and also cut into slices. Put eggs and a layer of grated cheese on a layer of tomatoes. Lay shrimp on top. Each layer can be sprinkled with lime juice and pour over the sauce. But you can simply mix all the components of the salad and then season with lime and sauce, all according to your desire. It will not hurt the wonderful taste of this delicate salad.

An excellent summer salad will diversify your menu and give a good boost of energy for the whole day.

Ingredients:

• Tomatoes 3-4 pcs.
• Red onion 0.5 pcs.
• Olives 250 gr.
• Hard cheese 200 gr.
• Fresh parsley and basil.
• Lemon juice
• Olive oil.

Cooking:

Cut the tomatoes into slices, cube the cheese and cut the olives in half. Onion cut into thin half rings. Mix everything, add greens. Season with lemon juice and oil. All is ready!

This salad is known to everyone, but it will never get bored. It is available even in winter, but its taste always takes us to the warm summer coast of Greece.

Ingredients:

• Olives 1 jar
• Cucumbers 3 pcs.
• Tomatoes 3 pcs.
• Red sweet pepper 1 pc.
• Onion 1 pc.
• lettuce leaves
• Sirtaki cheese
• For refueling:
• Garlic 1 clove
• Olive oil 100 ml.
• Lemon juice
• Spices to your taste (basil, thyme, rosemary).

Cooking:

Cucumbers, tomatoes and peppers are cut into large cubes and sent to a deep bowl. We cut the onion into half rings, salt, knead with our hands so that it gives juice, and send it to the vegetables. We make the dressing: grind the spices, add squeezed garlic to them for piquancy. And let's tweak it a bit. Squeeze the juice of half a lemon, add oil and mix everything well. The gas station is ready. Add the olives to the vegetables and now is the time to mix everything. Next, cut the cheese into large cubes and add it to the salad just before serving.

Instead of Sirtaki cheese, you can take brynza or Feta cheese.

We serve the salad before serving: put the lettuce leaves on a plate, then the chopped and mixed vegetables, and finally the pieces of cheese. Since the cheese is salty, salt can be omitted. Dress the salad and serve.

Such a salad will become traditional on your table due to its delicate taste. And beautifully decorated, it is perfect for a festive table.

Ingredients:

• Calamari 300 gr.
• Cucumbers 2 pcs.
• Boiled chicken eggs 3 pcs.
• Sour cream
• Salt.

Cooking:

Defrost and clean squids. Cut into strips and boil for three minutes in salted water.

You can first boil and then cut, so there is a chance not to digest this capricious product.

Boil eggs and chop into strips. As thin as possible, cut the cucumber into strips and mix all the ingredients of the salad. Add sour cream, salt. We mix everything well and you can serve it to the table.

Such an unusual name for the salad is because most of the ingredients are red and crab sticks are present in its components.

Ingredients:

• Crab sticks 200 gr.
• Tomatoes 2 pcs.
• Bulgarian red pepper 2 pcs.
• Garlic 2 cloves
• Cheese 150 gr.
• Homemade mayonnaise to taste.

Cooking:

Cut the crab sticks into thin strips. We cut the tomatoes in the same way, having previously removed the insides from them. We remove the core from the pepper and chop it into strips in the same way. Three cheese on a coarse grater. Grind the garlic and also send it to the rest of the products, season with mayonnaise and can be served.

Because of its sweetish taste, it is adored by the fair sex.

Ingredients:

• Canned pineapples 120 gr.
• Boiled chicken breast 200 gr.
• Hard cheese 150 gr.
• Eggs boiled 2 pcs.
• Garlic 1 clove
• mayonnaise to taste
• Salt.

Cooking:

The whole cooking process takes only a few minutes, for this we grind all the components of the salad, salt and season with mayonnaise. Mix all products in a bowl and serve.

This recipe saves a lot of time, and even a child can cook it.

Ingredients:

• Canned tuna 1 can
• Tomatoes 2 pcs.
• Eggs boiled 2 pcs.
• Canned corn 0.5 cans
• Sour cream and mayonnaise 1 tbsp. spoon
• Greenery.

