Determination of the degree of intoxication. Various degrees of alcohol intoxication

After drinking alcoholic beverages, various situations occur when it is necessary to find out the amount of alcohol in the blood in ppm. Perhaps you needed to get behind the wheel or urgently called to work. Many are interested in how ppm in the blood affects the state, behavior and ability to drive.

Degrees of intoxication

To accurately determine the level of alcohol intoxication, you can use a special device that determines ppm. It is impossible to deceive the device, so there is no doubt about the accuracy of the result. But how do you know how drunk a person is without a device?

Alcohol intoxication or alcohol intoxication is accompanied by a number of symptoms and signs.

Depending on the severity of intoxication, symptoms such as:

There is a conditional classification of the degrees of intoxication. Each degree implies a certain behavior and state of a person.

For greater clarity, you can make a table of the degrees of alcohol intoxication.

As a rule, the duration of the first-mild degree varies from a few minutes to 1 hour.

Focusing on the data in the table, you can approximately determine the degree of intoxication of a person and ppm in the blood.

But it should be borne in mind that the level of alcohol intoxication also depends on the state of health, the emotional state of the drinker, on the quality and quantity of snacks, and the type of alcoholic beverage. In people with a head injury or suffering from alcoholism, the degree of intoxication diverges somewhat with frequent binges.

The content in the blood of 0.3 ppm is considered natural, and in this state it is possible to drive a vehicle. But for each country the indicator is completely different. So, in Germany and France, you can drive with a blood content of 0.5 ppm, and in Ireland and the UK up to 0.8 ppm.

If we compare ppm and the amount of alcohol, then when drinking 0.5 liters of beer, there will be 0.5 ppm in the blood. 2.5 liters of beer or 300 grams of vodka will give 1.2 ppm. And when taking 1 liter of vodka, the breathalyzer will show 5 ppm. Officially, such a dose of alcohol is considered fatal.

If we talk about from the blood, then it is worth considering:

• physiological characteristics of a person, in particular weight;
• health;
• strength and amount of alcohol.

Drivers, even in a state of mild alcohol intoxication, create emergency situations on the road. Don't risk your life and the lives of your loved ones.

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The degree of alcohol intoxication - 2012.

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The degree of alcohol intoxication - 2012.

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In the work of a forensic medical expert, the question of the lethal concentration of ethyl alcohol in the blood is important. With the introduction of modern methods for determining the level of ethanol, which are quite accurate and specific, a unified scheme for assessing the quantitative content of alcohol in the blood is needed in relation to its functional effect.

For practical expert work, in accordance with the proposals by V.I. Prozorovsky, I.S. Karandaev and A.F. Rubtsov (1967) criteria, the following indicative scheme can be recommended for determining the degree of intoxication:

Degrees of Intoxication (1967)

• less than 0.3 ‰ - no influence of alcohol;
• from 0.3 to 0.5 ‰ - insignificant influence of alcohol;
• from 0.5 to 1.5 ‰ - slight intoxication;
• from 1.5 to 2.5 ‰ - moderate intoxication;
• from 2.5 to 3.0 ‰ - severe intoxication;
• from 3.0 to 5.0 ‰ - severe alcohol poisoning, death may occur;
• from 5.0 to 6.0 ‰ - fatal poisoning.

These figures apply to adults. In children, alcohol intoxication and ethanol poisoning occur at other levels of alcoholemia.

The above criteria are proposed for determining the degree of alcohol intoxication in living persons, but they can also be used in assessing the concentration of ethyl alcohol in the blood from a corpse. The evaluation of such results should be carried out with the appropriate wording, for example: "... the concentration of ethyl alcohol found in the blood of the corpse of a citizen ... during his lifetime could correspond ... to the degree of alcohol intoxication."

