Set the table for a feast of dishes. All kinds of cuts - a great addition to the festive table

Delicate appetizer of crackers with slightly spicy cream cheese and red fish. Ingredients: slightly salted salmon or trout - 200 gr, cracker cookies -..

For a snack, Fish starters

A beautiful wreath of tender custard dough with cream filling and berries will decorate any holiday. Ingredients: Dough Ingredients: Butter..

Pastries, Sweet pastries, Cakes

A baked eggplant appetizer, also known as the Firebird. Ingredients: eggplant - 500 gr, bacon - 70-100 gr, tomatoes..

For a snack, Vegetable snacks

Any man can make a very tasty but easy-to-prepare salad for the holiday of March 8 for his beloved. Minimal amount..

Salads, Meat salads

Such a festive liqueur is easy to prepare at home if any celebration is planned soon. Ingredients: Chocolate (bitter,..

Drinks, Alcohol, Liqueurs

Festive cocktail for children based on milk with ice cream and kiwi fruit. Ingredients: Kiwi (medium size) - 1 piece Milk (whole,..

Such a delicious, vitamin-rich and beautifully designed cocktail with dolphins will surely please your children. Ingredients: Bananas..

Drinks, Cocktails, No alcohol

Delicious lamb-shaped vegetable salad with chicken and pineapple, suitable for a Christmas or New Year's table. Ingredients: Meat..

Salads, Salads with chicken, Vegetable salads

Recipe for closed snack tartlets with forest mushrooms, chicken and spinach. Ingredients: Flour (wheat, durum) - 0.5 liter..

For a snack, Meat snacks, Mushroom snacks

A Czech traditional pie usually made for Christmas. Ingredients: Flour (from selected varieties of wheat) - 0.5 liter jar Milk..

Baking, Pies

A very beautiful heart-shaped chocolate cake with truffles is perfect for Valentine's Day or an anniversary in marriage. Ingredients: Ingredients..

Baking, Sweet pastries, Cakes

A very beautiful salad in the form of chamomile, which can be quickly prepared if guests suddenly appeared. Ingredients: Cheese (medium hard..

Salads, Vegetable salads

Festive chicken salad called "Emerald Bracelet" which perfectly combines cheese, cucumbers, kiwi and walnuts...

Salads, Salads with chicken

A vegetable snack dish of zucchini called "Teschin tongue" is cooked in an ordinary frying pan. The absence of meat makes it quite suitable.

For a snack, Vegetable snacks

Very beautiful festive salad of crab sticks with cheese, eggs and red caviar, which is the inscription. Ingredients: Crab..

Salads, Seafood salads, Crab salads

Herring salad under a tomato coat is a little unusual, because instead of beets, tomatoes are used as part of the coat. Ingredients: Herring Fillet..

Salads, Fish salads

Sushi cake with salmon eggs and caviar. Looks very chic and expensive! Ingredients: Rice (for sushi) - 1 cup Water (settled) - 2 cups..

What recipes to choose for the holiday table? On the one hand, these should be recipes with photos, simple and tasty. On the other hand, you always want guests

Surprise with something new and unusual. Yes, it’s simple, you often want to prepare original holiday dishes not only for guests, but also for yourself. After all, the traditional salad with crab sticks and herring under a fur coat, to put it mildly, is already tired.

In this section of a large culinary portal, you will not get lost or confused. All for the reason that the most delicious salads on the festive table and their recipes with photos are collected here. Each recipe has been reviewed by the moderators, and we try to give preference to those cooking options that have step-by-step pictures of the preparation and combination of products, as well as a clear verbal description. As a result, you can quickly and efficiently prepare a new festive dish and understand exactly: not only in terms of the final taste, but also in appearance, how correctly it turned out.

A separate place is occupied by simple recipes with photos of sandwiches on the festive table. This is an appetizer that is understandable to everyone, which has a classic format, but with the right approach, it can greatly differ in both appearance and composition. If in your mind sandwiches are still associated with a large piece of loaf and boiled sausage, then you should get rid of such a cliché. On the festive table, you can cook a variety of sandwiches, combinations of any and original products.

For example, someone makes classic sandwiches with sprats, adding kiwi to them, someone fries croutons for sandwiches with caviar. There will be a huge number of options and variations here, the most important thing is to find the correct and understandable recipe, which on the pages of our site, especially in this section, will be simple and easy to do.

If you need recipes for a festive table, then simple recipes with photos from this section, which is completely dedicated to the solemn table setting, will come in handy for every housewife. In addition to salads and sandwiches, which have already been briefly mentioned above, in the rubric you can find many options for preparing various cold and hot appetizers, main courses and desserts. Looking at how many recipes are collected on the pages of our site, you will understand that you will definitely not have more culinary creative block before the arrival of guests.

07.03.2019

Salad "Pearl"

Ingredients: salmon, egg, cheese, dill, turmeric, orange, mayonnaise, salt, pepper, caviar, olive, dill

Salad "Pearl" is a very tasty fish salad, which I often cook on the festive table. The recipe is quite simple.

Ingredients:

- 200 grams of salmon or salmon;
- 2 eggs;
- 50 grams of cheese;
- 20 grams of dill;
- half tsp turmeric;
- 1 orange;
- 120 grams of mayonnaise;
- salt;
- black pepper;
- 30 grams of red salmon caviar;
- 30 grams of olives;
- 1 quail egg;
- a sprig of dill.

06.03.2019

Kulich according to Dukan

Ingredients: cottage cheese, oat bran, starch, turmeric, sesame, egg, baking powder, milk powder

If you are on the Dukan diet, I suggest you cook a delicious and easy-to-cook Easter cake for Easter. The recipe is quite simple.

Ingredients:

- 200 grams of cottage cheese;
- 35 grams of oat bran;
- 30 grams of corn starch;
- 5 grams of ground turmeric;
- 10 grams of black sesame;
- 1 egg;
- 5 grams of baking powder dough;
- sugar substitute;
- powdered milk.

21.02.2019

Diet cake for Easter

Ingredients: cottage cheese, honey, egg, starch, bran, baking powder, raisins, nuts, candied fruit

Ingredients:

210 grams of cottage cheese 2%;
- 3 tablespoons honey;
- 2 eggs;
- 2 tablespoons potato starch;
- 4 tablespoons bran;
- 1 tsp baking powder;
- raisin;
- hazelnuts;
- candied fruits.

20.02.2019

Festive salad "Kaleidoscope"

Ingredients: chicken meat, Korean-style carrot, chips, fresh cucumber, boiled beets, white cabbage, mayonnaise, salt, pepper

Salad "Kaleidoscope" is not only tasty, but also looks presentable. Such a salad is prepared easily and quickly, it tastes very original and everyone will notice it.

Ingredients:

- 200 grams of chicken meat;
- 150 grams of carrots in Korean;
- 50 grams of chips;
- 1 fresh cucumber;
- 1 beet;
- 150 grams of white cabbage;
- 100-130 grams of mayonnaise;
- salt;
- black pepper.

16.09.2018

Warm salad with seafood

Ingredients: seafood, tomato, dill, salt, pepper, spice, oil

In just 15 minutes, I suggest you prepare a delicious warm salad with seafood. The recipe is simple. I propose to serve the dish on the festive table.

Ingredients:

200 grams of seafood cocktail,
- 1 tomato,
- bunch of dill
- a pinch of salt,
- a pinch of ground black pepper,
- a pinch of nutmeg
- a pinch of marjoram
- a pinch of minced ginger
- 20 grams of butter,
- 3 tablespoons olive oil.

