Delicious muffins in a redmond bread machine. Baking cupcakes in a bread machine

One of the most useful inventions used by housewives is the bread maker.

With its help, you can cook any pastries with and without yeast, including muffins.

They turn out tasty and fragrant, and the culinary specialist does not need to do almost anything for this.

Making a cake in a bread maker is not at all difficult, it is important to follow the instructions that come with the device and have all the products that the recipes require.

If you decide to find out the recipe for a cupcake, I suggest doing it right now. Cupcakes cooked in a bread machine are served with jam or jam.

Recipe for lemon cake with candied fruits and raisins

Cake is kneaded from: 4 eggs; 0.240 kg of granulated sugar; juice and zest of one lemon; 70 g raisins; 0.5 cups of candied fruits; vanilla sugar; 0.320 kg of flour; one pack of oil; two dessert spoons of baking powder; small pinch of salt.

A cupcake is a treat that is suitable for a tea party arranged in honor of the arrival of friends. Your friends will be happy with this reception and will definitely ask where you got such a profitable way of baking.

I advise lovers of sweets to get a bread machine, even bread turns out to be especially tasty and fragrant in it.

Let's start preparing a cupcake with raisins by mashing eggs with salt, granulated sugar and vanilla. You should have foam, and the mixture will brighten. Then:

1. Pour hot water over candied fruits and raisins, leave them to soften for 5 minutes. then drain the liquid, and dry the dried fruits.
2. Pour boiling water over the lemon, wipe with a napkin and remove the zest. Cut the fruit in half and squeeze out all the juice on a special device.
3. Crack the eggs into the bread machine container, add the baking powder, flour, lemon juice and zest. Add candied fruits with raisins, then soft butter.
4. Set the correct mode on the display (“Sweet bread” or another that involves baking sweet pastries) and after 1 hour 20 minutes you will have a treat for tea.

Cooking in a bread machine saves your nerves and time. Without your direct presence, the unit will prepare a cake that will not burn and can be easily removed from the container.

It is served with jam, jam, berry jam.

Check out other recipes I have prepared on the pages of the site.

Apple Cake Recipe

The presence of apples in baking makes it healthy and fragrant. Fruits contain a whole complex of vitamins and microelements, amino acids.

All these substances have a positive effect on the body, so be sure to take note of this recipe.

List of ingredients:

2 apples; a small spoonful of ground cinnamon; 0.2 kg flour; 40 g cl. oils; a large spoonful of baking powder. You can’t do without eggs, many recipes require 3 of them.

You can easily make a cake if you prepare the ingredients correctly, mix them and load the bread machine container with the resulting mass.

So:

1. Melt the butter over low heat, cool it slightly and grind it with granulated sugar and eggs until smooth.
2. Sift flour into a bowl and mix it with other loose ingredients (cinnamon and baking powder).
3. Then you need to combine both masses, pour in the apples, cut into thin slices, and knead a thin dough, which fill the container.
4. Set the display to the appropriate mode. After 50-60 minutes, the cake will be baked and after cooling it will be ready to serve.

The bread maker is convenient because you can cook pastries in it and serve them with jam for breakfast.

You just need to set the timer, and by the specified time, a pleasant addition to tea will already be waiting for you on the table. At the same time, you have to prepare all the products in advance and load the bread machine with them in the evening.

Explore other bread maker recipes with videos.

English cupcake recipe

English pastry has admirers all over the world. Its amazing aroma will captivate all lovers of sweets.

Additional components that are responsible for the appearance and delicious smell of baking can be bought at the nearest store and try to reproduce the culinary masterpiece at home by serving it with jam.

To prepare the dough you will need:

4 eggs; 0.320 kg of flour; 0.1 kg of raisins and almonds; half a bag of baking powder; 0.150 kg of sugar; 1 pack oils; tsp lemon zest; 0.1 kg of candied fruits and a little salt (without it, the taste of baking will not be balanced). Use vanilla sugar as a flavoring.

