Simple recipes for baking with a child. Category - pastries

Starting from the age of one year, baking can be carefully and slowly introduced into the child's diet. In nursery groups, children are offered a variety of pastries: buns, muffins, pies, cookies. In this article, we publish several recipes that are suitable for kids. Baking for a one-year-old child should comply with the recommendations of children's nutritionists.

Homemade cakes according to our recipes are much healthier and safer than purchased ones (we do not take into account products from baby food departments).

So, today we will introduce you to children's recipes for cupcakes, cottage cheese, pies and cookies. Baking for a one-year-old child should be as simple as possible. Be aware that gluten allergies are becoming more common these days. If your baby has it, then our baking recipes, unfortunately, will not work for you.

Cupcakes for kids

• wheat flour - 200 grams
• butter - 160 grams
• eggs - 2 pieces
• carrots - 1 piece medium
• granulated sugar - 100 grams
• salt, soda - a pinch

Cooking method:

Beat butter and sugar for 10 minutes. Next, add eggs, salt, soda, finely grated carrots. Now add flour and knead the dough. Put the finished dough into molds (preferably silicone) and bake in the oven at a temperature of 180 degrees until cooked (about 30 minutes). Ready cupcakes can be sprinkled with powdered sugar.

• wheat flour - 300 grams
• powdered sugar - 50 grams
• butter - 150 grams
• egg
• sour cream with a fat content of 15% - 30 grams
• soda, salt - one pinch
• vanillin - a pinch

For filling:

• low-fat cottage cheese - 300 grams
• flour - 50 grams
• granulated sugar - 50 grams

Cooking method:

The egg, powdered sugar, sour cream, butter, salt, soda and vanillin are thoroughly beaten with a mixer for at least 15 minutes. Then flour is added to this mixture and the dough is thoroughly kneaded. While the filling is being prepared, the dough should be wrapped in cellophane and put in the refrigerator.

Using a blender, prepare the filling: beat sugar, flour and egg with cottage cheese.

Turn on the oven to heat up. Remove the dough from the refrigerator and divide into 10 equal parts. Roll out each piece of dough (oval shape, about 3 mm thick). Put a tablespoon of filling on one side of the oval, cover the filling with the other side, pinch the edges, walk along the edge of the curd with a fork for strength and beauty.

Lay baking parchment on a baking sheet, lay out the curds and bake for about 15 minutes at a temperature of 200 degrees.

• cow's milk - 200 ml
• wheat flour - 400 gr
• egg
• granulated sugar - 30 grams
• fresh yeast - 15 grams
• salt - 1/3 teaspoon
• white cabbage - 300 grams
• butter - 30 grams for the filling
• chicken egg for stuffing
• a pinch of salt for the filling
• water 150 ml

Cooking method:

Dilute the yeast in warm milk (100 ml), add 150 grams of flour, knead the dough. Cover with a cloth and place in a warm place for 2 hours. Dissolve salt, sugar in the remaining milk, add the egg. Add this mixture to the finished dough, also add the remaining flour. Melt 20 grams of butter, add to the dough. Mix thoroughly. Next, again cover the dough with a cloth and leave it in a warm place for another 2 hours (during this time, the dough should be kneaded 1 time).

Finely chop the cabbage, hard-boil the egg. Pour water into a heated frying pan, add butter and cabbage. Stew until cooked, cool, add finely chopped boiled egg, mix.

Divide the dough into 10 equal pieces, let them rest on a floured table for about 15 minutes.

We turn on the oven at 180 degrees.

We roll out each piece of dough not very thinly, put a tablespoon of cabbage filling in the middle, pinch the edges of the pie and send it to a baking sheet covered with parchment, seam down! Whisk an egg and brush over each pie for a nice golden brown. Bake for 15-20 minutes.

Such pastries for a one-year-old child will definitely taste. And adults will not refuse such a delicacy.

Baby cookies (baking for a one-year-old child)

• milk mixture or cow's milk - 200 ml
• vegetable oil - 1.5 tablespoons
• granulated sugar - 2 tablespoons
• whole grain flour - 30 grams
• wheat flour - 170 grams
• corn starch - 2 tablespoons

Cooking method:

Mix butter, sugar and milk. Then add starch and sifted flour. Knead the dough until smooth. It shouldn't stick to your hands. You can add a pinch of vanillin if there is no allergy. Roll out the dough thinly and cut out cookies using a simple glass or special molds. Place the items on a baking sheet lined with parchment. Bake at 180 degrees for about 8 minutes. It is very important not to overcook the cookies. so that it doesn't dry out.