23.07.2018

Delicious and beautiful salad "Pine cone"

Ingredients: chicken fillet, egg, cheese. potatoes, corn, onions, almonds, mayonnaise

On winter holidays, most often on New Year's Eve, I cook Pine Cone Salad. The recipe is very simple and fast enough.

Ingredients:

- 200 grams of chicken fillet,
- 4 eggs,
- 2 processed cheese,
- 1 potato,
- 100 grams of canned corn,
- 1 onion,
- 250 grams of roasted almonds,
- 100 grams of mayonnaise.

23.07.2018

Salad "Pomegranate bracelet" with almonds

Ingredients: potatoes, mayonnaise, carrots, beef. onion, egg, beetroot, almond, pomegranate

There are a lot of recipes for the Pomegranate Bracelet salad. Today I suggest you cook it with almonds and beef. The salad is very tasty.

Ingredients:

- 2 potatoes,
- 100 grams of mayonnaise,
- 2 carrots,
- 200 grams of beef,
- 1 onion,
- 4 eggs,
- 2 beets,
- 20 grams of almonds,
- 1 pomegranate.

23.07.2018

Salad "Mimosa" with apple without potatoes

Ingredients: canned food, apple, carrot, onion, potato, egg, cheese, mayonnaise

There are a lot of Mimosa salad recipes. Today I will tell you how to cook a very tasty and simple Mimosa salad without potatoes with cheese and an apple.

Ingredients:

- 1-2 cans of canned Sardine,
- 1 apple,
- 3 carrots,
- 1 onion,
- 3-4 potatoes,
- 5 eggs,
- 100 grams of cheese,
- mayonnaise.

23.07.2018

Salad "Birch" with prunes

Ingredients: chicken breast, mushroom, cucumber, egg, prunes, onion, mayonnaise, oil, salt, pepper, herbs

For the festive table, I suggest you cook this delicious salad with prunes. chicken and mushrooms.

Ingredients:

- 300-350 grams of chicken breast,
- 300-350 grams of champignons,
- 2 cucumbers,
- 2 eggs,
- 50 grams of prunes,
- 1 onion,
- 200-220 ml. mayonnaise,
- 50-60 ml. vegetable oil,
- salt,
- black pepper,
- parsley and dill.

20.07.2018

Salad "Derevensky" with cucumbers and champignons

Ingredients: potato, chicken fillet, mushroom, onion, cucumber, salt, pepper, oil, mayonnaise

Today I suggest you cook a very tasty salad "Rustic" with mushrooms and pickled cucumbers. The recipe is very simple and fast.

Ingredients:

- 2 potatoes,
- 200 grams of chicken fillet,
- 6-8 champignons,
- 1 red onion
- 5 pickled cucumbers,
- salt,
- black pepper,
- 2 tablespoons vegetable oils,
- 1 tbsp mayonnaise.

12.07.2018

Baked potatoes in the microwave (in a bag)

Ingredients: potatoes, salt, vegetable oil, dried paprika, ground black pepper, granulated garlic, herbs de Provence

Roasting potatoes in the microwave will save you a lot of time. But at the same time, the taste of the dish will not suffer at all. For a holiday or for a family dinner - a great side dish.

- 8-10 potato tubers;
- a little salt;
- 2-3 tbsp. l. vegetable oil;
- a pinch of ground paprika;
- a pinch of black pepper;
- 1/3 tsp granulated garlic;
- a pinch of Provence herbs.

01.07.2018

Salad "Venice" with prunes and chicken

Ingredients: boiled chicken fillet, boiled potatoes, prunes, fresh cucumber, salt, mayonnaise, green sprigs, olives

If you are looking for a hearty and tasty salad recipe that is easy to prepare, then you should pay attention to the Venice salad. It contains chicken and prunes, and this is a very successful combination.

Ingredients:
- 200 gr boiled chicken fillet;
- 5-6 pieces of boiled potatoes;
- 8-10 pieces of prunes;
- 1 fresh cucumber;
- salt to taste;
- mayonnaise to taste;
- sprigs of greenery for decoration;
- olives - for decoration.

30.06.2018

Warm salad with chicken liver

Ingredients: chicken liver, arugula, tomato, cornmeal, walnut, salt, pepper, lime, oil, seasoning

This warm salad with chicken liver is not only tasty, but also healthy. The recipe is quite simple and fast enough.

Ingredients:

- 100 grams of chicken liver;
- a bunch of arugula;
- 1 tomato;
- 4 tablespoons corn flour;
- 20 grams of pine nuts;
- salt;
- black pepper;
- a slice of lime;
- 2 tablespoons olive oil;
- a pinch of thyme;
- a pinch of savory.

27.06.2018

Salad "Hedgehog" with chicken and Korean carrots

Ingredients: mushroom, pepper, chicken breast, onion, butter, egg, cheese, carrot, mayonnaise, salt

For the festive table, I suggest you cook a very tasty and beautiful salad "Hedgehog" with mushrooms and Korean carrots.

Ingredients:

- 300 grams of chicken breast,
- 1 onion,
- 2-3 tablespoons sunflower oil,
- 200 grams of pickled mushrooms,
- 3-4 eggs,
- 200 grams of cheese,
- 300 grams of Korean carrots,
- mayonnaise,
- salt,
- black pepper,
- 2 peas of allspice.

20.06.2018

Salad "Pearl" with salmon and orange

Ingredients: salmon, cheese, egg, orange, mayonnaise, olive

If you want to surprise your guests, prepare a very tasty and beautiful salad "Pearl" with salmon and orange for the festive table.

Ingredients:

- 250 grams of salmon,
- 200 grams of hard cheese,
- 4 eggs,
- 1 quail egg,
- 1 orange,
- 2-3 tablespoons mayonnaise,
- 4-5 olives.

Culinary community Li.Ru -

Hot dishes for birthday

The most popular holiday dish in our area, the recipes of which are known to many housewives, is chicken with potatoes in the oven. I share a good and simple recipe for cooking chicken with potatoes with a photo.

Hashbrown is a popular American potato dish that is very simple and easy to prepare. We need potatoes, butter and onions. And we will cook in the oven and on the stove. Go!

A popular and very tasty dish of baked meat with potatoes under a beautiful melted cheese crust. Meat in French with potatoes - this is something you should definitely try!

For you - a recipe for cutlets in Kiev with a photo. Kiev cutlets made from beaten chicken fillet wrapped around a piece of butter, fried in boiling oil. I'll tell you how to cook!

The name of this recipe is somewhat arbitrary - French chops are the most common chops, only baked with cheese. Nothing to do with French cuisine. But most importantly, it's delicious!

For me, there is nothing tastier and more satisfying than a well-cooked meatloaf. Meatloaf is a real celebration of life for lovers of meat and meat products. Sharing a proven recipe! :)

Beef goulash is a classic Hungarian dish. For me, this is both soup and the second. You can not do without the popular Hungarian paprika. You will also need potatoes, bell peppers, onions and spices.

Chicken tabaka is a popular Georgian dish. It is prepared simply and quite quickly. Fry the chicken with coriander and cumin. Two or three chickens will be enough for a family. You will need a hammer and mortar.

Fragrant, juicy potatoes in cream in the oven can be cooked in portioned pots or a large heat-resistant form - choose the dishes yourself, and it will turn out delicious anyway, I promise!

Another “exotic” poultry and fruit dish is for those who like unusual culinary solutions. The original recipe for chicken breast with pear is also relevant for those who follow the figure!

