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How to cook Thursday salt. What is thursday salt

Hello dear readers. Recently, there has been increasing interest in all kinds of miraculous remedies. One of these is black Thursday salt. This is not some kind of magical novelty or invention of modern pseudo-psychics and pseudo-sorcerers, but a tool used by our ancestors from ancient times. According to old beliefs, salt, prepared in a special way and on a certain day, has powerful cleansing properties. It was used as food and as a healing drug, as well as to eliminate troubles and as a protective amulet. So, Thursday salt - what is it and how to use it .

What is thursday salt

Thursday salt got its name due to the fact that it can be prepared only once a year - on Maundy Thursday, before the Easter holiday. To obtain it, it was necessary to roast ordinary salt in an oven, as a result of which it would take on a black color. Hence the second name - black salt.

It turns black because the additional organic ingredients in its composition are charred under the influence of high temperature. But in some cases, black cannot be achieved - the salt has a gray tint.

There is evidence that in some cases, to give the salt crystals miraculous power, it was enough to take them out of the hut under the open sky on Thursday night on Holy Week.

Salt left on the table at the same time next to the bread loaf allegedly acquired similar properties. Or it became special as a result of being kept near the home iconostasis throughout the entire Bright Week.

However, most recipes involve exposure to the cleansing power of fire. According to some reports, Annunciation salt was also distinguished by the same characteristics - a remedy obtained by the same calcination, but on the night before the celebration of the Annunciation.

Ready salt has a special flavor. And if aromatic additives were used, then a pleasant subtle aroma. Also, the features of Thursday salt include its less salty taste and the fact that it does not actually become damp.

And black salt retains its mystical characteristics for a whole year.

To be used as food, it must be crushed. At the same time, the use of electrical appliances is not recommended - the taste of the product deteriorates significantly. So you have to act the old fashioned way, using a mortar and pestle. Or take a manual coffee grinder.

In the process of preparation, salt goes through several stages of cleaning and recharging.

  1. Since ancient times, people believed that the power of fire has cleansing properties. Therefore, calcining salt not only purifies it, but also enhances the ability to absorb negative energy clots.
  1. The prayers that should be read during the preparation of black salt further purify the product and recharge it with special energy.
  1. It is not in vain that the process of making the product falls on Clean Thursday. On this day, everything goes through a special cleaning. Both the vibrations of the day themselves and the collective radiations sent by the entire Orthodox world on Maundy Thursday are important here.
  1. The consecration of the remedy during the festive service in the church is a very powerful cleansing rite and recharging from a pure source.

Thursday salt - how to cook, how to make at home

There are several ways to prepare this healing and magical remedy. Each of them involves heat treatment of salt crystals. In some cases, various additives are introduced into the composition.

Once upon a time, our ancestors used a furnace to obtain Thursday salt. But this does not mean that in modern conditions there is no way to get this useful product. The stove may well replace the stove or oven.

For cooking, you need coarse-grained table salt. Do not take sea, iodized or fine purified and bleached extra salt. If you plan to actively use the resulting product, then prepare a kilogram stock.

You will also need a good frying pan with a thick bottom, no non-stick coating, a large baking sheet or a thick-walled cauldron.

You can use the salt itself, as well as various additives.

It could be

- Rye flour;

- pre-soaked bread in water;

- swollen bran or oatmeal;

- aromatic herbs and spices (bay leaves, mint, basil, cumin, oregano, coriander, dill, etc.);

- thick, left after the preparation of malt kvass;

- cabbage leaves.

Once upon a time, salt was wrapped in a linen cloth, put into an unusable woven bast shoe or an earthenware pot with a lid. After that, they left it in the oven for several hours.

Sometimes they built a rag bundle or wrapped the salt in cabbage leaves and put it on hot coals or immersed it in their thickness.

There is a mention of the use of special logs for the preparation of black salt. They were prepared during the entire Great Lent. Every Sunday, one log was set aside for these purposes.

Sometimes they were even placed in the oven in a special way and started roasting. They did it all on Thursday night or Maundy Thursday morning. The main thing was to have time to complete the whole process before Good Friday, otherwise the salt would lose its magical qualities.

