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How to grind coffee beans without a coffee grinder. Ways to grind coffee at home without the help of a coffee grinder, useful tips

Every time you pass by the shelves with freshly roasted coffee beans, you probably think “how nice it would be to enjoy real coffee”, but at the same time you are scared by the thought that you need to grind the beans, but you don’t have money for a coffee grinder, today we will tell you tell, how to grind coffee without an expensive apparatus.

I would like to immediately clarify alternative grinding methods, which slightly worsen the quality of the drink itself, however, in this case, you can be sure that there are no impurities in the product.

Let's get to the point:

Option number 1

We are more than sure that every kitchen has mechanical mill for spices, this is such a thing that our grandmothers ground coriander or black pepper, it is perfect to cope with our task, the grinding will be uniform, perhaps too coarse, but even with such a result, the coffee should turn out great if you are not happy the owner of this device, then it can be purchased at the store, besides, the prices for it are an order of magnitude lower than those of the “coffee maker”. The main thing is not to forget to wash the mill thoroughly, after each use, extraneous odors will adversely affect the finished drink.

Option number 2

Meat grinder, Yes! yes, that's right, the same meat grinder that you just thought of is the same invention of an incomprehensible form, which, just like the mechanical mill, we inherited from our grandmother. It is desirable, of course, to have a set of blades (knives) that are designed for finer grinding, but even if there are none, then in such cases it helps to repeat the procedure.

And again, I would like to draw your attention to the fact that you must use only thoroughly washed and wiped dishes, extraneous odors and impurities are detrimental to delicious coffee.

Option number 3

Ordinary kitchen blender, here I think you don’t even need to explain anything, pour out the grains and press the button and do not forget to close the lid, otherwise you will have to get the grains from the cabinets. despite the simplicity of the procedure, I will still give a couple of recommendations: firstly, immediately note that there is a possibility that the first grinding of coffee in a blender may at the same time be the last for it. The grains are quite hard, and the walls of the blender are quite thin. Secondly, the blade, as a rule, it is not designed for such work, so use the blender only as a last resort and be prepared that it is unlikely to be repaired under warranty.

Option number 4

A classic of the genre, 100% this method came to your mind, but you rejected it. Grind the grains - with a hammer, quite a great solution. Wrap the grains in several bags, and it would be better in a towel and beat yourself to your health, the main thing is to take care of your fingers. If you knock longer and harder, you can achieve fine grinding. However, do not expect beyond the results.

Do you have a great coffee bean that you would like to make, but there is no coffee grinder in the house? It doesn’t matter, there are many ways to grind coffee using improvised means. We will talk about them in more detail in our article.

Mortar

The easiest way is to use a stupa, if there is one. Of course, it is not suitable for grain coffee in the best way, but it is quite suitable as a temporary remedy.

mechanical mill

Many housewives have mechanical mills in the kitchen, they are just usually used for spices. But know that they are also suitable for coffee. It’s not worth waiting for a fine grind, it will be large enough, but for brewing coffee in a Turk, it’s not the worst option.

Hammer

This is a much more interesting way. Of course, as in the previous case, the grinding will be large. And the point is the following.

Take coffee beans and carefully pack them in a plastic bag so that the beans do not wake up. Wrap the bag with a towel or piece of cloth and gently start tapping the cloth with a hammer. In principle, you can do without fabric, but there is a high probability that the polyethylene will tear.

rolling pin

A similar method with a rolling pin. Only she does not need to hit the grains, she needs to roll them out. There is nothing difficult in this. As in the previous case, it is better to use the fabric along with the bag.

Blender

You can use a blender as a coffee grinder, although it is not desirable - after all, it is not intended for this, and therefore the grinding will be large. But nothing should happen from once, so you can use a blender (depending on the specific model).

Meat grinder

Here, we think, everything is clear and without further explanation. The meat grinder "takes" coffee beans without any problems and crushes them. Interestingly, if the meat grinder has a knife for strong grinding, the grinding can come out medium-sized, which is very convenient in some cases.