Scientists call potatoes "a botanical masterpiece." This root crop is one of the most valuable on earth. There are simply countless options for its preparation, one of them is potato casserole with bacon.

Another unusual fruit and meat dish. The recipe for beef with pear is perfect for a romantic dinner for two or a solemn family feast.

Only three ingredients, but what a colorful and tasty dish we get! You can please your family with an unusual dinner, feel free to put the boats on the festive table. Sharing the recipe!

I came across an excellent piece of beef just now. It was a pity to cut such meat into pieces. I decided to cook beef, baked in a piece. The beef came out tender, melting, and the spices were baked crispy.

Chicken with apples is delicious, and chicken with apples and prunes is even tastier! It is easy to prepare and the dish turns out amazing - try it! :)

Chicken fillet and bell pepper make a delicious and very beautiful roll. It can be served both as a hot dish, and cut into a snack or used in the preparation of sandwiches.

Legs with apples will amaze you with a combination of chicken and sour apples flavored with onions. I got this recipe from a friend, and she came up with this dish when she couldn't buy duck.

Meat in French with tomatoes is a great festive dish for dinner with friends or family members. The meat is very juicy and tender, and the dish is fragrant and appetizing.

To your attention - a simple, but very effective recipe for pork in the oven. With this recipe, you can easily prepare a hot dish that can be safely put even on the festive table.

Tender beef with mushrooms and sour cream served with rice or noodles. The recipe was invented by Count Pavel Alexandrovich Stroganov in 1890 in St. Petersburg.

A properly cooked piece of meat is the best that can be served on the table. Beef medallion prepared according to this recipe is a dish of just such a category.

Duck with apples is a classic New Year and Christmas dish in many European countries, especially in Germany and Austria. If you do not know what to cook for the new year - try this!

Pork zrazy is a great way to cook pork zrazy. The dish fits perfectly into the harmony of a festive feast - for example, in honor of the New Year. Try it - everyone will be delighted! :)

Turkey Shank with Garlic and Rosemary is a trivial dish, but it's worth making it once and you'll be making it all the time.

Château potatoes are a very popular side dish of potatoes for meat or fish in France. A wonderful alternative to boring mashed potatoes and fried potatoes :)

Baked Potato with Avocado Sauce is an insanely easy dish for vegetarians. Potatoes are very appetizing and fragrant, and avocado sauce makes the taste more varied. Try it!

Duck baked with oranges is a very festive and solemn dish that I usually cook for the New Year or Christmas. The hostess cooks, the host cuts and puts each on a plate ... ah!

Pork loin - the meat is quite dry, and it is not easy to cook it deliciously. I share a very successful recipe - pork loin on the bone with carrots. A couple of tricks - and the meat is very juicy.

The recipe for pork with mushrooms and cheese is a wonderful dish for the New Year's table. Festive serving, tender and juicy meat, magnificent spicy aroma - the dish meets all quality criteria.

Chicken baked with pineapples is an easy-to-prepare, but very tasty dish that can be prepared for a holiday - New Year or birthday. Effective, unusual and original.

French-style spicy potatoes are potatoes cooked in a very original way, which will serve as a great side dish for any meat, fish or vegetable dish.

Recipe for chicken with tomatoes, sweet peppers and olives in white wine. French cuisine.

Chicken with Garlic and Thyme is another simple but very effective way to bake delicious chicken in the oven. The garlic and thyme marinade makes the chicken very tender and flavorful.

Armenian-style stuffed eggplant is my signature dish, which was taught to me by a professional Armenian chef. Eggplants turn out just excellent - you will lick your fingers!

Chicken with peanuts is somewhat unusual for a Slavic person, but a very tasty dish of Chinese traditional cuisine. Properly prepared, it is simply doomed to success. Preparing is very easy!

"Meat in French" minced chicken

The recipe for a popular meat dish using minced chicken. In fact, we cook the same meat in French, but instead of chops, we use minced chicken. Delicious!

Pork stuffed with dried apricots and onions is a very unusual and original meat dish, which is pork chops with very juicy and tasty minced meat. Surprise your eaters!

If you do not know how to cook beef, I recommend paying attention to this recipe. Beef chops with garlic are very soft, tender, with a pleasant garlic flavor and aroma. Try it!

Transylvanian puff cabbage is a very tasty Romanian national dish, somewhat reminiscent of lazy cabbage rolls. Delicious dish made from simple and affordable ingredients.

Rooster in wine is a gourmet French dish that you can cook in your home kitchen. As for me, the dish has every right to be called festive - it looks solemn and very tasty.

Escalopes are boneless, lean cuts of meat that are pan fried without breading. It is best to use pork tenderloin. Escalope is prepared from the kidney part, where the meat is especially soft and tender.

If you don’t know what to cook for the New Year, I recommend trying chicken breasts baked in spices. This is a fairly simple to prepare, but very festive and worthy hot dish.

An easy chops recipe for fried pork lovers. Step by step cooking with photos.

Are you looking for something original for a side dish or for a snack? Then meet - balls of thread. This chicken dish will surprise you not only with its appearance, but also with its taste.

I tell you how to cook a classic schnitzel - a thin pork chop, which is rolled in batter and fried in oil. A wonderful men's lunch or dinner - simple and satisfying.

Breaded pork is a very unusual way of cooking the most trivial pork meat. Thanks to the original breading, the taste of pork is very original and unexpected.

Kefir-marinated chicken with potatoes is a great option for a fairly quick and simple dinner or lunch with simple ingredients. No frills, everything is very simple, but delicious.

Lavangi is a delicious chicken dish that is traditionally prepared in the southern regions of Azerbaijan. Sharing cooking secrets!

Chicken in almond crust is another great way to prepare everyone's favorite chicken meat. The almond crust gives the chicken a whole new flavor - try it, you won't regret it!

I have not cooked such a bright, colorful and tasty dish as stuffed peppers and tomatoes for a long time. The ingredients are simple, but the dish is a real masterpiece both visually and in taste :)

Stuffed baked potatoes are a chic side dish for a meat dish. A very satisfying, attractive and beautiful side dish for some (for example, for vegetarians) can become a separate serious dish!

Mackerel with bell pepper is the perfect combination and a great flavor combination. Before cooking mackerel, remember this instruction and you will get an excellent dish!

Ragu is a great solution for those who like to cook dishes in earthenware. Meet a very simple recipe for a stew with meat and green beans in a pot.

Zucchini and meat go just great, but I don’t like large pieces of meat with zucchini, so I mix this vegetable with minced meat. It turns out a very juicy and tender casserole.

Fried tomatoes are one of my favorite snacks for both everyday and festive tables. Prepared in two counts, but it turns out very tasty and beautiful.

I discovered another interesting way to cook pork meat - pork with bell pepper. It turns out a very juicy, fragrant and tender dish.

Every day, women prepare breakfast, lunch and dinner for their family. But on one of the spring days, men come to the kitchen, put on aprons, pick up sharp - sharpened knives and begin to cook delicious food for their beloved women. And everyone is well aware of this day - it is, of course, March 8th.

Some of the men know how to cook well, and it is not difficult for them to set the table. And someone does not know how to do this, but still wants to bring joy to their loved ones and arrange a real holiday for them.

Therefore, today's article is for them. I tried to collect very simple recipes here, according to which you can quickly and tasty prepare a festive breakfast, lunch or dinner, and most importantly create a great mood. After all, when we cook something for our loved ones, it is always pleasant, especially if it is food. A lot is transmitted with food - this is mood, and care, and love ...

