Skewers for children's birthday. meat sandwich canape recipe

Canapes are small sandwiches for one or two bites, which are collected in the form of pyramids, where all the ingredients are placed on skewers or toothpicks. They can be served with both bread and vegetables. They are a festive dish, and now they have begun to decorate New Year's tables more and more often.

In many cases, they can be easily prepared from the ingredients you have at home. The most important thing is to correctly assemble that beautiful composition, which not everyone succeeds in. And that's exactly why you need to know the basics of technological processes, those useful tips and tricks of this most delicious and at the same time simple dish.

Today I will tell you and show you wonderful recipes for simple canapes on skewers with step-by-step photos for the festive table. And also to the addition After all, this is just a great idea for any holiday, celebration or feast. So, scroll down, get inspired and cook these mini sandwiches with great pleasure.

Fruit canapes on skewers - step by step photo recipe

Ingredients:

• Black grapes - 1 sprig
• green grapes - 1 sprig
• banana - 1 pc.
• tangerine - 1 pc.
• kiwi - 1 pc.
• watermelon - 1/6 part.

Cooking method:

Canapé skewers will play an important role here.

We divide the watermelon into slices, separate the peel, and cut the pulp into small squares, about 3 by 3 cm. Remove all the bones from them.

We clean the mandarin from the skin, separate all the slices and cut each slice into three parts. Of course, if they have seeds, then they must be removed.

Remove the skin from the banana and cut it into thin rounds.

Now we start collecting and for this we need to plant black grapes, tangerine, then green grapes, banana, kiwi and a piece of watermelon on a skewer.

For a change, you can swap black grapes with green places.

Then we put the finished masterpiece on a plate and additionally decorate with fruits.

The recipe for this dish is considered very simple, and the result is very beautiful. Plus, the combination of fresh and varied fruits will give you an exquisite and unique taste.

How to cook canape on skewers for children

Ingredients per serving:

• A pineapple
• strawberries - 1 pc.
• grapes - 3 pcs
• marshmallow
• kiwi - 1 pc.
• pear - 1/3 part
• puffed rice - 2 tablespoon
• coconut flakes - 1 tbsp. l
• chocolate - 1/3 bar

Cooking method:

First of all, we separate the lower part from the pineapple with a knife, after which we cut off the ring, about 2.5 cm thick and peel it.

We divide it into 6 equal cubes, but it is better to remove the core and seeds.

1. We take a strawberry, cut off her ass, put it on a pineapple cube and fasten it with a skewer.

2. For the second, we need two grapes, preferably of different colors, unfortunately I have the same color, well, nothing. We pierce them with a skewer and put them on the second piece of pineapple.

3. We make the third with marshmallows, first we pierce it and put it on a cube.

4. For the fourth, we need to take two marshmallows, first plant one, followed by a peeled kiwi circle, then the second.

5. We do the fifth with a peeled orange slice, in the order as indicated in the photo below.

6. And the sixth with a pear, a strawberry round and a pineapple cube.

Here's what I got.

Canape without bread with sausage and cheese

Ingredients:

• Skewers - 6 pcs
• salami - 6 slices
• cucumber - 6 slices
• olives - 6 pcs
• cheese - 6 cubes
• parsley leaves.

Cooking method:

In cooking according to this recipe, we first prepare all the necessary ingredients, wash the cucumber under water, open a jar of olives and cut them in the amount indicated above.

Then we take a skewer or a toothpick and put an olive on it first.

Now comes the parsley leaf.

Cucumber, as well as a sausage, we plant it bending, on both sides.

And it remains only to put on a cube of hard cheese.

Delicious canape with salmon

Ingredients:

• Black bread - 2 slices
• cream cheese - 50 grams
• salted salmon - 120 gr
• red caviar - 2 tbsp. l
• dill greens - 1 small bunch
• lemon - 1/2 pc.

Cooking method:

First of all, wash the greens and finely chop them.

Now cut the salmon into thin slices.

Then add the chopped herbs to the cream cheese and mix well.

