What to cook for the new year snacks. Hot appetizers for the new year
New Year's snacks 2017 should be varied, bright and, of course, delicious! Perhaps you will write down our recipes in your culinary notebook.
Recipes for New Year's snacks 2017
Cheese "Tangerines".Required products:
Bunch of fresh dill
- processed cheese - 2 pieces
- garlic clove, carrot - 2 pcs.
- mayonnaise - a few dessert spoons
- a couple of eggs
- bay leaf, different greens
Cooking steps:
Boil eggs and carrots. After cooking, clean their top layer and shells. Grate the melted cheese into a deep bowl. Mix eggs and grated melted term, add minced garlic. Rinse a bunch of dill with water, dry with a paper towel, crumble in any way. Add mayonnaise, mix thoroughly with a spoon. Grate boiled carrots. Make cheese balls of any size. Sprinkle each ball with grated carrots, garnish with a bay leaf and a bunch of greens.
New Year's snacks 2017 - photo:
Recipe with cheese and salami.Ingredients:
Prunes - 10 pcs.
- cheese - 45 g
- sprig of dill - 3 pcs.
- salami slices - 10 pcs.
- lettuce leaves
- mayonnaise
Cooking steps:
Leave the sausage at room temperature so that it becomes slightly plastic. Pour prunes with hot water and leave for 20 minutes, rinse thoroughly, transfer to a colander. Grate, chop the prunes, squeeze the garlic through the press. Finely chop the garlic, mix all the products. Flavor the filling with mayonnaise, stir, transfer to each slice of salami, roll up. Transfer the appetizer to lettuce leaves, put in the refrigerator for half an hour.
New Year's snacks 2017 with photo recipes.
"Ruby Balls"Required products:
Lightly salted herring - 200 g
- a few tablespoons of mayonnaise
- large boiled beets
- lettuce leaves
- potato tuber - 2 pcs.
- salt and pepper
Cooking:
Boil potatoes and beets in their skins until tender, cool the cooked vegetables and peel them. Grate potatoes with beets, season with mayonnaise, salt, mix thoroughly. Cut the herring fillet into pieces. form cakes from the resulting mass. Put a few pieces of herring in the center of each, blind the edges to make balls. Transfer them to a flat dish lined with lettuce leaves, decorate with olives, lemon, herbs.
cook and
"Cheese tree".
Ingredients:
Hard cheese - 195 g
- red pepper (bulgarian)
- green olives - 2 pcs.
- bread
Cooking steps:
Prepare the frame for the Christmas tree: take a slice of bread, stick a skewer into it. She must stand strong and confident. Cut the cheese into small triangles. The sizes must be different. Cut the olives in half, make a star out of the bell pepper. Thread the pieces of cheese onto a skewer. There should be large pieces at the bottom, and small ones at the top. String olive halves between layers. String pepper stars on top.
An abundance of recipes are also waiting for you
New Year's salads and snacks 2017.
Terrine "Christmas confetti".You will need:
Cheese, heavy cream - 100 g each
- chicken fillet - ½ kg
- Bulgarian pepper - 3 pcs.
- testicle
- vegetable oil, paprika, dried garlic - a teaspoon
Cooking steps:
Twist the chicken fillet in a meat grinder. Beat eggs into a bowl, beat them, pour into minced meat, add cheese and cream, sprinkle with spices, salt, mix into minced meat. Grease a long rectangular shape with oil, lay out the third part of the minced meat. Peel the bell pepper, cut the stalk, chop into long strips, add to the meat. Put the terrine in the oven to bake for half an hour. Sprinkle with the remaining cheese, return to the oven for a few minutes. Remove the terrine from the oven, transfer to a flat dish, chop into portions, garnish with herbs.
Try and .
Salad with beans and mackerel.
Required products:
A glass of canned beans
- onion - 2 pcs.