Therefore, before you start cooking, this is what you stock up in the first place! It is most important! And sometimes it doesn’t even matter how this or that dish turned out, because the person who prepared it tried, wasted time.

But I am sure that we will succeed. I will describe all the processes in great detail. The only thing that will be needed is not to be afraid to turn on the fantasy. Prepare all dishes with festive overtones. Decorate salads with flowers, hearts, or the number eight. Come up with any holiday names related to flowers, women and this spring day. And then everything will be at the highest level.

If you want to arrange a real holiday for your loved ones, you can cook breakfast for them in bed. Imagine how happy and surprised a woman will be, especially if this does not happen often.

Cooking something supernatural is not necessary. You can simply serve coffee with a croissant or a small cake. Well, if you find a suitable tray, where to put it all. Or maybe you have a small table for these purposes, do not forget to put a small vase with flowers on it.

And you can cook something more serious, for example, scrambled eggs. It can be an ordinary scrambled egg in the form of a heart. If you have special silicone molds for making such scrambled eggs at home, then it will be just fine.

And you can cook it in the form of a figure eight. To do this, you need to fry the eggs in the usual way, and then with a glass with sharp edges, cut out two circles, you can have the same, or you can have different sizes. To do this, you will need to stock up on glasses of different diameters.

Often scrambled eggs are fried in sausage hearts. It is very easy to do this. You just need to cut the sausage across, but not completely, then give it the desired shape and fasten it with a toothpick. Put in a frying pan, drive in an egg and fry in the usual way.

And below I will share a few ideas for breakfast for the holiday, which will not be difficult for anyone to cook. Even if you have never cooked before, feel free to choose any option. He will certainly learn from you.

Yes, and do not forget that in order to create a festive mood, along with congratulations, tell your loved ones the warmest and most tender words, also tell them how much you love them. This is the most important attribute of breakfast, one might say - the most important ingredient.

Do not ignore this point, it is very important.

Fried eggs in bread with vegetables "Holiday"

We will need:

• egg - 2 pcs
• toast bread - 2 slices
• butter - 10 - 15 gr
• salt, pepper - to taste
• balsamic vinegar - 1 teaspoon
• cucumbers, fresh tomatoes - for serving

Cooking:

1. Cut out the core of the toast bread, leaving only the crusts. Hearts can be cut out of the crumb with a knife.

2. Put the butter in pieces into the pan. Then put a bread mold in which you also put a few pieces of butter.

3. Break the egg into two halves and carefully pour the protein into the mold. Leave the yolk in the shell. Do the same with the second egg.

4. Fry the scrambled eggs with a little salt and pepper. Meanwhile, preheat the oven to 240 degrees.

5. When the protein sticks, remove the pan from the heat, and carefully place the yolk in the middle, trying not to damage its integrity.

6. Put the pan in the oven for 1.5 minutes so that the yolk sticks on top, but remains slightly watery inside.

7. Put the scrambled eggs in bread on a plate. Lay out the hearts cut out of the crumb next to it. On them, in turn, put sliced ​​\u200b\u200btomatoes and cucumbers.

8. Top with balsamic vinegar.

Gorgeous breakfast, beautiful, romantic, hearty and incredibly tasty.

And here is another delicious breakfast option using eggs.

Fried eggs with sausage in buns "Excellent mood"

We will need:

• buns - 4 pcs
• egg - 4 pcs
• sausage or ham - 250 - 300 gr
• butter - 10 - 15 gr
• salt and pepper - to taste

Cooking:

1. We will prepare breakfast from ordinary small lean buns. Cut off the top of them and remove the pulp with a teaspoon. The walls can be left 1 cm in size.

2. In each bun, put a little butter, cut into small pieces.

3. Sausage or ham, or any other meat, cut into small cubes and put inside, leaving room for the egg.

4. Gently place the eggs on top of the meat. Salt, pepper.

5. Bake in an oven preheated to 200 degrees for 10-12 minutes until cooked.

6. Serve with fresh vegetables or lettuce.

Hot sandwiches Croque Madame and Croque Monsieur

Recipes for simple and delicious salads on March 8

For the festive table, you can cook any salads, the main thing is to turn on your imagination in the right way and decorate the dish according to the day of March 8. Or make a salad in the usual way, but come up with a name appropriate for this day.

It's okay if there is no salad with that name in nature. Rather, it would be more correct to say that until this day it was not in nature, but now it has appeared, and you are its author!

After all, it's great - not only to surprise and please your beloved, but also to come up with a new salad! By the way, I also plan to come up with names for them myself in this collection, so don't be surprised if you look for their names on the Internet, but you won't find them.

And the first we will go is the most suitable salad for International Women's Day.

Salad March 8, or "Postcard for Mom"

This is the most complex salad from today's entire selection. But its complexity is connected only with time and patience.

We will need:

• can tuna - 1 pc.
• boiled egg - 4 pcs
• hard cheese - 150 gr
• fresh cucumber - 1 pc.
• boiled carrots - 1 pc.
• mayonnaise - to taste
• salt - to taste
• greenery for decoration.

Cooking:

We will prepare such a salad in the form of the number 8, and to make it easier to do, we need two glasses with different diameter sizes. We will also need a large flat dish or plate in which we will collect our salad.

1. And so, we put two glasses on a plate, at the top with a smaller diameter, at the bottom with a large one. And start laying out layers.

2. The first layer will be grated protein from a boiled egg. We spread it in the form of two circles in the shape of a figure eight around the glasses, about three centimeters thick.

3. Drain the oil and juice from the tuna and shred it with a fork. Or you can use special tuna for salads. It is already crushed, and you only need to drain the liquid. Lay it on top of the egg whites. Lubricate with a thin layer of mayonnaise.

4. Put the grated cheese in the next layer.

5. Then a cucumber, grated on a coarse grater, followed by grated carrots. At the same time, you can lubricate each layer with mayonnaise, or, so as not to be too high in calories, do it through the layer.

6. With the last layer, lay out the yolk grated on a fine grater. And carefully remove the glasses.

7. We carefully remove the crumbs that have scattered around the edges with a napkin or a teaspoon.

8. And the final touch, decorate the salad with greens, canned corn and carved flowers from protein. But you can just leave the number 8 without flowers. The salad will look beautiful as it is.

By the way, here is another version of the same design, but without any glasses. The salad may consist of any combination of layers. We spread them simply layer by layer, smearing with mayonnaise.

Then we cut out the number 8 from paper, put it on the salad and sprinkle with finely chopped green onions or other herbs. We remove the paper. And from the edge we make a willow branch. Carefully laid out egg yolks act as kidneys.

What, you're talking too long to mess with such a salad? I agree, although this salad is not at all complicated, you still have to tinker with it a little. But with the next no fuss at all. Prepare it in 10 minutes, just buy the products in advance so that you have something to cook it from.

Salad "Caprese"

This Italian salad is as delicious as it is beautiful. Moreover, not only its design is beautiful, but also the name. Therefore, as soon as you pronounce its name, it will immediately cause a smile in any woman, as this word caresses the ear.

We will need:

• large red tomatoes - 2 pcs
• mozzarella cheese - 2 balls (200 - 250 gr)
• olive oil - 2 tbsp. spoons
• dried basil - 0.5 tsp
• dried oregano - pinch
• fresh basil or parsley - sprig

Cooking:

1. Cut the tomatoes into slices 3-5 mm thick. In order to do this accurately, you need to have a well-sharpened knife.

2. Cut the mozzarella cheese in the same way as the tomatoes. And put on a plate, alternating layers. If the mozzarella balls are not very large, and the tomato, on the contrary, is quite large, then you can lay it out just mixed up, as in the video that we will have a little later.

