Chicken salad recipes. Salad "Bride" with breast step by step

Chicken salads very often play the role of festive dishes, but they can perfectly diversify your daily diet. For the preparation of chicken salads, poultry fillet (white meat of the breast) is most often used, which is devoid of tendons and fat. This meat is dietary, low-calorie. In exceptional cases, meat from other parts of the chicken can be used to prepare the salad. Before you put the meat in the salad, it must be boiled, fried, or smoked.

Tender chicken fillet in salads is combined with various ingredients: chopped boiled eggs, mushrooms, cucumbers, potatoes, carrots, cabbage, pineapples, canned corn, beans, croutons, onions, cheese, prunes, avocados, tomatoes, nuts, herbs. The list of compatible components can be continued indefinitely. Among the most famous chicken salads, we should mention Caesar salad, Chicken Olivier (the second name is Capital salad), as well as Emerald Bracelet, cooked with kiwi. The "Spring Salad" and "Winter Salad" - made from chicken, onions, cucumbers and eggs - are very popular. The only difference between these salads is that fresh cucumbers are placed in the first, and salted or pickled in the second.

Picking and chopping chicken salad ingredients is only half the battle. It is also important to find the appropriate dressing or sauce that will create the perfect harmony of taste. Chicken salads are most often seasoned with vegetable oil, unsweetened yogurt, mayonnaise, creamy, mustard, garlic sauce, white Bechamel sauce, and Caesar salad dressing. If the components of the salad do not differ in juiciness, it is recommended to let the dish brew and soak in the sauce. If the recipe contains a lot of fresh vegetables, serve the salad immediately, until the juice drips and the consistency of the dish deteriorates.

Salad with a loud and ambiguous name "Ladies' Man" will appeal not only to beautiful ladies, but also to the stronger sex. It is prepared from tender chicken breast and Chinese cabbage, served on weekdays and holidays.

I offer a Chinese salad recipe that combines chicken, corn, daikon and carrots. The final touch belongs to soy sauce, mustard and spices, which create the aromatic and gustatory originality of the dish.

Simple snack salads from affordable and inexpensive products will always help diversify the daily menu. And interestingly decorated such dishes will decorate any holiday table.

Fans of variety on the menu will certainly enjoy the Exotica salad recipe. Chicken, kiwi, cheese and herbs are all you need to prepare a dish that can increase tone and cheer you up.

Siberian chafan salad with smoked chicken breast is perfect as a side dish for a festive table. The dish combines both fresh vegetables and cooked ones.

Do you want to surprise your guests with a delicious and interesting dish? Prepare a salad in which the main ingredients are chicken with peach. Such an unusual tandem will definitely be appreciated by real gourmets.

Among the various variations of chicken salad, I liked the combination of tender meat with grapes, eggs, potatoes and onions the most. The salad turns out hearty and truly festive.

The leader of salads, in which wonderful Feta cheese is added, is the well-known Greek salad. But, since creative housewives cannot be limited to one recipe, I suggest preparing a salad of chicken, tomatoes, onions and Feta.

Salad made from smoked chicken, canned corn and Chinese cabbage is a gourmet fast food dish. Use this recipe if you need a delicious and quick table setting.

Smoked chicken meat combined with corn, cucumbers, onions and carrots is the perfect combination of products and an excellent basis for creating a delicious holiday salad. Prepares easily and quickly.

Chicken salad with prunes is unusual, tasty and satisfying. It has a pleasant slightly sweet fruity taste, which gives prunes, and a fresh aroma, which provides the presence of cucumbers.

For lovers of culinary improvisation and novelty, we offer an interesting recipe for a salad of boiled beans, chicken, carrots and onions. The secret of its taste lies in the perfect combination of ingredients and preparation method.

Salad with fried chicken, tomatoes, herbs and cheese is very tasty, original, hearty and easy to prepare. It is suitable for the festive table, and for the everyday menu.

Once again, preparing for the holiday, pay attention to the delicious, tender and original salad with chicken Chamomile. I suggest making it with fried chicken. This is convenient after there are few birds left from the festive...