Mornings can be invigorating with the aroma of freshly brewed coffee. With it, you can stock up on energy for the whole day. When you learn how to make delicious and aromatic coffee, this process will become a real tradition. This is not as difficult as it might seem, but it takes a little effort to get the desired result.

Product selection

First of all, you should choose the right grains. If you brew coffee from fresh, recently roasted beans, then the drink will acquire a truly incredible taste.

Important! It is worth remembering that roasted grains cannot retain their original properties for a long time. After all, then they lose their aroma and taste.

Pay attention to the country of origin. in this case plays a secondary role. In particular, this applies to the choice of grains from Central or South America. Indian grains are not worth choosing. It is considered the best variety. After all, its aroma, large grains, oiliness are known to everyone.

If you are a lover of strong drinks, then you will definitely like Robusta. Coffee lovers are advised to combine two varieties in equal quantities to get an incredible taste and aroma.

The storage condition also matters. Coffee that is stored near the lamps is not worth taking. After all, light rays adversely affect the quality properties of coffee beans.

This flat-bottomed vessel helps you brew excellent coffee. It is best if the Turk has a narrow neck. This helps to preserve the aroma and beneficial properties of the drink.

At the bottom of the Turks you can see the number of cups for which this container is designed.

The most commonly used method of oriental cooking. That is, the liquid is not filtered, served with foam and thick. Thus, according to representatives of the East, the drink has a richer aroma and taste.

Many people wonder how to brew coffee the right way. There are a number of recommendations to help you do this:

  • for preparation you will need fresh, ground coffee;
  • take very cold, clean water;
  • while the water is heating in the container, you should gradually add coffee;
  • additives are often added for a change (these are seasonings, oriental spices, sugar);
  • best of all, when you prepare a drink at home, use the following technique: pour boiling water over the mug from which you will drink;
  • The foam that will appear during cooking should be removed. Divide it into cups;
  • when raising the level of coffee, it is necessary to mix the contents, then immediately pour into cups.

Many do not know how to cook, what are the features of this process. To begin with, the vessel should be heated. After that, ground coffee is added there. Thus, it will fill the Turk with its unique flavor. Next, additives in the form of sugar, spices are added, then cold, clean water is poured.

In order for coffee from beans to really brew, the fire during preparation must be minimal. The foam should not run away, as soon as you notice it rising - shoot it. You can repeat the procedure several times until the thick settles and the aroma fills the kitchen.

Manual grinding methods

If it so happened that you broke down, then pay attention to the following grinding methods:

  • You can grind coffee without a coffee grinder. Its alternative is a blender. It is necessary to measure one hundred grams of coffee beans, place them in a container, set the “grinding” mode, use a reduced speed. After that, you can add a small amount of grains. This process will not take much time. It is best to grind the grains at once, because, as you know,. Its properties are lost, the aroma becomes not the same as before. After the end of the procedure, it is necessary to wash the container to rid the blender of the coffee aroma. This is a great way to grind large grains.

It is best to use short-term impulses. After all, if this is not done, the blades will start to heat up, coffee will be prepared ahead of time.

  • Another way is to use a food processor. To use it, it is worth measuring a small amount of grains, then pouring them into a combine. Apply five second pulses. This method can be used to obtain large uneven grinding.
  • An alternative to a conventional appliance is a hand blender. It is necessary to take a narrow high capacity, place it in the device. It is best to close the top with something so that the grains do not fly out. The grinding process takes about 30 seconds. It is necessary to periodically repeat the procedure, check the condition of the grains.

Glace

It is because of the prevalence and universal love for the drink that new recipes are constantly being invented. In the summer, the glace recipe is an incredible success.

Interesting to know! This drink is prepared with the addition of ice cream. It is known that the recipe came to us from Australia.