Cut off the edges of the slices of bread so that even rectangles are obtained.

Now we begin to form canapes and for this you need to coat slices of bread on one side with cream cheese.

Then tightly lay out the slices of red fish.

Again put on top of the cheese.

Then another layer of fish and a final layer of cheese is spread on it.

And cut the resulting sandwiches, each into four canapes.

Where we put a slice of lemon on each, and red caviar on it.

And we fasten them with a skewer or a toothpick to make it look like in the photo below.

This is how a festive appetizer of caviar and salmon turned out.

Eat for health!

How to cook canape with ham

Ingredients:

• Ham - 150 gr
• hard cheese - 150 gr
• pickled cucumber - 3 pcs.

Cooking method:

Cheese cut into small squares.

The ham must be cut into the same pieces as the cheese.

Cucumbers are divided into rounds.

Then we begin to put chopped ingredients on a skewer.

First cheese, then cucumber and ham.

And in this way we collect canapes from all the pieces.

Herring canape (video)

Original snacks on the festive table do not have to be expensive. In this recipe you will see a very good option on how to cook herring canapes. Affordable, delicious and not difficult!

Bon appetit!!!

In recent years, our family feasts have gradually shifted the focus from the quantity of dishes to their quality and originality. The easiest way to diversify the menu is to prepare canapés that will be greeted with enthusiasm at any children's party. These "skewers of goodies" on serving dishes will become the main decoration of the table and will please the eye and stimulate the appetite.

The tiny sandwiches were called canapes by the French (canapé) and this French serving of cuts has become very popular all over the world - both at corporate receptions and at family celebrations. And here culinary specialists can fully show their creative approach to such a necessary skill as decorating a festive table. Children will especially appreciate your creative finds - your child's little guests will sweep canapes off the plates in a matter of minutes!

For a children's holiday, canapes are wonderful dishes! Children can, without getting their hands dirty, put tiny sandwiches entirely in their mouths. And combinations of different flavors in one canapé can make guests try absolutely every type of dish.

Initially, canapes were conceived as sandwiches based on toasted toast, combined with various products, fastened with skewers (atle). Breaking out into the vastness of world culinary and public catering, canapes have become not only sandwiches, but also design serving elements. A competent combination of ingredients and folding them into multi-story structures is already becoming an independent section of cooking that requires study and skills.

Children's menu - sandwiches on skewers

Let's look at several variations of sandwiches for a children's party based on croutons or without them! These are very nutritious and appetizing designs in which you can use meat, poultry, sausage, ham, fish, seafood, canned and fresh vegetables, cheese and herbs. Those. these canapes can be offered for the first and "hot" table for children.

Sandwiches "Boats"

The simplest, but very effective outwardly variant of sandwiches for the children's menu!

1. Fry bread, thinly slice sausage, ham or salmon. With a sharp knife, we cut out the silhouette of the stern of the boat from the prepared products. Lubricate each toast with butter (cream), put a piece of sausage or meat, fish on top.
2. Separately, we cut the cheese thinly (it should be plastic) to form "sails" for delicious boats. We string cheese on skewers and pierce prepared sandwiches on toast with them.

Very appetizing!

In addition to croutons, you can use a fresh loaf, pita bread, small pancakes, hard cheese or an apple as the basis for children's canapes. The main condition is that all layers must be the same size. If you approach the use of this idea with a creative spark, then you can chop pieces of food on toothpicks and offer them as small skewers. Usually our younger generation takes such a treat very cheerfully.

Mashed potatoes in the shape of a hedgehog "Forest Gift"

This is a very original serving of mashed potatoes to the festive table, where the guests are cheerful kids. For canapes, we choose meat and vegetable ingredients: tiny meatballs, sausage, cheese, cucumbers, sweet peppers or tomatoes. To imitate a hedgehog, the topmost layer of canapes should be made from olives.

1. We prepare mashed potatoes, but we introduce milk into it carefully. We need to get a dense puree that can "keep its shape".
2. Separately, we prepare canapes.
3. We spread the mashed potatoes in a slide, form the shape of a hedgehog's body and stick the prepared canapes, imitating needles with them. We cut out the eyes and nose of the animal from olives, insert it into an impromptu muzzle, and decorate the edges of the dish with greenery (like forest grass).