3. Pour dry spices into olive oil, mix, and let stand for a while so that they have time to swell slightly and give their aroma. Then drizzle with cheese and tomatoes.

Everything, our salad is ready and you can serve it to the table. As you can see, it's quick and easy to prepare. And he looks quite decent! In addition, it is very tasty and healthy. And will not harm the female figure.

And here is another design of the same salad.

Salad "Women's Day"

The next salad is also very simple, and is prepared based on other well-known salads, when the ingredients are not mixed, but simply laid out in separate piles. Moreover, their composition can be completely different. The most important thing is that they all fit together.

Well, let's look at our today's version, and find out what will be in the salad this time.

We will need:

• ham or smoked sausage - 150 gr
• canned green peas - 150 gr
• canned corn - 150 gr
• red bell pepper - 1 pc.
• hard cheese - 150 gr
• fresh cucumber - 1 pc.
• crackers - 1 sachet
• olives - 0.5 cans
• mayonnaise - to taste

Cooking:

1. For a salad, you can use any meat, it can be boiled meat, and chicken, and, like we have smoked sausage today. You can even use crab sticks instead of meat, which will also go well with all other products.

2. Cut the sausage, cucumber, cheese and bell pepper into strips of approximately the same size and thickness. Cut olives into slices. They can also be substituted for olives.

3. To decorate the salad, we need a large flat dish. We have 8 ingredients in total, we divide the plane of the dish into 7 sectors and put each of the ingredients in one of them. Place olives in the center.

4. We use crackers purchased from a bag.

5. Squeeze out beautiful lace tracks from the mayonnaise bag, framing each of the sectors with them. It turns out a very beautiful design. It is in this form that it should be served on the table.

6. Before you start eating salad, mix it with mayonnaise.

As you probably noticed, all the ingredients here are used fresh. You don't need to cook anything for the salad. I bought it in a store, washed it, cut it - and a delicious salad is ready. It only takes 15 minutes to prepare.

Salad "Princess"

And the next salad is made from chicken breast. It can be pre-boiled, or you can buy ready-made, for example, smoked.

We will need:

• chicken fillet - 200 gr
• pitted prunes - 0.5 cups
• boiled egg - 4 pcs
• processed cheese - 100 gr
• fresh or pickled cucumber - 1 pc.
• walnuts - 0.5 cups
• mayonnaise - - 5 tbsp. spoons
• salt, pepper - to taste

Cooking:

1. Pour prunes with warm boiled water and let stand for a while so that it swells slightly. Then dry and finely chop.

2. Disassemble the chicken fillet into fibers, or you can simply cut it into small cubes.

3. Grind half of the nuts in a blender to a state of large crumbs, roll the second part with a rolling pin so that the particles are the size of a small pea.

4. Cut the eggs and cucumber in the same way as cut the chicken. If cubes, then cubes, and if disassembled into fibers, then you need to cut into small strips.

5. Put the cheese in the freezer for a while, then grate it so it does not stick together and the salad looks beautiful. Leave it and some of the large nuts for decoration. Also leave a little prunes for decoration.

6. Mix all other ingredients, salt and pepper to taste. Also mix with mayonnaise.

Sometimes salt is not required, because if the chicken is smoked, it is already quite salty, besides, mayonnaise is also salty. Therefore, do not be zealous with salt. But a little freshly ground pepper does not hurt.

7. Put the mixed ingredients in a flat plate, giving them the shape of a hill. Arrange the remaining chopped prunes, sprinkle with cheese and garnish with large nuts.

The salad is very tender and incredibly tasty. And anyone can make one! The only thing you need is to boil the eggs and cut all the ingredients. Fast, simple and easy!

Salad "Sudarushka"

Do you like smoked sausage with fresh cucumber? Then you will definitely like this salad. In addition, it does not contain boiled ingredients, which means it cooks very quickly!

We will need:

• smoked ham - 150 - 200 gr
• fresh cucumber - 1 pc.
• cheese - 150 - 200 gr
• green salad - 1 fork
• green peas - 3 - 4 tbsp. spoons
• wine vinegar - 1 teaspoon
• mayonnaise - 3 tbsp. spoons
• olive oil - 1 tbsp. spoon
• salt, pepper - to taste

Cooking:

1. As a meat component, we will take a smoked ham, but in general any other meat can be used. We need to cut the meat into long thin strips.

2. Cucumber and cheese cut into the same thin strips, but not so long.

3. Rinse and dry lettuce leaves. Then tear into fairly large fragments.

Lettuce leaves cannot be cut with a knife. In this case, they will start up the juice, and become soft, dark and ugly.

4. Mix in a separate bowl olive oil, wine vinegar (it can be replaced with balsamic, or in extreme cases, apple) and mayonnaise. Add a pinch of salt and freshly ground pepper. Let stand a little. This will be our salad dressing.

5. Put lettuce leaves in a large flat plate. Put a little chopped ham on them, form a small hill. Drizzle with a small amount of filling.

6. Put cheese, cucumbers on top and pour over the filling again.

7. The last layer will again be ham, followed by green peas. On which we pour the rest of the dressing.

8. Put the salad in the refrigerator for 20 minutes so that all layers have time to soak in the dressing. Serve chilled.

If you managed to notice, this salad has some similarities with, of course, not in the composition of the main components, but in principle. I specifically do not offer Caesar recipes here, as many people know how to cook it. And if someone does not know how, then the link to it is higher.

Consider this salad, it is easy to prepare and always turns out delicious.

Salad "Pink mood"

Another incredibly simple recipe that is very tasty and looks quite festive.

We will need:

• frozen shrimp - 200 - 300 gr
• fresh tomatoes - 2 pcs
• cucumbers - 1 - 2 pcs
• bell pepper - 1 pc.
• parsley, dill, green onion
• olive oil - 1 - 2 tbsp. spoons
• soy sauce - 1 tbsp. spoon
• salt, pepper - to taste

Cooking:

1. In a saucepan, bring water to a boil and salt it, lower the shrimp and after they boil, boil for 30-40 seconds, depending on their size. Drain in a colander, let cool slightly and peel.

2. Tomatoes, cucumber and pepper cut into small pieces. Chop greens and onion, add to vegetables. Also add half of the shrimp. Salt and pepper to taste, stir.

Peppers are best used freshly ground.

3. Mix soy sauce with olive oil. Pour half into salad and mix.

4. Put in a salad bowl. Garnish with the remaining herbs, shrimp and top with the remaining oil and soy sauce.

Soy sauce can be substituted for balsamic vinegar.

And you can fill the salad with mayonnaise, or mayonnaise mixed with a small amount of ketchup.

And then the mood will actually be “pink”.

Lavash appetizer roll "Vkusnyatina"

Lavash rolls are considered an excellent snack. You can wrap anything in them - meat, fish, chicken, vegetables and all the most possible combinations of these products. And today we will consider this option.

We will need:

• thin pita bread - 1 - 2 pcs
• smoked sausage - 300 - 400 gr
• hard cheese - 150 - 200 gr
• Korean carrots - 250 - 300 gr
• garlic - 1 - 2 cloves
• mayonnaise - to taste

Cooking:

1. Cut the sausage into thin strips. Grate cheese and mix with chopped garlic.

2. Lavash divided into 3 parts. We need a thin pita bread that does not break, but will be well rolled up.

3. Put the first part on the table and coat with a thin layer of mayonnaise. Put chopped sausage on it.

4. Cover with the second part of the pita bread, which is also smeared with mayonnaise and put Korean carrots on it.

5. Then the next layer of pita bread. We also grease it with mayonnaise and spread the last layer of cheese with garlic.

6. Then roll into a roll and refrigerate for 30 minutes. Then cut into rolls and put on a plate.

It turns out a delicious snack roll. Light, tasty and beautiful.