Chicken salad is one of the most popular meat salads. Many people love chicken salad due to the fact that chicken meat cooks quickly, it is very affordable, and also goes well with many products. For this reason, a chicken salad recipe will always be desirable and relevant. And many delicious chicken salads, among other things, cause minimal damage to the female figure. A light salad with chicken in this sense is simply irreplaceable.

It’s hard to say what you can’t make chicken salad from. A chicken salad recipe in the ingredients list may contain vegetables, fruits, mushrooms, bread, croutons, various dressings and sauces. For example, chicken can be used to make fruit salads such as

chicken and pineapple salad, prunes and chicken salad, grape and chicken salad, chicken and orange salad, avocado and chicken salad, chicken and apple salad. Chicken salad with pineapple is a recipe that can already be considered a classic of the genre. Chicken salad with pineapple, chicken salad with pineapple, pineapple salad with chicken - whatever you call it, it will still be delicious. Recipes for salads from chicken and vegetables are no less numerous: salad with chicken and cucumber, salad with chicken and beans, salad with chicken pepper, chicken salad with Korean carrot, salad with arugula and chicken, salad with chicken and celery, salad with chicken and cabbage, salad with chicken and tomatoes, salad with chicken and corn. Chicken salad may contain mushrooms. Mushroom salad with chicken is made with various mushrooms. If you love mushrooms, be sure to make a salad with chicken and mushrooms, for example, a salad with chicken and champignons, a recipe for salad from chicken breasts and marinated mushrooms.

In order to prepare chicken salads, chicken recipes use various types of chicken meat, chicken offal. So you really have a wide choice of what to cook chicken salad from - chicken breast salad recipe, chicken liver salad, chicken heart salad, chicken fillet salad, chicken stomach salad. Chicken fillet salads and chicken breast salads are the most popular recipes. Chicken salads also allow you to show your imagination, originality, even a sense of humor. As they say, to win the heart of a loved one, make a chicken heart salad! Also, before preparing the chicken salad, the recipe must be chosen depending on whether you prefer a warm chicken salad or a cold one. chicken salad. If warm, you can make a warm chicken liver salad, some kind of warm chicken fillet salad, chicken heart salad, chicken breast salad. Meat for chicken salad is prepared in almost any way. Very often they make a salad with boiled chicken. Boiled chicken salad is not the only one, chicken meat can be grilled. In addition, smoked chicken salad is popular. The smoked chicken salad recipe is also captivating because the chicken meat is already cooked for it. Therefore, you can quickly prepare a salad with smoked chicken breast, a salad with smoked chicken with prunes, a salad of smoked chicken and pineapples, a salad with smoked chicken breasts and mushrooms, a sunflower salad with smoked chicken.

There are simple salads with chicken, such as salad with boiled chicken, salad with kirieshki and chicken, salad with chicken and croutons, salad with chicken and cheese, chicken salad with prunes. The recipe for chicken salad can be more complex, this is a puff salad with chicken, mushroom salad with chicken, puff salad with smoked chicken, pancake salad with chicken, tenderness chicken salad or tender chicken salad, turtle salad with chicken, glutton salad with chicken. A complex chicken salad is best prepared using recipes tagged as chicken salad recipes with photos or chicken salad with photos.

Salad with chicken Snowdrifts

To prepare the recipe you will need:

• 4 eggs
• 2 small garlic cloves
• 1 boiled chicken breast
• mayonnaise
• green onion
• 100-200 g champignon mushrooms
• 150 g hard cheese

First, boil the eggs, peel them. We cut in half. Remove the yolk and grind it with chopped garlic and mayonnaise. Fill the egg halves. Then boil the breast in salted water until tender. Cut into straws. Wash the green onion, finely chop. Boil the mushrooms well in salted water, cut into thin strips. Posting chicken salad on a flat plate in layers: chopped breast, green onions, mushrooms, grease each layer with mayonnaise. Lay the egg halves stuffed with yolk upside down. Fill with mayonnaise. Sprinkle with finely grated cheese. Salad "Snowdrifts" is ready. I'm sure you will pleasantly surprise your guests! very light and soft.