Your kids will love this dish!

The main thing to realize is that you can chop any food that is able to maintain its volume and shape on skewers! We present to your attention a selection of photos - canapes for a children's holiday with meat, fish and vegetable ingredients:

fruit canapes

What children's holiday can do without fruit? Fruits are a decoration of the table, especially fruits of an unusual appearance - in the form of elegant multi-layered structures. When making combinations, keep in mind that the lowest layer should be both the densest and most reliable.

The best and most reliable foundation for fruit is hard cheese. Salted cheese goes well with both sour and sweet berries and fruit pieces.

You can move away from the usual forms of canapes and serve fruit skewers on toothpicks, where berries and cheese alternate. Such a serving of fruit even without cheese is a completely reliable design!

A very interesting option is glazing fruit pieces or berries with chocolate or milk icing. We cook the glaze, dip the fruit ingredient into it and insert the skewer into a piece of biscuit or fruit. We spread the glazed canapes on a flat dish in rows: each row with different ingredients is a beautiful chocolate platter!

This option, in fact, is also suitable for sandwiches with meat or fish ingredients. Sandwiches covered with jelly , at a children's holiday, they arouse the open interest of all guests without exception! Such jelly is made in meat or chicken or fish broth (depending on the product used). You can make jelly on plain water, lightly salting it, and on an infusion of herbs.

Fruits in jelly - just an amazing dessert! In combination with skewers and a variety of ingredients, this dish will leave an indelible mark on the memory of the children. No doubt your child's friends will tell their parents, classmates, and anyone who will listen about your culinary finds!

This variation of canapes needs to be prepared ahead of time, as each layer of jelly needs time to set. You don’t have to worry about the freshness of berries and fruits - jelly reliably protects fruits from spoilage.

Multicomponent compositions from berries and fruits using toothpicks

Canapes for a children's holiday, the photos of which we have prepared, amaze with their creativity. Such design structures are very interesting to build with the whole family. What a joyful atmosphere they create both in the process of building compositions and at the table!

After looking at our selection, you will be able to evaluate the possibilities of the season in which your birthday boy was born. If in the summer we can use strawberries, strawberries, plums or apricots, then in the cold period we often use bananas, pineapples, grapes and kiwi.

Our photos of canapes for a children's party will wake up the child inside you and encourage you to find your own solutions for decorating the table.

We hope that small sandwiches - French canapes for a children's party in honor of your child will make you easier on the children's menu - sandwiches are also a dish! Moreover, a dish that our children will appreciate as the best treat!

Canapes on the festive table for children, by and large, are practically no different from ordinary canapes. The only thing that makes them stand out is their elegant appearance. It is for this that modern hostesses use all their imagination and creativity. As a result, boats, ladybugs, caterpillars, hedgehogs, etc. are obtained.

As mentioned earlier, recipes for children's canapes are very similar to regular ones, however, there are some limitations. If you plan to arrange a festive table for very young children (up to 3 years old), then you should refrain from canapes containing sausage, mushrooms, olives. For those who are older, you can already use all the products.

In any case, the most win-win option for canapes for children on the festive table are sweet canapes. They are prepared from a wide variety of fruits and berries, marmalade and chocolate. You can decorate such canapes with powdered sugar, coconut flakes and all kinds of decorative powders.

How to cook canapes on the festive table for children - 15 varieties

Such canapes can be called a real work of art. They really look very much like penguins, which will undoubtedly give originality to the children's holiday table.

Ingredients:

• Large pitted olives - 10 pcs.
• Small pitted olives - 10 pcs.
• Cream cheese - 30 gr.
• Carrot - 1 pc.
• Toothpicks - 10 pcs.

Cooking:

Drain liquid from olives. For large olives, we make a longitudinal incision on one side so that they can, as it were, “open up”. Now large olives should be stuffed with cream cheese. The body of the penguin is ready!