Thursday salt - how to cook in modern conditions

To prepare black salt, it was necessary to tune in a special way. All bad thoughts should be driven away, everything should be done with faith in the soul and pure intentions. In addition, it is advisable to read prayers throughout the entire procedure.

But, as some believe, it is enough to first read the prayer “Before the beginning of any work”, and then, when the remedy is ready, Our Father or a special prayer for salt, which can be found in the Orthodox prayer book.

Thursday Salt Recipes Used Today

  1. Salt is fried in a cast-iron skillet, stirring with a wooden spatula. Heating is continued until the composition turns black.

  1. Salt crystals are poured into a cauldron and placed in the oven for several hours for calcination. Waiting for the salt to darken.
  1. The salt base is mixed with a loaf of black bread soaked in water. The recommended ratio of components is 1:4. The composition is mixed and placed in a thick-walled vessel (cauldron, duckling, etc.). You can add a mixture of herbs here or one of them. Place the pot in the preheated oven. The mixture will turn black and sinter in a solid lump. It will need to be crushed after cooling.
  1. In a frying pan, a kilogram of salt is combined with ten large spoons of flour obtained from rye grains. A frying pan for cooking is taken thick, clean and dry. After mixing the ingredients, you need to read the Our Father or another prayer three times and cross yourself.
  1. Oatmeal is soaked in cool water to swell. After about half an hour, excess water is drained. After the flakes are mixed with coarse kitchen salt in a ratio of 2: 1. Now it remains to send the mixture into a hot oven and wait for it to turn black. The finished product will need to be crushed.
  1. Cabbage leaves are cut into small pieces (up to a centimeter) and mixed with salt. For 0.5 kg of cabbage, you will need about 150 g of the main ingredient. Here you can add a little bit of any herbs. Further actions are similar to the previous ones. If the mixture is placed in a thin layer on a baking sheet, then the procedure will take about an hour.

It is better to close the door to the kitchen and open the window. To eliminate odors and smoke, you need to turn on the hood.

By the way, there is such a sign that if dry salt crackles loudly when calcined in a frying pan, it means that there is spoilage on the person preparing the Thursday salt.

The finished product must be poured into a dense rag bag made of natural fabric. Keep it hidden from prying eyes. If during the cooking process it has fused into a continuous conglomerate or large lumps, it must be crushed.

Let the salt cool and grind, preferably by hand. After that, sift using a sieve or colander. Use fine salt for food, and coarse salt for making amulets and for medicinal purposes.

To enhance the properties, salt is taken with them to church on the bright holiday of Easter. The consecrated remedy, having passed the next stage of purification in the temple, acquires additional power.

Thursday salt - benefits and harms

As already mentioned, Thursday salt has special properties, so it is used in various cases.

  1. For cleansing the body, as a sorbent.
  1. To saturate the body with mineral compounds. The composition contains magnesium, calcium, chromium, potassium, selenium, sodium, phosphorus, etc.
  1. For the purpose of curing various bodily diseases. It helps to normalize stools, improve appetite, reduce excess gas formation, and eliminate slagging. This makes this product useful in the presence of excess weight, problems with the gastrointestinal tract, kidney failures, and heart diseases.
  1. For baths. The addition of black salt helps to relieve even chronic fatigue in a few procedures.
  1. As part of home care products. For example, a scrub (combine sour cream with black salt 3:1) or a tightening mask (yolk, a large spoonful of honey, 2 tbsp flour and 1 tsp crushed Thursday salt).
  1. With mental ailments and spiritual torments, soothes.
  1. As a wearable amulet, protecting from the evil eye, damage, malicious personalities.
  1. To protect the home and family well-being. It is also involved in cleaning the apartment from the accumulated negativity.
  1. To increase productivity. To do this, black salt was mixed with ash and applied to the soil.
  1. When directing damage to livestock or diseases of domestic animals. The product was mixed with food or dissolved in water.
  1. To lure good luck, wealth and prosperity in the home.

The action of black salt can be enhanced by various conspiracies that are read over it. At the same time, the range of application of the tool becomes literally unlimited.

There are also a number of cautions regarding black salt. The product should not be ingested uncontrollably.