Degrees of alcohol intoxication (2016)

The depth of intoxication, the speed of its development depends on the amount of alcohol consumed, their strength and individual characteristics of a person. There are 3 degrees of intoxication:

• light - the concentration of alcohol in the blood up to 2‰, which corresponds to 0.5-1.5 ml of pure ethanol per 1 kg of human body weight;
• medium - 2-3‰ of alcohol is detected in the blood, i.e. ethanol was taken 1.5-2.5 ml per 1 kg of body mass;
• severe - occurs when the concentration of ethanol in the blood is 3-5‰ or more, which corresponds to 2.5-4.5 ml of alcohol per 1 kg of weight. With a severe degree of intoxication, a coma develops, which can be the direct cause of death along with asphyxia due to deep aspiration of vomit, acute heart failure.

Literature data and expert experience allow us to consider average lethal alcohol concentration 3.5-4.0‰, and a concentration of 5.0‰ and above is usually fatal.

However, quite often there are cases when death from ethyl alcohol poisoning occurs when its amount in the blood is less than 4.0-5.0‰ and in the absence of pronounced painful changes in the internal organs, which in themselves could cause death. In this regard, it should be noted that death from acute ethyl alcohol poisoning can occur at any stage of alcohol intoxication: during absorption, at the time of maximum blood alcohol content, but much more often during its excretion (elimination phase). In the latter case, a relatively long period of time (10-20 hours) passes from the intake of alcoholic beverages to the onset of death, therefore, by the time of death, the concentration of alcohol in the body may be lower than 4.0-5.0‰. This is more often observed in young people who are unaccustomed to alcohol. In females, fatal alcohol poisoning can occur at lower concentrations of ethyl alcohol in the blood than in men. In addition, a subtoxic dose for a healthy, habitual person can be fatal for an unaccustomed person. Lethal concentrations of alcohol in the blood for people accustomed to alcohol, as a rule, are 30-60% higher than for unusual or unaccustomed people. However, in chronic alcoholics, death can also occur from taking relatively small amounts of ethyl alcohol.

In people unaccustomed to alcohol, with a single intake of large quantities of alcoholic beverages or alcohol of high concentration, death often occurs in the resorption phase or at the beginning of the elimination phase.

To calculate the degree of intoxication, the maximum concentration of alcohol in the blood in ppm, the time it takes to remove alcohol from the body, we recommend using the alcohol calculator we wrote.

Literature

1. Questions of the organization of examination of alcohol intoxication / Prozorovsky V.I., Karandaev I.S., Rubtsov A.F. // Forensic-medical examination. - 1967. - No. 1. - S. 3-8.
2. Supplement to the methodical letter "On the detection and determination of ethyl alcohol and blood and urine by gas-liquid chromatography", M., 1971.
3. Methodical letter "On the detection and determination of ethyl alcohol in cadaveric material and forensic evaluation of the results of forensic chemical analysis", M., 1961
4. Methodical letter "On the determination of ethyl alcohol and blood and urine of corpses by the photometric method", M., 1964
5. Methodical letter "On defects in the production of forensic chemical examinations", M., 1966
6. To the question of the functional assessment of the results of forensic quantitative determination of alcohol in the blood of living persons and corpses / Prozorovsky V.I., Acherkan N.N., Levchenkov B.D. // Forensic-medical examination. - M., 1961. - No. 1. - S. 3-7.
7. Formulation of a pathoanatomical diagnosis in alcoholic disease (alcohol-induced pathology). Clinical guidelines / Frank G. A. et al. / Russian Society of Pathologists. - M.: Practical medicine, 2016. - 20 p.

/ Plis S.S. // Selected issues of forensic medical examination. - Khabarovsk, 2018. - No. 17. — S. 185-187.

/ Pavlov A.L., Savin A.A., Bogomolov D.V., Pavlova A.Z., Larev Z.V. // Forensic-medical examination. - 2018. - No. 3. — S. 11-14.

/ Kovalev A.V., Morozov Yu.E., Samohodskaya O.V., Bereznikov A.V. // Forensic-medical examination. - 2017. - No. 6. - P. 4-8.