Peel the carrots, wash and cut into rings.

It is very important that the diameter of the carrot is about 2 cm. If it is larger, then it should be trimmed along the edges to the required size.

From each circle of carrots, cut out one small triangle. The triangle is the beak of the penguin, and the remaining piece of carrot is its paws.

We stick a carrot triangle into the hole of a small olive. This will make the head of the penguin. Now let's start forming canapes. First, we prick the penguin's head (a small olive tree with a carrot triangle). Then we prick the torso (a large olive stuffed with cheese) on a toothpick and, finally, the legs (a circle of carrots with a cut out triangle). Canapes are ready!

These canapes look really good. In addition, involving children in their preparation can help develop their fine motor skills.

Ingredients:

• Quail eggs - 10 pcs.
• Cherry tomatoes - 5 pcs.
• Mayonnaise, parsley - to taste

Cooking:

Boil the eggs until fully cooked, cool and clean. My tomatoes, cut into two parts and remove the core. Wash greens and dry. We prick the products on skewers in this order. First a leaf of parsley, then a quail egg. This will make the stem of the mushroom. Next comes half a tomato. It should, as it were, be put on an egg. On the surface of the tomato we put dots with mayonnaise. Mushroom turned out.

This dish is best prepared for school-age children. Very small, it may not be to your taste and cause indigestion. After all, fried potatoes are very undesirable for very young children to eat.

Ingredients:

• Potatoes - 3 pcs.
• Lightly salted herring - 1 pc.
• Green onion - 1 bunch
• Salt - to taste
• Vegetable oil for frying

Cooking:

We clean the potatoes, wash them, cut into circles and fry in a pan in vegetable oil. We clean the herring from the insides, bones and skin. Then it should be cut into pieces about the same size as the potatoes. My onion feathers and dry.

Two feathers of the bow should be laid cross on the cross. At the point of their intersection we lay a circle of potatoes, and on top of it a piece of herring. Now we tie the onion ribbons together. Canapes are ready!

Having a snack with such canapes, not only a child, but also an adult can easily get rid of hunger. They are very filling and cook very quickly.

Ingredients:

• Green olives - 1 can
• Rye bread - 200 gr.
• Varenka sausage - 300 gr.
• Cucumber - 2 pcs.
• Hard cheese - 200 gr.

Cooking:

Using culinary molds from sausage, bread and cheese, we cut out circles, squares, or other figures of the same size. My cucumber and cut into circles. We prick the product on toothpicks in the following sequence: bread, cucumber, cheese, sausage, olives. Canapes for the festive table are ready.

Who doesn't love fruits like apple, pear and banana? Canapes from them will definitely appeal to any kid, especially considering the fact that these are the fruits that a child tries even in infancy.

Ingredients:

• Pear - 1 pc.
• Apple - 1 pc.
• Banana - 1 pc.
• Whipped cream - to taste

Cooking:

Peel apple, pear and banana. We cut the apple and pear into medium-sized cubes, and the banana into circles. On a culinary skewer we prick an apple, then a banana, and then a pear. Place the prepared canapés on a flat wide dish. Place whipped cream in the center of the dish.

These canapes got this name because they have a rather spicy taste. They include garlic.

Ingredients:

• Black bread - 4 slices
• Processed cheese - 2 pcs.
• Garlic - to taste
• Cucumber - 1 pc.
• Ham - 150 gr.
• Greens - for decoration

Cooking:

We clean the garlic, wash it and pass it through the garlic maker. Three processed cheese on a coarse grater. Then the garlic is thoroughly mixed with melted cheese. My cucumber and cut into circles. Cut the ham into cubes. We cut the black bread into cubes and lightly dry it in the oven. Wash greens and dry.

Now you can begin to form canapes. On a culinary skewer we prick a parsley leaf, then ham, then a cucumber, then bread spread with curd-garlic mass.

Such a dish, of course, can be classified as a canapé, however, the definition of a fruit mini kebab will be most appropriate for it.