Cooking:

Drain excess liquid from canned food, and disassemble the fish into pieces. Cut eggs and tomatoes, add corn. Mix everything and season with sour cream with mayonnaise. We decorate with greenery.

The easiest to prepare, but in terms of taste it is not inferior to expensive salads.

Ingredients:

• Young cabbage 1 head
• Carrot 1 pc.
• Onion 1 pc.
• Greenery
• Salt pepper
• Vinegar and vegetable oil.

Cooking:

With a sharp knife, finely chop the cabbage into strips, you can use a shredder. Three carrots on a coarse grater and send to the cabbage. We cut the onion, salt, add a little vinegar, and also move to the rest of the vegetables. Chop the parsley and salt along with the rest of the salad ingredients. Now you need to mix everything well so that the cabbage starts up the juice. We fill everything with oil.

This dish is not only delicious but also filling.

Ingredients:

• Canned beans 380 gr.
• Meat fillet (whatever you like) 300 gr.
• Mushrooms 300 gr.
• Onion 100 gr.
• Carrot 150 gr.
• Chicken eggs 2 pcs.
• Salt, mayonnaise, vegetable oil for frying.

Cooking:

In salted water with spices, boil the meat until tender. Onions, carrots and mushrooms are finely chopped and individually fried in a pan. We cut the cooled meat into cubes, add corn, fried vegetables and chopped eggs to it. Salt, mix and decorate to your liking.

Click Class

Tell VK

Hello dear readers. If you came across this article today, it means that you or your loved ones are approaching a fun holiday, a birthday. Today we will not talk about the holiday itself, but about its preparatory part, that is, about salads that you can quickly and easily prepare. I chose, in my opinion, the most delicious and easy-to-prepare salads that you can make for your birthday. I'll tell you a little history and then we'll get started.

Birthdays have been celebrated since time immemorial. First, this tradition appeared in Europe, but then it became popular in all countries of the world. It used to be believed that on a birthday, a person accumulates a lot of negative energy and evil forces come out, so on this wonderful holiday, all friends and relatives gathered under one roof to protect and protect the birthday person from evil spirits with their good thoughts and wishes.

Before starting the article, I also wanted to say that one of the ingredients for today's salads will be crab sticks. But separately about this salad, I have not written in such detail yet, and therefore I want to recommend this site: http://kopilpremudrosti.ru/salat-iz-krabovyx-palochek.html - very tasty crab stick salads. On a note!

So, TOP 10 birthday salads:

Salad with croutons "Royal"

This is one of the quickest and tastiest salads you can make for the holidays.

Necessary products for cooking:

• eggs - 4 pieces
• cheese (hard) - 300-350 grams
• crab sticks (crab meat) - 1 pack (240g.)
• crackers - 100 grams
• half a lemon
• garlic - 2 cloves
• mayonnaise to taste

1. We prepare the products you need on the table.

2. Cut crab sticks into rings, if you decide to cook from crab meat, chop it finely.

3. Boil eggs in a steep boil, cool in cold water and cut.

4. Take a coarse grater and grate cheese on it.

6. Put all the croutons in a deep plate. Drizzle gently with lemon juice. Mix well by adding mayonnaise.

7. That's basically all, the crab salad with crackers is ready. You can set the table and treat guests.

“Obzhorka” with chicken

"Glutton" in my opinion, a good fit for your table. I recommend this simple and hearty salad. There are several varieties, but since the topic today is “quick and easy”, I’ll tell you the classic recipe.

Products for cooking:

• chicken meat - 350 grams
• the bottom of a large onion
• one large carrot
• pickled cucumbers - 3-4 pieces
• mayonnaise - 3 tbsp. spoons
• vegetable oil
• salt, pepper to taste
• garlic optional - 3-4 cloves

1. We lay out the products on the table.

2. Wash the chicken under cold water

3. Place the meat in a saucepan and cook for about twenty minutes until tender. Salt the water.

4. Wash the onion and chop finely.

5. Peel the carrots, wash and cut into strips, you can also grate it (large).

6. Remove the chicken meat from the pan and cut into pieces.

7. Pour oil into the pan, put on fire and fry the chopped carrots for 5 minutes.

8. Onions, as well as carrots, fry separately in a pan. Cool down.

9. Finely chop the garlic.

10. Cut the pickles into strips.

11. Put all cooked and chopped foods in a deep plate and add mayonnaise.

12. Mix everything thoroughly.

"Glutton" is ready to eat.

