How much semolina is in a tablespoon, or how to measure the right amount of bulk products without weights? How many grams of semolina in a spoon: table, tea 50 gr semolina.

What to do when there is no home scale or measuring cup at hand to determine the required amount of product to prepare the recipe you like? For this, such measures of weight and volume as teaspoons, tablespoons, cups, pinches were invented. In general, you won’t meet anything, but you just want to find out how much semolina is in a tablespoon.

In order to constantly monitor nutrition, especially if you have diabetes, it is very important to control the amount of ingredients that make up your daily meals in order to comply with the recommendations of your doctor. In the absence of home scales or a measuring cup in the kitchen, you can first of all use teaspoons or tablespoons - they will help you with the dosage almost unmistakably.

It should be noted that in the case of bulk products, such a measure means a spoon taken without a slide. This is important, because it is this small slide in the spoon that introduces significant errors.

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In all likelihood, we are not the first to encounter such a problem. But the world is not without good people. So, these people had spoons and scales at hand at the same time, so they were not too lazy and weighed, measured what they could, and determined how many grams of semolina were in 1 tablespoon. And the results were shared with the general public:

• one teaspoon contains about 5 g = 5 ml = 5 cc;
• one dessert spoon is equivalent to two teaspoons and contains about 10 g = 10 ml = 10 cc;
• three teaspoons can easily fit in one tablespoon, and this is neither more nor less than about 15 g \u003d 15 ml \u003d 15 cm cube.

This data is suitable for measuring liquids and small amounts of salt, sugar and semolina. As you understand, such measurements are figures rounded to integer values, therefore they are only suitable for culinary purposes. Here are the weight and volume data for some of the popular products that are most often found in our kitchen. In this table, you can also find information on how much dry semolina can contain one tablespoon.

Many recipes often give ballpark measurements of ingredients, but it's important to know the amount of salt or sugar that is one of the ingredients in a dish. Take note:

• 1 pinch of salt is equal to 1 g;
• 1 piece of refined sugar weighs about 5 g;
• 1 egg white from a medium-sized egg - about 20 g;
• 1 egg yolk of the same egg - approximately 30 g

Now that we have figured out how much semolina fits in 1 tablespoon, we can easily measure any amount of this bulk product without resorting to weights. However, you must admit that if you need to cook a pot of semolina, it is impractical to measure cereal into it with spoons. For this, such measuring instruments as glasses were invented. A typical glass used in tea trains, filled 1cm below the rim, has a capacity of 200ml or 200cc. cm, and full - 250 ml.

When we are faced with units of measure of weight and volume of bulk products for culinary purposes, it would seem that in simple situations there will always be some nuances. Let's say you need to prepare a serving of semolina porridge weighing 100 grams. The nuance is in what way you will cook porridge - in milk with butter or in water and without it. Consider a simplified example of how to measure 100 grams of ready-made semolina porridge, cooked without milk and butter.

The fact is that there is a proportional relationship between the weight of the finished product and its volume, which determines the specific gravity of the cooked semolina. Here we have to recall the course of elementary physics, where it is said that the mass of a unit volume of a substance is considered to be the specific gravity. In order to measure a serving of semolina in home cooking, we will take the mass in milligrams of one milliliter of porridge as a unit of specific gravity.

We know in advance how many grams and milliliters of semolina are in 1 tablespoon, we also know the volume of a glass. Accordingly, we can find out the weight of the finished porridge in one glass. The table provides data that will facilitate the procedure for measuring the required amount of semolina without weighing.

Glasses are very handy for measuring larger batches of ingredients when cooking. We bring to your attention some glass equivalents for the kitchen:

• a glass of flour = 130 g;
• vegetable oil = 180 g;
• milk = 210 g;
• a glass of raw rice \u003d 150 g;
• one glass of semolina = 140 g;
• powdered sugar = 200 g;
• pasta cones = 120 g;
• a glass of grated cheese = 70 g.

Very often, many culinary recipes indicate the exact amount of the ingredient needed to prepare the dish. But after all, not every housewife has special kitchen scales in the kitchen.

If this technique is not available in your home, do not despair. You can measure the required amount using a teaspoon, dessert or tablespoon.

Note! But it should be borne in mind that the amount will depend on the component itself. It all depends on the severity and density of the ingredient. Therefore, cutlery filled with different components will weigh differently.

A tablespoon is a cutlery. Its volume is 18 milliliters. This cutlery is used for eating cereals, first courses or other liquid culinary delights.

If it is necessary to weigh a particular product, it is worth considering the density of the ingredient and the "load" of the cutlery. Weight with and without a slide will differ from 4 to 6 grams.

The most common ingredients in the kitchen required to prepare a dish are sugar, flour and salt. Therefore, the measurements of these products should be known.

Table: measure of measurement.

Table: measurements of other ingredients needed for cooking.

Honey is often used in many dishes. This is a very allergenic product, so you should know how many grams of honey are in a tablespoon so as not to exceed its permitted dose. One spoon contains 30 gr. honey, provided that it is of a liquid consistency.

These tables help in the kitchen. They relieve women of the need to purchase unnecessary kitchen appliances and clutter of kitchen space. This significantly saves time, physical strength and financial resources of a woman.

How many grams in a teaspoon: list

A teaspoon is a cutlery used for eating desserts, stirring tea, coffee or other hot drinks. The mass of the cutlery with and without a slide varies from 3 to 6 grams. The volume of the cutlery is 5 milliliters.

How many grams in a teaspoon of the most commonly used ingredients:

Water - five.
• Salts:

  Coarse grinding - ten.
  Fine grinding - eight.