Ingredients:

• 1 large chicken breast
• 1 cup walnuts
• 70 ml 10% cream
• 1 cup seedless sweet grapes
• 2 large sweet and sour apples
• 6-7 stalks young celery
• 100ml yogurt
• 1 lemon
• pepper
• 8-9 lettuce leaves

First, fry the breast and cut into cubes. Secondly, mix cream, lemon juice, yogurt, add salt and pepper, put on a dish on lettuce leaves and sprinkle with roasted nuts. Delicious and beautiful! Waldorf chicken salad is ready! BOON APPETIT!! Your guests will enjoy an original treat.

capercaillie nest

I advise you to cook the Capercaillie Nest salad for your birthday, those who love salads with mushrooms will like it very much.

• 1 layer. Chicken liver fried with onions.
• 2 layer. Boiled potatoes.
• 3 layer. Egg white.
• 4 layer. Hard cheese.
• 5 layer. Egg yolk.
• 6 layer. Boiled carrots. grated on a fine grater.

We coat each layer with mayonnaise!

Quick, hearty, delicious!

1st layer: 300 gr of boiled chicken meat, then a row of mayonnaise;

2nd layer: 2 pieces of fresh cucumbers, mayonnaise again;

3rd layer: 3 pieces of chicken eggs, again a row of mayonnaise;

4th layer: 2-3 pieces of fresh tomatoes, then mayonnaise.

Salad decoration: cut off the corner of the “soft” packaging of mayonnaise and draw a web with mayonnaise, and make a spider from the olive and decorate the original chicken salad with greens.

To prepare a quick culinary recipe at home, you need:

• Fresh cucumber - 1pc
• Canned peas - 1 can
• Boiled chicken -1 breast
• Cheese for decoration
• Corn - 1 can
• Canned champignons - 1 bank
• Mayonnaise

Boil the chicken, cool, cut into small strips, then cut the mushrooms and cucumber into thin strips, add canned green peas, corn and season with your favorite mayonnaise.
Decorate the chicken with grated cheese. The recipe for March 8 with mushrooms is very simple, and most importantly original and tasty! Bon appetit and surprised guests!

This delicious and unusual Christmas with meat will outshine all the usual dishes!

Even if there are a dozen equally tasty salads on the table, believe me, the guests will always show special attention to the “Piquant Moment”. So get ready to share your Christmas salad recipe and receive compliments!

For this interesting Christmas salad, we need the ingredients:

• 3 garlic cloves;
• 150 g of hard grated cheese;
• 100 g walnuts;
• boiled eggs 2-3 pieces;
• 1 boiled chicken breast;
• bulb;
• mayonnaise 250 g mushrooms.

How to make Christmas Salad:

Layered salad. We spread the finely chopped chicken meat in the first layer, then we spread the walnuts mixed with garlic and a little mayonnaise, the next layer is grated egg white, mayonnaise again, then grated hard cheese, mayonnaise again, then grated yolks. To decorate the salad, we use a strip of cheese and red bell pepper to create a Christmas candle, sprinkle on the sides with herbs, a little almonds and olives. Christmas with meat is ready! Chicken salad with corn

Are you getting ready for the holiday feast? I advise you to pay your attention then to the best holiday salads. Prepare this dish, believe me, the guests will remember your table for a long time. Delicious and beautiful, it will certainly cheer you up in inclement weather, fill your home with bright colors of summer and, of course, delight you with exquisite taste.

Corn Salad Ingredients:

• Canned cucumbers - 2-3 pieces
• Chicken fillet - 300g
• Garlic - 1-2 cloves
• Fresh champignons - 150 g
• Corn - 1/2 can
• Dill and parsley greens
• Carrot - 1pc
• Mayonnaise - 200 g
• Eggs - 2 pcs
• oil
• Onion - 1 pc.
• Salt, pepper to taste.