Salad “Birthday”

This masterpiece, like “Glutton” cooked with chicken, is simple and original. Prepare for one, two, three and is very well suited for a child's holiday.

Required Ingredients:

• chicken fillet - 350 gr.
• apples - 100 gr.
• eggs - 3 pieces
• fresh cucumbers - 300 gr.
• tomatoes (tomatoes) - 100 gr.
• greens - 25 gr.
• mayonnaise
• lemon juice - 15 gr.

1. Boil eggs and chicken meat in advance, peel apples and cucumbers.

2. Cut up the chicken.

3. After finely chop the eggs.

4. Cut the apple into strips and pour over the lemon juice.

5. Cucumbers are also cut into strips, you can cubes (optional).

6. In a deep bowl, mix the chopped ingredients.

7. Add mayonnaise to taste.

8. Tomatoes should be cut into circles.

Salad "Venice" - a step by step recipe

Unusually tender and refined salad "Venice" will go well with meat and potatoes on your festive or New Year's table.

Ingredients:

• smoked sausage - 120 gr.
• cheese (hard varieties) - 150 gr.
• one carrot
• one cucumber
• corn - 1 can
• mayonnaise.

1. We get the necessary products

2. We cut all products equally into strips. The main thing is not to salt, this is the highlight. Sausage first

3. Then hard cheese

4. Cucumbers.

5. Carrots, don't forget to wash them.

6. Take a can of corn and drain the juice. We put it in a bowl.

7. Pour all products into a bowl.

8. Add mayonnaise.

9. And mixes well.

Salad is ready. Bon appetit!

Caesar at home

"Caesar" has many varieties of cooking. I will tell you the recipe for Caesar with chicken.

Ingredients:

• chicken breast (boiled) - 350 grams
• cheese (hard) - 200 grams
• eggs (boiled) - 4-5 pieces
• one pack of crackers with cheese
• tomatoes (cherry) - 200 grams
• salad - 200 grams
• half a lemon
• 2 garlic cloves
• olive oil - 100 ml.
• mustard - 2 tbsp. spoons
• salt to taste

Cooking method:

1. The breast should be washed well in cold water, put on fire in salted water and boil.
2. Wash and dry lettuce leaves.
3. Boil the eggs, let them cool and cut into half rings.
4. Grate the cheese on a coarse grater.
5. Wash tomatoes.

Caesar should be laid out in five layers:

• crackers
• tomatoes

We put lettuce leaves on a plate, on which we lay out all the layers. Sprinkle with spices on top.

Snack "Tomato Tulip"

Quite a simple and original snack for your table, will delight your guests on their birthday and not only. It can be prepared for the New Year and other holidays.

Required products:

• tomatoes (not large) - 30 pieces
• a bunch of green onions
• cheese - 200 grams
• crab sticks - 1 pack (240 gr.)
• three cloves of garlic
• fresh cucumber
• mayonnaise

How to cook and stuff tomatoes with cheese and crab sticks, see the video below.

Salad "Tiffany" with chicken and grapes

No birthday is complete without such a wonderful treat. Salad "Tiffany" will perfectly decorate your holiday table. Now I will tell you how to cook it step by step.

Products for cooking:

• chicken breast - 2 pieces
• cheese (hard) - 180 grams
• eggs - 5 pieces
• half a kilogram of large grapes
• curry seasoning - 0.5 tsp
• almonds or walnuts - half a glass
• vegetable oil - 3 tbsp. spoons
• mayonnaise, salt, parsley - to taste

1. We take the necessary products

2. Wash the meat and boil it, then cut it into fibers.

3. Pour the oil into a heated frying pan, place the crumbled chicken breast on top and sprinkle with curry seasoning. Fry for five minutes.