Baking for a one-year-old child is ready. Hope your kid loves it!

Homemade cakes for kids are one of the rare meals they are ready to eat forever. It's delicious, healthy and easy to make. And also baking for children with their own hands will help teach them to the culinary arts.

glaze painting

Cookies for children are always a hit with little sweeties. Mix 200 g flour, 2 tbsp. l. semolina, 2 tsp ginger, 1 tsp. cinnamon and baking powder. Melt 100 g of chocolate, add 100 g of butter and 5 tbsp. l. honey. We knead the dough from dry and liquid bases, wrap it with a film and put it in the refrigerator for 4 hours. It is easy to cook such pastries with children. Roll out the dough into a layer and let the baby cut out cookies with curly molds. Then put them in the oven for 20 minutes at 180°C. When the cookies are cool, the child can decorate them with icing. By the way, this is a great option for New Year's baking for children.

Curd Hit

What could be tastier than healthy cottage cheese baking for children? For example, ruddy cheesecakes, which we ourselves willingly ate as kids, are the best homemade pastries for small children. Pour 30 g of yeast and 2 tbsp. l. sugar with a glass of warm milk, leave the mixture for 10 minutes. Next, we introduce a beaten egg, 2 tbsp. l. vegetable oil, 1 tsp. salt and gradually add 500 g of flour. We roll out round cakes from the dough, make indentations in them and fill them with a filling of 300 g of cottage cheese, 2 tbsp. l. sour cream, 2 tbsp. l. sugar, eggs and a pinch of vanilla. We put the cheesecakes in an oven preheated to 200 ° C - after 40 minutes, delicious pastries for children are ready.

apple roses

Baking with apples for children is also from the category of unforgettable classics. We knead the dough for them from 250 ml of milk, 25 g of yeast, 2 tbsp. l. vegetable oil, 2 eggs, ½ cup sugar and 2½ cups flour. Baking with milk for children is the most delicious, although kefir is also suitable. Caramelize 3 apples, cut into thin slices, with 130 g of sugar, add 100 g of raisins and 1 tsp. cinnamon. We roll out a dense layer from the dough, cover it with the filling (the plates should be laid slightly overlapping each other), wrap the edges on top of each other and tamp. We cut the layer into strips, twist each into a spiral and bake for 20 minutes at 180 ° C. Give this pastry to the children at school - they will happily eat it at recess.

Crispy envelopes

If there is no time left for culinary exploits, baking for children from puff pastry will help out. From it you can do anything, moreover, in the shortest possible time. Nut envelopes are simple baking for children that will not disappoint them. Roll out the dough into a round layer 7-8 mm thick and cut into 8 squares. We knead a glass of walnuts with a rolling pin, add 250 g of sugar with 3-4 cardamom seeds. We spread the filling on the dough, form envelopes, grease with yolk and put in the oven for 30 minutes at a temperature of 180 ° C. Make such pastries for children for a holiday or for a tea party with friends.

winter cupcake

Homemade cupcakes - a recipe for delicious pastries for all occasions. By experimenting with fillings, you can easily create interesting pastries for children. We grind 200 g of butter with 150 g of sugar, drive in 4 eggs and sift 300 g of flour with 1 tsp. baking powder. The consistency of the dough will turn out like thick sour cream. It remains to add crushed hazelnuts, almonds, prunes, dried apricots and raisins pre-soaked in boiling water - we take 150 g of each ingredient. For a sweet tooth, you can add chocolate pieces to the cake. Lubricate the cake mold with oil, fill it with dough and place in the oven preheated to 180 ° C for 50 minutes. This sweet winter pastry for children will come in handy now more than ever.

raspberry sweet

Pies are delicious beautiful pastries for children. Beat 100 g of melted butter with 250 g of sugar, add 2 eggs and 250 ml of milk. Next, we introduce 1½ cups of flour, 1½ tsp. baking powder, vanilla and knead the dough. We fill in the form with it, put raspberries to it, pressing it a little into the dough. Bake at 180°C until golden brown. In baking for allergic children, use soy milk and gelatin instead of eggs. We decorate the cake with fresh raspberries or sprinkle with powdered sugar - a recipe for interesting pastries for children can be presented to the critics.

chocolate holiday

Cakes for children - for special occasions. So, "Pancho" is a good option for baking for a child's birthday. We mix 250 g of kefir and sugar, add 2 eggs, ½ tsp. baking powder, 400 g flour and beat the dough with a mixer. We bake the cake from the resulting mass at a temperature of 180 ° C. We cut it lengthwise: one half will serve as the basis, the second we cut into cubes. We dip them in a cream of 400 g of sour cream and 400 g of sugar (leave 100 g for glaze), spread them on the cake in a pyramid, alternating with banana slices. Mix the rest of the cream with 12 g of gelatin diluted in water, pour over the cake with it and put it in the refrigerator. After an hour, the cake, if desired, can be poured with melted chocolate. And after 2 hours, the children's favorite pastries will acquire the perfect taste.