Particular care should be taken in the presence of heart disease, hypertension, gout, acute gastrointestinal lesions, renal failure, joint diseases. The same applies to people who are overweight, as well as prone to the formation of edema.

Given the magical properties of this tool, one should be wary of using it by unkind people for their own selfish purposes. So if you notice a scattering of black salt under the threshold, carefully sweep it away, read the Our Father or another prayer and sprinkle the place with sugar. Take the collected salt out of the house immediately. It is desirable to bury it in a wasteland.

Thursday salt from the evil eye and damage, to attract money

Black salt is very often used to protect yourself, your family, home and household. It will help get rid of the evil eye and damage. To do this, you need to make a body amulet. Everything is simple here.

A little Thursday salt is sewn into an amulet, a cloth bag, or simply tied into a small knot. In this case, you can read any prayer or a special security conspiracy. You can hang the amulet on one cord (chain) with a cross.

In order to attract prosperity to the house, you need to store salt on the table in a salt shaker. It will pull all the negativity onto itself, allowing the positive to unfold better and faster.

Such salt should not be eaten. It is also recommended to clean it away when guests or strangers appear in the house.

Another way to lure money is as follows. When you're about to make Thursday salt, ask for salt in three different homes that have the indicators of happiness and contentment that you would like to see in your life.

But just do it without envy and bad thoughts, otherwise you can inadvertently lure luck from someone else's home to your own.

And this will already be a bad deed, for which you will have to pay. And the price can be disproportionately high. Salt obtained from prosperous homes is mixed with the salt you bought until the right amount is obtained. Then everything goes according to the above scheme.

Thursday salt from diseases, alcoholism, quarrels in the family

Knowing what Thursday salt is and how to use it, you can achieve various desired effects. So, for healing from any ailments, it is recommended to mix salt in the drink or food of the patient twice a day in a small amount. In this case, they usually say a prayer.

You can use the Our Father, resort to the help of special prayers for the sick, or use a self-composed prayer, set out in free form and containing a specific request.

In the same way, you can help a person in the presence of various addictions - alcohol, nicotine, drugs, medication.

Conspiracies have special power. You can speak both the salt itself and the dishes seasoned with it. To enhance the effect, you can read the same plot over a photograph or personal item of a patient (drunkard, etc.), which he regularly uses.

You need to repeat the procedure many times, sometimes daily. You can wait until the drinker falls asleep and sprinkle black salt on his feet and head, repeating the right words.

For marital happiness and harmony in the family, it is recommended to put a bundle of Thursday salt under the pillow of each of the family members. For the same purpose, you can use this move.

Before preparing Thursday salt, let the whole family gather together and each throw a handful of the original salt into the cauldron. Next, you need to stick to the chosen option for preparing black salt.

Thursday salt is mostly prepared (baked) in monasteries. A monk carrying obedience (performing kitchen work) during Passion Week, on Pure Thursday, prepares a blank for making Thursday salt (black salt) by mixing salt with the remaining kvass thickened kvass. The presence of kvass on the lenten menu is mandatory. There are many varieties of kvass - bread, beetroot, carrot ... Therefore, the grounds from kvass accumulate a lot and different. It is rich in such important and useful substances as phosphorus, iodine, potassium, chromium, magnesium.

Kvass residue can be replaced with rye bread, similar to "Borodinsky".

0.5 kg coarse rock salt

2.5 loaves of bread, Borodino

Bread, soak, wring out, roll out of it small balls the size of a tennis ball from tennis. We bake in the oven, laying out on coals, at a temperature of about 500 degrees, until the balls turn black.

Before sending the salt to the oven for baking, they say a prayer over it!

Salt Prayer:

God, our Savior, who came to Jericho under Elisha the prophet, healing salt from harmful water: bless this salt yourself, and offer it as a sacrifice of joy.
You are our God, and we send glory to you, the Father and the Son and the Holy Spirit, now and forever and forever and ever, amen.

Already prepared salt has acquired a black color and can be compressed. It is necessary to wrap it in a cloth and break it into small pieces with a hammer. There is no need to throw away the remains of burnt bread - this is a natural carbon sorbent that perfectly replaces activated carbon, which is able to remove toxins from your body. When used, mix 1/2 teaspoon with water and use for preventive cleansing. Burnt bread is sifted out with a sieve.

