Yummy cottage cheese 5 minutes recipe. For the chocolate part

Cottage cheese pie with cocoa.

I propose to cook a very delicious chocolate-curd cake. In this pie, I used two types of dough - lush chocolate and denser curd. The combination of cottage cheese and cocoa in baking is always a winning option. The cake is not only very tasty, but also beautiful.

To make a pie you will need:

For the curd part:

• 250 g of cottage cheese;
• 1 egg;
• 2-3 tbsp. l. Sahara;
• 1 tsp potato starch.

For the chocolate part:

• 1 egg;
• 1 cup of sugar;
• 1/2 bag of vanilla sugar;
• 1 glass of kefir 2.5%;
• 2 cups of flour;
• 1.5 tsp baking powder;
• 2 tbsp. l. cocoa;
• 2/3 cup odorless vegetable oil;

* glass 250 ml;

* The color and taste of the cake depends on the quality of the cocoa. I used a sweet baby instant drink so I reduced the amount of sugar in the dough;

* Detachable baking dish d=25 cm.

1. For the curd part, grind the cottage cheese with egg, sugar and vanilla sugar into a homogeneous mass.
2. Grind cottage cheese with egg, sugar and vanilla sugar into a homogeneous mass.
3. Add starch, mix thoroughly so that there are no lumps.
4. For the chocolate part, beat the egg with sugar and vanilla sugar.
5. Pour in kefir, mix thoroughly.
6. Pour flour with baking powder, beat into a homogeneous mass.
7. Add cocoa, mix the chocolate mass of the pie.
8. Pour in vegetable oil and mix. The dough should be homogeneous and thick.
9. Grease a baking dish with oil. Put the chocolate dough first, smooth it out. Then randomly spread the curd mass and, using a wooden stick, draw arbitrary patterns on the future pie in a circular motion.
10. Bake a cottage cheese pie with cocoa in an oven preheated to 180 degrees for 40-45 minutes. Readiness to check with a toothpick. Bake a cottage cheese pie with cocoa in an oven preheated to 180 degrees for 40-45 minutes. Readiness to check with a toothpick.

Bon appetit, please your loved ones!

More recipes:

A simple recipe for cottage cheese pie in shortcrust pastry.

Very easy cheesecake

Cottage cheese pie with cocoa and cherries

Cottage cheese pie with cocoa.

I propose to cook a very delicious chocolate-curd cake. In this pie, I used two types of dough - lush chocolate and denser curd. The combination of cottage cheese and cocoa in baking is always a winning option. The cake is not only very tasty, but also beautiful.

To make a pie you will need:

For the curd part:

• 250 g of cottage cheese;
• 1 egg;
• 2-3 tbsp. l. Sahara;
• 1 tsp potato starch.

For the chocolate part:

• 1 egg;
• 1 cup of sugar;
• 1/2 bag of vanilla sugar;
• 1 glass of kefir 2.5%;
• 2 cups of flour;
• 1.5 tsp baking powder;
• 2 tbsp. l. cocoa;
• 2/3 cup odorless vegetable oil;

* glass 250 ml;

* The color and taste of the cake depends on the quality of the cocoa. I used a sweet baby instant drink so I reduced the amount of sugar in the dough;

* Detachable baking dish d=25 cm.

1. For the curd part, grind the cottage cheese with egg, sugar and vanilla sugar into a homogeneous mass.
2. Grind cottage cheese with egg, sugar and vanilla sugar into a homogeneous mass.
3. Add starch, mix thoroughly so that there are no lumps.
4. For the chocolate part, beat the egg with sugar and vanilla sugar.
5. Pour in kefir, mix thoroughly.
6. Pour flour with baking powder, beat into a homogeneous mass.
7. Add cocoa, mix the chocolate mass of the pie.
8. Pour in vegetable oil and mix. The dough should be homogeneous and thick.
9. Grease a baking dish with oil. Put the chocolate dough first, smooth it out. Then randomly spread the curd mass and, using a wooden stick, draw arbitrary patterns on the future pie in a circular motion.
10. Bake a cottage cheese pie with cocoa in an oven preheated to 180 degrees for 40-45 minutes. Readiness to check with a toothpick. Bake a cottage cheese pie with cocoa in an oven preheated to 180 degrees for 40-45 minutes. Readiness to check with a toothpick.