And what recipes for interesting pastries for children are stored in your piggy bank? Share the most delicious desserts that will delight your little gourmets.

Baking, any products made from flour always cause an incredible appetite, not only in children. There is no great benefit in ordinary rolls and cookies, they are desserts and should be consumed in small quantities. Does a child need baking if it really does not bring benefits in comparison with, and? Of course, you need it - how can you do without crispy homemade cookies and ruddy pancakes? Home baking has a number of advantages: always fresh, tasty and safe, does not contain dyes,. The main thing is to know the norm.

The child should receive any bun and cookies for dessert, and not before meals or at. Pancakes can be considered the most useful pastries, because they are often made with a healthy filling of cottage cheese, vegetables,. Also, pancakes, which are served with sour cream, curd mass, will only benefit the child. Flour dishes should not be present in the daily menu, give them to children no more than 3-4 times a week.

Who is bad for baking?

• Children, because they are free, which are easily deposited with extra pounds.
• Children with celiac disease and intolerance. For this group of toddlers, there are many varieties of flour made from gluten-free cereals. Substituting them for wheat flour in recipes, you can cook completely safe food.
• Children with But for diabetics, there are many delicious recipes without flour and sugar - these are puddings, oatmeal raisin cookies, citrus pies with nut flour and much more.

When baking is harmful and how to make it healthier

• Children should not be given burnt pastries.
• You can not use honey for baking - when heated above 60 degrees, carcinogenic substances are formed in it, so it is better to apply honey to ready-made cookies, pancakes or use it for stuffing pancakes.
• Margarine is not useful, in recipes it is better to replace it with butter, and ideally with a banana, then your cookies can definitely be called healthy.
• When chicken eggs can be replaced with quail, duck.
• With celiac disease, you can buy gluten-free flour (rice, buckwheat, oatmeal, millet, sorghum with the addition of starch, tapioca). A detailed description of each type of flour and recipes for baking from it can be found in the book by Betty Hagmann.
• In baking for children, it is advisable to add a third less than stated in the recipe.
• In children with allergies, diabetics, it is better to use not sugar, but fructose or sorbitol.
• Part of the flour can be replaced with wholemeal flour, oatmeal and rye flakes, chopped nuts and seeds.
• Any baking becomes useful if berries, fruits, cottage cheese, nuts and seeds are added to it.

pancake recipe for kids

Children will surely like pancakes with cottage cheese and fresh berries.

• Flour - 1 tbsp.
• Milk - 2 tbsp.
• Chicken egg - 1 pc.
• A pinch of salt, a little sugar.

Mix the egg with milk and gradually pour in the flour, add the rest of the ingredients. Sugar gives not only a sweetish taste, but also a ruddy color when frying. Pancakes can be served with sour cream, cottage cheese and raisins, you can make a filling of stewed cabbage, champignons with sour cream, berries and honey, cheese and meat filling, mix parsley, dill with cheese, boiled egg with stewed onions.

egg pancakes

Sometimes, if a child refuses to eat boiled eggs, scrambled eggs, you can make no less healthy low-calorie egg pancakes: beat one or two eggs and pour half a cup of milk, add a pinch of sugar, salt and pour literally one or two tablespoons of flour, mix everything well. These pancakes should be baked thin on the smallest fire, browning well on both sides.

Pumpkin fritters

Which is the main ingredient, contains a lot of potassium,. Fritters from it are low-calorie.

• Pumpkin - 400 g.
• 1 egg.
• Flour - 5 tbsp. l. with a hill.

Grind the pumpkin or three on a fine grater, add the egg and slowly pour in the flour, mix everything so that there are no lumps left. Fry such pancakes in a frying pan over low heat, avoiding burning. Serve with sour cream.

Apple fritters

Light, goes well with any berry drink, jam.

