Small cupcakes with filling. Cupcake with filling

No holiday is complete without dessert. Depending on the reason for the celebration and the scale of the holiday, they decide which pastry is preferable to serve: cookies or cakes, rolls or muffins.

On special occasions, cakes are served and then cut into portions. A birthday is generally very difficult to imagine without a cake, especially when it comes to a child's name day. It is important to choose a children's birthday cake in such a way that the hero of the occasion is overwhelmed with enthusiastic feelings, because he has been waiting for this moment for a whole year!

The unusual design of the main sweetness of the evening can be done on your own, but it is still better to give preference to ready-made products ordered in shops and bakeries. As a rule, girls' dreams are so fantastic that it is very difficult to realize a non-standard idea without special skills. It is advisable to rely on the skills of professionals.

Most often, babies order cakes in the form of their favorite cartoon characters.

Popular are: Elsa, Rapunzel, Cinderella, Snow White, Ariel, Barbie, Kitty, Peppa pig. Doll cakes look interesting. True, the pleasure is not cheap. But is there a price for children's happiness?

There are more modest options for decorating a “girly” dessert. These are all kinds of bows, flowers, lace, ruffles. You can top the piece with an edible crown or a pair of crystal slippers.

There are carriage cakes and castles. It should be noted that they look no worse than princess cakes. And in some cases, it turns out even more peculiar and interesting.

In pursuit of original ideas, one must not forget that a delicacy should be not only beautiful in appearance, but also of high quality in terms of internal content. The mood of the crumbs will be spoiled if the colorful cake tastes unusable.

How to decorate a birthday cake for a boy

The easiest option for decorating a treat for a boy's birthday is a cake in the shape of a typewriter. Ideas that have become commonplace include the soccer ball, the locomotive, the airplane, and the robot.

But the male birthday boy also has his favorite cartoon tapes, so even an ordinary glazed drawing with the image of the hero he likes will become an unusual treat. Among teenage boys, Timon and Pumbaa, Fixies, Paw Patrol, Spiderman, Superman, Batman, Hulk, Teenage Mutant Ninja Turtles are relevant.

Don't forget the birthday candles. Yes, probably it is not worth reminding that they are acquired by the number of completed years. Although, lately, classic candles have been replaced by number candles and even wax phrases like “Congratulations” or “Happy Holidays”.

We bake a cake for the birthday of a child with our own hands

Of course, buying a ready-made cake for a children's birthday is much easier and easier. But the guests and the hero of the occasion will be more pleased with the product prepared by the hands of a loving and caring mother. In order for the baking to turn out successful, it is necessary to strictly follow the recipe and take into account all the subtleties and nuances of the technological process:

• all ingredients of a dry consistency (flour, starch, cocoa) are carefully sieved;
• do not pour flour into the liquid, it is the liquid that is poured in a thin stream into the sifted flour;
• whatever components are chosen for the preparation of the dough, they must all be at the same temperature;
• it is better to extinguish soda with lemon juice, and not with vinegar, such a dough is more tender;
• some confectioners, in order to make the dough more crumbly and airy, add 1 tbsp. l. any strong alcoholic drink, for children's cakes this is strictly prohibited;
• if suddenly there was no baking powder at hand, then you can always cook it yourself (12 g of flour, 3 g of citric acid and 5 g of baking soda);
• the dough with the addition of baking powder should not be intensively mixed, otherwise the evaporated carbon dioxide will cause the dough to become too dense, which will adversely affect the quality of the cake;
• when baking dough products in the oven, you should strictly monitor the temperature and baking time allotted by the cooking recipe, there is a risk of either overdrying the cake or burning it altogether.

Among other things, the cook must have the time needed to bake and decorate the cake. Therefore, it is more expedient to prepare the cakes in advance, and soak, lubricate and decorate on the day of the holiday.

You just need to know how to store them properly. For example, shortbread dough products can be stored for several days in a special metal can.

They are frozen in the same way as biscuit layers. In addition, each cake should be packed in a separate transparent food film. In the same way, blanks for choux pastry cake are stored (naturally, without filling).