According to the Easter tradition, black Thursday salt should be consecrated in the church along with Easter cake, krashenka (pysanky) and cooked curd Easter.

On the day of the great Resurrection, colored eggs are sprinkled with Thursday salt. But don't dip eggs in salt. Crumbs from the product should not defile it. take a pinch of black salt and gently sprinkle the eggs. This also applies to other products. Out of custom, a rule of etiquette has grown that forbids anything to be dipped in salt!

According to the established modern church canons, black Thursday salt is prepared once on Clean Thursday for the whole year.

Recipe. How to make black Thursday salt at home?

This procedure for the preparation of Thursday salt can be carried out at home. Prada conditions for its preparation are not quite suitable, but possible. Buy salt and roast it with herbs or brown bread. But at home it is better to cook salt without additives, otherwise the whole kitchen will be smoky!

The easiest way to cook Thursday salt at home is to take and ignite it in a frying pan, preferably cast iron. Salt, again, you need to take coarse grinding without any additives! True, after calcination, it will remain light. Do not forget to read a prayer before starting cooking

The calcination of salt, in addition to the ritual meaning, has a very important practical meaning. At a high temperature: 250 - 280 degrees, in salt, one of the most harmful compounds of chlorine associated with sodium is destroyed, which, even with a slight overdose in the body, disrupt the potassium-sodium balance. After all, a lack of potassium significantly affects the functioning of the human cardiovascular system. Here, in Thursday's salt, the amount of potassium increases, as well as selenium, calcium and other trace elements that increase its nutritional, dietary and health value. Black salt is much less able to retain water in the body, therefore, the effect of losing weight increases. The harmful effect on hypertensive patients and people suffering from kidney disease is reduced. Also, this salt does not harm people suffering from chronic diseases. And she's just delicious!

Benefits of Black Thursday Salt

Black salt is no longer "white death". It is used as ordinary commercial table salt.

In principle, black Thursday salt can be prepared not necessarily on a clean Thursday. Why? I'll finish it soon and write.


HAPPY HOLIDAY! MASTERS RU

Greetings to my regular and new readers! There is a phrase “Live and learn”. I live - I don’t grieve, I’m friends with white salt, but I recently learned about what Thursday salt is. I will tell you about this.

Thursday salt - what is it?

This salt is black, but not from nature, but from a special preparation. This product has a special flavor and less salty taste.

They prepare it on a clean Thursday before. Then the Thursday salt is consecrated along with Easter eggs and Easter cakes. It is said to have healing powers. During the Easter meal, salt is placed on the table to salt the consecrated eggs.

In Russia, this tradition has ancient roots. For example, in the 16th century, it was believed that magic crystals could give health and protect a person.

How to cook Thursday salt

The sacrament of salt preparation is that it is prepared at night from Wednesday to Maundy Thursday. On Wednesday, you need to buy coarse table salt without additives. Do not buy iodized, marine, or small and peeled.

Salt is mixed with thick bread kvass or rye bread soaked in water. You can add a little aromatic herbs (mint, basil) or chopped cabbage leaves to the salt batch.

The resulting hospitable mixture was placed in an oven or buried in ashes. Fire, according to popular belief, has a powerful cleansing power.

Nowadays, the mixture is calcined in a cast-iron pan, stirring with a wooden spoon (clockwise movements). The pan should have a thick bottom. A cauldron or a goose (duckling) will do.

After the salt has turned dark, let it cool. Then grind it in a mortar or manual coffee grinder. Often the finished product has a gray tint.

Important! In the process of preparation, you need to read a prayer aloud. This must be done sincerely and sincerely in order to convey positive energy to the crystals. Drive away bad thoughts and tune in positively. When you say prayers, your house is cleansed along with you.

By the way, when you cook, turn on the hood or open a window to avoid smoke.