Cooking corn salad:

Boil the chicken fillet first and cut into small pieces.
Finely chop the onion, then fry in vegetable oil, add the carrots, grated on a coarse grater, after a few minutes. Then add the champignons, cut into strips. Fry all ingredients until golden brown.
Next, boil the eggs and rub them on a coarse grater.
We cut the cucumbers into cubes.
Now finely chop the garlic and herbs, combine with mayonnaise.
We spread it on a flat plate in layers and grease each layer with mayonnaise, pepper and salt if necessary:
1 layer. boiled chicken
2 layer. canned cucumbers
3 layer. fried champignons with onions and carrots
4 layer. boiled eggs
Lubricate the top layer with mayonnaise, decorate the salad, decorating it in the form of a corn cob. To do this, spread corn grains on the surface of the last layer of lettuce. Then we cut the green onion feathers and unfold them so that it looks like a wide leaf, cut off the ends with scissors, grease one side with mayonnaise and attach it to the corn head.

We've run out of interesting ideas on what to cook for dinner for your loved one ... Prepare a hearty, unusual and delicious Summer chicken salad that will amaze him with its taste.
Summer Chicken Salad Ingredients:

• Fresh cucumber 2 pcs
• chicken fillet 1pc
• green onion 50g
• eggs 4pcs
• fresh parsley 50 g
• fresh dill 50g
• light mayonnaise 100g.

All chicken meat salads can act as independent hearty dishes. You can add both boiled, fried or smoked breast to them. And already as additional products you can put: mushrooms, prunes, pomegranates, pineapples, bell peppers, corn, cheeses - in other words, a huge range of different products that correctly emphasize the taste of this meat.

It is best to eat these salads fresh, because after standing for a while, they lose their unique taste and charm. But the most important advantage that these salads have, as well as - they well complement both the festive table and the everyday menu.

Ingredients:

• Chicken breast - 1 pc.
• canned pineapple - 1 can
• chicken egg - 1 pc.
• hard cheese - 150 gr
• mayonnaise - to taste.

Cooking method:

First of all, boil the chicken breast and egg until cooked. Then cut the chicken into small pieces and lay out the first layer in a deep bowl. And grease it with mayonnaise.

Then spread thinly sliced ​​pineapple.

And sprinkle with grated hard cheese on top.

And again grease with a thin layer of mayonnaise.

Then we repeat everything one more layer, in the same order and at the very top in the center we lay out a whole circle of pineapple, and lightly sprinkle with grated egg. The dish is ready, eat to your health.

Easy Chicken Salad Recipe

Ingredients:

• Chinese cabbage - 300 gr
• sweet red pepper - 1 pc.
• apples - 2 pcs
• chicken fillet - 200 gr
• garlic - 2 cloves
• natural yogurt - 130 ml
• Dijon mustard - 2 tsp
• lemon juice - 2 tbsp. l
• mustard honey - 15 gr
• salt and pepper - to taste.

Cooking method:

We wash all vegetables and fruits in water, after which we chop the cabbage leaves into thin strips

Then we clean the garlic, knead it with a knife and fry in a pan in vegetable oil. Now we take this garlic out of the pan, and put the chopped small pieces of chicken fillet into it and bring them over medium heat to a light golden color, while stirring occasionally.

Now when the chicken is ready, we shift it to the rest of the products, add yogurt, mustard, honey, salt, pepper to taste and mix thoroughly.

Salad is ready to serve!

Salad with chicken breast and champignons

Ingredients:

• champignons - 0.5 kg
• onion - 1 pc.
• chicken breast - 1 pc.
• cucumber - 2 pcs
• eggs - 2 pcs
• pickled corn - 1 can
• vegetable oil - for frying
• salt and pepper - to taste.

Cooking method:

First, boil the chicken and eggs. In the meantime, we need to clean and chop the mushrooms, then fry them in a pan in vegetable oil. We clean the onion and also fry until golden brown.

Wash cucumber and cut into small cubes. Boiled chicken meat and eggs are also chopped into small squares.

Then we combine all the chopped products in a salad bowl, add a can of canned corn without liquid, do not forget to salt and pepper and season with mayonnaise. Mix everything well and send it to the refrigerator for half an hour.

Original salad with chicken breast and prunes

Ingredients:

• Chicken fillet - 200 gr
• prunes - 8-10 pcs
• walnuts - 50 gr
• parsley - bunch
• garlic - 2 cloves
• lemon - 1/2 piece
• mayonnaise - 2-3 tbsp. l
• salt and pepper - to taste.

Cooking method:

Boil the chicken fillet, then let it cool and cut into small cubes.