• Apple - 2 medium.
• Flour - 10 tbsp. l.
• Sugar - 1 tbsp. l.
• 1 egg.
• Kefir - 1 tbsp.
• A pinch of soda.

Beat the egg and add kefir, soda and sugar. Add flour and then finely grated apples. We fry. It is better to serve apple pancakes with compote, jelly or tea.

Zucchini pancakes

• Zucchini - 1 pc.
• Egg - 1 pc.
• Flour - 1-2 tbsp. l.

Mix the zucchini, chopped on a coarse grater, with the egg, add the flour. The dough should be thick. For children older than a year, add a pinch of salt. Fry with oil under the lid over low heat for at least three minutes on each side. Serve them better with or sour cream.

Viennese cookies with cottage cheese

The advantages are obvious: very simple and quick preparation, unforgettable taste of shortcrust pastry. Cookies, although high-calorie, contain a lot of cottage cheese. Instead of cottage cheese, you can use any jam, during the flu period - lemon crushed with sugar. It will also be delicious if you add 1-2 apples chopped on a coarse grater to the cottage cheese.

• 1 egg.
• Sugar - less than half a glass.
• Flour - 2 tbsp.
• Oil - 1 pack.
• Soda - 1/2 tsp
• For the filling: add a little sour cream to the cottage cheese (1 pack) for consistency and sugar to taste.

Beat the egg with a mixer and add the sugar, beat everything again until the sugar dissolves. Melt the butter and add it to the main mass, along with soda. Mix well and gradually add flour. As a result, the dough is soft, not tight, it should not stick to your hands. We separate the third part of the dough and put it in the freezer for 15-20 minutes. We roll out the rest on a baking sheet, spread the cottage cheese with sugar or sweet curd mass with a layer, take the dough out of the freeze and rub it on a grater over the cottage cheese. Bake for 30-35 minutes. While the dough is soft, immediately remove from the oven, cut it into pieces.

Cottage cheese cookies

Cottage cheese cookies are a quick, tasty and healthy dessert.

• Flour - 400 g.
• Cottage cheese - 1 pack.
• Butter - 150 g.
• Soda is on the tip of a knife.
• Sugar - 100 g.

Cottage cheese, soda, salt, sugar are added to melted butter. Everything is rubbed well, then flour is poured in small portions. Mix well and the dough is ready. We cut animals, hearts and other interesting shapes. They are baked at a temperature of 180 degrees. After cooking, sprinkle the cookies with cinnamon and powdered sugar.

Buns

Buns are always delicious sweet pastries. The benefits of buns depend on what you add inside - nuts, dried fruits or poppy seeds.

• Water - 0.5 l.
• Flour - 4 tbsp.
• Sunflower oil - 100 ml.
• Dry yeast - 70 g.
• 1 tsp. salt and sugar.
• Raisins, poppy seeds, sugar for filling.

In warm water, add sugar, salt, half the oil, mix everything well, pour flour and yeast gradually, stir well until the lumps dissolve. Add the rest of the butter to make the dough elastic. Cover the finished dough with a towel and put in a warm place. Punch down the dough when it doubles in size, repeat this twice. After the third rise, the dough is ready for baking. We tear off a piece and roll it out, grease the resulting pancake with oil, sprinkle with sugar, poppy seeds or raisins, or nuts. Next, we twist the pancake into a tube and connect the ends, make an incision at the top, and the bun turns inside out - it should turn out to be a heart. We put the buns laid out on a baking sheet with oil in a warm place for 10 minutes and then send them to the oven for half an hour at a low temperature.

What do our kids love the most? Well, of course, delicious pastries prepared by mother's hands. After all, homemade cakes for children are the most delicious, healthy and cooked with love. Therefore, this subcategory contains the most appetizing, healthy and delicious baking recipes for children. This includes recipes on how to make a cake for children without baking, cookies for children, pizza for children, pie for children, cakes for children, pies, casseroles and muffins. There are also pastries for children from one year old. For example, cottage cheese cookies for a baby are healthy and tasty. Also in this subcategory you will find recipes on how to quickly and easily prepare interesting pastries for children for the holiday. Baking for a children's holiday should be not only very tasty, but also beautiful. After all, very often children refuse to eat, so they need to be attracted with something unusual. For example, a cake with a Teddy bear, a gingerbread house and a cake "Barbie Doll" will surely please your kids and will be eaten in a matter of minutes. With such a diverse selection of recipes, you can make both a cake for a girl and a cake for a boy. But baking for children from cottage cheese is the most delicious and healthy. For example, a recipe for cottage cheese cookies, a children's casserole of cottage cheese and vermicelli, cottage cheese bagels and cottage cheese muffins with candied fruits. All these recipes and many more, no less interesting and appetizing, you will find in this subcategory. Salty pastries, like sweet pastries for children, are no less tasty and necessary. Therefore, every mother must have pizza recipes for children in her arsenal. Choose the most suitable recipes for yourself, how to prepare delicious pastries for children and, without wasting a minute, start the cooking process. After all, baking for children will surely saturate and give a good mood to the child.