- smoked mackerel
- spices
- sunflower oil
Cooking steps:
Chop the onion into half rings, transfer to a pan with vegetable oil, fry until soft. Divide the fish, remove all unnecessary. Separate the fillet from the bones, crumble into small pieces. Transfer the cooled onion to a salad bowl, add fish and beans, season, stir and place in a salad bowl.
New Year's salads and snacks 2017 with a photo.
Ingredients:Sour cream - 195 g
- chicken meat, fried champignons - 400 g each
- a teaspoon of flour
- medium onion - 5 pcs.
- medium bun - 5 pcs.
- garlic
- salt and pepper
How to cook:
Chop the onion into half rings, fry in a small amount of oil. As soon as the rings become transparent, sprinkle flour on top, stir, pour in sour cream, stir. In a thick sauce, add boiled chicken fillet, garlic, fried mushrooms, spices, stir and lightly salt. Simmer julienne for another 5 minutes over low heat, and then transfer to buns. Cut off the top of the buns, take out the crumb. The walls should not be very thin so that the filling does not ooze during baking. Arrange julienne on buns, sprinkle with grated cheese, transfer to a baking sheet lined with parchment. Heat the oven to 180 degrees and bake for 5 minutes.
Cook also
New Year's snacks for 2017.
"Snow Peaks".
Ingredients:
Brynza - 45 g
- sour cream - a couple of tablespoons
- large tomato - 3 pcs.
- large garlic clove
- salt with parsley
Cooking steps:
Wash the tomatoes, remove the stalks, cut into slices. Stir chopped garlic with sour cream, add chopped parsley. Salt the mass a little. Keep in mind that cheese is quite salty, so you don't need to add a lot of salt. Rub the cheese. Line the dish with lettuce leaves, lay the circles of tomatoes. Put the sauce on each slice, sprinkle with cheese.
It turns out incredibly tasty and.
Salad with bacon and avocado.
You will need:
Smoked bacon - 55 g
- yogurt
- large avocado
- lemon
- lettuce head
- ripe tomato - 2 pcs.
- blue cheese - 145 g
- green onion - 45 g
- seasonings
Cooking steps:
Cut the bacon into small pieces, fry in a dry frying pan for 5 minutes. Transfer the fried bacon to a paper towel to remove excess oil. Tear lettuce leaves with your hands, transfer to a salad bowl, put bacon, chopped tomato, cheese, green onions, avocado, salt. Mix lemon juice with yogurt, season the salad, stir.
Rate and
Chicken terrine with prunes and pistachios.
Ingredients:
Prunes - 95 g
- dry red wine - 95 g
- boiled-smoked bacon - 390 g
- chicken fillet - 600 g
- pinch of nutmeg
- peeled pistachios - 45 g
- onion
- salt
- chicken liver - 295 g
Cooking:
Wash and dry the prunes, pour over wine, boil for 5 minutes on fire, let cool. Twist the fillet, chopped onion and liver through a meat grinder. Add whole pistachios, salt a little, add nutmeg, season with pepper, stir the mass until smooth. Take a rectangular shape, line with bacon (lay the pieces overlap). Add half of the minced meat, put prunes in 2 rows, add the rest of the minced meat. Cover the dish with bacon ends. Bake the dish in a hot oven, cool, cover with cling film and refrigerate for 8 hours.
Recipes for New Year's snacks for 2017.
Appetizer with caviar, cheese and potatoes.
Ingredients:
Sour cream thick - a couple of teaspoons
- suluguni cheese - 95 g
- olive oil - a tablespoon
- large potatoes - 2 pcs.
- red caviar and fish
- lettuce leaves
- capers
- parsley
- green onion
- spices
- lemon
Cooking steps:
Wash the potatoes, cut into circles, sprinkle with salt and spices, pour over with oil, stir so that the spices are evenly distributed. Put the circles on a baking sheet, bake for half an hour. Rub the cheese on a coarse grater, stir with chopped herbs and sour cream, place on a slice of potatoes, top with red caviar and fish, capers, greenfinch and lemon slices.