Wash the prunes in warm water and cut into strips.

Then chop the walnuts, herbs and garlic. We shift all the chopped ingredients into a deep bowl, sprinkle with lemon juice, add salt and pepper to taste and season everything with mayonnaise.

Mix well and our dish is ready. Eat for health!

Salad with chicken breast, fresh cucumbers and egg

Ingredients:

• Smoked chicken breast - 200 gr
• chicken eggs - 4 pcs
• canned corn - 1 can
• fresh cucumbers - 2 pcs
• onion - 1 pc.
• vinegar - 4 tbsp. l
• mayonnaise - to taste
• parsley greens - a bunch.

Cooking method:

We prepare all the necessary products that we need for cooking. Eggs are boiled, cooled and cleaned. Wash and clean cucumbers along with onions.

First, cut the onion into small cubes, put it in a plate, add vinegar and pour boiling water so that it is completely covered with water.

Now we open a can of corn, drain the liquid from it and transfer it to a deep bowl. Grind chicken meat into small pieces and shift to corn.

Next, cut the cucumber into small cubes and the same size eggs. We wash the pickled onions in cold water and combine all the ingredients in a bowl. Season with mayonnaise, if necessary, salt and mix thoroughly.

We put it in the refrigerator and let it brew for one hour. Then we treat our family and friends.

How to make chicken breast and corn salad

Ingredients:

• Chicken breast - 250 gr
• eggs - 3 pcs
• fresh cucumber - 1 pc.
• canned corn - 1 can
• mayonnaise - 3 tbsp. l
• parsley greens - 1 sprig
• salt - to taste.

Cooking method:

Boil the chicken and eggs, then let them cool slightly. Finely chop the chicken and set aside.

We clean the eggs and finely chop two of the three with a special egg cutter or a knife. First wash the cucumber, and then cut into thin strips.

We open the canned corn, drain all the liquid from it, and transfer the corn itself to a bowl. We add all the chopped ingredients there, salt to taste and put the mayonnaise.

Mix everything thoroughly, put it in a salad bowl, decorate with an egg cut lengthwise into three parts, parsley leaves and put in the refrigerator to cool. Then we serve to the table.

Salad with chicken and mushrooms

Ingredients:

• Chicken breast - 1 pc.
• potatoes - 2 pcs
• carrots - 1 pc.
• onion - 1 pc.
• egg - 3 pcs
• pickled champignons - 250 gr
• hard cheese - 300 gr
• mayonnaise - 200 gr
• vegetable oil - 1 tbsp. l
• salt - to taste.

Cooking method:

First of all, we put the chicken and potatoes to cook until tender. In the meantime, while they are cooking, wash the carrots, peel and rub on a coarse grater. Fry it lightly in a frying pan in vegetable oil.

Now we clean the onion, cut it into thin half rings, transfer it to the pan to the carrots and fry until tender.

Then, after the boiled chicken has cooled, cut it into small squares.

Now let's start assembling the salad and for this we need to take a salad bowl or a deep bowl and put the chicken pieces in the first layer, which we grease with mayonnaise.

The next layer lay out the roasted vegetables.

Now, if the potatoes have not yet been peeled, peel them, rub them on a coarse grater, put them on top of the roast and pour over the mayonnaise.

Spread the next layer with pickled mushrooms, sprinkle them with grated eggs and grease with mayonnaise.

It remains only to sprinkle grated cheese on top and put the finished salad in the refrigerator for three hours, so that it is properly infused.

Light salad with chicken breast and beans

Ingredients:

• Chicken breast - 300 gr
• canned beans - 1 can
• eggs - 2 pcs
• mayonnaise - 2-3 tbsp. l
• Rye bread.

Cooking method:

Open a can of beans and transfer them, along with the liquid, to a deep bowl.

Boil the chicken breast in salted water until cooked, then cool, cut into small pieces and add to the beans.

Now add mayonnaise, mix and transfer to a suitable salad bowl.

Boil the eggs, peel and cut the white and yolk into squares separately. Sprinkle the salad first with protein, and then with yolk and serve.

Salad with chicken and Korean carrots (video)

Bon appetit!!!