Honey cake recipe for a little birthday boy

Honey cake is loved by both adults and children. If none of the guests are allergic to honey, then in 1 hour you can cook a delicious treat. List of ingredients for cakes:

• honey - 1 tbsp. l.;
• butter - 1 tbsp. l.;
• egg - 2 pcs;
• sugar - 1 cup;
• soda - 2 tsp;
• flour - 4 cups.

For the cream you will need:

• milk - 1 glass;
• sugar - 1 cup;
• flour - 2 tbsp. l.;
• butter - 300 g.

For glaze use:

• butter - 3 tbsp. l.;
• cocoa - 3 tsp

For cakes, melt honey with butter in a steam bath. Grind the eggs with sugar and add to the mass in the steam bath.

After the mixture thickens slightly, add slaked soda to it and mix until the volume of the dough doubles. Then add pukka and mix well. The mass is enough for 5-6 cakes with a calorie content of 424 kcal per 100 g.

For the cream, you need to boil milk with sugar and pour flour pre-diluted in milk into the mixture. After cooling, beat the mass with butter.

Glaze is prepared as follows: cocoa is mixed with butter and brought to a boil.

The final stages of making a birthday cake

So, the cakes are ready, they can be made into a cake. Do you already know what cream you will use for layering cakes, and how you will decorate? There are many different creams on the market, you can use them. You can also cook your own custard, protein, sour cream, cream.

Don't forget about the glaze. In order for it to really become a cake decoration, some secrets should be taken into account.

The icing on the surface of the cake is smoothed with a knife heated in boiling water to get an even layer.

But before applying the glaze, the top cake should be sprinkled with starch. This will keep the frosting from spreading.

Cakes are also decorated with fresh fruit, meringue, marzipan and mastic. For sweet tooth, cakes are sprinkled with marshmallows, coffee dragees, marmalade, chocolate chips.

An original birthday cake at a children's birthday is the main treat of the evening. Both kids and adults are looking forward to the moment to taste an unusual delicacy. The brighter and more picturesque the birthday cake, the happier the emotions.

Another idea on how to make a beautiful children's birthday cake is in the next video.

When preparing children's cakes, you need to take into account the characteristics of baby food, which ingredients are suitable for baby food and which are not. Where to start preparing this delicious dish? Of course, with the choice of the basis - the test. It can be sand, biscuit, custard or puff.
The main thing is that natural fresh products with a minimum content of dyes and preservatives are used in the preparation. For classic holiday cakes, biscuit dough is suitable, the recipe for which you can easily find. Shortbread dough is very good to use when creating a composition from shortbread baskets filled with fresh fruits or in jelly. Choux pastry is ideal for making cakes and profiteroles. It is it that allows you to fill the void inside the baking with a delicious filling, while maintaining its appearance.

When making a children's cake or cakes for a festive table at home, you will definitely guess which cream and flavor is best to use, since the store does not always match your taste and the taste of your children. Therefore, more and more parents prefer to cook their own cake or order a cake in a specialized store. Only such a custom-made cake will meet all your requirements that you put in front of it.

There are many recipes for creams for impregnating and decorating a children's cake. It can also be a custard, the recipe of which every housewife knows from childhood. For a holiday where the main guests will be kids, cakes with sour cream or butter-jelly cream are well suited. Children will also benefit from cakes - cheesecakes, which are based on cottage cheese or curd cheese, which is the main source of calcium. Instead of gelatin when cooking, it is better to use agar-agar. It is made from seaweed and is a unique source of iodine, calcium and iron.

The main thing when making a cake is your imagination and the appropriate mood. Having chosen the basis - the dough, you can easily decide on the appearance and decoration of the cake. It can be a favorite character from a cartoon or a fairy tale. If there is no appropriate baking dish, the finished biscuit can be easily cut out using a pre-prepared stencil made of cardboard or thick paper. Having conjured with cream and food coloring, you will get the desired color of impregnation, which you can easily apply to the surface of the biscuit even with an ordinary spoon. No need to be afraid to experiment, your child will surely appreciate your efforts, and the birthday cake will be a success.

Making beautiful cakes for kids.

Children's holidays are considered special. After all, a large number of guests gather in the house, including children. Of course, the main attribute of any family celebration is a cake. But it's even better if it's made by hand.

chocolate cake recipe for kids

Chocolate cake is a godsend for real housewives. Thanks to a simple technology, it is possible to prepare a very tasty treat for each guest.