Ingredients:

• Favorite fruit - 200 gr.
• Biscuit cake - 1 pc.
• Powdered sugar - to taste

Cooking:

For such a dish, it is best to use bananas, strawberries and mulberries. Wash strawberries and mulberries and remove stems. Peel the banana and cut into slices. From the biscuit cake, cut out circles of the same size as the banana. Cut strawberries into two parts. When everything is prepared, we proceed to the formation of canapes. We prick fruit mixed with biscuit circles on skewers. Sprinkle the finished dish with powdered sugar.

For such canapés, you should use not simple culinary skewers, but wooden skewers for kebabs.

Marmalade is one of the favorite foods of children. Of course, many kids will definitely like canapés with this product.

Ingredients:

• Marmalade of different colors - 200 gr.
• Lemon - 1 pc.
• Canned pineapple - 200 gr.

Cooking:

My lemon and cut into small slices. Pineapple, if it is in rings, also cut into cubes. On a toothpick we prick a lemon, marmalade and pineapple in any order.

Such canapes are a real delicacy for all the sweet tooth. They contain fruits, chocolate, and coconut flakes.

Ingredients:

• Banana - 2 pcs.
• Kiwi - 4 pcs.
• Strawberries - 8 pcs.
• Milk chocolate - 1 bar
• Coconut flakes - to taste

Cooking:

Peel kiwi and banana. Wash strawberries and remove stems. Now the fruit should be cut into circles. Now we prick the fruits in random order on a culinary skewer.

Melt the chocolate bar and pour over the prepared canapes with it, and sprinkle with coconut flakes on top.

These canapés use such an exquisite product as red caviar. It is for this reason that they are called "gourmet"

Ingredients:

• Cucumber - 1 pc.
• Quail eggs - 6 pcs.
• Soft melted cheese, red caviar - to taste

Cooking:

My cucumber and cut into plump semicircles. To make canapes look more spectacular, they can be hewn from all sides with a special culinary knife. Boil quail eggs, cool, clean and cut crosswise into two parts. Now we begin to form the canapes themselves. On a culinary skewer we prick half of the egg, and then the cucumber. At the site of the cut, grease the egg with cheese, and put a little caviar on top of it. The dish is ready.

This is a very unusual dish. First of all, its unusualness lies in its appearance. A hedgehog with fruit needles will definitely become an adornment of any holiday table.

Ingredients:

• Orange - 1 pc.
• Apple - 1 pc.
• Hard cheese - 50 gr.
• Grapes - 200 gr.

Cooking:

Wash the orange and cut off one side. We put the cut part on a beautiful dish. My apple and grapes. Cut out the core of the apple. Cheese with apple cut into cubes of approximately the same size. H toothpicks prick products in this sequence. First we chop the cheese, then the grapes, and then the apple. Ready-made canapes are carefully injected with one tip into an orange.

To prepare this dish, you need the most common products that are eaten every day. From this we can conclude that the canapes "Ladybug" are more aesthetic load.

Ingredients:

• Cracker - 10 pcs.
• Cherry tomatoes - 5 pcs.
• Parsley greens - to taste
• Black olives - 100 gr.
• Cooked-smoked sausage - 120 gr.

Cooking:

We clean the sausage and cut into rings. Wash greens and dry. My tomatoes and cut into two parts. On each cracker we put a leaf of parsley and a circle of sausage, and on top of it, half a tomato. Now we cut out the legs for the ladybug and the head from the olives. We spread them near the tomato so that we get a ladybug.

In order for the parts of the ladybug to hold better, the places of their fastening can be greased with mayonnaise.

"Merry Caterpillars" is a dish for those children who love grapes. In fact, this is the only product from which these canapes are formed.

Ingredients:

• Grapes - 500 gr.
• Cream - 10 gr.
• Melted chocolate - 10 gr.

Cooking:

Wash grapes and dry.

Any grape variety can be used for these canapés, however, it is best if it is seedless grapes.

We prick the maximum possible number of grapes on culinary skewers. On the last grape, with the help of cream and chocolate, we draw two caterpillar eyes. Bon appetit!