4. Hard boil the eggs and cool them in cool water.

5. Grind eggs on a grater.

6. Roast the nuts and chop.

7. Cut the grapes into halves, removing all the seeds. You can use "kishmish", it is pitted.

8. Open the mayonnaise and draw the shape of a bunch of grapes on the plate.

9. Put the first layer, chicken breast, sprinkle with nuts or almonds. Lubricate with mayonnaise.

10. We lay the eggs on top and also sprinkle with nuts and smear with mayonnaise.

12. Put the halves of the grapes on top by dipping them in mayonnaise.

Place in the refrigerator and let it brew for a while, usually about two hours. We get a salad, surprise and treat guests.

Salad "Sunflower"

This masterpiece, in the shape of a flower, has long been popular with housewives. It is often prepared for the New Year.

Ingredients:

• chicken breast - 250 grams
• potatoes - 2 pieces
• cucumbers gherkins - 5 pieces
• eggs - 3 pieces
• olives - 10 pieces
• one carrot
• chips (large) and mayonnaise

1. We take the necessary products. Boil meat, potatoes and carrots in salted water. Potatoes boiled in their uniforms.

2. Grate potatoes and put the first layer in a deep bowl, sprinkle with mayonnaise.

3. The second layer, lay out the gherkins.

4. Cut the chicken breast and lay out the third layer.

5. The fourth layer is grated carrots.

6. Separate the whites from the yolks, grate them and lay out the fifth layer.

7. Lubricate the resulting layers with mayonnaise.

8. Grate the yolks and sprinkle on top of the mayonnaise.

9. Cut the olives, each into four parts and decorate the salad with them.

10. Insert chips around the edges.

Let it brew a little, the “sunflower” is ready for the festive table.

Snack "Mushroom Glade" - step by step recipe

A very original and quick-to-cook appetizer that should please your guests and decorate your holiday table.

Required Ingredients:

• pickled champignons - 300 grams
• fresh cucumber - 300 grams
• cheese (hard grade) - 120 grams
• eggs (boiled) - 3 pieces
• olives, mayonnaise, salt, pepper
• wooden skewers

1. We take the necessary products.

2. Grate cheese, eggs, and mix them with mayonnaise and pepper. Salt.

3. Mix in a deep plate.

4. We cut fresh cucumbers in circles of 4-5 mm.

5. We take with a spoon the resulting cheese mass and spread it on the cucumber.

6. We pierce the cucumber with a skewer and put a mushroom with an olive on top.

Bon appetit!

Festive salad "Three Little Pigs" for children

If a children's holiday is coming, then the Three Little Pigs salad must be on your table. Because it is delicious, original in design and easy to prepare.

Products for cooking:

• chicken meat (breast) - half
• one fresh cucumber
• one egg (chicken)
• quail eggs - 3 pieces
• one apple
• hard cheese - 80 grams
• a few cranberries
• one radish
• sour cream and dill

1. We lay out all the necessary products for cooking

2. Boil the breast and cut or tear into fibers.

3. Rub the boiled egg on a coarse grater

4. Put the egg and breast on a plate

5. Grate a fresh cucumber on a coarse grater

6. The apple should also be grated

7. Mix all the products in a bowl.

8. Rub the cheese.

9. And add it to the common plate.

10. Mix the resulting mixture with sour cream.

11. We make a slide from a salad.

12. Sprinkle with chopped dill. It turned out the so-called glade.

13. Boil quail eggs (throw in boiling water for 5 minutes).

14. We clean the eggs and make them funny piglets. Ears and ponytails, cut out their radishes. To connect them, we make holes with a toothpick. We plant heels on mayonnaise. We make eyes. We also cut out the arms and legs from the radish (milk part). We make hooves from any dark berry and glue it on mayonnaise.

We decorate the clearing with cranberries or currants.

tweet

Tell VK

salad recipes

All salads are prepared very easily and quickly!

MUST BE IN EVERY HOUSE'S PACKAGE 😉

1. Salad “Night”

Ingredients:

Boiled eggs 5 pcs
- smoked chicken breast 200g
- marinated mushrooms 200g
- cheese 100-150g
- greens for decoration
- mayonnaise or sour cream.

Separate whites from yolks. Grate separately. Finely chop the meat and mushrooms. Cheese grate on a fine grater. Season the meat with mayonnaise. We spread it in layers from the bottom up: meat, mushrooms, mayonnaise, proteins, mayonnaise, cheese, mayonnaise. yolks. decorate with greenery.