Thursday salt: application

  • Store "magic" salt in a tueska or a dense fabric bag.
  • In the old days, salt was sewn into an amulet and worn along with a pectoral cross.
  • Taken internally for various diseases.
  • They took with them on a long journey or to war.
  • To avert trouble, they poured a pinch into the corners of the dwelling.
  • They added a little salt to the trough with water when bathing the kids so that the kids would not get sick.
  • Often a bag of salt was kept in the house behind the icons. No one was told about it!
  • Add to food instead of regular

Black salt: benefits and harms

  • Calorie content - 0. Suitable for diet meals
  • Beneficial effect on the metabolism in the body
  • Good for bones and teeth (calcium)
  • Removes toxic compounds (carbon) from the body
  • Normalizes digestion
  • Natural adsorbent, an analogue of activated carbon (help with poisoning)
  • Helps eliminate flatulence and constipation, has a laxative effect
  • For facial skin rejuvenation (component for masks)
  • The main advantage of black salt is in particular its preparation. In the process of burning, it is enriched with calcium. After heat treatment, salt crystals are freed from harmful heavy metals. Burning enriches ordinary salt.

Contraindications

Thursday salt is the purest natural product. With its moderate use, contraindications were not observed. With uncontrolled use:

  1. Increase in blood pressure
  2. Malfunctions of the kidneys and heart
  3. Edema

Video

In this selection of videos, additional information about what Thursday salt is and how it looks ↓

Dear readers, write in the comments if you cook Thursday salt. How do you apply it? 🙂 See you on this site!

Many ceremonies and rituals are associated with the Bright Week among the people. Thursday salt is one of these traditions. But before we talk about how to make it, let's mention what it is.

In the article:

What is Thursday salt, benefits and harms

Thursday salt is a remedy of traditional medicine, which is used in magical rites and rituals. She done only on Maundy Thursday. This is the name of one of the days of Bright Week, which precedes Good Friday.

Those who profess Orthodoxy know that this day is meant for purification. The rituals associated with it affected a person, his things, the surrounding space. A new fire had special power, which was lit from a candle brought from the church.

Many rites of Maundy Thursday are aimed at good luck in family life, abundant harvests, livestock health, protection of the home and family.

This is a great time to stock up on medicines. One of them is Thursday salt, a remedy prepared in a special way with the addition of herbs and other ingredients. The composition is different depending on the region, method of use.

Black Salt Recipes

Over the centuries, the ingredients have changed a lot. The recipe for kvass thick is old and one of the first. Today it is replaced with flour or bran.

You will need a frying pan or other vessel with thick walls for heating.

Put the thick, wait until the pan is hot, add salt and stir with a wooden spatula. Once the mixture turns black, turn off the heat.

Store the product for a year in a bag made of natural fabrics.

Thursday salt - how to cook at home

It will take a kilogram of coarse salt and twelve tablespoons of flour. You can not take iodized or sea. Choose any flour: wheat, rye, rice.

Mix everything, pour into a frying pan with high sides. Wait until it heats up and say three times:

Pure Thursday, save and save from worms and every reptile for a long time.

Stir clockwise with a wooden spoon. Leave alone until midnight, then pour into a bag made of natural fabric. Tie tightly and do not leave open for a long time.

The next morning they get up in the predawn twilight, take the bag, go beyond the threshold. After going around all the rooms. But before you enter the house, say the following:

All Salts Salt
from Maundy Thursday
How did you enter the house
So the terrible problem is gone.
Help and save
Protect your family from misfortune.

The ritual is repeated at each door.

Then return to the entrance threshold and whisper the plot:

All evil go away
And prosperity come.
I lock the word
I seal the salt.

The mixture is stored in the kitchen, closer to the stove. But so that others cannot see.

There are sources where it is mentioned that the effect is not its own salt. It is considered good to assemble it “from three houses” with the qualities that you would like to have. Or get good health from friends who are happy in marriage, having prosperity.

How to make potion in the oven

In the old days, food was cooked in an oven, so to get real Thursday salt, it is better to use an oven instead of a frying pan.

You will need a baking dish. One part of salt and four soaked bread are placed there. The container is placed in an oven preheated to 250 degrees. Keep the mixture until blackened. You need to complete the preparation before the onset of Good Friday.

According to special recipes, the potion is prepared without flour or bread. Take one part of salt, two parts of kvass, add laurel and mint. One hundred grams of herbs per kilogram of salt.