Salad in oranges "For lovely ladies"

This is a truly festive salad that will delight all women without exception.

We will need:

• oranges - 2 pcs
• ham - 300 gr
• hard cheese - 100 gr
• cucumber - 1 piece small
• canned champignons - 100 gr
• fresh herbs or lettuce
• sour cream - 2 tbsp. spoons
• mayonnaise - to taste

Cooking:

1. Ham, cucumber and mushrooms cut into small cubes. Grate the cheese on a coarse grater, or you can also cut into cubes.

2. Wash oranges and cut into two halves. Carefully scoop out the pulp with a fork. Remove the partitions from the pulp and cut it.

3. Mix all the ingredients, adding sour cream and mayonnaise.

4. Fill an empty orange mold with salad.

5. Put the orange halves on a plate decorated with lettuce or greens. Sprinkle with a little chopped herbs, if desired.

In general, there are still quite a few recipes for simple and tasty salads in my piggy bank. But, unfortunately, within the framework of one article, they cannot be described all. But I hope that from the options offered today, you will also be able to choose.

Hot dishes for the festive table on the day of March 8

The menu of hot dishes can be the most diverse and includes almost everything that a man can cook. Prepare what you can. There is no need to rediscover America and come up with complex dishes that are unusual for yourself. For example, my husband cooks for March 8 from year to year.

He does it very well, the result is always predictable, that is, pilaf invariably turns out to be delicious. And it’s not difficult to cook it, besides, cooking pilaf is a purely male task in the East. Therefore, men are happy to take on this.

Our mothers, daughter and husband always gather for the holiday, sometimes my brother and his family drop by. And everyone always eats wonderful Uzbek pilaf with pleasure. And no one in all these years has ever asked: “What, pilaf again?”

Another dish that men are happy to cook is this. They uncover their charcoal grills put away for the winter and enjoy grilling meat in the fresh air, even in the yards of apartment buildings. All neighbors treat this with great understanding, and even envy a little. And they will certainly tick off somewhere in their minds so that next year they will do exactly the same and thereby please their beloved women.

Shish kebab, by the way, can be cooked in the oven, or in an electric barbecue (if any), for example, from chicken. It is prepared without much hassle, most importantly, see how to do it in a separate article by clicking on the link.

You can also easily bake in the oven - carp, mountain trout, or some other, by the way, you can bake it with vegetables, or stuff it and bake it too.

Or you can marinate and bake a whole chicken in the oven. It's easy to do, and everyone probably knows how to do it. You can bake it simply in the oven, or on the grill in the same oven (if there is such a mode), or in a sleeve, or in a bag, which will make the task even easier, since after that you don’t have to wash the oven.

I was surprised to find that I don’t have a whole baked chicken recipe on my blog. There is, but no chicken. Therefore, I hasten to correct this oversight.

Whole oven baked chicken

We will need:

• whole chicken - 1 pc
• spices for chicken - any
• salt, pepper - to taste

Cooking:

1. Wash the chicken and let the water drain. Dry with paper towels.

2. To make the chicken tasty, it must be marinated. For the marinade, we need spices. You can use a ready-made set of spices for chicken, they are sold in all stores.

I usually prepare my own sets of spices, and for chicken it includes ground coriander, cumin, thyme, oregano, thyme, garlic, turmeric, paprika. Such a set gives not only great taste, but also an appetizing ruddy and beautiful crust.

3. Pour spices into a separate bowl, add salt and freshly ground pepper there. You can add regular pepper, but freshly ground pepper gives just an incredible flavor.

4. Now, with the resulting mixture, coat the whole chicken outside and inside and leave it to marinate for 30 - 40 minutes.

By the way, it can also be cut along the chest line, then the chicken will turn out not to be voluminous, but flat and bake faster.

5. 15 minutes before the end of this time, light the oven and put it on preheat. We will need a temperature of 180 degrees.

6. Now you need to decide how you will bake the chicken, in a bag, or on a baking sheet. By and large, it will be delicious anyway! Therefore, choose any way.

7. After placing the chicken in a hot oven, leave it to bake for 50 minutes there. Of course, the time depends on the size of the chicken, it may take a little more time.

The criterion for readiness will be that our chicken will become ruddy, smelling delicious, and it also looks very appetizing. When piercing the meat in its thickest part, pink juice should not appear on the surface.

8. When the chicken is completely ready, it must be taken out and cut into portions. You can serve it with any side dish and fresh vegetables. Well, or with any of the above salads that you prepare for this holiday.

Baking chicken in the oven is easy. And if you take into account all the points of the recipe, and follow them, the result will be simply amazing.

By the way, if you have dinner for two, and there will be a lot of whole chicken, then you can bake only legs or thighs in the oven. And here is the recipe.

Chicken legs "Hawaiian mood" with sour cream sauce

Ask why Hawaiian, but everything is very simple - because our chicken will be cooked with pineapples. Well, why not a festive dish?

We will need:

• chicken legs - 4 pcs
• canned pineapple slices - half a can
• olive oil - 1 tbsp. spoon
• spices - 1 - 2 teaspoons
• salt, freshly ground pepper - to taste

For sour cream sauce:

• sour cream - 2 tbsp. heaped spoons
• pineapple juice - 2 tbsp. spoons
• garlic - 1 clove
• greens - optional

Cooking:

1. Mix 2 tbsp. tablespoons of pineapple juice from a jar, olive or any other vegetable oil, but odorless, spices, salt and pepper. Let stand for a while so that the spices disperse and the taste of the marinade becomes homogeneous.

2. Wash and dry the chicken legs with paper towels, then rub with the resulting marinade and leave to marinate for 1-2 hours, periodically turning the legs over. In this case, you can still rub the mass into the skin well.

3. Preheat the oven to 210 degrees. Put the legs in a baking dish, put a circle of pineapple on each of them. Bake for 25 - 30 minutes.

4. In the meantime, prepare the sour cream sauce. To do this, mix sour cream, pineapple juice from a jar and chopped garlic. For piquancy, you can add a sprig of chopped parsley or basil.

5. Ready legs can be served with any side dish, pouring them with sour cream sauce. Everything turned out quickly, tasty and festive.

Instead of chicken, you can also quickly cook meat, such as pork.

Pork Chops "Festive Fireworks"

We will need:

• pork chops - by number of servings
• tomatoes - 1 pc.
• hard cheese - 100 - 150 gr
• egg - 1 pc.
• mkuka - 2 - 3 tbsp. spoons
• vegetable oil - 2 tbsp. spoons
• spices, salt, pepper - to taste

Cooking:

1. In the store you can buy ready-made meat for chops, or you can buy a tenderloin and cut off pieces of 1.2 - 1.4 cm thick. Then place the meat in cling film or a bag and beat it off.

2. Grate with spices mixed with salt and pepper. Let lie down for 5 minutes.

3. Crack an egg into a bowl and mix with a fork. Pour the flour into a separate bowl.

4. Roll the chops in flour, then dip in the egg. You can limit yourself to this, or you can repeat the whole procedure one or two more times. In this case, you get a thicker "fur coat".

