How to cook a beautiful breakfast for mom. Flower sandwich for mom for the holiday
Every son or daughter is simply obliged to please his beloved mother on March 8 by preparing an exquisite festive treat for her. Our collection contains the best recipes for festive dishes for International Women's Day. Give your mother a long-awaited gift for March 8 - an amazing breakfast prepared with love and with your own hands or a delicious dinner.
What to cook for mom for breakfast by March 8 - a birthday cake
If you were looking for a cake recipe for mom on March 8, then you came to the right place. Preparing this dish is not difficult. Here you will find a step-by-step recipe for this divine delicacy. A cake can become not just a table decoration for a holiday, but also an independent gift for your beloved mother.We invite you to prepare a “Delight” cake for your mother on March 8. This delicious dessert will definitely not leave her indifferent. As you know, those who want to lose weight should eat sweets in the morning. Therefore, if your mother is on a diet, prepare the cake in advance and serve it with breakfast. For dinner, it will become not just a dessert, but the most important decoration of the festive table. The cooking process is simple. Even a teenage child will cope with the recipe for this dish!
Ingredients:
- Flour - 1 cup
- Eggs - 6 pcs.
- Sugar - 250 g.
- Cocoa powder - 2 tbsp.
- Salt - 0.5 gr.
- Vanillin - 2 sachets.
- Gelatin - 1 tbsp. spoon
- Condensed milk - 1 can.
- Cottage cheese - 250 gr.
- Butter - 200 gr.
- Apples - 2 pcs.
- Kiwi - 4 pcs.
- Orange - 2 pcs.
- Cherry - 200 gr.
Cooking instructions:
- First, the proteins must be separated from the yolks, add a pinch of salt to the protein mass and beat into a thick foam. Then you should gradually introduce sugar into it, without ceasing to beat. Leave two tablespoons of sugar for the yolks - beat them in a separate container until a white mass is obtained.
- Mix cocoa, flour and vanilla. Combine them with 1/3 of the protein mass and the full volume of the yolk-sugar mixture. Mix everything and add the rest of the proteins. Knead the dough and put it on a baking sheet. Bake the cake in an oven preheated to 200 degrees for 25-30 minutes.
- 1 st. Pour a spoonful of gelatin with 100 ml of cold water. Wait for swelling, then put on fire. Heat the mixture until the gelatin dissolves. Remove it from the stove and cool, and then combine with syrup.
- Beat softened butter with condensed milk with a mixer. Rub the cottage cheese through a sieve or chop with a blender, and then whisk together with butter cream. Add vanilla to it. Mix cream with cherries.
- Cut the biscuit cake into three parts lengthwise and form them into a figure eight. Pour each cake with a mixture of gelatin solution with syrup. Then put the cream on all layers and hide the future gift from mom in the refrigerator for 3-4 hours.
- Grind the cake scraps into crumbs and sprinkle the sides of the cake. Pour the remaining syrup over your culinary masterpiece. Then decorate the cake with fruit and serve.
The whole process of its preparation is shown in detail in the video:
What to cook for mom for dinner by March 8 - a delicious salad
Be sure to try to cook a salad for your mom for dinner by March 8. Without this dish, the festive table does not look so solemn. You can find a salad recipe for your beloved mother here. Surprise your mom while there is such a wonderful opportunity!
Ingredients:
- Yogurt - 150 ml.
- Orange - 1 pc.
- Banana - 1 pc.
- Pear - 1 pc.
- Kiwi - 1 pc.
- Pomegranate seeds - for decoration.
Cooking instructions:
- We offer a simple recipe for a delicious salad on March 8. You can prepare it in the early morning or for a gala dinner.
- On both sides of the orange, cut off the "butt" and cut it across. Pulp cut and free from seeds. Cut it, as well as peeled and pitted banana, kiwi and pear into cubes.
- Mix fruit with yogurt, and then place in orange rings, which together will look symbolic like a “figure of eight”. Sprinkle pomegranate seeds on top of the salad.
As you can see, this is a simple recipe. You can easily make a salad with your own hands by watching a video with cooking instructions:
You will find a few more ideas for decorating such a salad in our collection. See photos for inspiration.