/ Petukhov A.E., Nadezhdin A.V., Bogstrand S.T., Bryun E.A., Ramenskaya G.V., Koshkina E.A., Melnik E.V., Smirnov A.V., Tetenova E.Yu. // Forensic-medical examination. - 2017. - No. 5. - S. 23-26.

/ Nedugov G.V., Sharafullin G.V. // Bulletin of forensic medicine. - Novosibirsk, 2018. - No. 3. - S. 39-43.

/ Klevno V.A., Maksimov A.V., Kononov R.V., Krupina N.A. // Forensic Medicine. - 2017. - No. 3. — P. 4-12.

/ Prozorovsky V.I., Karandaev I.S., Rubtsov A.F. // Forensic-medical examination. - 1967. - No. 1. — P. 3-8.

/ Obukhova L.M., Erlykina E.I., Andriyanova N.A. // Forensic-medical examination. - 2014. - No. 6. - S. 33-36.

/ Ivanov N.A., Schneider N.M. // Forensic-medical examination. - 1962. - No. 2. - S. 41-42.

/ Pavlova A.Z., Larev Z.V., Kalyokin R.A., Orlova A.M. // Selected issues of forensic medical examination. - Khabarovsk, 2018. - No. 17. — S. 235-237.

/ Bogomolov D.V., Denisova O.P., Zbrueva Yu.V., Dzhuvalyakov P.G. // Selected issues of forensic medical examination. - Khabarovsk, 2018. - No. 17. - S. 50-53.

/ Konev V.P., Goloshubina V.V., Moskovsky S.N., Bogza M.V., Sorokina V.V., Abubakirova D.E. // Bulletin of forensic medicine. - Novosibirsk, 2017. - No. 3. - S. 47-50.

/ Ulanov V.S. // Forensic-medical examination. - 2017. - No. 4. — S. 12-13.

/ Ulanov V.S. // Forensic-medical examination. - 2016. - No. 5. - S. 25-27.

The degree of intoxication depends on the quantity and quality of the alcohol taken (alcohol, vodka, wine, surrogates), on the mental and physical state of the drinker (mood background, degree of fatigue), prescription, quantity and quality of food taken, the presence of acute and chronic diseases, on factors environment (cold, heat) and age. Of decisive importance for the development of one degree or another of alcoholic intoxication is tolerance to alcohol, that is, its individual tolerance.

The amount of alcohol that causes moderate intoxication, not deeper than the average degree, determines the initial tolerance: this is the dose that is the limit for a given individual at the moment. Initial tolerance is usually low - 100-150 ml of vodka; a larger amount causes nausea, vomiting, headache, aversion to alcohol.

In persons who systematically abuse alcohol (alcoholics), tolerance increases several times compared to the initial dose; in persons who constantly drink for 8-10 years, tolerance increases by 5-6 times. In the quantitative determination of alcohol in the blood, significant individual differences are also revealed: already at 3.5 mg% of alcohol in the blood there are serious reasons to fear for the life of a patient who is intolerant to alcohol, in persons tolerant to alcohol at 5 and 6 mg% of alcohol in the blood, favorable outcomes. Children and teenagers are especially sensitive to alcohol.

Clinically, 4 degrees of acute alcohol intoxication (alcoholic intoxication) are distinguished: mild, moderate, severe and alcoholic coma.

Mild degree of alcohol intoxication

Mild degree of alcohol intoxication the most difficult to diagnose, since the external signs of intoxication are blurred and indistinct. All types of orientation and memory for the events of the current day are saved. Associations are superficial.

With a subjective feeling of improvement in mental and physical capabilities, mental and muscle performance decreases. The perception of external impressions is weakened, contradictions are not perceived. Tactile and pain sensations are reduced.

Hearing, depth of vision, color perception, especially to red, decrease, the speed of reactions decreases, fine coordination of movements is disturbed. These violations are especially dangerous for transport drivers, pilots, professionals in professions that require special accuracy. Individuals, under the influence of harmless remarks, become quick-tempered, prone to conflicts with the "offender".