There are three quite interesting recipes for making a drink:

  1. This recipe includes liqueur, a crushed piece of ice. Pour the brewed coffee into a glass. Add ice to the drink, the amount of liquor to taste.
  2. Separately, you can select a recipe using egg yolk. The result will really please you. It is necessary to grind the yolk with sugar, send to a water bath. At the same time, do not forget to stir constantly, pour strong coffee. Add a scoop or scoop of ice cream if desired.
  3. The next recipe is to use strong coffee and additional additives. This is in this case caramel and chocolate syrup. First you should put ice cream poured with chocolate syrup into the container. Then slowly pour in the coffee. If desired, you can decorate the drink with caramel candies.

Fresh properly brewed coffee is always in demand, its aroma and taste characteristics are pleasantly pleasing. There are many recipes for how to make coffee, what additives to use. Choose your recipe, experiment, enjoy an invigorating drink.

True coffee lovers are well aware that the most fragrant and delicious coffee drink can be prepared from freshly ground beans. Therefore, they try in advance to purchase special devices that allow them to perform this procedure. True, not everyone in the house has the necessary devices for grinding. It is worth figuring out how to grind coffee without a coffee grinder. There are several ways to solve this problem.

Depending on the type of preparation of the drink, the degree of grinding of grains should be different. This point is extremely important to consider in order to achieve the desired result.

Thus, a very fine powder is used for brewing in a Turk, which allows you to get a good foam. For espresso, you need a slightly larger bean size. If a French press or coffee maker is used, take the medium fraction product. Coarsely ground grains are suitable for brewing in a cup.

How to grind coffee without a coffee grinder

Improvised means will help grind coffee without a coffee grinder. A mortar, hammer or rolling pin can be used. The main thing is to figure out in advance how to properly carry out these manipulations in order to get a product of proper quality.

Hammer

If there is no coffee grinder, you can grind coffee beans with a regular or construction hammer. The following actions are carried out:

  • the beans are wrapped in parchment paper or put into a tight plastic bag;
  • the surface on which all manipulations will be carried out is covered with a towel;
  • spread the wrapped fruits of the coffee tree on top;
  • performing blows with the same force, they crush the grains.

Thus, it is possible to obtain medium and large fractions. To make the grains even smaller, the actions take a longer period. It is imperative that the beans are laid out in an even, thin layer. This makes grinding them much easier.

rolling pin

A regular rolling pin can replace a coffee grinder. Thanks to its use, it is possible to obtain grains of medium and small size. For this purpose, the following actions are carried out:

  • coffee beans are poured into a bag, laid out on a table or cutting board;
  • straighten the beans so that they lie in an even layer;
  • press down the product with a rolling pin and thus break the whole beans;
  • carry out the procedure until the desired degree of grinding is achieved.

A carving knife is used in the same way. They are simply crushed coffee fruits.

Mortar

You can grind coffee at home by using a mortar and pestle. In this case, it will take some effort to get small fractions, but the result is worth it. The resulting product is suitable for preparing a drink in various ways. Grains do not lose their characteristic taste and aroma.

Beans are laid out in a mortar in small portions. They are initially simply crushed with a pestle, after which they begin to perform circular movements to obtain the desired size of grains of uniform grinding.

Use of various kitchen appliances

Kitchen appliances are also used to grind coffee. A meat grinder, as well as a blender and a mechanical mill, will help to get fractions of the right size. The process of grinding beans at the same time will be simple and will not take much time.

Meat grinder

Without a coffee grinder, it will be possible to grind coffee beans to the desired size in a meat grinder. In doing so, perform the following actions:

  • the meat grinder is thoroughly washed so that the product does not absorb foreign odors and dried;
  • fall asleep in the grain aggregate;
  • grind them until a uniform grinding is obtained;
  • if small grains are needed, the procedure is repeated.

The resulting raw material is suitable for brewing a drink in a Turk, coffee maker and French press. If the device is equipped with knives designed for grinding spices, it will be possible to obtain medium, uniform fractions.