Cooking such canapes is very simple, but they are eaten in a matter of minutes. The appearance of the "Ships" will also please many.

Ingredients:

• Shrimps - 10 pcs.
• Lemon - ½ pc.
• Hard cheese - 200 gr.
• green onion - for garnish

Cooking:

Boil shrimp, clean and cool. Wash the lemon and cut into small pieces. Cheese cut into cubes. We stick cheese on a toothpick, and then shrimp and lemon. The shrimp should be pierced in two places so that it looks like a sail. In this case, the lemon should, as it were, be located inside the shrimp. We decorate ready-made canapes with greens.

For the preparation of such canapes, berries and fruits will be used, which can be called the hallmark of summer. Namely: watermelon, melon and cherry.

Ingredients:

• Watermelon pulp - 400 gr.
• Melon pulp - 200 gr.
• Sweet cherry - 200 gr.

Cooking:

We clean the pulp of watermelon and melon from seeds and cut into cubes of the same size. Wash the cherries, dry them and remove the pits from them.

To make the canapes look more impressive, do not tear off the tails of the sweet cherry.

On the toothpicks we prick a piece of watermelon, then a piece of melon, then again a watermelon and, finally, a cherry. Canapes are ready.

If you are the mother of a future birthday boy, then you probably already have a headache from thinking about what an interesting dish you can decorate a children's table with. Mom is a huge generator of ideas, creative director and chef of all children's events, but even the guru of organizing activities also needs to draw interesting ideas from somewhere.

We offer you a very simple and delicious option: various canape recipes for children. This easy-to-prepare dish will not make you fool around in the kitchen for a long time, and will give your little guests a cheerful festive mood. In this article we will tell you recipes for interesting and tasty canapes for children with original photos.

Canape for children on skewers

Delicious canapes for children are also a great way to “deceive” a child a little: beautifully decorate “tasteless” healthy food in a canapé and beat it a little. Thus, the child is unlikely to refuse to try such an unusual and beautiful dish. One of these recipes can be olive canapés.

olive canape recipe

To prepare this dish you will need the following ingredients:

• Olives
• cherry tomatoes
• mini mozzarella

Cooking method:

• My cherry tomatoes
• Open a jar of olives and pour into any container for convenience
• String tomatoes, mini mozzarella and olives on skewers in the order you like.

You can also add pepper or lettuce to make it more colorful. It not only looks harmoniously together, but is also very useful for a growing organism.

Canape for children from a meat sandwich

All children love to make snacks with a sandwich, but we invite you to go further and make a real discovery in the field of cooking - mini burgers on skewers. Such original canapes for children will be to the taste of children at their birthday.

meat sandwich canape recipe

For the above canapes, you will need the following set of products:

• Beef
• lettuce
• small buns
• Pickle
• Cucumber or cheese sauce

Cooking method:

• Beef must be beaten off and cut into small chops
• Next, it must be fried (optional - can be breaded)
• Brush the buns with sauce
• Lay out the filling of the hamburger in the following order: chop, cucumber, lettuce

For 6 servings, you will need about 300-400 g of beef, which is very economical for such an original and tasty meat snack.

Canape for children with doctor's sausage

This is a very tasty recipe that housewives can also borrow for an adult feast. Cooking one serving of canapes will take you no more than half a minute, along with cutting.

Recipe for canape with doctor's sausage

We prepare the necessary products, namely:

• Rye bread (it will be more convenient to take a baguette)
• Doctor's sausage
• cherry tomatoes
• lettuce

Cooking method:

• Wash lettuce and cherry tomatoes thoroughly
• Cut doctor's sausage into thin slices
• Cut cherry tomatoes in half
• Cut out small shaped slices on a piece of bread
• Tear lettuce leaves into quarters
• Lay down a slice of bread and spread the lettuce
• Doctor's sausage is beautifully folded with an accordion, as shown in the picture above and spread on lettuce
• Top with sliced ​​cherry tomatoes
• We pierce with a skewer

Rye bread is very harmoniously combined with fresh cherry tomatoes, which will give the dish a pleasant taste. For beauty, you can sprinkle the dish with a little balsamic vinegar or olive oil and sprinkle with sesame seeds.