New Year's salad with an interesting sauce.
You will need:
Pickled cucumber, boiled egg - 2 pcs.
- chicken breast
- carrot
- large champignon
- bulb
- canned corn - 2 tablespoons
For sauce:
Mayonnaise - three tablespoons (tablespoons)
- garlic clove - 2 pcs.
- mustard - 1.6 tsp
- sour cream - a large spoon
- coriander, oregano, basil - ½ tsp each
- cream
- salt
- curry - 1/3 tsp
Cooking steps:
Marinate the chicken in soy sauce and pepper, put it in the cold for an hour. Bake in the oven at 200 degrees. Mushrooms cut in half, fry. Rub the carrot on a grater, chop the onion into cubes, fry. Finely crumble the eggs, cut the breast into cubes, cut the cucumber. Mix all ingredients, season with sauce. Put the salad on a flat dish, decorate with mushrooms, pour over the sauce, sprinkle with herbs and corn.
Snacks for the New Year's table 2017.
Appetizer with apple, herring and cranberries.
You will need:
Green apple - 2 pcs.
- onion
- herring
- a glass of cranberries
- lemon juice, sour cream - 2 tbsp. spoons
- parsley
- granulated sugar - 2 tsp
Cooking steps:
Cut the skin from apples, cut out all the seeds, crumble into arbitrary pieces, transfer to a blender bowl. Pour lingonberries, crumble, add a tablespoon of lemon juice, a teaspoon of sugar, sour cream, beat, remove the mousse in the cold. Cut the second apple and onion into small cubes. Sprinkle with the remaining sugar, pour over with lemon juice, leave to marinate. Cut the herring into small pieces. Prepare glasses: lay out a snack in portions. First lay the pieces of herring, apple mixed with onions. Add the lingonberry mousse last. Decorate with parsley and berries, refrigerate before serving.
In the new year, everyone wants to try something interesting and original, so don't be afraid to experiment. We hope that our variations of dishes will be to your taste and you will prepare them for your guests.
Continuing the theme of preparing the menu for 2019, you can’t miss the snacks for the New Year. About already there is an article on the site, do not miss it. But not only they decorate the table, there are other types of treats - sandwiches, canapes, rolls. There are a lot of recipes and they are very different, the housewives carefully choose treats so that the table is tasty, beautiful, original.
Ease of preparation is also an important factor, because snacks are served not only at the beginning of the holiday before hot dishes, but also in the process, especially when a long feast is expected. New Year just refers to this, first we say goodbye to the old year, then we meet a new one and the holiday sometimes lasts until the morning, or even more.
What else attracts this type of treat is its diversity. Meat, fish, caviar, cheese, seafood, vegetables, fruits - by combining certain products and using imagination, you can create real masterpieces of culinary art.
In today's article, a selection of delicious original New Year's snacks. Having prepared a treat according to the recipes below, you will never hear such words:
"Honey, let's make a deal: I say it's very tasty, and you will never cook it again."
Appetizer for the new year 2019 - recipe "Piglets in the garden"
You can make such piglets quickly and simply, the main thing is to have tartlets at hand. Products for the filling - cheese and eggs, they are almost always in the refrigerator, plus sausage for decoration.
Ingredients:
- hard cheese - 100 gr.
- eggs - 2 pcs.
- garlic - 2-3 cloves
- ground black pepper, salt to taste
- mayonnaise
- doctor's sausage, peppercorns, lettuce - for decoration
- waffle baskets - 10-12 pcs.
How to cook:
Didn't find oval baskets? It's not scary, piglets can be made in round tartlets.
"Piggy" - a step-by-step recipe for a New Year's snack from squid
The original appetizer of stuffed squid in the form of Piggy will become a table decoration and impress guests with delicious taste. It seems that this dish is not from a series of simple ones, but in fact it is not difficult to prepare it.
Required products:
- squid - 5 carcasses
- rice groats - 150 gr.
- mushrooms - 200 gr.
- cheese - 100 gr.