The aroma that will fill your kitchen during baking will make the wait a real test for you and the children.

But be patient, a delicious cupcake with raisins and candied fruits will be ready in an hour and a half, and you also need to knead the dough for making cupcakes.

Step by step preparation:

1. Place soft butter in a bowl where granulated sugar is already located. With a mixer or spatula, grind the mass until it turns white and increases in volume.
2. Salt, beat in eggs one at a time and continue the mixing process.
3. Next, send the lemon zest and the flavor you chose.
4. Mix flour with baking powder, add to the liquid mass.
5. It remains to add ground almonds, prepared raisins and candied fruits.
6. Transfer the dough from the bowl to the container of the bread machine, turn on the unit to the correct mode. After 1.5 hours, cool the finished cake with raisins and remove it to a dish.
7. Then sprinkle with powdered sugar, cut into portions, pour over with jam (as in the photo) and serve to relatives who are already burning with impatience.

orange poppy seed cake recipe

The smell of citrus fruits in baking is especially liked by children, who associate it with the long-awaited New Year holidays.

If you have a bread maker, don't wait and make a poppy seed cake with orange zest.

Knead dough from:

180 ml of milk; three eggs; one pack of oil; 0.3 kg of flour; a glass of sugar; a sachet of baking powder; a tablespoon of orange peel; pinches of salt and 50 g of poppy seeds.

First, boil the milk and pour it over the washed poppy seeds. Leave aside for a quarter of an hour, and in the meantime:

1. Pound eggs and sugar in one container until you get a homogeneous mass of lemon hue.
2. Salt, add flour and baking powder.
3. Soften the butter and send it to the dough along with milk and poppy seeds. Don't forget the orange zest, add it to the bowl last.
4. When the dough becomes homogeneous (as in the photo), fill the container in the bread machine with it and set the cake to bake, choosing the appropriate mode.

The finished product should have a golden crust. If you want to make sure that the cake is well baked in the bread machine, check it with a wooden skewer. Serve with jam or jam.

Kefir cupcake recipe

It doesn't matter if the refrigerator runs out of eggs when you decide to bake a delicious cupcake in a bread machine. There are recipes that include other components that are responsible for the viscosity of the dough.

Take: half a teaspoon of soda; 0.1 kg of sugar; 250 ml of kefir; 0.280 kg of flour; a large spoonful of semolina; 100 ml of unscented vegetable oil and two handfuls of raisins.

1. A delicious cupcake on kefir in a bread machine can be baked very quickly.
2. You need to mix all the ingredients in a bowl and fill the container with the resulting mass.
3. The "Homemade cake" mode allows you to get pastries on kefir in one hour. Raisin muffins are cooled directly in the container.

Choose the decoration at your discretion, it can be either powdered sugar or chocolate icing (as in the photo). Kefir muffins cooked in a bread machine can be served with jam.

Bon appetit, see other kefir recipes with videos on the pages of my site.

My video recipe

Today we decided to talk about how to bake a cupcake in a bread machine. We bring to the attention of readers some interesting recipes.

But first, a short digression into the history of this confectionery. Cupcake is a confection (usually sweet) with a filling. Most often used as a filling for a cupcake:

• raisin;
• nuts;
• cottage cheese;
• halva.

Bread machine cake recipe

The first cupcakes date back to the times of the Roman Empire. They were made mainly with raisins and nuts. The basis of the recipe has been preserved and has come down to our time in a wide variety of versions. Cupcakes became popular throughout Europe. In Russia, they became known under the name "Kulich".

There are also different types of cake batter. But most often used yeast and biscuit dough.

If we talk about the technique of making cupcakes, then there are a lot of options for their preparation. It all depends on your personal preferences and capabilities. This confectionery product can be prepared:

• in air grill;
• in the oven;
• in a bakery.

Let's take a closer look at the last option. Here are some easy recipes for baking cupcakes in a bread machine. Surely everyone can choose a recipe to taste.