5. Heat the oil in a frying pan and fry the chops on both sides for 2 - 2.5 minutes on each side.

6. Preheat the oven to 180 degrees. Lay the fried chops on a baking sheet. Put a circle or two chopped tomatoes on each of the pieces. Then sprinkle with grated cheese.

7. Bake for 7 - 10 minutes. The dish is ready. By the way, it is very reminiscent. You can cook it, it will also be incredibly tasty!

You can cook chicken chops in the same way. Women just love this dish!

Festive dinner for your beloved in Italian style video recipe

Preparing such a dinner will not take much time, but the serving will be at the highest level! And of course, from such attention and effort, any woman will simply melt with pleasure!

This is such a wonderful idea in every sense of the word. You can use it and cook the same wonderful dinner for your beloved.

Well, if we have more or less decided on the main course, it would be logical to move on to cooking sweet dishes.

Desserts and cakes for March 8 are simple and delicious

As a sweet dish, you can, of course, buy a cake in the store, but you must admit that if you cook even something very simple with your own hands, it will be very much appreciated and eaten with much more pleasure.

Therefore, I tried to find very simple and accessible recipes for everyone. I think that you can choose something from this offer.

So that dinner does not turn out to be too satisfying, try to prepare desserts from berries or fruits. You can also use cottage cheese, nuts, dried fruits. Desserts with such components are very fond of women, they consider them more dietary. In addition, desserts using flour must be baked, it is unlikely that men will want to do this after preparing a salad and a main course.

So we are considering desserts without baking.

Banana "Flambe" with liqueur

We will need:

• banana - 1 pc.
• egg - 1 pc.
• bitter dark chocolate - 20 gr
• butter - 100 gr
• liqueur or cognac - 1 tbsp. spoon
• flour - 2 tbsp. spoons
• ice cream for serving

Cooking:

1. Cut the peeled banana lengthwise into two equal halves. Dip each of them in a beaten egg, then roll in flour and fry in butter until golden brown.

2. Put on a flat plate, sprinkle with chocolate, pour over with warm liquor and set fire in front of your beloved. After the alcohol evaporates and the fire goes out, put on a scoop of ice cream and offer to your lady.

And if you don’t want to experiment with fire, then just sprinkle bananas with chocolate and serve with ice cream. In this case, you can do without liquor.

Sherbet "Pineapple coolness"

We will need:

• pineapples - 2 pcs (small)
• sugar - 2 tbsp. spoons
• coconut flakes - 2 tbsp. spoons
• fresh or canned strawberries - 100 gr

Cooking:

1. Cut the pineapples into two halves with a sharp knife. Carefully remove all the pulp from them.

2. Transfer the pulp to the bowl of a blender and grind with sugar until a homogeneous puree-like mass.

3. Arrange in molds and put in the freezer for 1 hour.

4. After an hour, take out the frozen sherbet and carefully place the mass either in bowls or in “boats” of pineapples with a special spoon for ice cream or a regular table mass.

5. Garnish with strawberries and sprinkle with coconut flakes on top.

If you did not find coconut chips and berries, then you can simply sprinkle with chocolate chips.

A delicious and healthy dessert is ready. Serve and eat with pleasure.

Curd dessert with pears and almonds "Paradise Delight"

Another no-bake dessert recipe.

We will need:

• pears - 3 - 4 pcs
• cottage cheese - 100 - 150 gr
• almonds - 50 gr
• grapes - branch
• honey - 3 tbsp. spoons

Cooking:

1. Wash the pears, cut lengthwise and carefully remove the core with a knife. Smear the cut with honey so that the pear does not darken.

2. Grind cottage cheese through a sieve, mix with honey.

3. Fry the almonds in a pan and chop.

4. Fill the halves of the pears with the curd mixture, sprinkle with almonds on top.

5. Put on a dessert plate and decorate with fresh grapes.

Three no-bake cake recipes for your beloved mother

If you really want, then for mom you can cook a wonderful and delicious cake. And not just one, but three. Let's see how to do it.

These are such original and delicious cakes. This will be a real surprise for mom, and it will definitely not leave her indifferent!

This is all we got recipes without baking. But still, if you want to bake something, then bake muffins, they are prepared very simply, and you can cook them for every taste, and.

This is such a beautiful menu. It has everything - a sense of celebration, and a sunny spring mood, and tenderness, and exquisite sophistication. And if you decide to cook something from this, then add that very missing fifth element, that is, your love. And then it will be like a festive fireworks!

The most important thing that should not be forgotten on the holiday of March 8 is just about your love! Give the women dearest to you more warm and tender words, your love, your smile and gentle radiant look, kisses and hugs. And then all the women themselves will blossom like the first spring flowers and a hundredfold, in turn, will bestow upon you their attention and their feminine warmth!

I hope that today's recipes will help create a festive mood where they will be cooked! And also I congratulate all women on the upcoming spring holiday!

And I want to wish men the courage to endure this holiday, with all its troubles, worries and congratulations.

And if you like the recipes, put Classes, share them with your friends. Let every man prepare the most delicious dish for his beloved!

All the best!

Sometimes a situation happens that there is no time to cook a tasty and rich feast. And the holiday is approaching, and the guests are literally “on the threshold”. What to do? First, there is no need to panic. After all, the main thing is the warmth with which you will meet your guests. Prepare entertainment and ideas for spending time together. Secondly, stock up on recipes for quick and easy meals. They will save the situation more than once when a festive dinner needs to be prepared as soon as possible.

Original and quick recipes for appetizers for the festive table

Snacks should be on every holiday table. They are not only a food product, but also a beautiful decoration. A skilled hostess will be able to serve even simple snacks with style.

• Snack - canape. Canape sticks will be just a great table decoration. Another plus is that the appetizer is portioned, it is easy to take and eat. Almost any product can be used to make canapés. The composition of some snacks - canape: cheese, olive, peeled shrimp; sausage cube, cheese cube, smoked meat cube; cracker, cream cheese, olive. Canapes can also be sweet, then they can be served while drinking tea or drinking wine. For example, you can make canapés from grapes, pineapple and banana. Sprinkle the banana with lemon juice so that it does not turn black. For canapes, you need to use solid elastic products that can stay on a skewer
• Stuffed eggs. Another easy and cheap way to prepare a snack. Eggs can be stuffed with melted cheese and mayonnaise, cod liver and fish caviar. Also, the egg snack is easy to turn into funny figurines that will decorate any table.
• Lavash roll. Buy thin pita bread at the bread kiosk. Put the filling in it, like shawarma. And cut into portions. Vegetables can serve as a filling: cabbage, carrots, onions. Also, add meat or crab sticks, cheese and sauce. This appetizer is very tasty and easy to prepare.
• Light tomato appetizer. Everyone has known this snack since childhood. Tomatoes are cut into thin rings, smeared with garlic sauce and sprinkled with cheese. Then decorate with chopped herbs.
• Meat and cheese cuts. If there is absolutely no time for cooking, make meat and cheese slices. Get creative when decorating
• Also, pickled mushrooms, herring and other prepared salted foods can serve as an appetizer.

How to make a salad for a festive dinner quickly?

In order not to delay the preparation time on the day of dinner, prepare all the ingredients in advance. Boil vegetables and eggs and cool, leave in the refrigerator. On the day of the gala dinner, all you have to do is chop everything and season with sauce.