On examination, there is slight hyperemia of the skin, the pulse is slightly increased, blood pressure is normal or slightly increased, breathing is normal or slightly accelerated, body temperature is normal. The exhaled air smells of alcohol, but the smell may not be felt if it is tried to mask it with aromatic or deodorizing agents, if the exhalation is superficial, if the examination is carried out in a cold room or outdoors during the cold season, and also if the amount of alcohol is small or after drinking it some time has passed. The self-control of the intoxicated is weakened.

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Average degree of alcohol intoxication

On average degree of intoxication consciousness is disturbed to a slight degree of stupor. Associative processes are slowed down, difficult, superficial, disorderly.

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Finely coordinated movements are performed with difficulty, the hands "do not obey" the owner. Muscle strength and pain sensitivity are significantly reduced. The pupils are slightly dilated. The skin is hyperemic, the sclera is injected, breathing is accelerated, the pulse is frequent, up to 80-90 beats per minute. Often hiccups, sneezing, nausea, vomiting, increased thirst, frequent pain in the heart and stomach.

Severe degree of alcohol intoxication

With severe alcohol intoxication in an alcoholic, the stupefaction of consciousness increases, orientation in place and time is difficult. An alcohol-dependent person loses interest in the environment, apathy appears, indifference to what is happening around, to inconveniences and dangers. Facial expression headband, dull, wandering look, indifferent.

The coordination of movements in an alcoholic is sharply disturbed, the intoxicated one practically does not stay on his feet. Increasing physical weakness.

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The skin is hypremic, less often - pale, the pupils are dilated, sometimes constricted. Body temperature and blood pressure within the normal range Often profuse salivation, vomiting. Breathing shallow, weakened, frequent. There is no criticism.

Strong smell of alcohol from the mouth and vomit. Drowsiness grows, the intoxicated one falls asleep in the middle of a phrase, in any place and in any position - standing, on the street, in transport. During sleep, involuntary urination is possible. When trying to wake him up, he wakes up, but immediately falls asleep again.

Alcohol intoxication can turn into an alcoholic coma. In the clinical picture of alcoholic coma, 3 degrees are distinguished, reflecting the dynamics of the toxic process.

Differential diagnosis of alcoholic coma

Alcoholic coma should be differentiated from comatose states of a different origin. Alcohol intoxication and coma caused by somatic diseases, poisoning and brain injury can occur simultaneously. Alcoholic coma can serve as an impetus for the development of somatogenic coma.

diabetic coma: in the exhaled air, the smell of acetone, muscle tone is reduced, the liver is not enlarged, the pupils are constricted, the eyeballs are soft, easily pressed; mucous membranes and skin are dry, the skin, gathered into a fold, does not straighten well; breathing is deep, rare, often of the Kussmaul type; blood pressure is reduced; epileptiform seizures may occur; urinary retention. Significant assistance in establishing the diagnosis can be provided by the detection of a syringe, a diabetic passport and injection marks on the thighs and arms.

Hypoglycemic coma: skin is moist, pale; tendon reflexes are increased in the upper limbs; pupils are dilated; blood pressure is lowered; with an intravenous infusion of 10-20 ml of a 40% glucose solution, a quick, often “at the end of the needle” effect is noted.

Apoplexy coma (stroke): sudden onset; the face is hyperimposed, the skin is hot and moist, breathing is loud, snoring; pulse tense, often slow; blood pressure is usually elevated: the vessels in the neck are tense, with a pronounced pulsation; the face may be asymmetrical, the nasolabial fold is smoothed, the corner of the mouth is lowered on the side of the hemorrhage; often "cheek sail symptom"; pupils are narrow, do not react to light, sometimes anisocoria; tendon reflexes on the side of paralysis are often reduced; muscle tone is reduced on the side of paralysis and normal on the healthy side; cyanosis on the side of paralysis; the liver is not enlarged; coma has a deeper character than alcohol.