What to cook for mom on March 8 - simple recipes
Making a surprise for mom for breakfast on March 8 is the most pleasant thing. But even more pleasant will be a real festive table, at which the whole family will gather to celebrate March 8th. Pick the right recipes and boldly start conjuring!
Snack recipe for March 8 for mom
- Pork - 200 gr.
- Onion - 1 pc.
- Baton - 1 slice
- Unsweetened cookies - 200 gr.
- Eggs - 2 pcs.
- Cheese - 100 gr.
- Mayonnaise - for decoration.
- Tomatoes - for decoration.
- Salt and pepper to taste.
- Vegetable oil - 1 tbsp. l.
This recipe will help you surprise your mom on International Women's Day. The cooked dish can be served for breakfast in bed or decorate the table with it in the evening.
- The recipe calls for Maria cookies, but if you don't have one, use any unsweetened cookie. Make minced meat from meat, onion and loaf.
- Salt and pepper it, and add the egg.
- Spread the mince over the cookies in an even layer. Top with another cookie. Dip each medallion in the egg and salt mixture and place on a greased baking sheet.
- Bake the snack for 20 minutes at a temperature of 200 degrees. Grate the cheese and 5 minutes before the dish is ready, sprinkle the medallions on it.
- Cut the tomatoes into circles and decorate the appetizer. Decorate with mayonnaise.
Snack is ready! Your mother will be delighted with her child's talents in the field of cooking.
Dessert recipe for March 8 for mom
- Butter - 50 g.
- Banana - 2 pcs.
- Nuts - 50 g.
- Honey - 1 tsp
- Brown sugar - 1 tbsp. l.
- Liquid chocolate - 2 tbsp. l.
- Ice cream - to taste.
Your mom will definitely love this dish.
- Melt butter in a pan and add brown sugar. Let it simmer a little. Then put bananas in this mass and fry until golden brown.
- Drizzle fruit with liquid chocolate, sprinkle with nuts, top with a few scoops of ice cream, and then serve with breakfast.
- The recipe is for three servings. But the dessert is so tasty that it is impossible to break away from it.
Fried egg recipe for March 8 for mom
A simple, but extremely tasty and enjoyable breakfast for mom will be in the form of scrambled eggs. It will not be difficult to cook it, and the festive decoration of the dish will give mom a great mood!
- Eggs - 2 pieces.
- Sausages - 2 pieces.
- Greens and vegetables - for decoration.
- Vegetable oil - 2 tbsp. l.
- Salt and pepper to taste.
- First, take the sausages and cut them along not completely, and then fasten them with a match or a toothpick as shown in the photo.
Heat a frying pan over low heat and pour some vegetable oil into it. Then put the resulting sausage hearts into the pan. - After a couple of minutes, turn the hearts over and beat an egg into each of them. Season with salt and pepper to taste. A few minutes - and a wonderful scrambled eggs for mom is ready!
- Put it on a beautiful dish, decorate with vegetables and herbs.
You can serve a festive ovary for breakfast with a glass of juice or a cup of tea, as well as sandwiches or other goodies that mom loves.
In this super tasty post, we offer 10 great ideas for interesting dishes and treats that are very easy to prepare. Sometimes you want something tasty, unusual, new. Sometimes you really want to surprise and please your relatives not only with a nutritious and tasty breakfast, but also with a beautiful, unusual one. Look at these ideas! Each of them is clear, accessible and easy to do!
1. Banana ice cream. Melt the chocolate. You can take not only white, but also black and milk. Cut the bananas into 4 pieces lengthwise and crosswise as shown in the picture. Insert an ice cream stick and dip into chocolate. You can decorate with coconut flakes or bright sugar sprinkles. Wait until it cools down.
2. Here's how interesting you can make a regular biscuit cake or cheesecake. A traditional delicacy will look completely new!
3. Ordinary scrambled eggs will have a whole new taste if cooked in a bun and oven. Cut a sandwich bun in half, make a well, fill it with bacon, beat out an egg, sprinkle with grated cheese. Close the bun and wrap in foil. Bake in the oven for 5 minutes.
4. This is a good idea for a holiday. Make rainbow jelly oranges to wow your guests.
5. Here is another bright rainbow jelly cake idea.
6. Delicious baked apples. Great and beautiful cooking idea. The filling can be any (cottage cheese, nuts, dried fruits, etc.)