- onion - 1 pc.
- eggs - 2 pcs.
- carrots - 1 pc.
- mayonnaise - 50 gr.
- salt to taste
- peppercorns - for decoration
- vegetable oil - for frying
How to do:
Festive salad "Bourgeois" for the New Year's table
A distinctive feature of the Bourgeois salad is that despite the minimum number of products and ease of preparation, it turns out to be very tasty. Pineapple, canned corn add freshness to the salad and go well with smoked chicken.
Salad can be made from smoked chicken breasts, but with legs it will be juicier.
Grocery list:
- smoked chicken legs - 2 pcs.
- canned pineapples - 300 gr.
- canned corn - 250 gr.
- pine nuts - 30 gr.
- mayonnaise, salt, pepper to taste
- lettuce leaves for garnish
Recipe:
Portion serving is optional for this appetizer, it can be arranged in a common salad bowl.
New "Herring under a fur coat" - a delicious New Year's snack
It seems that if there is no salad "Herring under a fur coat" on the New Year's table, then the holiday will not take place. Why not decorate your favorite salad in a new way, in the form of snack boats, made from potatoes.
Ingredients:
- potatoes - 2 pcs.
- beets - 1 pc.
- carrots - 1-2 pcs.
- onion - 1 pc. small size
- herring - 1 pc.
- mayonnaise, vegetable oil
In order for the appetizer to have the shape of a boat, it is better to take an oblong potato.
How to cook:
It is better to decorate this New Year's appetizer two hours before serving, during which time the salad will have time to soak, and the potatoes will not change their color from the beets and remain light.
Light cold appetizer "Santa Claus"
What is the New Year without Santa Claus, so why not find him a place on the festive table. Bright, funny figurines of your favorite character will appeal not only to children, but also to adults.
What to make a traditional red robe? Fresh tomatoes will help to realize the idea.
Products for 3 servings:
- tomatoes - 3 pcs. medium size
- cheese type "Russian" - 150 gr.
- garlic - 3 cloves
- mayonnaise
- black peppercorns - 6 pcs.
- red peppercorns (or pomegranate seeds) - 3 pcs.
- salt to taste
Step by step recipe with photo:
Adjust the amount of garlic to your liking, if there are children at the table, then you can not put it at all.
Hot sandwiches with sprats on the festive table
Let's not ignore the favorite snack of many - hot sandwiches. Crispy crust, tender crumb, delicious filling, beautiful presentation - it's all about them, and therefore they are loved. Another plus is that making hot sandwiches is easy and simple. The fillings can be very different, today there will be sprats and cheese.
Products for the recipe:
- long loaf
- sprats
- mayonnaise
How many products you need is not indicated, it depends on the number of people. Count on one slice of loaf to put 2 fish and about a tablespoon of grated cheese.
How to cook:
Such sandwiches will perfectly fit into any festive menu, they can be prepared for breakfast or for a snack.
"Herringbone" - a video recipe for an original snack in tartlets
Tartlets stuffed with red fish in the original design in the form of a Christmas tree - such a treat will not go unnoticed. Three in one - a beautiful, tasty and easy-to-make snack for the New Year 2019.
Ingredients:
- eggs - 2 pcs.
- hard cheese -100 gr.
- red fish
- mayonnaise
- tartlets
- cucumber
- carrot
- Red caviar
A simple snack roll of pita bread for the New Year
Another popular and easy-to-prepare dish is lavash snack rolls. You can endlessly combine ingredients, getting more and more new tastes. This recipe will be chicken, eggs and melted cheese.
To prepare the roll, you can use both white meat of chickens and meat from the thighs, take what you like best.
Products for the recipe:
- chicken - 400 gr.
- processed cheese - 1 pc.
- hard-boiled eggs - 6 pcs.
- thin lavash - 2 pcs.
- mayonnaise
- butter for frying
How to cook:
New holiday treat "Egg Rolls"
Sushi, rolls are no longer considered a novelty or some kind of exotic. But this recipe is interesting because the shell is prepared from an omelet. Sushi lovers will love this delicate and light snack.