Cake recipe in a bread machine with raisins

Dough Ingredients:

• wheat flour - 225 gr.;
• butter - 170 gr.;
• sugar - 170 gr.;
• vanillin - 1 pack;
• chicken egg - 3 pcs.;
• sea ​​salt - 1 pinch;
• cognac - 2 tablespoons.

For filling:

• black raisins - 170 gr.

Cooking:

1. First of all, mix the eggs with sugar.

2. Thoroughly mix flour, cognac, baking powder, vanillin and salt together.

3. Add pre-softened butter.

4. Mix until thick and add raisins.

5. Turn on the bread machine not the "Baking" mode (see the menu of your oven).

6. Put it in the form and set the timer for an hour.

7. We take out the finished cake in a mold and let it cool.

8. Sprinkle powdered sugar on top.

Cake recipe in a bread machine with dried apricots (berries, nuts, chocolate)

Dough Ingredients:

• wheat flour - 200 gr.;
• butter - 150 gr.;
• sugar -150 gr.;
• chicken egg - 2-3 pieces;
• baking powder dough - 0.5 teaspoon;
• vanillin -1 pack;
• milk - 1 glass.

For filling:

• dried apricots - 150 grams (filled with warm water).

Cooking:

1. Cut dried apricots into cubes.

2. Pour milk into the container.

3. Beat eggs with sugar (so that the dough rises).

4. Put in a bread machine, adding butter.

5. The next step is to add vanillin baking powder and flour.

6. Set the mode of the bread machine "Cupcake".

7. The kneading lasts about 20-30 minutes depending on the stove model.

8. 15 minutes after the start of the kneading, spread the dried apricots.

9. After an hour, the cupcake can be taken out.

Coconut cake recipe in a bread machine

Dough Ingredients:

• flour - 200-250 gr.;
• sugar - 100 gr.;
• salt - half a teaspoon;
• butter - 300 gr.;
• chicken egg - 2 pieces
• milk - half a glass.

• coconut flakes - 700 mg;
• lemon zest - 1.5 teaspoons.

Cooking:

1. Mix flour, baking powder and salt.

2. In a separate container, beat the eggs with sugar.

3. Add butter and milk.

4. Add coconut and lemon zest.

5. Pour the mixture into the mold.

6. Average cooking time is 1 hour (depending on your oven program).

Recipe for cottage cheese cake in a bread machine

Very easy to make and delicious cake.

Dough Ingredients:

• flour - 200 gr.;
• sugar - 1 cup;
• salt - half a teaspoon;
• margarine - 250 gr.;
• chicken egg - 3 pieces;
• baking powder for dough - 1 teaspoon;
• milk - half a glass.

• cottage cheese - 200 gr.

Cooking:

Mix everything thoroughly and put in the bread machine on the “Cupcake” mode. After 1h.10 min. cupcake is ready!

Recipe for a cupcake in a bread machine “Financier”

Financiers are small almond muffins. It is made on the basis of butter (heated for 5-7 minutes), which acquires a nutty flavor. Financiers are usually prepared in square (rectangular) shapes.

Dough Ingredients:

• wheat flour - 50 gr.;
• egg white - 4 pieces;
• vanilla sugar - 1 cup;
• butter - 100 gr.;
• powdered sugar - 150 gr.

• ground almonds - 100 gr.

Cooking:

1. Preheat the oven to 200 degrees.

2. Grease the molds with oil.

3. Sprinkle them with flour.

4. Melt the butter in a pan until a nutty smell appears.

5. Mix the following ingredients:

• powdered sugar;
• flour;
• almond;
• vanilla sugar.