7. Quick breakfast for someone you love!
8. Great idea for a quick tea treat.
9. Freeze coffee in ice cube trays to add to milk and treat friends and family to cocktails.
10. And the kids will love it! Each kid will want to enjoy not only the filling, but also the plate itself!
Traditions are born gradually and by the mid-50s, American families were already giving their mothers flowers and Simnel cake with might and main. Initially, they didn’t buy flowers, but plucked them in the fields when they went home from work, but now in megacities and towns they simply give picturesque bouquets, similar to those just plucked on the way to visit.
Mother's Day treat
In any holiday, food is the main thing on the stage. Remember only Christmas dinner, Easter eggs, the celebration of Valentine's Day. Mother's Day is breakfast in bed and family brunch.
Breakfast in bed- it's very simple. Traditionally, mothers are treated to simple dishes that can be made with the children while the mother is sleeping and does not suspect what kind of bedlam is going on in the kitchen (luckily for her). And such a breakfast resembles a light European one - poached eggs, bacon, scones or pancakes (for example, pancakes with bananas or poppy seed pancakes). The final touch will be a delicious drink.
Then - the whole family for brunch. Historically, brunch was a brunch in England that wealthy ladies paired with a game of cards, especially bridge.
Later, the brunch became a morning event to which guests were invited: around 11 am, everyone gathers in a restaurant, cafe and chooses the dishes offered in the brunch menu - they combine elements of breakfast and lunch.
The first brunch menu appeared in 1931 in Los Angeles: they were treated to tomato juice, light muffin, corned beef with eggs and coffee. And for dessert - muffins with pecans and grape jam.
Why is restaurant brunch so associated with Mother's Day? Brunch provides an opportunity to enjoy an elegant and light lunch with the whole family. Mom sits at the head of the table and can forget about all the worries.
The first references to Mother's Day brunch can be found in American newspaper articles in 1944. These brunches were held by village and city clubs, church communities. But the restaurant menu appeared later - in 1948.
Cooking at Home: Traditional Brunch Baking
Why not surprise your mom and make a traditional brunch at home? Prepare what is familiar to Americans and unusual to us: pancakes with blueberries, sprinkled with sesame seeds and poured over with honey; pistachio-orange granola and delicious apple pie (tart); top it off with chocolate cupcakes and coffee brownies. Mom will love it, no doubt!Mother's Day existed in ancient Greece and was dedicated to the mother of all gods Rhea. Later, the old gods were forgotten, but the tradition of "Mother's Sunday" was preserved. So in the 19th century, the President of the United States approved the second Sunday of May - Mother's Day. This tradition was picked up by many countries of the world.
In Europe, Mother's Day has long become familiar and overgrown with various customs. They prepare for it in advance, and the day itself passes in a cheerful and joyful atmosphere. It is on this day that it is customary to visit parents and there is even a special tradition in the form of a mother's cake.
So, what can you cook for mom for the holiday? The dish should be tasty, affordable and easy to prepare, and it is also desirable that it be prepared quickly.
Choosing a recipe and deciding what to cook for mom is a simple and interesting task, and the cooking process itself will surely please you. Arrange a real holiday for your mother, at least for one day, free her from household chores, as a reward you will receive her happy smile and a charge of good mood!
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We offer to prepare such “sweet hearts” with an inscription. Your mother will never forget such a sign of attention. And after a few minutes, there will be nothing left of the gift. Why? Cookies are not only beautiful in appearance, but also very tasty!
For cooking you will need the following ingredients:
- 1 cup of peeled almonds; 1 cup of sugar;
300 gr. flour;
- ½ teaspoon of cinnamon;
1 tablespoon lemon zest;
1 teaspoon vanilla extract;
250 gr. butter;
2 large egg yolks;
A pinch of salt;
- ½ cup raspberry jam;
Powdered sugar for dusting. Cooking:
1. Preheat oven to 180 degrees. Sprinkle the almonds on a baking sheet and place in the oven for 5 minutes. When the almonds have cooled, mix them with ½ cup of sugar and beat in a blender until fine crumbs.