uremic coma: smell of ammonia from the mouth; the skin is dry, with scratching and petechial hemorrhages; mucous membranes of the tongue and lips are dry, cracked, often with ulcerations that developed in the precomatous period; vomiting of the color of coffee grounds due to the release of blood from the ulcerated gastric mucosa; blood pressure is increased, the pulse is frequent, shallow, breathing is rare, of the Kussmaul or, less often, Cheyne-Stokes type; the pupils are narrow, dilated at times, the eyelids are half-closed; the liver is not enlarged; fibrillar twitching of individual muscles or generalized epileptiform seizures are noted; rubbing noise of the pleura and pericardium can be heard.

Hepatic coma: specific smell from the mouth, haggard face, skin and sclera icteric, dry; in chronic patients on the skin, there are peculiar spider-like "asterisks", often bleeding of mucous membranes and hemorrhages on the skin, adynamia, lethargy and drowsiness are replaced by bouts of excitation; heart sounds are muffled, blood pressure is lowered; body temperature is increased; the liver is painful on palpation, initially enlarged, then progressively decreases in size; the spleen is enlarged; tendon reflexes are increased, especially on the limbs; pupils are dilated; swollen belly; often convulsions of the muscles of the face and limbs; characterized by bradycardia; as the coma deepens, meningeal symptoms appear; there is involuntary urination and defecation, the stools are discolored.

Coma with methyl alcohol poisoning: facial skin, mucous membranes and sclera are hyperemic; the skin of the body is cyanotic; pupils are dilated, their reaction to light is sluggish or absent; frequent tonic convulsions of the muscles of the limbs, masticatory and occipital muscles, tension of the muscles of the abdominal wall; Cheyne-Stokes breathing; pulmonary edema and collapse often develop.

Alcohol affects each person differently. One instantly gets drunk, the other, drinking a huge amount of alcohol, remains sane and behaves adequately. There are several stages of alcohol intoxication, which characterize the degree of poisoning of the body with ethanol derivatives.

Alcohol intoxication can be accelerated by external causes, for example, physical fatigue, moral exhaustion, stress, bad mood. There are also direct factors that affect the intensity of the effects of alcohol on the body. These include age, weight, gender of a person. There are three degrees of alcohol intoxication, each of which requires specific treatment.

Features of first degree poisoning

With a slight intoxication, a person's behavior changes. A closed and non-contact individual becomes active, cheerful, sociable. A mild degree of intoxication is characterized by a rise in mood, while the adequacy of behavior is maintained. The person relaxes, but at the same time retains control. Although already at this stage, characteristic signs of alcohol intoxication are observed:

• impaired coordination of movements;
• confused and chaotic speech;
• increased blood pressure;
• increased sweating;
• minor deviations in the work of the nervous system.

Light poisoning does not exclude a hangover in the morning. The drinker will surely experience all the "joys" of alcohol intoxication, but the recovery of the body in this case will be quite fast. Intoxication will not cause any particular harm to health. If appropriate measures are taken, a person will quickly recover. After leaving this state, there is a decrease in mood. An active and cheerful person becomes passive and dull. After a long and deep sleep, the patient's condition finally stabilizes.

Features of second degree poisoning

The more a person drinks and the stronger the drink, the faster the intoxication comes. Minor intoxication is quickly replaced by severe poisoning. The average degree of intoxication is characterized by significant violations of the functionality of the central nervous system. If we talk about human behavior, then this is expressed in:

• increased emotionality;
• slow brain activity;
• incoherent speech;
• violation of coordination of movements;
• loss of control over one's own behavior.

Be rude, shout, swear, laugh out of place, demand sexual contact with a member of the opposite sex.

The average degree of alcohol intoxication implies frequent mood swings. A person can be overly cheerful and immediately aggressive, tearfulness is replaced by inadequate and loud laughter. Movements are fuzzy, sweeping, impulsive. In some cases, excessive activity is replaced by despondency. The drunk falls asleep on the go, shows lethargy and isolation. He can cope with physiological needs without noticing it. In some cases, this state ends in unconsciousness. A person falls into a dream, after which he cannot recall what happened the day before.