2. Salad with croutons

Ingredients according to your taste:

Canned beans
-Tomatoes
-Bulb onions
- Smoked chicken
-Greenery
-Crackers
- Mayonnaise or sour cream
- Salt, ground black pepper.

3. Salad “Tenderness”

Ingredients:

Crab meat (or sticks) 200g
- 6 boiled eggs
-boiled large carrots 1 pc
- cheese 70g
- mayonnaise or sour cream.

Crab meat is very finely chopped or grated (freeze first). Separate whites from yolks. Grate separately. Grate carrots and cheese on a fine grater. You can separately mix everything with mayonnaise (except cheese), or you can smear each layer. lay out in layers: crab meat, proteins, carrots, yolks, cheese. Decorate with greenery.

4. Salad with egg pancakes

Chop cabbage, mash well with salt, add boiled chicken meat, disassembled into fibers, and thinly sliced ​​pancakes. Fill with mayonnaise.
For one pancake: 1 egg, 1 tbsp of incomplete milk, salt, pepper.

5. Spicy bean salad

Ingredients:

Red beans in their own juice 1 can
- crab sticks 100 gr
- 2 tomatoes
- any greens 1 bunch
- garlic to taste
-mayonnaise
-salt and ground black pepper to taste.

Finely chop the crab sticks. Drain liquid from beans. Cut tomatoes into small pieces. Cut the greens, squeeze the garlic. Mix everything, salt, pepper, season with mayonnaise.
You can add crackers, it will be even tastier)
Bon appetit!!

6. Salad with canned fish

Layers from bottom to top:

3-4 medium boiled potatoes
- mackerel in oil 1 can
- onion (dip in boiling water) 1 pc.
- 3 boiled eggs
- hard cheese 100 g
Spread with mayonnaise, salt if desired.

7. Salad with crab sticks and mushrooms

Ingredients:

Crab sticks 150-200 g
- 4 boiled eggs
- marinated mushrooms 150 g
- hard cheese 100 g
- corn 1 small jar
- 1 onion (I did not add)
mayonnaise or sour cream
-greenery

Finely chop crab sticks, mushrooms and onion. Grate cheese and eggs on a coarse grater. Drain liquid from corn.
Can be laid out in layers: corn, mushrooms, onions, cheese, eggs, crab sticks. Lubricate with mayonnaise or sour cream.
Or you can just mix it in a salad bowl.
Salt and pepper if desired. Decorate with greenery. Bon appetit!

8. Salad with fish and pickles

Ingredients:

Canned fish to taste (in oil or natural) 1 can
-boiled potatoes 2 pcs
-boiled carrots 1 pc
- 1 red onion
- 3 boiled eggs
- pickled cucumbers (or salted) 2 pcs
- for dressing sour cream, mayonnaise, unsweetened yogurt (generally to taste)
-salt and pepper to taste
- some cheese and herbs for decoration

Grate potatoes, carrots and eggs on a coarse grater. Mash the fish with a fork (you can add liquid from the jar). Chop the onion and cucumber very finely. Lay in layers from bottom to top:
potato
fish
onion
cucumbers
eggs
carrot
Spread dressing, salt (I do not salt), pepper.
Garnish with grated cheese (you can do without it) and herbs. Bon appetit!

9. Salad “Irina”

Ingredients:

Smoked chicken 200 g
- fresh cucumber 150 g
- marinated mushrooms 150 g
- onion 1 pc
- 4 boiled eggs
mayonnaise or sour cream to taste
-salt and pepper to taste
- green onions (any greens) to taste

Mushrooms and onions cut, fry a little, cool.
Cut the meat and cucumber into thin strips, grate the eggs, chop the greens.
Lay in layers from bottom to top:
chicken, cucumber, mushrooms with onions, greens, eggs. Brush with dressing, salt and pepper to taste. Decorate as desired. Bon appetit!

Ingredients: herring, potatoes, carrots, beets, mayonnaise, eggs, caviar, olives, cranberries, dill

Even such a familiar salad as Fur Coat can be decorated in the New Year's style - in the form of a mask. It will turn out an interesting treat that everyone will certainly want to try.