05.01.2019

Wafer rolls "Cew" in an electric waffle iron

Ingredients: egg, sugar, butter, vanillin, salt, vegetable oil, flour

Wafer rolls - a delicacy from childhood! Surely you still have your mother's old electric waffle iron at home. So why not treat yourself and your family to these homemade tubes? With our recipe it is very easy to make!
Ingredients:
- 5 pieces of chicken eggs;
- 150-200 grams of sugar;
- 200 gr butter or margarine;
- 1 pinch of salt;
- 1.3 cups of flour;
- vegetable oil for lubricating the electric waffle iron (if necessary).

05.01.2019

Bagels with poppy seeds

Ingredients: flour, water, yeast, margarine, sugar, salt, poppy seeds

It’s quite simple to please your family with excellent pastries: bake bagels with poppy seeds for them, according to the recipe of GOST USSR. You can be sure of a great result!

Ingredients:
For steam:
- 100 gr of wheat flour;
- 150 ml of purified water;
- 7-8 g of pressed yeast (0.5 tsp granulated).

For test:
- 350 gr of wheat flour;
- 135 ml of water;
- 40 grams of creamy margarine;
- 60 grams of sugar;
- 7-8 grams of salt.

For the top:
- 3-4 tablespoons confectionery poppy.

04.01.2019

Cookies "Minute" with jam according to GOST

Ingredients: butter, sour cream, flour, jam

If you want to indulge in homemade pastries, but you don’t have the opportunity to cook something grandiose, then the recipe for delicious and tender Minutka cookies with jam will come to the rescue.
Ingredients:
- 200 gr of butter;
- 150 g of sour cream with a fat content of 21%;
- 500 gr of wheat flour of the highest grade;
- 300 gr jam.

24.07.2018

Pie with strawberries and sour cream filling

Ingredients: flour, butter, sour cream, sugar, baking powder, egg, vanillin, strawberry, starch

To prepare a delicious pie, you do not need special skills and abilities: use our recipe and cook it with strawberries and sour cream filling. You will see, it is very simple and very tasty!

Ingredients:
For test:
- flour - 125 gr;
- butter - 50 gr;
- sour cream - 50 gr;
- sugar - 50 gr;
- baking powder - 1 tsp (or 0.5 tsp of slaked soda).
For filling:
- flour -1 tbsp;
- thick sour cream - 100 gr;
- egg - 1 pc;
- sugar - 100 gr;
- vanillin to taste.

For filling:
- strawberries - 250 gr;
- starch - 1 tablespoon;
- sugar - 2 tbsp.

28.06.2018

Shortcrust pastry raspberry pie

Ingredients: butter, egg, sugar, flour, salt, baking powder, raspberries

I suggest you make a delicious raspberry pie from shortcrust pastry. It is not difficult to prepare this delicious pastry, it turns out insanely delicious.

Ingredients:

- 250 grams of butter,
- 1 egg,
- 180 grams of sugar,
- 450 grams of flour,
- a pinch of salt,
- half tsp baking powder for dough
- 300 grams of raspberries.

20.06.2018

Muffins with yogurt

Ingredients: flour, butter, egg, sugar, baking powder, thick yogurt

Muffins are always tasty and beautiful. We bring to your attention the basic recipe - on yogurt, but you can safely add additional ingredients to the dough - chocolate, raisins, candied fruits, etc.
Ingredients:
- 80 gr flour;
- 50 gr of butter;
- 1 egg;
- 0.25 cups of sugar;
- 4 tablespoons thick Greek yogurt

31.05.2018

Chocolate muffins with liquid filling

Ingredients: dark chocolate, butter, egg, sugar, flour, cocoa

Sweet lovers will be happy to try chocolate muffins with a liquid filling. Such a dessert must be served hot, which is why there are not many ingredients indicated.