Fruit canapes for children

Festive fruit canapes will delight children very much. After all, this is not only a very tasty dish, but also an excellent analogue of harmful cakes that many parents indulge their children with. Canapes on a festive sweet table will make a splash among little gourmets.

You can combine any fruit, for example, a sweet banana will harmonize perfectly with a sour tangerine, and a strawberry with a peach. You can also bet on the appearance of the dish and you will not be mistaken, because different fruits will look very colorful and colorful, just what you need for a festive table.

Fruit canape recipe for kids

You can take such fruits for canapes:

• Peach
• Strawberry
• Orange
• Banana

Cooking method:

• Wash fruit thoroughly
• beautifully cut
• Combine fruits to your liking
• Pierce the assorted with a skewer

Some little "eaters" are very fond of sorting, so that your efforts are not in vain, you can prick a skewer on each individual cut fruit, thereby making impromptu canapes. On a plate, such a fruit platter will look very bright and appetizing, laconically pouring into the general atmosphere of the holiday.

Sweet canapes for children

The simplest and most delicious canapés for children can be made using ordinary sweets or chocolate bars. This will bring a lot of happiness to the little robbers. If you are determined to make the holiday fun and unforgettable, then it would be wise to opt for sweet canapes.

As mentioned above, you can opt for beautiful chocolates from the box. Such a delicacy will look very appetizing. In addition, an important advantage of such canapes will be the ability to put a carafe of milk next to it. After all, what other healthy drink can compete in an excellent combination? And since chocolate and dairy products are always “friendly”, little guests are unlikely to start resisting, even if they consider themselves opponents of dairy products. In order to make original sweet canapes you need:

• Buy good chocolates in the store, in a box or by weight
• Remove wrapping if required
• Pierce each candy with a skewer

The same story is with chocolate bars. Children are very dependent on advertising, so a new type of candy bar can make a child incredibly excited and eager to try an attractive novelty. Now just imagine how happy the children will be when they see such a delicacy at a children's holiday. Rest assured that their happiness will be boundless.

Canape for children from fruits in chocolate

Another very interesting option is fruits in chocolate. This original idea can make you a fairy and a sorceress in the burning eyes of children. If you intend to opt for this creative and enchanting dish, which will be a colorful addition to your table, then a small instruction will teach you how to make canapes for children from chocolate-covered fruits.

chocolate canape recipe

For cooking you will need:

• Any fruit you like (you can have several)
• Milk chocolate bar

Cooking method:

• Once you have decided on the fruit, cut them if necessary.
• Melt a bar of chocolate in the microwave (you can use a water bath or very low heat)
• Rinse fruit thoroughly, put on a skewer and dip in warm chocolate
• Send for a couple of hours in the refrigerator

As you have already seen in the photo above, this is not only delicious, but also a very beautiful dish, which will undoubtedly become the main decoration of your holiday table.

Canape is a versatile and very tasty snack that can save a lot of your time and money. There are countless varieties of such a picky dish, which only confirms its popularity. Canape is a dish with which an oversight is almost impossible. In addition, if you feel that it will be delicious, then you already intend to add a little love to the dish, which will greatly facilitate your work and delight your little guests.

Video: “Children's canape Cheerful penguin. How to make a canape for a children's birthday in the shape of a fun penguin?

Delicious fruits, birthday cakes and canapes for children, photos with mouth-watering sweets and snacks are becoming an integral part of modern life. Parents of birthday people try to surprise small and big guests with delicious dishes.

In the modern rhythm of life, more and more time is given to convenience and compactness, so you can use sandwiches and canapes on beautiful skewers for treats.

Mini sandwiches on skewers appeared thanks to the trend of Europe, where there is a tradition of quick snacks. This tradition was also liked in our country, but the dish took root more on the festive table.

Initially, skilled French chefs put a piece of bread with pate on skewers. This technology appeared not for the sake of sophistication and beautiful serving of dishes on the table, but for convenience and clean hands.