Ingredients:
- 1 slightly salted herring;
- 2 potatoes;
- 2 carrots;
- 2 beets;
- 250 gr of mayonnaise;
- 2 eggs;
- red caviar, olives, cranberries and dill for decoration.

23.07.2018

Delicious and beautiful salad "Pine cone"

Ingredients: chicken fillet, egg, cheese. potatoes, corn, onions, almonds, mayonnaise

On winter holidays, most often on New Year's Eve, I cook Pine Cone Salad. The recipe is very simple and fast enough.

Ingredients:

- 200 grams of chicken fillet,
- 4 eggs,
- 2 processed cheese,
- 1 potato,
- 100 grams of canned corn,
- 1 onion,
- 250 grams of roasted almonds,
- 100 grams of mayonnaise.

23.07.2018

Salad "Pomegranate bracelet" with almonds

Ingredients: potatoes, mayonnaise, carrots, beef. onion, egg, beetroot, almond, pomegranate

There are a lot of recipes for the Pomegranate Bracelet salad. Today I suggest you cook it with almonds and beef. The salad is very tasty.

Ingredients:

- 2 potatoes,
- 100 grams of mayonnaise,
- 2 carrots,
- 200 grams of beef,
- 1 onion,
- 4 eggs,
- 2 beets,
- 20 grams of almonds,
- 1 pomegranate.

23.07.2018

Salad "Mimosa" with apple without potatoes

Ingredients: canned food, apple, carrot, onion, potato, egg, cheese, mayonnaise

There are a lot of Mimosa salad recipes. Today I will tell you how to cook a very tasty and simple Mimosa salad without potatoes with cheese and an apple.

Ingredients:

- 1-2 cans of canned Sardine,
- 1 apple,
- 3 carrots,
- 1 onion,
- 3-4 potatoes,
- 5 eggs,
- 100 grams of cheese,
- mayonnaise.

20.07.2018

Salad "Derevensky" with cucumbers and champignons

Ingredients: potato, chicken fillet, mushroom, onion, cucumber, salt, pepper, oil, mayonnaise

Today I suggest you cook a very tasty salad "Rustic" with mushrooms and pickled cucumbers. The recipe is very simple and fast.

Ingredients:

- 2 potatoes,
- 200 grams of chicken fillet,
- 6-8 champignons,
- 1 red onion
- 5 pickled cucumbers,
- salt,
- black pepper,
- 2 tablespoons vegetable oils,
- 1 tbsp mayonnaise.

30.06.2018

Warm salad with chicken liver

Ingredients: chicken liver, arugula, tomato, cornmeal, walnut, salt, pepper, lime, oil, seasoning

This warm salad with chicken liver is not only tasty, but also healthy. The recipe is quite simple and fast enough.

Ingredients:

- 100 grams of chicken liver;
- a bunch of arugula;
- 1 tomato;
- 4 tablespoons corn flour;
- 20 grams of pine nuts;
- salt;
- black pepper;
- a slice of lime;
- 2 tablespoons olive oil;
- a pinch of thyme;
- a pinch of savory.

20.06.2018

Salad "Pearl" with salmon and orange

Ingredients: salmon, cheese, egg, orange, mayonnaise, olive

If you want to surprise your guests, prepare a very tasty and beautiful salad "Pearl" with salmon and orange for the festive table.

Ingredients:

- 250 grams of salmon,
- 200 grams of hard cheese,
- 4 eggs,
- 1 quail egg,
- 1 orange,
- 2-3 tablespoons mayonnaise,
- 4-5 olives.

20.06.2018

Salad "Caprese"

Ingredients: oil, basil, tomato, mozzarella, salt, pesto, pepper, herbs, cream

Salad "Caprese" came to us from Italy. It is quite easy to prepare, and absolutely everyone will like the taste.

Ingredients:

- 2 tsp olive oil,
- bunch of basil
- 2 tomatoes,
- 2 pcs. mozzarella,
- 2 tablespoons pesto,
- salt,
- black pepper,
- greenery,
- balsamic cream.

17.06.2018

Salad "Women's whim" of chicken with pineapple

Ingredients: chicken fillet, cheese, pineapple, garlic, mayonnaise, salt

We offer you a classic recipe with a photo of the salad "Women's Caprice" from chicken with pineapples. But you can also experiment and add your own ingredients.