Bon appetit, please your loved ones!

More recipes:

A simple recipe for cottage cheese pie in shortcrust pastry.

Very easy cheesecake

Cottage cheese pie with cocoa and cherries

Every good housewife knows the secrets of quick preparation of tasty and healthy dishes. Thanks to this, she can receive unexpected guests at any time and instantly set the table for them. Do you have recipes in your arsenal that save time and make life much easier? In this article, we will talk about how to cook delicious cottage cheese in 5 minutes, and we hope that they will take their rightful place in the collection of your favorite recipes.

Cottage cheese casserole

To prepare this favorite dish by many, we need to stock up on the simplest products:

• five tablespoons of semolina;
• four tablespoons of sugar;
• one pack of sour cream (250 grams);
• three chicken eggs;
• two packs of cottage cheese with a low percentage of fat content (500 grams);
• salt, slaked soda;
• optionally, you can add raisins, dried apricots or vanilla.

Thoroughly mix all the ingredients until it becomes homogeneous. We spread the dough in a baking dish and send it to the oven. When the casserole is covered with a golden crust, it can be taken out, cooled and served. As you can see, cottage cheese yummy in 5 minutes is not a fairy tale. Even a child can prepare a quick and healthy lunch for himself in the shortest possible time.

Remember the favorite taste of your childhood and please your loved ones with fragrant and crispy pastries. For the test we will take:

• two glasses of flour;
• one chicken egg;
• 120 grams of butter;
• half a glass of sugar;
• 100 grams of sour cream;
• one teaspoon of baking powder for dough;
• vanilla and some salt.

Knead the dough, wrap it with cling film and send it to the refrigerator. At this time, prepare the filling. For her, we will need the following products:

• one pack of cottage cheese (250 grams);
• one egg white;
• half a glass of sugar;
• two tablespoons of sifted flour.

Thoroughly rub the cottage cheese with sugar and flour, add protein to them. Divide the dough into equal portions. This amount should make about ten pieces. Roll out each one with a rolling pin, place the filling and seal the edges tightly. Lay parchment on a baking sheet and lay future juices on it. Before sending them to the oven, brush the top side with egg yolk. After 20 minutes, when a beautiful crust appears, you can get it and serve it with tea on a beautiful dish.

This dish can be prepared very easily and quickly. Take the following ingredients:

• two packs;
• three tablespoons of sifted flour;
• three tablespoons of sugar (it can be replaced with stevia);
• two proteins;
• salt.

Grind cottage cheese with other products so that a homogeneous mass is obtained. We form twelve balls, lightly press on each with our hands, giving a flat shape. Lightly fry the cheesecakes in a pan on both sides until a crust appears and send to the oven. Sweet treats from cottage cheese are ready in 5 minutes! Arrange the cheesecakes nicely on a large platter and serve with sour cream.

cottage cheese donuts

This is a very simple dish that is ready in no time. It will be highly appreciated by guests and all members of your family. Take the following foods:

• six tablespoons of flour;
• one pack of cottage cheese;
• three tablespoons of sugar;
• three eggs;
• a little salt and slaked soda.

Knead the dough, make balls out of it and deep fry them. Remember that the oil must be well heated, but not brought to a boil. Otherwise, your curd treat will remain crumbly on the inside and burnt on the outside. Remove the balls with a slotted spoon or tongs and place on a serving platter. Drain off excess fat and dust donuts with powdered sugar. Tea treats are ready!

We hope that you enjoyed the delicious cottage cheese treats in 5 minutes. Delight yourself and your loved ones with new and interesting dishes that can be prepared in a short time without spending much effort.