We offer you two interesting, tasty, and at the same time simple chocolate cake recipes for a children's celebration.

Simple cake:

You can make this dessert from the simplest foods, especially since they are in almost every refrigerator. For him, you need to take the right amount of products, namely:

• Flour - 250 g
• Soda - 1.5 tsp
• Sugar - 300 g
• Cocoa powder - 50 g
• Chicken eggs - 2 pcs
• Butter - 60 g
• Milk - 300 ml
• vanilla sugar
• Wine vinegar - 1 tbsp

Cooking process:

• Combine flour, soda, granulated sugar and cocoa powder in a bowl
• Add chicken eggs, melted butter, vanilla sugar, milk and wine vinegar to them.
• Mix everything to make a dough. Put it on a baking sheet and bake it for about 1 hour
• Carefully remove the cooked cake from the pan, put on a wide plate
• When the cake has cooled, you can pour it with any cream of your choice.

Cake Marquis:

For this cake, take the following number of products, namely:

• Chicken eggs - 3 pcs
• Kefir - 500 ml
• Sugar - 2 tbsp
• Butter - 250 g
• Flour - 3 tbsp
• Cocoa powder - 100 g (50 g for cream)
• baking powder
• Condensed milk - 1 b
• Sugar (for cream) - 1 \ 4st

Cooking process:

• Combine eggs with sugar, kefir and butter
• Sift flour, add cocoa powder to it
• Chill the kneaded dough in the refrigerator
• Next it's time for the ripper
• To prepare the cream, mix condensed milk with sugar, water and cocoa powder.
• Boil the composition until boiling. When it cools down, beat with a mixer
• Bake 3 cakes. When they have cooled, coat them with cream and fold the cake
• Align the edges of the cake, make the trimmings small and decorate the product with them and any cream

fruit cake recipe for kids

Such a light, tasty and airy cake will be a bright decoration of any holiday table. Moreover, in the context of the product looks just great. For the filling, use any berries and fruits, for example, blueberries, mulberries, cherries, cherries and so on are excellent. For this cake, take the following number of products, namely:

• Chicken eggs - 6 pcs
• Flour and starch - 100 g each
• Sugar - 200 g
• Baking powder - 1 tsp
• Sour cream - 1 l
• Vanillin - about 5 tsp
• Powdered sugar - 200 g
• Cream thickener - 1 tsp
• Berries and fruits - 3 tbsp

Cooking process:

• Separate the whites from the yolks. Beat egg whites to make foam. Enter slowly granulated sugar, and then the yolks.
• Take flour. Add starch with baking powder to it, plus vanillin. Knead the dough.
• Bake the cake for 40 minutes. in an oven at 180 degrees. Do not immediately pull it out of the oven, let it stand there for another 20 minutes.
• Beat sour cream, add powdered sugar, thickener to it. Chop berries and fruits.
• When the cake has cooled, cut off the top of it, remove the soft part from the bottom cake, grease it with cream.
• Put fruits and berries with cream on the cake, then crumb, then again fruits and cream.
• Place the top on top.
• Grease the whole cake with cream. Decorate with fruits and berries.

Cake recipe for children biscuit

Biscuit cake with cherries - delicious and simple. This recipe is very good. You can bake it with canned berries or fresh strawberries, peaches, pears. For this cake, take the following number of products, namely:

• Chicken eggs - 4 pcs. (in a light cake)
• Sugar - 250 g (in a light cake)
• Vanilla sugar - 1 tsp. (in a light cake)
• Starch - 1 tbsp. l (in a light cake)
• Flour - 200 g (in a light cake)
• Chicken eggs - 4 pcs. (in dark cake)
• Sugar - 250 g (in a dark cake)
• Cocoa powder - 2 tbsp. l. (in dark cake)
• Starch - 1 tbsp. l. (in dark cake)
• Flour - 200 g (in a dark cake)
• Cream 30% - 0.4 l (cream)
• Sour cream 10% - 0.2 l (cream)
• Sour cream 30% - 0.4 l (cream)
• Powdered sugar (cream)
• Cherries - 300 g
• Cream 33% - 0.2 l (decoration)
• Cream thickener (decoration)
• Powdered sugar (decoration)
• Chocolate - 50 g (decoration)

Cooking process:

• Bake Biscuits
• Prepare the cream: whip the cream, add powdered sugar, plus sour cream
• Cut the rinds. You should get 4 pieces
• Alternate like this: cake + cream + berries + cake and so on
• Pour the remaining cream over the cake. Garnish with whipped cream and berries

rainbow cake recipe for kids

It may seem to you that this cake is prepared very long and difficult. But you will get the job done. For this cake, take the following number of products, namely:

• Chicken eggs - 8 pcs
• Sugar - 1 tbsp
• Flour - 2 tbsp
• Salt - 1 chip
• Vegetable oil - 3 tbsp
• Cream - 800 ml
• Powdered sugar - 1 tbsp
• Gelatin - 15 g
• Boiling water - 100 ml
• Cognac - 1 tbsp. l
• Pure water - 200 ml
• Food coloring - 6 pcs

Cooking process:

• Prepare a biscuit. Whisk the whites. Add salt to the yolks, then flour, vanillin oil are added to these components. Connect the first and second composition. Whisk.
• Divide the dough by the number of dyes. Add dye.
• Bake each cake separately in an oven at 190 degrees for about 20 minutes.
• Make cream. Combine boiling water and gelatin. Mix the cream with powdered sugar, beat the composition. Mix gelatin with cream.
• After baking all the cakes, assemble the product. Put the cakes on top of each other, smearing them with cream.

Video: Cooking a rainbow cake

Cake recipe for children with fondant

Don't worry if you've never made buttercream cakes before. The process is very simple. For this cake, take the following number of products, namely:

• Finished biscuit - 1 pc.
• Marshmallow - 160 g (preferably multi-colored)
• Powdered sugar - 1 kg
• Boiled condensed milk - 1 b
• Butter - 200 g

Cooking process:

• Melt the marshmallows in the microwave
• Mix with powdered sugar
• Transfer the resulting mastic to the surface of the table, knead
• If the mastic is hard, add some water
• Now cut out any decorations of your choice from the mastic. Put the figurines in a cold place
• Whisk butter with condensed milk. Biscuit cut into 2 parts
• Form a cake, grease it on all sides with cream
• Roll out one mastic. Wrap the cake
• Put the figures from the mastic on top

Video: Cake with mastic

Baby formula cake recipe

A cake made from baby dare is delicious and simply nutritious. For this cake, take the following number of products, namely:

• Chicken eggs - 2 pcs
• Sugar - 1 tbsp
• Sour cream - 1 tbsp
• Infant formula - 1 tbsp
• Flour - 1 tbsp

For cream:

• Sugar - 100 g
• Sour cream - 1 tbsp
• Infant formula - 1 tbsp

Cooking process:

• Mix eggs with sugar. Whisk
• Add sour cream
• Then add the mixture and mix well
• Add flour
• Bake the cake. Cut it into 2 pieces
• Mix baby formula with granulated sugar and sour cream. Whisk
• Form a cake. Cream it up
• You can decorate the product as you wish.
• Put the cake in a cool place

cream cake recipe for kids

Homemade treats cannot be compared to purchased cakes. Cakes made with whipped cream are especially popular. They are softer and more airy. For this cake, take the following number of products, namely:

• Chicken eggs - 4 pcs
• Sugar - 150 g
• Flour - 120 g
• Vanillin.

For cream:

• Cream - 300 g
• Powdered sugar - 150 g

To fill the cake:

• Marmalade - 170 g

Cooking process:

• Separate the yolks from the whites. Beat them with granulated sugar, combine
• Add flour, then vanillin and pour the resulting mass into a baking sheet. Bake for approximately 40 minutes
• Whip cream with powdered sugar
• cut marmalade
• Cut the crust into 3 pieces. Spread the cakes with cream and put marmalade on top of the product
• Decorate as you like

Cake recipe for children from children's cookies

When summer comes, I want to cook something tasty and unusual for the kids, with the addition of fruits and berries. If you also want to surprise your child with such a treat, take the following number of products, namely:

• Shortbread cookies - 200 g
• Butter - 70 g
• Cream - 200 g
• Natural yogurt - 250 g
• Sugar - 75 g
• Gelatin - 15 g
• Raspberries - 200 g
• Condensed milk - 2 tbsp
• Lemon juice - 1 tbsp
• Boiled water - 120 ml
• Bananas - 2 pcs
• Canned peaches - 3 pcs
• Almond petals - 60 g