It is necessary to prepare:
- rice groats - 140 gr.
- eggs - 4 pcs.
- avocado - ½ pc.
- mayonnaise - 2 tbsp. l.
- sesame seeds - 2 tsp
- ground pepper, salt to taste
Step by step description:
How to properly serve a dish? Sushi, rolls are traditionally served on beautiful serving dishes - porcelain or lacquered square-shaped dishes or on a special sushioka plate, on bamboo trays or special wooden geta planks.
Delicious hot appetizer of stuffed champignons
Mushrooms are a favorite and versatile product. They are used to prepare a variety of dishes - soups, main courses, salads. This recipe is interesting because here champignons act not as a tasty addition to the dish, but as the main ingredient.
It is called a hot appetizer because it will be baked in the oven. It can be served both hot and cold.
Ingredients:
- champignons - 20 pcs.
- eggplant - 1 pc.
- walnut - ½ cup
- cheese - 150 gr.
- parsley - 3 sprigs
- vegetable oil - 4 tbsp. l.
- pepper, salt to taste
Step by step description:
As mentioned above, they can be served as a hot dish or as a cold appetizer.
New - original snack balls for the New Year's table
If you are thinking about what else to surprise your guests on New Year's Eve, then you have come to the right time, to the right place. Wine, cheese, grapes are foods that are often served together.
Believe me, cheese balls with a grape inside will make a splash, but better check it out.
You will need:
- goat cheese - 100 gr.
- grapes - 20 pcs.
- walnut - 1 handful
- thyme - 1-2 sprigs
How to make cheese balls:
Goat cheese can be replaced with any soft cheese.
Video on how to cook canapes for the holiday
Canape is considered a buffet appetizer, but no one will forbid us to include this beautiful treat for the New Year's feast. In the video, see how easy it is to make beautiful mini sandwiches on skewers.
Photos with examples of how to beautifully file slices
Sliced sausages, cheeses, meat, fish products are often served as an appetizer on the festive table. From ordinary cutting, you can also make a chic dish, showing imagination. See some photos for an example.
At the end of the article, the following statement is requested:
Drinking from a feast is easy to distinguish. If there are more snacks on the table than drinks, then this is a feast.
Meet 2019 deliciously, let your holiday be just a feast - beautiful, varied, original, and New Year's snacks from the article will help you with this.
Have a happy holiday and bon appetit.
Hi all! Today we will try to diversify our New Year's table with various delicious snacks. So I want the festive food to be not only tasty, but also beautiful on New Year's Eve.
Small, originally designed bright snacks will be the most favorite delicacy in the New Year's menu. Traditional salads will also be present at our 2019 feast. Therefore, you can familiarize yourself with their recipes - this is traditional and famous and a lot.
Menu:
Snack on the New Year's table 2019 with cheese and shrimp
Shrimp appetizer is a very bright and also very tasty dish for the New Year's table.
Minimum ingredients, maximum enjoyment.
Ingredients:
- 18 cherry tomatoes
- 18 boiled shrimp
- 200 gr. cream cheese
- salt to taste
Cooking:
- Wash cherry tomatoes, pat dry with paper towels and remove stem. And then cut off the top of the tomato and carefully take out the pulp.
- We add salt to the inside of the tomato and turn it upside down, it is important that the glass is excess liquid.
- Boil fresh-frozen shrimp in lightly salted water for no more than 3 minutes after boiling. We throw the finished shrimp into a colander, clean everything except the tails, we leave them for beauty.
- Fill the cherry tomatoes with a teaspoon of cream cheese. In addition, for faster filling, you can use a plastic bag with a cut off tip.
- On top of the cheese mass, beautifully spread the shrimp and decorate with a sprig of greens.
A simple recipe for snacks in the form of Christmas balls for 2019
Such Christmas balls look very beautiful on the festive table. This appetizer is not only interesting in its design, but also unusually spicy.