Modern culinary specialists have diversified snacks strung on bright sticks and began to use them at any holiday.

Arranging a children's party with the help of sandwiches and funny skewers, you can easily surprise your little guests. The main thing to remember is that the products must be neutral and not cause allergies.

Canape for children for a birthday, photos of amazing masterpieces

There are many delicious canape recipes for children for their birthday, photos of which will be presented below. Choose the funniest, most delicious of them and the children will remember the holiday for a long time.

fruit canapes

The most common type of dessert on the children's holiday table. The following fruits are suitable for slicing: apple, pear, tangerine, banana, grapes, kiwi, peach and strawberry. You can experiment with others, but remember that their consistency should be dense and not fall apart.

Forming canapes, fruits are cut into plastics, squares or funny figures.

Tip: when serving such a dish, do not forget that the fruit may darken, so cut them just before laying them out on the festive table.

1. Fruit birthday cake.

An interesting solution for treating birthday guests. It can be an alternative to a sweet cake, as a festive candle can be placed in the middle.

To create a masterpiece, you need to cut out the middle of the watermelon. It is not necessary that the watermelon figure be symmetrical, it can be in the form of an iceberg. Take long peaks, stick the brightest fruits and berries on them: peach, kiwi, strawberries, watermelon, green grapes and stick them into the watermelon base.

Place a beautiful candle or several candles in the middle. The birthday cake is ready!

1. Sugar fantasy.

For this dessert, strawberries, bananas and tangerines are suitable. Restrained colors, uniform fruit rounds sprinkled with powdered sugar or coconut flakes will create a mysterious feeling of snow.

You can use powder and coconut flakes at the same time, then the dish will not only be very beautiful, but also unusually tasty.

If children are not allergic to chocolate, dark or white chocolate chips are suitable for sprinkling.

1. Solar boat.

An interesting idea for little pirates and sailors. It is necessary to have two fruits of pineapple in whole circles and a banana. A sail of semicircular pieces of pineapple is strung on a pike. We cut the banana into circles, try to cut the pineapple in the form of a circle and connect them with a skewer with a sail so that the base of the boat stands steadily on the table.

For one of the layers of the base or additionally, strawberry rings can be added.

1. Fruit tale.

An excellent and simplest option would be slicing berries and fruits strung on a skewer. Use any fresh fruits and berries, in any combination.

The main thing to remember is that a canape looks more beautiful from approximately equal pieces in size.

Hearty canapes

A children's holiday is not complete without outdoor games and fun catching up. Therefore, during the evening, the kids will undoubtedly want to eat. To do this, please guests with canapes from hearty products, such as: bread, cheese, ham and more.

1. Cheese trio.

Appetizing and healthy dish for the little ones. Consists of rye bread, hard and processed cheese. Choose the freshest products, processed cheese can be with ham or bacon additions, you can fill soft cheese with delicious spring greens yourself.

Mini-sandwiches are suitable for a snack of a cheerful children's company in combination with tea, juice or compote.

1. Air castle.

Delicious sandwiches with bacon or ham roll. At the base of the dish are slices of rye bread and fresh cucumber.

To prepare the roll, you will need a boiled egg, mayonnaise (sour cream) and slices of ham or bacon. Separate the protein from the yolk and wipe them separately on a fine grater. Mix the egg white with mayonnaise, fill the bacon with the mixture and wrap in small tubes.

Dip the edges of the roll in mayonnaise, and then in the grated yolk. Put a roll, cucumber and then bread on the pike. Interesting mini-canapes are ready!

1. Cupcakes on peaks.

Simple cupcakes with raisins, chocolate or candied fruit, which are sold in stores, will help to complement a bright children's holiday. You can bake a sweet dessert yourself, add them with beautiful peaks and another dessert is ready!

Marshmallow and marmalade canapes will be a delicious addition.

Improvise, prepare delicious canapes for children for their birthday, photos of which you will find in this article. Then the holiday of your baby will be truly unforgettable and magical.