6. Pour in the protein.

7. Stir everything until a homogeneous mass is obtained.

8. Pour in warm oil and stir again.

9. Pour the finished mixture into molds.

10. Put on an hour.

11. Take out the cupcakes hot so that they do not have time to stick to the mold.

I want to offer you another version of the lean chocolate cupcake. Last time I cooked it with the addition of fresh cranberries. Today the slow cooker was busy, and I baked this delicious cupcake in a bread machine, because it also has a “baking” program. If you are the happy owner of a bread machine, but you only bake bread in it, then you are not using this unit at full capacity, because the bread machine can not only bake bread, it will knead for you both yeast dough for pies, and simple dough for dumplings, cook jam, and delicious homemade condensed milk. Of course, this recipe can be used not only in fasting, but also on any day when you want something sweet for tea, but there are no eggs, no sour cream, no butter in the refrigerator.

Ingredients:

• wheat flour - 210 g
• cocoa powder - 40 g
• sugar - 160 g
• baking powder - 1 tbsp.
• a pinch of salt
• vanillin - 1 g (or vanilla sugar - 2 tablespoons)
• odorless vegetable oil - 80 ml
• water - 250 ml
• dried (or dried cherries) - 50 g
• any nuts - 50 g

How to make chocolate cake in a bread machine:

Mix all dry ingredients in one container: sifted flour, cocoa, vanillin, baking powder.

Then pour water and refined vegetable oil into this mixture. Mix well, then add dried (dried) cherries and nuts. I have walnuts, but any will do. Chop nuts a little. Mix the dough again.

Remove the spatula for kneading the dough from the bucket of the bread machine; we do not need it when baking. The form can be lubricated with oil, or you can not lubricate. I did not grease, the cake came out perfectly and so. Pour the dough into the bucket of the bread machine.

Set the program "baking" for 60 minutes. In my bread maker Panasonic 2501 is program no. 12. Bake the lean chocolate cake in the bread maker until the signal.

Carefully remove the finished lean chocolate cake, cool on a wire rack.

The chocolate cake in the bread machine turned out to be soft, with a bright chocolate flavor, which was successfully complemented by nuts and cherries.

In a bread machine, the cake crust, including the top, turns out to be more fried than in a slow cooker.

A cupcake is a bakery rich product that is usually baked in special molds. You can cook it both in the oven and in the bread machine.

LEMON CAKE RECIPE IN THE BREAD MAKER

What do you need:
4 eggs
240 g sugar
1/4 tsp salt
1 lemon
200 g butter
10 g vanilla sugar
420 g flour
3 tsp baking powder
70 g raisins
100 g candied fruit

How to make Lemon Cake in a Bread Maker:

1. Pour boiling water over candied fruits and raisins and cover for 15 minutes. Then rinse and then rinse with running water and squeeze out excess moisture.

2. Combine sugar, eggs and salt in a deep bowl and beat with a mixer.

3. Remove the zest from the lemon and squeeze out the juice.

4. Pour eggs beaten with sugar and salt into the bowl of the bread machine, add lemon juice and zest, softened butter, flour, previously mixed with baking powder. Then add candied fruits and raisins, close the lid and set on the “Cupcake” or “Sweet Bread” mode, bake for 1 hour and 20 minutes. If the cake is not baked, you can cook it for another 10 minutes in the "Baking" mode.

RECIPE OF COTTAGE CAKE IN THE BREAD MAKER

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Delicate cottage cheese cake with nuts and dried fruits

What do you need:
200 g cottage cheese or curd mass
3 eggs
100 g butter or margarine
280 g flour
150 g sugar
1.5 tsp baking powder
1 pinch of salt
1 pinch of soda
0.5 st. walnuts
0.5 st. raisins
50 g dried apricots
1 lemon

How to make cottage cheese cake in a bread machine:

1. Melt butter or margarine in a water bath. Beat eggs with sugar. Crumble the cottage cheese with a fork. Grind walnuts in a blender. Rinse raisins and dried apricots and pour boiling water for 15 minutes.

2. Load melted butter, eggs beaten with sugar, cottage cheese, flour sifted with baking powder, raisins, walnuts, chopped dried apricots, lemon zest into the bowl of the bread machine. Soda extinguish with lemon juice and also add to the bowl.