Ingredients:
- 250 gr. chicken fillet - 250 gr
- cheese - 250 gr
- walnuts - 50 gr
- garlic
- greenery
- black olives
- mayonnaise
Cooking:
- Boil the chicken breast in salted water, let cool and cut into small cubes.
- Rub cheese with garlic on a fine grater.
- Wash the greens and chop with a knife.
- We mix all the prepared ingredients - chicken, cheese with garlic and herbs with mayonnaise and let this mass soak for 30 minutes.
- While our mass is soaked, grind walnuts in a mortar. If there is no mortar, put the nuts in a plastic bag and roll with a rolling pin.
- From the finished mass we form small balls, and then roll them in nut crumbs.
- On top of the balls lay out the halves of the olives and complement with a green cord of greens.
- Do not forget to cool our appetizer, decorate the dish with fresh dill and serve it to the festive table.
We got such wonderful Christmas balls. Your family and friends will be delighted with such a tasty, but at the same time simple and original snack.
Delicious Christmas snacks "Herringbone"
Is it possible to imagine the New Year without a Christmas tree? Of course not. There are never too many Christmas trees on New Year's Eve. Our Christmas tree will not only be an original, tasty, New Year's decoration for the festive table, but also a dessert.
Making an edible Christmas tree snack is very simple. Today we will make several versions of these beauties.
Both adults and children will like this fruit decoration - it's beautiful, tasty and healthy. And besides, this is a great Christmas craft for children.
Ingredients:
- Apple - 1 pc.
- Carrot - 1 pc.
- Toothpicks -2 pack
- A variety of fruits - kiwi, tangerines, three-color grapes, strawberries, sharon
Cooking:
1. We make such a stable structure from an apple, carrot and toothpicks. We connect the apple with the carrot with toothpicks, and we also insert toothpicks over the entire surface.
2. Wash all fruits, peel, cut and divide into berries and slices.
3. Using this technology, we begin to collect our Christmas tree.
4. Gently string fruits on toothpicks and we have such a beauty.
And we collected this Christmas tree from orange, kiwi, raspberries and blackberries. The base was pineapple and pear.
Try also to prepare such snacks in the form of Christmas trees. We cut fruits, vegetables, cheeses and sausages. We dress on a skewer and our beauty is ready. Watch a video review of how to make a delicious Christmas tree.
How to decorate the New Year's table in the form of snacks for the New Year of the Yellow Pig
« orange happiness« Such a tasty and original snack in the year of the Yellow Pig will look great on the New Year's table.
Making cuts for the New Year's table. On any festive table, and most importantly in the New Year, cold cuts must be present. So simple and beautiful, it will decorate any festive feast.
Fold each meat or sausage slice in half and arrange in a circle. Or roll them into a bag. Place the patties on a platter. You can insert them into each other, making a bright stripe.
Pigs for table decoration. These cute creatures deserve special attention. Admire what pigs we got.
That's how charming we are.
A couple more beauties.
Festive snack rolls for New Year 2019 salmon with cucumber
Today we will get acquainted with the recipe for a festive snack that will not leave anyone unattended. It not only looks beautiful on the festive table, but is also very tasty, eaten very quickly.
Ingredients:
Cucumber - 1 pc.
Trout or salmon (slightly salted) - 150 g
Cream cheese - 50 g
Sesame (white) - 2 tsp
Cooking:
1. Wash the cucumber and cut into thin strips using a vegetable peeler.
2. Cut the trout into thin strips.
3. Put trout on a cucumber thin strip, put cream cheese on top of one edge of the strip.
4. Roll up the rolls and stab with a toothpick or skewer.
5. Fry sesame seeds in a dry frying pan and sprinkle them with the finished snack. Delicious and tender rolls to serve.
Delicious Avocado Boats - A Simple New Idea
You can't take your eyes off this appetizer. The most important thing is that it is very easy to prepare. And delicious...