Put cabbage leaves at the bottom of the container, place the mixture on top. Wait for it to turn black. It will become a solid, monolithic piece. After it is crushed and sifted with a sieve. Salt will come out fragrant and unusual. The doctors who examined it recognized the undoubted usefulness of the product. Such a mixture is rich in trace elements that are beneficial to the body and without magic. The composition includes zinc, phosphorus, calcium and manganese.

Replace flour or bread with oatmeal. Soak them in cold water for half an hour. Then drain. mix "hercules" with salt. Put the mixture in the oven. Readiness is determined by the appearance of smoke. The recipe is ancient.

Monastery recipe

Monasteries have their own way of preparing the remedy. Seven birch logs were harvested in advance. They lit the flame and waited for only coals to remain. After that, they carefully put a bundle with a mixture of salt, various herbs, and added leavened thick or cabbage leaves.

The bundle was periodically turned over to warm evenly. At the same time, the monks read prayers. It is said that the ceremony is carried out today. And the tool has incredible power and helps with various misfortunes.

In some areas, salt is necessarily consecrated in churches, in others, only monks in the monastery have the right to prepare it. It is believed that she has gained healing power, to keep it under the icons for Bright Week. But many sources agree that the salt must be purified by fire.

How else to use Thursday salt

This was added to food for sick relatives or to water for sick cattle. People believed that it was. Sewn into an amulet to be worn around the neck, it saves from a bullet in a war or from dashing people on the road. Goatherds would pour a pinch into their bosoms when they first went to herd the flock. When a husband and wife quarrel, grains of salt under the bed will help the family find peace and tranquility.

The drug is also mentioned in various ancient rituals as a protection against any evil. When a family member falls ill, it is recommended to give water with this salt to drink twice a day until complete recovery. So that children do not suffer from illnesses, do not act up and quickly fall asleep - add it to bathing water.

As salt does not rise, so there will be no contention

To get rid of spoilage, prepare a saline solution (three teaspoons per two liters of water). Half is drunk, and the rest is poured onto the thing that has been harmed. Whenever you want to protect yourself from a possible atrocity, sprinkle a salt line in front of all entrances to the house, including windows.

A magical remedy is used for the house. Wait until the day before the full moon and place a bowl of water on the windowsill with a handful of Thursday salt added. Everything is left before the onset, after which they wash themselves with moisture at the same time saying:

As the month grows, so should I be rich.

The rest is poured out at night outside the window or threshold.

Also, to attract abundance, pour the product into a wooden salt shaker and place it in the middle of the dining table. And when you know that an ill-wisher or an envious person has come into the house, give him flavored food. The enemy has come - after leaving, sprinkle his mark with this agent.

Is it worth it to sanctify

This is an important point, and there is no single answer to it. In all sources, the recipe for Thursday salt at home is timed to coincide with

In ancient Rus', three days before Easter, they made a useful ritual seasoning for the Easter feast - Thursday salt. For modern people, the spice is exotic, unusual, while for great-grandfathers it is an ingrained symbolic seasoning.

Traditions of Slavic ancestors were eradicated for centuries. However, some have survived centuries and are confidently reborn. In ancient times, salt was identified with white gold, considered a panacea, a talisman. Contemporaries call white death, poison. The ritual use of salt is known even to the Proto-Slavic tribes, when with the help of a black flavor they scared away harmful forces, fought against spoilage.

Thursday salt: why kalili

It is striking that the ancestors had no idea about chemical reactions. However, they managed to remove excess chlorine, harmful compounds, and unwanted metal alloys from the substance. And it turned out that after burning on fire, the harmful food additive radically changed its properties, up to color and became a drug, a talisman.

On Maundy Thursday, they woke up early, swam early in the morning and shined in every nook and cranny of the dwelling. Salt was heated before dawn. Coarsely ground seasoning was chosen in advance. Dissolved in well water, mixed with kvass thick. In the middle of the canvas, a mass was placed, tightly rolled up and tightened with a knot. Pushed into a birch bark box or lime bast shoes. They were placed in the crucible of a Russian oven for cooling heat. They could just cover with warm coals, leaving until the evening.