• Salad of crab sticks. We will need: rice, eggs, crab sticks, canned corn, pickled onions, mayonnaise, salt. Boil the rice first and let it cool. Cut crab sticks, boiled eggs and pickled onions into small cubes. Then mix them with rice, corn and season with mayonnaise. Salt to taste. Decorate the salad before serving
• Beet salad. This salad is not only extremely tasty, but also healthy. We need: boiled beets, walnuts, garlic, mayonnaise or sour cream, salt. Boil the beets and three it on a coarse grater. We mix beets with mayonnaise, crushed nuts, squeeze garlic into the salad, salt it and mix thoroughly. Ready
• Salad with crackers. We need: white cube-shaped unsalted crackers, smoked ham, canned corn, Chinese cabbage. As a dressing, you can optionally use mayonnaise or olive oil. All ingredients must be mixed and seasoned with sauce. Attention! Crackers get wet quickly. They need to be added just before serving.

Recipe for a quick cake with condensed milk for a festive dinner

• To prepare a super fast cake, you need to prepare purchased cakes. It remains to decide on the choice of cream
• The simplest and most delicious cream is based on condensed milk. There are several recipes using boiled and regular condensed milk
• Recipe 1. We take butter and condensed milk (50 to 50). We soften the butter and mix it thoroughly with condensed milk with a mixer. The cream is rich and oily
• Recipe 2. For this cream, we need: condensed milk, sour cream, a little butter, vanilla sugar. All ingredients must be thoroughly mixed until smooth.

How to cook a quick cake in the microwave?

A microwave oven is a lifesaver for any housewife. If it is, then making even a quick cake with it is not difficult.

• The cake recipe is called Quick Chocolate Cake. Depending on the creams, the recipe is easy to change to your liking and to your personal tastes.
• For the dough, we need: a glass of sugar, 2 eggs, 50 g of butter, baking powder or soda, a glass of milk, sugar, 2 tablespoons of cocoa and flour (approximately 2 cups)
• The dough is easy to prepare. Mix all ingredients until smooth. Then pour the batter into a greased microwaveable dish. Heat-resistant glass mold is perfect. We put the cake in the microwave 900 W for 7 minutes
• Let the cake cool slightly and take it out of the mold. We are waiting for complete cooling. At this time, prepare the cream
• We need sour cream, dark chocolate bar, sour cream thickener and powdered sugar. Melt the chocolate in a water bath and beat all the ingredients thoroughly with a mixer
• Cut the crust in half. Lubricate the cream generously between the parts of the dough and the top of our cake. You can decorate with grated chocolate, nuts or cocoa. Leave the cake in the refrigerator for soaking for a couple of hours

Recipe for a quick and delicious puff pastry Napoleon cake

The classic recipe for "Napoleon" is long and tedious. Guests will not even suspect substitution if you cook this cake according to a different, simpler recipe.

• We will need: yeast-free puff pastry, flour, butter, egg, a glass of milk, lemon juice
• Cooking "cakes" for the cake. Cut the dough into pieces and bake in the oven according to the recipe on the package. Don't worry if the cakes are a little broken
• At this time, prepare the custard: beat the egg, add a glass of flour and 2 tablespoons of flour, sugar to taste. We put on fire and constantly interfere. We wait for the cream to thicken and turn it off, add lemon juice
• Grind pieces of baked puff pastry with your hands until large puff crumbs are obtained.
• Mix dough with cream. We cover the form with cling film and put the cake into it. Leave in the refrigerator overnight
• In the morning we take out the cake, free it from the film and decorate with the remnants of puff pastry. Napoleon ready

Delicious and quick sandwiches on the festive table

• Sandwiches with smoked trout. For these sandwiches, you need smoked trout, a rye flour baguette, butter, fresh cucumber and herbs. The sandwich turns out tasty, fragrant and spring-like bright
• Sandwiches with cheese. We need: white baguette, cheese, tomatoes and lettuce. Lettuce leaves should be cut so that they match the size of the baguette pieces.
• Sandwiches with a snack of melted cheese. Preparing a snack: three melted cheese and an egg, mix with mayonnaise and garlic. We generously spread the appetizer on each piece of white bread.
• Sandwiches with cream cheese and ham. Ham is cut into thin slices and placed on bread, smeared with cream cheese. Sandwiches can be decorated with herbs
• Sandwiches with cod liver. Cod liver is kneaded with a fork, mixed with egg and mayonnaise. Decorate such sandwiches with a slice of tomato

Recipes for a delicious and quick hot dish for a festive dinner

There are some simple second courses that can satisfy any company. The recipes of several of them are so fast that they take a minimum of time.

• Potatoes with mushrooms in the microwave. Love french fries but take a long time to cook? Try modifying the recipe by replacing the meat with mushrooms. Cut the onion into rings, slice the mushrooms and place on the bottom of the baking sheet. Peel potatoes and cut into thin slices. Lay on top, salt and pepper. Top the dish with mayonnaise and sprinkle with cheese. Depending on the power of the microwave, bake the dish from 30 minutes to an hour
• Pasta casserole. This dish will replace lasagna, which takes an extremely long time to cook. Boil the pasta and fry the minced meat in a pan until cooked. Prepare a tomato sauce from broth, tomato paste, a couple of tablespoons of flour and spices. Lay a piece of pasta in a greased baking sheet, pour sauce over them. Lay the minced meat on top, pour over the sauce. The final layer is pasta. There may be more layers, at your discretion. Pour the sauce over the top layer, place pieces of butter on it and sprinkle with cheese evenly. You need to bake the dish in the oven until a crispy cheese crust is formed.
• Fan potato. For this dish you will need whole unpeeled potatoes, ham and hard cheese. We make many deep transverse cuts in the potato. Insert a slice of cheese or ham into each of them. Bake in the oven until the potatoes are ready. Serve the dish, garnished with herbs.

Quick holiday meat dishes

And of course, no festive feast is complete without meat dishes. Consider a few simple recipes.

• Baked chicken. Cooking chicken quickly, most of the time will be spent on baking. At night, marinate the chicken with salt, spices and garlic. I put it in the refrigerator. Before baking, grease the chicken with a mixture of mayonnaise and mustard. Put in the oven on medium heat. Bake for a little over an hour, until pink juice no longer stands out when pierced.
• Chicken wings in soy sauce. This dish is original and very tasty, it came to us from Asian cuisine. We need: chicken wings, fresh ginger root, garlic, soy sauce, spices and a little salt. Marinate the wings in soy sauce, adding grated ginger and finely chopped garlic. Wings marinated in this way can be baked or stewed
• Portion meat baked in foil. It takes a very long time to cook pork in a large piece, but you can quickly bake portioned pieces by decorating them and adding additional ingredients. We put a broken piece of pork on a piece of foil, sprinkle with spices and salt. Next, put fresh champignons, tomato slices and sprinkle with cheese. Roll up the piece carefully. We do this with each portioned piece. Place on a baking sheet and bake for 1 hour.

• To prepare dinner quickly, prepare the ingredients of the dishes in advance
• Don't experiment with new dishes before guests arrive. In case you fail, everyone will remain hungry, and the hostess will be upset
• Pay due attention to the decoration of dishes. Guests pay more attention to the appearance of the table.
• Make one "signature dish" that you know how to cook and present it in the best possible light
• Don't cook too much. It will only take extra effort and resources.
• Prepare delicious drinks, cocktails. Don't forget to stock up on regular drinking water.
• Take breaks between meals to entertain your guests. So the food will fit and the guests will be able to experience the whole gamut of tastes.
• Remember that the main thing is a warm atmosphere at the table

Video: How to decorate holiday dishes

Video: How to cook a festive dinner