2. Then combine flour, cinnamon, salt and lemon zest. Mix well.
3. In the next step, mash softened butter, ½ cup sugar and egg yolks. Then add the almond crumbs with sugar, vanilla and flour mixture. We mix everything thoroughly. The resulting dough is divided into two parts, wrapped in cling film and sent to the freezer for 30 minutes.
4. When the dough has cooled, we take out one part, and let the second one remain in the refrigerator while we work with the first. Dust your work surface with flour and roll out the dough thinly to about 0.5 cm.
5. Cut out hearts using cutters. We do the same with the second part of the test. You need a couple of hearts. We leave half of the hearts whole, and cut out the inscription from the rest. It can be done with special molds as in the photo, or you can use a paper stencil. Initially, we draw letters on paper, then cut them out. Then we apply to the hearts and circle with a sharp knife.
6. And so, when everything is ready, we line a baking sheet with parchment paper, carefully shift the hearts and send them to the oven for 15 minutes. The readiness of cookies can be determined by the golden crust. Take out and let the cookies cool.
7. The final stage: whole hearts are smeared with a thin layer of raspberry jam, and the upper part of the cookies - hearts with an inscription, sprinkle with powdered sugar. We glue the two parts. That's all the "raspberry hearts" are ready to eat!
These hearts can be prepared for any holiday and celebration, you can change the inscription. Believe me, such a delicious gift will pleasantly surprise its addressee and evoke a sea of touching emotions.
I want to address my daughters and sons! Remember your mothers! Find a few minutes and be sure to visit them! Unable to come - call. After all, mom is the dearest, most beloved person in the world. So let's on this glorious holiday, congratulate our mothers, and thank them for everything they have done for us!
An edible surprise on this day should be special. Why not cook fabulously delicious gingerbread or chocolate popsicle with raspberries? Or an original breakfast in bed? In general, the choice is yours: delight moms with cool recipes.
Recipe 1: fabulously beautiful gingerbread in colored glaze
Degree of difficulty: medium
For the test you will need:
- one hundred and thirty grams of butter;
- two chicken eggs;
- 160-200 grams of powdered sugar;
- half a teaspoon of soda;
- a little cocoa (by eye);
- gingerbread spices (one tablespoon). Ideally, if you find a spice that will include cardamom, cinnamon, ginger, coriander, nutmeg, cloves, and also a little bit of vanilla. An alternative to such a set can be a bag of spices for mulled wine.
- five tablespoons of honey;
- five hundred grams of flour.
For glaze:
- powdered sugar (two hundred and fifty grams);
- two whites of small chicken eggs.
Recipe 2: Banana Pancakes
Degree of difficulty: low (even children can handle it)
You will need:
- one chicken egg;
- one hundred and fifty grams of sugar;
- one hundred and thirty grams of flour;
- fifty grams of butter;
- one teaspoon of baking powder;
- one hundred grams of bananas.
For glaze:
Let's start cooking: 
Recipe 3: Cooking Chocolate Popsicle for Mom
Degree of difficulty: medium
Desserts for mother's day may be different, but such a fresh idea will definitely be appreciated! Moreover, Mother's Day in Ukraine is celebrated on May 14 this year, and the weather promises to be warm.
You will need:
- heavy cream (fifty grams);
- milk (one hundred grams);
- unsweetened cocoa (three tablespoons);
- one teaspoon of vanilla extract;
- two hundred grams of dark chocolate (from 53 to 66 percent);
- raspberries (one hundred grams).
Let's start cooking:
Recipe 4: homemade blackcurrant marshmallows
Degree of difficulty: medium
You will need:
- applesauce (one hundred grams);
- blackcurrant (one hundred grams);
- sugar (six hundred grams);
- one egg white
- water (one hundred and thirty milliliters);
- agar-agar (five grams).
On a note! To make the marshmallow "seasoned", we recommend preparing it before Mother's Day in the evening.
Let's start cooking:
- Using a mixer or blender, mix apple and blackcurrant puree with two hundred grams of sugar until the latter dissolves. Add one egg white to the resulting mass, beat.
- We take another stewpan in which you need to mix water, four hundred grams of sugar and agar-agar. We put on medium heat and bring to one hundred and ten degrees. The contents are well whipped, pour the syrup into it in a thin stream. At increased speed, the mass should be whipped for about seven more minutes.