Cooking process:

• Crush shortbread cookies
• Add condensed milk with butter to the resulting crumb. knead the dough
• Tamp the mass into a mould. Put in a cool place for 30 minutes
• Dissolve gelatin in water for 40 minutes
• Whip cream and sugar
• Add berries, peaches, gelatin, yogurt, lemon juice to the mass
• Cut up the banana. Lay on top of the cake
• Pour the yogurt filling on top
• Close the product with foil. Place in a cool place until cold

Cream for baby cake: recipe

The most popular cream among hostesses is creamy. You can decorate any children's cake with them. For this cake, take the following number of products, namely:

• Cocoa powder - 3 tbsp
• Fatty cream - 350 g
• Sugar - 330 g
• Cream cheese - 240 g
• vanilla sugar

Cooking process:

• In a bowl, mix cocoa and 2 tbsp. cream. You should get a creamy mixture. Put it in a cool place for 5 minutes.
• Add cheese to the mix. Beat for about 30 s. Add the right amount of granulated sugar, vanilla sugar. Whisk again.
• Pour in the cream. Continue whisking until fluffy
• When the cream is completely ready, you can grease the cake with it.

How to decorate a children's birthday cake for a boy?

The question of how to cook a birthday cake for a boy, and how to decorate it, sometimes makes many mothers confused. So, if you are also concerned about this issue, you can use our tips:

• For a boy who is 1 year old, prepare a simple cake. Decorate him with a large "1" and write his name.
• For a boy under 3 years old, a cake decorated with his favorite characters is suitable.
• For a boy under the age of 5, you can make a cake of a more complex shape and decorate it with something unusual. For example, berries, fruits, marmalade, mastic.

• A child whose age is 8 years old is suitable for a cake decorated with a car, tank, or plane. You can also take some kind of weapon, cartoon or movie character for decoration.
• For a ten-year-old boy, you should prepare a big cake with serious decorations. Indeed, at this age, a personality has already been formed in children, therefore, the treat should be appropriate. For example, decorate the cake with a soccer ball, a rifle, or whatever attribute directly relates to the birthday person's hobby.

Video: Decorating a birthday cake for a boy

How to decorate a children's birthday cake for a girl?

What is a children's party without a delicious cake? You can make this cake for your daughter. For him, take the following number of products, namely:

• Flour - 200 g
• Sugar - 370 g
• Chicken eggs - 7 pcs
• Lemon juice - 1 tsp
• Milk - 150 ml
• Butter - 250 g
• vanilla sugar

Cooking process:

• Separate the yolks from the whites. Beat granulated sugar (120 grams) with yolks to make a thick foam
• Add lemon juice to egg whites. Whisk until foamy. Then slowly add sugar. Whisk again
• Add 1/2 of the protein mass to the yolk composition. Stir. Add remaining proteins
• Pour the dough into the mold. Bake 30 min. in an oven at 180 degrees
• Pour milk and egg into bowl. Beat, add granulated sugar
• Boil, boil until the cream thickens. Cool down
• Beat butter with vanilla sugar. Add it to custard
• Divide the composition into parts. Add dyes to the cream
• Divide the biscuit into 3 equal parts
• You can put berries in the layers between the cakes
• Build the product. Spread each cake with cream

Decorate the cake however you like. You can take into account the preferences of your daughter. See what she's into. For example, a good option for a 5-year-old girl is a cake with a picture of a kitty or a little mermaid from a cartoon. You can also decorate the cake with roses, snowdrops and other spring flowers.

Video: Decorating a cake for a girl

How to decorate a children's graduation cake in kindergarten?

No children's celebration is complete without a big cake. Because for children, it is considered the most favorite treat.

If you decide to bake your own cake for your child, but you don’t know how to decorate it, use our recommendations:

• If there are few children in the children's group, then decorate the cake with a train with trailers. In each trailer, write the names of graduates.
• The second great decoration option is a cake in the form of an open book. On the first page, write a beautiful farewell verse, and on the second, place figures in the form of stationery items. Such a design, of course, looks beautiful. The most important thing is that the children do not argue about who gets the “pen” and who gets the “colored pencil”.