When the Thursday salt cooled down, it was ground in a mortar and sieved. Full palms were collected by each of the family members, and poured into a canvas bag.

Going to the temple for a church service, they wrapped the bag with a new snow-white cloth. At the end of the service, they were majestically carried to the hut and hidden behind the icon.

In order to endow the flame with cleansing power, the stove was flooded with “Sunday” firewood. Birch logs were harvested on the Sundays of Great Lent. Looking for strong trees. The power of the fire, if desired, was increased by removing the spark by carving. According to popular observations, during calcination, the compound was impregnated with the cleansing feature of the flame.

When burned, fragrant herbs, cabbage saturated the calcined dark crystals with mineral components: potassium, magnesium, calcium, phosphorus, chromium, iodine. They became not only useful, healing, but also piquant.


When the stumps, spices, birch firewood burned out, a fire-resistant residue was obtained with a pile of mineral usefulness - ash.

Farmers processed seed raw materials with quadruple ash. When planting seedlings, grains, bulbs, they were bred in a bucket and poured into furrows and pits as a valuable fertilizer.

In folk medicine, the life-giving sorbent came to the rescue in the treatment of dermatological diseases, as it removed toxic microorganisms from the human body (similar to the current activated carbon).

Inseparably with Easter cake and krashanka, quadruple salt was consecrated in temples in order to receive a strong amulet with miraculous powers. They took care of the goddess for the icons. On the Feast of the Resurrection of Christ, the salt-cellar was filled to the top with holy grains. Placed next to the Easter cake, overlaid with painted eggs.

In the remote provinces of Russia, before Good Friday, they poured a salt shaker with a top and set it in a sieve filled with grains, next to the bread, under the faces of the saints. They stayed there until Easter. Twenty-five percent of urban Christians partially use this rite. On Pure Thursday, they are holy in churches, or placed on shrines.

Preparation of Thursday salt. Modern recipes

with herbs

Coarse-grained spice (1 kg) vigorously mixed with four handfuls of dried crushed oregano, lemon balm, thyme, mint (choose your own, which you like.). Spread on a baking sheet, high frying pan or in a spacious cast iron cauldron. At maximum temperature, heat in the oven until black. Get a delicious and life-giving culinary product.

With bread and kvass grounds


Mix kvass sediment in equal proportions with rock salt. Fill a fireproof vessel, preferably cast iron. Place on the middle shelf in a well-heated oven. Ignite until blackened. Cool down. grind. Through a metal strainer, grind the sieve and winnow. Remains put into business as a food additive.
Note: It is unrealistic to tear out the dishes. Easier to throw away.

With cabbage leaves

Inspect the fruit, remove damage, wash. Gently crush the strong outer leaves with a knife. Peremyaty with coarse salt. Place in an old cast iron. Burn on the stove at the optimum temperature or at high in the oven.

Cooking video

What is Thursday salt for and where to use it

Parables tell about the effectiveness of "black gold". No wonder it is ranked among the strongest amulets, a panacea for sores. In ancient times, they were poured into amulets, kept near the heart. The talisman protected on the military field, protected from troubles, evil in distant wanderings. He helped some people overcome physiological ailments, saved many from disagreements.

  • At the beginning of May, after the winter, when animals were driven out for grazing, the shepherds put a bundle with grains into their bosoms.
  • Sick cattle were poured into a drinking bowl, feed was added.
  • It was known as a unique drug for spoilage, evil eye and illness.
  • A piece was placed on the tongue after eating, the body was massaged with a solution and the face was washed.
  • The patient was soldered with small portions of a salt drink.
  • The corners in the hut were crushed to scare away trouble.
  • If you quarrel with your husband, put a bag of Salt under your pillow.
  • The head of the family threw a pinch of amulet into the fire if someone left and did not return.
  • Half a handful was thrown into the bathing water so that a healthy, kind, reasonable child would grow up.
  • For prosperity in the house in the middle of the table in a wooden salt shaker set.
  • To the ill-wisher who came to the house, a milligram was added to the dish. After the enemy left, the traces were sprinkled with salt.

Sprinkle an even, barely noticeable strip of potion on the threshold of housing so that witchcraft, strife, illness, and lack of money do not penetrate into the family hearth.



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