If we talk about the severity of such a condition, then the health of the drinker is at risk. The person is disoriented and does not understand what is happening around him. He can fall asleep in the cold or get hit by a moving vehicle.

A person who is in the second degree of alcohol intoxication needs help. He needs detoxification of the body, replenishment of fluid deficiency and deep sleep. The patient should be given plain water in a large volume and artificially induce vomiting. However, this method should not be used when the person is so drunk that they cannot control the urge to vomit. In this case, there is a high probability that the person who has gone over with alcohol will choke in the vomit. Doctors will be able to get the patient out of alcohol intoxication, to whom you should contact if you suspect a second degree of poisoning.

Features of third degree poisoning

If a person continues to use alcohol further, then a severe degree of intoxication sets in, in which a deep disorder of consciousness is observed, often with irreversible consequences. A person does not perceive what is happening around. It's impossible to get his attention. He mumbles unintelligible phrases and repeats the same thing. With such intoxication, a person is not able to stand on his feet. Even with excessive excitement, the drinker cannot move and respond to external stimuli, and it is difficult for him to perform natural functions.

With such a degree of alcohol intoxication, the possibility of death is not ruled out. Comes, which often turns into death.

In severe poisoning, the following symptoms are observed:

• complete loss of consciousness;
• spontaneous bowel movements;
• uncontrolled rotation of the eyeballs.

The way out of this state takes several days, and the signs of poisoning persist for a long time. A similar condition is more often observed in chronic alcoholics who lose the ability to control the dosage.

In this case, symptomatic treatment is prescribed. The patient requires emergency hospitalization. After complex detoxification, anti-alcohol treatment is prescribed. The patient is offered drugs that contribute to the formation of alcohol resistance. Many of these products can now be ordered online anonymously.

The strongest intoxication never goes unnoticed. Subsequently, irreversible mental disorders may develop, for example, auditory and visual hallucinations, low mental activity, memory lapses, encephalopathy, etc.

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The same dose of alcoholic beverages causes different degrees of intoxication in people. This is due not only to the physical data of each individual person and his health, but also to his mental state, the quality of the food with which he bites strong drinks. Any alcohol intoxication is characterized by such an indicator as the degree of severity.

What determines the degree of intoxication?

Many people who drink are well aware of the types of intoxication, but do not understand the mechanism of the process. This is a borderline condition, which is a complex of changes in the physiological, mental and neurological reactions of a person.

Already 15 minutes after drinking alcohol, the process of death of brain cells begins.

First of all, the occipital part is affected in a person. Disruption of the brain leads to impaired coordination of movements. The person has an unsteady gait. The state of intoxication occurs in women much faster than in men. In order for a man with a body weight of 80 kg to get tipsy within an hour, he needs to drink on average:

• 50 grams of vodka;
• 200 grams of dry wine;
• 500 grams of beer.

A state of intoxication occurs much faster in people who have had various head injuries. There is a strong relationship between the rate of intoxication and the presence of chronic diseases and alcohol dependence in a person. In different ways, people also excrete alcohol from the body. The average for women is 0.08-0.1 ppm per hour. The male body copes with this task more actively. In an hour, 0.1-0.15 ppm is derived from it.

Each drink containing alcohol has a different effect on the human body. Even kefir and juices contain a certain amount of ppm.

Degrees of intoxication

There are three main degrees of alcohol intoxication. All signs of intoxication of various forms are similar in many respects. Accurate assessment of a person's condition is not difficult thanks to modern technology.

The degree of alcohol intoxication affects the severity of toxic poisoning of the body.

The stronger the drinks consumed, the faster the person begins to get drunk. The degree of satiety of a person plays an important role in the speed of the process. Alcoholic drinks drunk by a person on an empty stomach penetrate the blood much faster than those consumed after a hearty meal.