• For the graduation group in kindergarten, a boat cake is suitable. Also draw a sail. Write beautiful words on it.
• Often large cakes are decorated with "balloons" made of mastic. On these balls you can write the initials of future students. At the bottom of the cake, add a variety of animals and cartoon characters.
• Worthy of admiration cake in the form of a sandbox. For example, draw a school on one side of it, and a sandbox on the other. Between the school and the sandbox, make a path that leads to the city of knowledge.

How to decorate a children's cake for the New Year?

• Finished cake
• mastic
• Cake Decorating Tools
• Food colorings

First option:

Cover the cake with buttercream. Preferably snow-white, because it will resemble snow. Decorate the product with a deer using brown mastic.

Second option:

A cake decorated with snowflakes of different colors and sizes, plus edible beads, looks very nice.

Third option:

Your little one will surely love the treat, decorated with red shoes and Christmas gifts.

Fourth option:

You can decorate the cake with gifts, a Christmas tree, a snowman and snowdrifts made from white mastic.

Fifth option:

The favorite hero of children in the New Year is Santa Claus. Make it out of mastic and plant it in the center of the cake. Decorate with snowflakes, Christmas decorations and twigs.

Do-it-yourself mastic figurines for a children's cake

Funny and funny figurines for a children's cake are made from mastic. We offer you our options.

First option:

Make a bear shape. Take:

• skewer
• mastic

Manufacturing process:

• Roll out the mastic to make a sausage
• Divide the sausage into the following parts: for the front and hind legs, for the head and torso
• First make the hind legs, then the torso, front legs and head
• Blind the muzzle of a bear. Attach ears, nose
• Connect all the details

Second option:

Let's make a bunny. To make, take:

• White mastic
• Pink mastic

Manufacturing process:

• Break up the mask. Roll up a sausage from white mastic
• Make a bunny body out of it with a head, muzzle, paws and ears
• Stick pink mastic in the middle of the ears. Also decorate her nose, cheeks, paws
• If the bunny is a boy, then make him a tie out of pink mastic
• If the bunny is a girl, then attach a bow on her head, also made of pink mastic

Inscriptions on the cake happy birthday to the child: words

If you decide to decorate a children's cake with a beautiful inscription, you must first of all do it right. And the inscription itself can be different, for example, you can write a beautiful verse to the birthday man or just his name and a number that indicates the age of the child.

• The easiest way to put words on a cake is to write inscriptions made using a special food felt-tip pen or helium dye.
• Before applying, write lightly with a toothpick on the surface of the cake words. So it will be easier for you to display each letter.

• Do not write a large number of words on the cake. After all, this is only a treat, especially for children.
• You can apply words using a stencil. Your letters will be thin, even and will not blur.
• You can use fruits, dried fruits, berries, candied fruits for application.
• If you still decide to write a congratulatory verse on the cake, try not to make mistakes.

Beautiful design of a two-tier children's cake, in a marine style, New Year's, for graduation, doll, Winx, Spider-Man, Luntik, Paw Patrol, Blaze and a miracle machine, with bears, Frozen, Masha and the Bear, pirates, Smeshariki, ladybug: photo

An original cake for a children's event is an important element of the festive table. Unusual cakes for girls and boys are not new now. They are decorated with cartoon characters, movie characters, fairy tale characters, cars, motorcycles, animals, and so on.

Before you decide to make a cake for a child, ask him what he likes best? What kind of characters does he like? But make sure that the child does not guess about the upcoming surprise.

Spiderman









Masha and the Bear



Cake with Smeshariki

Do-it-yourself children's cake for 1 year old for a boy and a girl: recipe, design, inscription, photo

The first birthday is an important date in the life of a child and his parents. If you have such an event, you can independently prepare a birthday cake for your baby. For him, take the following number of products, namely:

• Chicken eggs - 4 pcs.
• Sugar - 200 g
• Flour - 200 g
• Baking powder - 1 tsp

• Sour cream - 300 g
• Sugar - 150 g

• Condensed milk - 100 g
• Powdered sugar - 2 packs
• Powdered milk - 100 g

Cooking process:

• Combine sugar and eggs. Whisk. Add baking powder. Then gently fold in the flour
• Divide the dough into 2 parts
• Transfer it to the multicooker. Bake for 55 minutes using the "baking" function
• Prepare the cream: mix sour cream with granulated sugar. Whisk composition
• Soak the cakes with ready-made cream
• Decorate the cake with their mastic figurines

Mastic is prepared like this:

• Mix milk with milk powder and powdered sugar
• Knead the composition to get a mass resembling plasticine

As you can see, there are a lot of options for children's cakes. We hope that you will choose the perfect option from the proposed recipes.