3. Bake in "Cake" mode for 1 hour 20 minutes. When serving, you can sprinkle the cottage cheese cake with powdered sugar and decorate with walnut kernels.

To bake a delicious apple cake, you can use one of the recipes described above, but instead of raisins, dried apricots, candied fruits and walnuts, add 2 peeled and grated apples and 0.5 tsp to the dough. cinnamon.

To make a banana cake, add 2 ripe bananas to the dough. First they need to be mashed with a fork.

Don't have a bread maker? Bake a spectacular orange cake in the oven according to Maestro Seleznev's recipe!

Many people remember the festive smell of delicious pastries from childhood. Today, electronic kitchen assistants have given people time for relaxation and entertainment, doing laborious and hard work for them. Now, almost all lovers of delicious fresh pastries have purchased bread machines. And we, in turn, will tell you how to bake a cupcake in a bread machine. This process is not very easy if you do everything by hand, but imagine how much easier it is if you just need to put the right products in the bowl. Do other things, and the machine will do the work for you. First, some information on how to make a cake in a bread machine:

• The instructions for your electronic assistant indicate the modes, the estimated baking time, the order in which products are loaded;
• Some models are able to make their own dough, while others only bake ready-made;
• The instructions did not find the necessary information - use the order indicated in the recipe;
• If your bread maker doesn't knead the dough very well on the "Cupcake" setting, try the "Dumplings" setting, or knead the dough with your hands.
• Very often, lovers of this type of baking are looking for a new recipe for a sweet cake for a bread machine. We bring to your attention some of the most popular recipes for delicious cupcakes in a bread machine.

Cottage cheese cake in a bread machine

To bake this tender, delicious cake, we just need to buy all the necessary products and load them into the bowl of the bread machine, following our recipe.

Ingredients:

• eggs - 3 pcs;
• margarine - 50 g;
• sour cream - 100 g;
• granulated sugar - 170 g;
• cottage cheese - 250 g;
• flour - 200 g;
• baking powder - 1 sachet;
• vanillin - 1 sachet;
• cocoa - 2 tbsp. spoons;
• raisins - 100 g.

Cooking

Melt margarine. Put all products into the bowl of the bread machine in the indicated order and bake on the “Cupcake” mode.

Approximately, kneading the dough will take about 10 minutes, then the dough will settle for 5 minutes, and baking itself will take about 1 hour. When the time comes to an end, check the readiness with a match. Pierce the cupcake in the center, if the match is dry, the cupcake is ready.

If you want to bake a cake in a bread machine with raisins, feel free to fill in the 100 g indicated in the recipe. Don't like raisins, but do you like chocolate? Then add the amount of cocoa indicated in the recipe. If you wanted to bake a chocolate cupcake in a bread machine, the recipe with cocoa is just right for you.

Cupcake on kefir in a bread machine

Kefir added to the dough gives an interesting taste and a looser structure to the cake. Adding different candied fruits, crushed nuts, or raisins as for, will also bring a new flavor note to every cupcake you make.

Ingredients:

• eggs - 1 pc.;
• sugar - 1 cup;
• kefir - 1 glass;
• flour - 2 cups;
• margarine - 100 g;
• dough baking powder - 0.5 sachet;
• candied fruits - a little more than half a glass.

Cooking

Beat eggs with sugar and add the rest of the ingredients. We bake for about an hour and a half in the "Cupcake" mode, at the end checking for readiness with a wooden stick.

Now it remains only to brew aromatic coffee and accept thanks from the family.

Lemon cake in a bread maker

Despite the simplicity of the recipe, lemon cake in a bread machine is one of the most popular.

Ingredients:

Cooking

First, beat the eggs and sugar in any convenient way, the foam should turn out to be quite dense. We shift it into the form of a bread machine.

There we also put margarine, previously aged in a warm place, and already softened, lemon zest and juice, flour, baking powder. We turn on the “Cupcake” mode and wait for the end of cooking for a pleasant pastime.