- Then it's up to the pastry bag (we use the nozzle "closed star" six to eight millimeters). We fill the bag with a mass that has thickened, and gently squeeze the future marshmallow onto a baking sheet. Don't forget to line the baking sheet with parchment. To stabilize the marshmallow should be left at room temperature for twelve hours. Almost ready, it remains only to remove the sweets from the paper and glue them in pairs with bottoms. Sprinkle with a little powdered sugar and delight moms!
Recipe 5: Healthy Breakfast (The Porridge Recipe You Didn't Know About!)
Degree of difficulty: low
No need to try to surprise with some unrealistic dishes that take hours and nights to prepare. We have simple, clear and delicious recipes. And if they are also useful, then generally perfect! Instead of a three-tier cake with a cherry, we offer to make mom's morning more pleasant with the help of porridge.
Option one: with cocoa and banana
You will need:
- oatmeal (2/3 cup);
- yogurt (2/3 cup);
- cocoa (one tablespoon);
- cherry and banana (to your taste).
Let's start cooking:
Option two: porridge with berries
You will need:
- oatmeal (2/3 cup);
- yogurt (2/3 cup);
- blueberries or raspberries (to your taste);
- corn flakes (to your taste)
Let's start cooking:
This recipe is very similar to the previous one. In the evening, oatmeal is poured with fruit yogurt in a jar. Mix thoroughly, beat in a jar with a lid and put in the refrigerator, and in the morning we supplement the porridge with berries. Mom will close her eyes in pleasure when she tries it! By the way, such oatmeal is stored in the refrigerator for a couple of days.
Even the most banal scrambled eggs can become exquisite if you use original molds: a heart (as in the photo above) or a flower is best suited for Mother's Day. Note that such a gastronomic solution is also relevant for sandwiches.
Taste taste, but no one canceled the joy for the eyes, which means that a festive breakfast for mom simply must be supplemented with textiles. We say a categorical “no” to dull paper napkins! A cloth napkin, by the way, can be tied with a gold ribbon, it will turn out very elegant.
You can't do without flowers on Mother's Day! For breakfast, a huge, lush bouquet is not entirely relevant. Use freshly cut fragrant roses or delicate hydrangeas. You need to put the flowers in a small vase and decorate it with a morning table or a tray on which you plan to serve breakfast.
Choose your dishes carefully. It should be from the same set, and if not, then use items in a matching color scheme.
In addition to the main dishes, serve breakfast snacks in small bowls: it's beautiful and healthy.
And the final touch of breakfast for your beloved mother will be small notes in which you will once again say how much you love her and wish you a good day. Believe me, so little is needed for a smile of happiness! And then we have the following recipe for you: this time we will prepare a cake for Mother's Day.
Recipe 6: Mother's Day Cake with Cottage Cheese and Cocoa
Degree of difficulty: high
You will need:
- four hundred grams of flour;
- butter (two hundred and fifty grams);
- sugar (one hundred and fifty grams);
- cocoa powder (three tablespoons).
For filling:
- cottage cheese (500 grams),
- chicken eggs (four pieces);
- sugar (two hundred grams);
- vanilla sugar (one sachet);
- sour cream (one hundred milliliters);
- flour (two tablespoons).
Let's start cooking:
- First you need to preheat the oven to one hundred and eighty degrees and prepare the form - grease it with a small amount of butter and sprinkle with a little flour (you can use small breadcrumbs).
- Next, we prepare the cottage cheese for the filling: it must be thoroughly rubbed through a sieve, and then mixed with sugar and eggs. Add one bag of vanilla sugar and mix everything with flour and sour cream and send the mixture to the refrigerator.
- Next, use your hands to grind butter, flour, sugar and cocoa into crumbs. Approximately ⅔ of the resulting crumbs are laid out in a mold, leveled and pour the filling from the cottage cheese. Pour the crumbs that remain on the curd layer, level and put in the oven for fifty minutes. We bake until the future cake hardens.
Ready! The sweetness in the photo above is covered with icing, so the pastry looks more festive.
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Photo: at the request of Yandex and Google
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