Use of a mechanical mill

A mechanical mill, which is in the kitchen of almost every housewife, will help to grind coffee. It is usually used for grinding spices. Small fractions can not be obtained in this case. In addition, this grinding method allows you to get raw materials for just a couple of cups of coffee drink. It is not suitable for large portions.

Pour beans into the mill and turn the millstones with a lid or handle. During the first grinding, large grains are obtained. To grind the grains more seriously, the procedure is repeated.

Blender

The easiest way to grind coffee beans is with a blender. This kitchen unit is ideal when you need to get large fractions. In order to prevent overheating, the device is started with short pulses. In doing so, perform the following actions:

  • one hundred grams of coffee beans are poured into the bowl;
  • set the grinding program;
  • grinding is carried out in jerks for a couple of seconds;
  • if necessary, gradually add more grains;
  • the grinding process is repeated once more.

Upon completion of these manipulations, the raw materials are poured out of the bowl, and the blender itself is immediately disassembled and washed. Due to this, it is possible to eliminate the smell that remains from the roasted beans.

If an immersion blender is used, the grains are laid out in a narrow container. The hole must be covered by hand. Thanks to this, the product will not fly out of the bowl during the grinding process. Manipulations are carried out impulsively, with an interval of up to ten seconds.

The absence of a coffee grinder is not a reason to refuse to drink your favorite invigorating drink. It will be possible to grind beans with the help of various improvised means and devices that are in every kitchen. It just takes a little effort. Such manipulations should be carried out immediately before the preparation of the drink.

Find a coffee grinder that fits your coffee maker. You've determined what grind level you need, so make sure your grinder can handle it. There are three main types of coffee grinders, each suitable for a specific grind level:

  • The blade grinder is great for coarse, medium and regular grinds. This is the most common type of coffee grinder, as it is suitable for coffee makers with water separators, French presses and iced coffee. The beans must be placed on top of the grinder, cover it with a lid and press down to start grinding the blades.
  • A spiked grinder is essential to achieve medium, fine and very finely ground coffee. Blade grinders can't grind coffee that finely. If you are making Turkish coffee or espresso, you will need a spiked grinder. These grinders are more expensive than blade grinders, but you can make any kind of grind with them. If accuracy is important to you, then it is very important to purchase just such a coffee grinder.
  • Finally, you can use a manual coffee grinder if you want to achieve all of the above the old fashioned way. It is necessary to load the beans into the canister and press the handle, which will make the blades inside move. This type of grinder is fun to use, but you won't be able to achieve great accuracy.

Coffee must be ground immediately before brewing. You might want to grind your coffee to last a whole week, and while it's convenient (and your partner will love it, because grinder noise isn't the most pleasant sound to wake you up in the morning), your coffee will taste better if you use freshly ground beans. You have bought coffee beans and you have a coffee grinder, so you will definitely want to enjoy coffee every day.

  • Measure the number of grains. About two tablespoons of coffee beans is enough for one cup. It all depends on taste, but this is the usual rule for making coffee. If you want a richer coffee, use two tablespoons of beans per 120g; if you like slightly diluted coffee, use two tablespoons of beans per 160g.

    • Your coffee grinder and coffee maker will also play a role. Experiment to find out how many coffee beans you need for each specific occasion, depending on the desired coffee strength.
    • Place the coffee beans in the grinder following the manufacturer's instructions. Most coffee grinders have a canister at the top of the machine that can be closed and opened.
  • Grind coffee. Use the coffee grinder as directed by the manufacturer's instructions. If you have a spiked grinder, all you have to do is turn it on to get the grind you want. If you have a grinder with blades, close the lid and press the button to grind the beans until you get the right grind. If you are using a manual grinder, press down on the handle until the beans are finely ground.

    • If you have a grinder with blades, you need to lift the grinder and shake it. This will help to properly grind the grains.
    • It may take you a few tries before you figure out how to use a coffee grinder to get the right grind.


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