Ingredients:

- 300 grams of chicken fillet,
- 100 grams of hard cheese,
- 150 grams of canned pineapple,
- 2 cloves of garlic,
- mayonnaise,
- salt.

16.06.2018

Salad "Rustic"

Ingredients: mushroom, onion, potato, cucumber, chicken fillet, salt, pepper, oil, mayonnaise, dill

Rustic salad can be prepared both for every day and for the festive table. The recipe is very simple.

Ingredients:

- 250 grams of champignons;
- 1 onion;
- 6-7 pieces of young potatoes;
- 4-6 gherkins;
- 150 grams of chicken fillet;
- salt;
- pepper;
- 1 tbsp mayonnaise;
- 40 ml. vegetable oils;
- 3-5 grams of dill.

05.06.2018

Dandelion salad

Ingredients: dandelion roots, carrots, soy sauce, vegetable oil

Did you know that dandelion roots can be used to make a very interesting Chinese-style salad? This recipe is quite new to us, but it is already gaining popularity. Let's cook?

Ingredients:
- dandelion roots - 2 pcs;
- medium carrots - 0.3 pcs;
- soy sauce - 2 tablespoons;
- vegetable oil - 2 tbsp.

17.05.2018

Diet salad with avocado

Ingredients: avocado, tomatoes, lemon, garlic, olive oil, salt, pepper

Today I propose to prepare a very tasty dietary salad from avocados. The recipe is very simple and fast. You can prepare such a salad both for every day and for the festive table.

Ingredients:

- avocado - 1 pc.,
- tomatoes - 180 grams,
- lemon juice - 2-3 tablespoons,
- garlic - 2 cloves,
- olive oil - 3-4 tablespoons,
- salt,
- black pepper.

10.05.2018

Uzbek green radish salad

Ingredients: radish, greens, onion, mayonnaise, egg, chicken breast, salt, seasoning, pepper, onion, flour, oil

I suggest you try a delicious Uzbek salad with green radish and herbs. Preparing such a salad will not be difficult for you.

Ingredients:

- 2 green radishes,
- bunch of greenery
- 2 onions,
- mayonnaise,
- 3 eggs,
- 500 grams of chicken breast,
- salt,
- ground coriander,
- ground zira or cumin,
- red hot pepper,
- ground paprika,
- bunch of green onions
- 4 tablespoons flour,
- 100 ml. vegetable oil.

02.05.2018

Salad "Royal" with mushrooms and potatoes

Ingredients: egg, mushroom, potato, cheese, onion, chicken breast, mayonnaise, oil, salt, pepper

If you have a holiday coming up on your nose and you need to cook a festive dinner, then be sure to cook this delicious Royal salad.

Ingredients:

- 4 eggs,
- 400 grams of champignons,
- 3 potatoes,
- 200 grams of hard cheese,
- 1 onion,
- 300-350 grams of chicken breast,
- 200 grams of mayonnaise,
- vegetable oil,
- salt,
- black pepper.

02.05.2018

Salad with chicken, pineapples

Ingredients: pineapple, egg, cheese, chicken fillet, corn, mayonnaise

There are a lot of recipes for salad with pineapple and chicken. I really like the combination of these products, which is why I cook it often. Today I have prepared a recipe for such a salad with corn and garlic for you.

Ingredients:

- canned pineapple
- 5 eggs,
- 200 grams of cheese,
- 200 grams of chicken fillet,
- a can of corn
- 100 grams of mayonnaise.

02.05.2018

"Herring under a fur coat" with an apple

Ingredients: herring, beetroot, apple, carrot, potato, onion, vinegar, salt, sugar, mayonnaise

There are a lot of variations of the salad "Herring under a fur coat". Today I want to tell you how to make a delicious apple salad. The taste of the salad itself is sure to please, you'll see.

Ingredients:

- 1 herring;
- 2-3 beets;
- 1 apple;
- 1 carrot;
- 3-4 potatoes;
- 1 onion;
- 1 tbsp vinegar;
- 2 pinches of salt;
- 2 pinches of sugar;
- mayonnaise.