• Sugar - eight.
• Wheat flour - eight.

Table: measures of weights of various ingredients in tea cutlery.

Important! There are four teaspoons in one heaping tablespoon.

How many grams in a dessert spoon

Dessert spoons are often used in the kitchen. Their volume is 10 milliliters. But the measure of measurement is not the equivalent of their volume.

The weight of the most common products and ingredients in dessert cutlery (in gr.):

Bulk products:

• Edible salt - twenty-five.
• Bulgur - fifteen.
• Peas - fifteen.
• Barley - fifteen.
• Rice - fifteen.
• Couscous - fifteen.
• Millet groats - fifteen.
• Buckwheat - fifteen.
• Sugar - twenty.
• Semolina - fifteen.
• Flour (corn, rye, wheat) - twenty.
• Powdered milk - nine.

Additives:

• Soda - twenty-four.
• Powdered sugar - twenty.
• Citric acid - fifteen.
• Baking powder for dough - five.
• Cocoa powder - fifteen.
• Ground coffee - thirteen.
• Mac - twelve.
• Gelatin - ten.
• Mustard - nine.

Viscous Ingredients:

• Condensed milk - twenty-five.
• Puree - twenty-five.
• Jam - thirty.
• Bee honey - twenty-five.
• Tomato paste - twenty-two.
• Sour cream - twenty.

Solid Ingredients:

• Beans - fifteen.
• Candied fruits - twenty-five.
• Walnuts - fifteen.
• Fresh cherries, cranberries, currants - twenty.
• Raspberries - ten.

Having such tables at hand, the hostess can easily create an exquisite, unique and original dish in her kitchen, even according to a multi-component recipe.

Knowing the measure of measurement will help her better navigate the ratio of volume and mass of all products and ingredients necessary for cooking.

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Preparing semolina for breakfast is not difficult, the main thing is to find some delicious recipes, but often you will have to measure out a certain mass of the necessary semolina, so let's look at how to do this with a teaspoon and a tablespoon, and answer the question: how much semolina is in a spoon (tablespoon and teaspoon).

How many grams of semolina in a tablespoon

In 1 tablespoon is placed 16 g of semolina with a slide.

In a tablespoon without a slide, approximately 10 grams of semolina is placed.

How many grams of semolina in a teaspoon

7 grams of semolina are placed in 1 teaspoon with a slide

A teaspoon without a slide holds 4 g of semolina.

Calorie semolina in 1 tablespoon

The calorie content of one tablespoon of semolina is 58 calories with a slide and 36 without a slide, since 100 g of semolina \u003d 360 calories.

Answers to popular questions about the weight of semolina in a table and teaspoon

• 300 grams of semolina is how many spoons? 300 g of semolina \u003d 18 tablespoons of semolina with a slide + 3 teaspoons without a slide.
• 250 grams of semolina - how many spoons? 250 g of semolina \u003d 15 tablespoons of semolina with a slide + 1 tablespoon without a slide.
• 200 grams of semolina is how many spoons? 200 g semolina \u003d 12 tablespoons with a slide + 1 teaspoon of semolina with a slide \u003d 20 tablespoons without a slide.
• 150 grams of semolina is how many spoons? 150 g of semolina \u003d 9 tablespoons of semolina with a slide + 1 teaspoon of semolina with a slide.
• 120 grams of semolina is how many spoons? 120 g semolina \u003d 7 tablespoons of semolina with a slide + 1 teaspoon of semolina with a slide.
• 100 grams of semolina is how many spoons? 100 g of semolina \u003d 6 tablespoons of semolina with a slide + 1 teaspoon of semolina without a slide.
• 90 grams of semolina is how many spoons? 90 g of semolina \u003d 5 tablespoons of semolina with a slide + 1 tablespoon without a slide.
• 80 grams of semolina - how many spoons? 80 g of semolina \u003d 5 tablespoons of semolina with a slide.
• 75 grams of semolina is how many spoons? 75 g of semolina \u003d 4 tablespoons with a slide + 1 tablespoon of semolina without a slide.
• 70 grams of semolina - how many spoons? 70 g of semolina \u003d 7 tablespoons of semolina without a slide \u003d 4 tablespoons with a slide + 1 teaspoon of semolina with a slide.
• 60 grams of semolina is how many spoons? 60 g of semolina \u003d 6 tablespoons of semolina without a slide \u003d 3 tablespoons with a slide + 3 teaspoons without a slide.
• 50 grams of semolina is how many spoons? 50 g of semolina \u003d 5 tablespoons of semolina without a slide \u003d 3 tablespoons of semolina with a slide + 1 teaspoon without a slide.
• 40 grams of semolina is how many spoons? 40 g semolina \u003d 4 tablespoons of semolina without a slide \u003d 2 tablespoons of semolina with a slide + 2 teaspoons without a slide.
• 30 grams of semolina - how many spoons? 30 g of semolina \u003d 3 tablespoons of semolina without a slide \u003d 1 tablespoon of semolina with a slide + 2 teaspoons with a slide.
• 20 grams of semolina is how many spoons? 20 g of semolina \u003d 2 tablespoons of semolina without a slide.

In conclusion, it can be noted that measuring the mass of bulk products in the kitchen (in this case, semolina or just semolina) using spoons is very convenient. Knowing how many grams of semolina in a tablespoon and how many grams of semolina in a teaspoon will be useful to every housewife. We leave our feedback and advice on measuring the mass of semolina with the help of spoons in the comments to the article and share it on social networks if it was useful to you.