Ingredients:

- 40 grams of dark chocolate;
- 30 grams of butter;
- 1 egg;
- 15 grams of sugar;
- 15 grams of flour;
- 0.5-1 tbsp. cocoa.

30.05.2018

Muffins with cocoa

Ingredients: egg, yogurt, flour, cocoa, sugar, soda, baking powder, coffee, butter

Chocolate muffins with cocoa are quick and easy to prepare. I have detailed the recipe for you.

Ingredients:

- 2 eggs;
- 150 ml. yogurt;
- 300 grams of flour;
- 100 grams of cocoa;
- 250 grams of sugar;
- 1 tsp soda;
- 1 tsp baking powder;
- 100 ml. coffee;
- 80 grams of butter.

30.05.2018

Muffins with raisins

Ingredients: butter, raisins, cognac, sugar, flour, egg, milk, baking powder

There are a lot of muffin recipes. Today I have described for you a simple recipe for my favorite raisin muffins. The baked goods are very tasty.

Ingredients:

- 100 grams of butter,
- 75 grams of raisins,
- 2 tablespoons brandy,
- 80 grams of sugar,
- 120 grams of flour,
- 2 eggs,
- one and a half tablespoons milk,
- ¾ tsp baking powder.

28.05.2018

Lush brushwood in milk

Ingredients: flour, egg, milk, vodka, sugar, salt, powdered sugar, vegetable oil

I suggest you cook delicious and easy-to-cook pastries - brushwood in milk. The recipe is described in detail for you, so you can easily cope with this pastry.

Ingredients:

- 200 grams of flour;
- 1 egg;
- a third of a glass of milk;
- 1 tbsp vodka;
- 1-2 tablespoons Sahara;
- a pinch of salt;
- 3-4 tablespoons powdered sugar;
- vegetable oil.

22.05.2018

Cottage cheese casserole in the oven

Ingredients: cottage cheese, milk, wheat flour, sugar, salt, egg, butter, sour cream, berry sauce

Cottage cheese casserole is a dish that almost all children like. It is often given in the kindergarten, but you can also cook it at home in a conventional oven without much difficulty. How exactly, our recipe will tell.

Ingredients:
- 300 grams of fresh homemade cottage cheese;
- 0.5 cups of milk;
- 2 tablespoons flour;
- 3 tablespoons Sahara;
- 1 pinch of salt;
- 1 egg;
- 1 small piece of butter;
- sour cream for serving;
- berry sauce for serving.

21.05.2018

Muffins with milk in silicone molds

Ingredients: flour, butter, milk, egg, sugar, baking powder, vanilla sugar

Muffins are one of those pastries that usually no child can refuse. And adults will be happy to take them to tea or coffee. So watch our master class and be sure to cook delicious muffins with milk!

Ingredients:
- 130-140 gr flour;
- 60 gr of butter;
- 5 tablespoons milk;
- 1 egg;
- 4 tablespoons Sahara;
- 1.5 tsp baking powder;
- 0.5 tsp vanilla sugar.

20.05.2018

Pancakes on the water

Ingredients: egg, water, flour, baking powder, vanillin, butter, salt, sugar

I usually make pancakes for breakfast. These are ordinary pancakes, only in an American way. Today we will cook pancakes on the water. Very simple and fast.

Ingredients:

- 2 eggs,
- 250 ml. water,
- 250 grams of flour,
- 2 tsp baking powder
- a pinch of vanilla sugar,
- 2 tablespoons sunflower oil,
- half tsp salt,
- 3 tablespoons Sahara.

20.05.2018

Lush cottage cheese donuts

Ingredients: cottage cheese, flour, eggs, sugar, soda, refined oil

I suggest you cook very tasty and quick-to-cook donuts from cottage cheese. The recipe is simple.

Ingredients:

- cottage cheese - 170 grams,
- flour - 300 grams,
- eggs - 1-2 pcs.,
- sugar - 70 grams,
- soda - a third of a teaspoon,
- refined oil.

10.05.2018

Pancakes with banana and milk

Ingredients: milk, bananas, eggs, butter, baking powder, sugar, soda, salt, flour

For breakfast, you can cook very tasty and satisfying pancakes with a banana in milk. The recipe is very simple.

Ingredients:

- milk - 180 grams,
- banana - 1 pc.,
- egg - 1 pc.,
- butter - 30 grams,
- baking powder - 1 tsp,
- sugar - 50 grams,
- soda - a third of a teaspoon,
- salt - a pinch,
- flour - 100 grams.