Video: Beautiful two-tier cake for a year

Cooking muffins is an activity for those who don't want to spend too much time in the kitchen. Mixing the ingredients takes no more than 15 minutes, and cupcakes are baked for about 25 minutes at most. Even if you are going to make muffins with a liquid filling, this will not affect the manufacturing time, and some recipes even imply a reduction in baking time so that the muffin filling is just liquid. This is the recipe we will take for consideration today:

Ingredients:

• Flour - 100 gr.
• Egg - 4 pcs.
• Butter - 140 gr.
• Chocolate bitter - 200 gr.
• Sugar, or powdered sugar - 70-100 gr.
• Salt - 1/5 tsp. spoons

Recipe:

1. Turn on the oven to heat up to 180 degrees. Grease the molds with oil or spray with a special baking spray.
2. In the microwave or in a water bath, melt the chocolate, along with the butter and 2/3 of the sugar. When all the ingredients have turned into a paste, set aside the mixture to cool.
3. Whisk eggs and remaining icing sugar/sugar until fluffy.
4. Add the cooled chocolate paste to the egg-sugar mixture and mix well.
5. The next step is to add salt, and then the sifted flour and mix the mass until smooth.
6. After that, we fill the molds with the resulting dough by 3/4, as it will rise in the process.
7. Now we send the molds to the oven for 7-8 minutes. When cooked, they will crack a little on top, but this is normal.
8. When you take muffins with a liquid filling from the molds, do it as carefully as possible so that the filling does not leak out ahead of time.

Liquid-filled muffins go great with a scoop of vanilla or caramel ice cream, or simply sprinkled with powdered sugar.

No less curious is the recipe for muffins, in which various jams act as fillings. Filled muffins are like cakes with a surprise, because if you do not warn in advance, no one will expect that a delicious filling can be hidden inside the cupcake. The most popular are strawberry jam muffins, but it all depends on your preference. The main rule is that the jam should be thick enough not to spread too much. It should be slightly less liquid than peanut butter, which, by the way, can also be used for filling.

With jam filling

Ingredients:

• Eggs - 4 pcs.
• Sugar - 140 gr.
• Butter at room temperature - 150 gr.
• Flour - 150 gr.
• Baking powder - 1 tsp. spoon.
• Jam to taste.

Recipe:

1. Turn on the oven to 180 degrees. Prepare molds. If you are using metal ones, brush them with oil or apply a special baking spray. You can also use disposable paper molds - just put them in a metal base.
2. In a medium bowl, beat eggs and sugar until light foam forms.
3. Whisking continuously, add soft butter.
4. Now add the baking powder to the resulting mass, mix and begin to gradually introduce the flour, stirring until smooth.
5. After our dough is ready, we begin to fill the molds. Mentally divide the volume of the mold into four parts. Fill one fourth of the molds with dough.
6. After that, put a little jam in the middle with a teaspoon so that it is slightly sunk into the dough.
7. Then, in a circular motion, "close" the filling with dough, starting from the edges. This will ensure that the jam does not run out between layers of dough. Thus, you will have 3/4 molds filled and 1/3 will be left so that the dough has room to rise.
8. Repeat this with all the molds, after which we put the mold in the oven. Jam muffins are baked in the same way as regular muffins, about 25 minutes. We will not check them with a toothpick, but we will hold them for exactly as long as necessary for baking and then leave them in the already turned off oven, only slightly opening its door.

Muffins filled with jam or paste do not need to be additionally decorated with anything liquid or creamy, you can only lightly sprinkle them with powdered sugar. The liquid filling will give the muffins extra softness and remove the possible dryness inherent in muffins. But it should be remembered that if you do not eat the muffins immediately, then it is best to put them in a paper or plastic bag and put them in the refrigerator so that they do not dry out. Bon appetit!

Video recipe for chocolate muffins with liquid filling