Easy

Such alcohol intoxication is characterized by such signs as an increased degree cheerfulness and sociability in humans. He looks quite benevolent. A drunk person has a reduced concentration of attention, speech becomes somewhat loose and slurred, a critical assessment of one's actions decreases, and a distortion of the surrounding reality occurs.

In this state, a person begins to overestimate his abilities and commit unreasonable acts. The transition from mild to moderate intoxication occurs imperceptibly. There are no clear boundaries between these states.

Medium

New signs are added to the signs inherent in a mild degree. From the mouth of a person, the smell of alcohol begins to emanate, which is felt by the surrounding people. The unsteadiness of gait increases, signs of deafness may appear, orientation in space is lost, and behavior becomes inadequate.

In a person, such alcohol intoxication manifests itself in the form of defiant sexual behavior, loud abuse, provoking quarrels and fights. This condition causes memory lapses.

heavy

Symptoms of intoxication at this stage include signs of a deep disorder.
consciousness. A person's speech becomes absolutely slurred and incomprehensible, control over behavior is completely absent. The person has mood instability. Excited gaiety can completely unexpectedly change into anxiety and even animal fear.

How to determine the degree of intoxication?

All types of intoxication are characterized by a certain percentage of alcohol in the blood. It is detected using special devices such as a breathalyzer. You can also determine the degree of intoxication with the help of a blood test, which can be done in a medical laboratory. Any person can not only get poisoned by alcohol, but also die from a certain dose of it.

According to the percentage of alcohol in the blood, the degree of intoxication is divided into:

• slight intoxication - 0.3-0.5%;
• slight intoxication - 0.5-1.5%;
• average intoxication - 1.5-2.5%;
• severe intoxication - 2.5-3%;
• deep intoxication - 3-5%.

A lethal dose for a person is considered to be more than 5% alcohol in the blood. Many drinkers know that this is possible, but they are trying to set their own records for the amount of alcohol they drink.

How to sober up quickly?

There are a large number of ways to get rid of intoxication in a very
short term. One of them is a nose massage. Its tip is grasped with fingers, slightly pulled back and kneaded to a tingling sensation. After the massage, you need to smell the cotton wool soaked in ammonia. Very often the earlobes are massaged instead of the ears. Among the less effective means:

• Cold mint drink. 20 drops of mint tincture are added to a glass of chilled drinking water. Very often it is replaced with 5 drops of ammonia. After drinking the tincture, you need to take a cold shower and drink tea with honey.
• Curdled milk or juices: apple, tomato, orange. Even 1 drunk glass of any of these liquids perfectly removes mild intoxication.
• Cold water. In the case when it is not possible to take a shower with cold water, you can pour cold water on the back of the head and spine.
• activated charcoal and aspirin. They take coal 10 tablets at once, and aspirin 2.
• Fresh raspberries with honey. To relieve intoxication, you need to eat at least 200 grams of berries.

Among the recipes of traditional medicine, you can find various ways to prepare decoctions that help to quickly remove alcohol from the body.

Recipes for making sobering drinks

The most common means of drinking for a hangover are decoctions. All of them are prepared according to the same scheme. Collections of herbs are poured with boiling water and infused for a certain period of time. The compositions of herbs distinguish them from each other. Among the most effective decoctions:

• Decoction of centaury. Prepare with 2 tablespoons of dried herb. Infuse the decoction for 2 hours, use 1/3 cup 3 times a day. For the treatment of alcoholism, you need to drink a decoction for 30 days. It instills in a person a feeling of aversion to alcoholic beverages.
• Rosehip decoction. Vitamin C contained in the fruits of this plant copes with intoxication very effectively.

In five minutes, you can sober up after drinking a cocktail made on the basis of olive and sunflower oil. One drop of any of the oils is mixed with egg yolk, 1 tablespoon of pepper tincture and 2 drops of lemon juice. 2 teaspoons of ketchup or adjika are added to this mixture.

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