The simplest products, you will see for yourself now.
Ingredients:
- avocado -1 pc
- boiled shrimp - 150 gr
- leek - 1 stalk
- green salad -2 leaves
- lemon juice - 1 tablespoon
- salt - to taste
For decoration:
- bunch of parsley and dill
- pitted olives - 40 gr
Cooking:
1. Cut the avocado in half, remove the stone and part of the pulp with a spoon. Salt the avocado and drizzle with lemon juice.
2. Slice the leeks.
3. Cut a part of the olives in half in a zigzag, stuff the remaining ones with parsley and dill.
4. Put lettuce leaves on the cooked avocado halves, and leeks and boiled shrimp on top.
5 Decorate the salad with olives.
Bon appetit!
A simple and delicious recipe for a New Year's appetizer "Penguins from olives"
Olive penguins are a very original and unusual appetizer for the New Year. It will appeal to both adults and children.
Such an original snack will be not only light, but also nutritious, since we will use almond cheese as a filling. We will cook this cheese ourselves at home with a detailed step-by-step photo recipe.
Ingredients:
- Olives - 20 pcs. small and 20 large
- Carrots - 1-2 pieces
- Sweet almonds - 1 cup
- Water - 1 glass
- Lemon - 1 piece for juice
- Garlic - 2-3 cloves
- Oregano (oregano) dry -
- Salt - to taste
Cooking:
It will take us a whole day to prepare homemade almond cheese. If you do not want to spend so much time preparing the almond filling, you can use any other soft cheese or replace it with cottage cheese.
1. We begin to prepare cheese from almonds. Soak in one glass of clean water, one glass of almonds overnight. In the morning, remove the almonds with a spoon, peel and grind in a blender with water until smooth. After that, leave the mass in a warm room for 8-10 hours.
After this time, put the chopped almonds into cheesecloth and put in a colander for 3-4 hours to glass the liquid.
Then transfer the mass into a deep bowl and add spices, lemon juice, a pinch of salt and squeeze 2-4 cloves of garlic through a press. Mix everything well, cover with cling film and refrigerate, and in the morning your cheese will be ready.
2. The next step is to make a beak and flippers for penguins. To do this, boil the carrots, cool, peel and cut into thin circles. The beak will be a triangle cut out of a mug.
3. Next, cut out the breast at the base of each large olive in the form of a triangle. Fill each large olive with the almond mixture with a coffee spoon and firm the filling with your finger. Make a hole in each small olive tree to insert a carrot triangle. Our blanks are ready.
4. We begin to collect penguins. Insert a toothpick or skewer into a circle of carrots, then put on first a large and then a small olive with a carrot beak. Our cute penguins are ready.
You can dream up and come up with a beautiful New Year's outfit for the penguins: a green onion scarf, a red bell pepper butterfly or an egg white headdress.
If you have some free time, then you can dream up and decorate the penguins to your taste.
This dish is a real culinary masterpiece for the New Year's table. Happy New Year to you!
Bon appetit!
Appetizer for the New Year 2019 “Beet Christmas Trees”
We are preparing an original festive snack for the New Year's table "Beet Christmas Trees". This dish will please many guests. The light appetizer "Beet Trees" must definitely find its place among the numerous salads, jellied meats, sandwiches, hot and strong drinks.
Our recipe will have two types of creamy fillings, from tender cheese with an unusual lemon tint and the most healthy avocado - in a word, a win-win option. And, mind you, no mayonnaise!
Ingredients (for 6 servings):
- small beets -6 pcs
- cheese soft -150 gr
- lemon zest -1 tsp
- garlic - 2 cloves
- avocado -1 pc
- thick sour cream - 1 tsp
- lemon juice - 1 tsp
- salt, pepper - to taste
- greenery - for decoration
- wooden skewers (toothpicks) -6 pcs
Cooking:
1. Boil the beets in their skins or bake them in the microwave. Cool, peel and cut into slices 5 mm thick. Salt and pepper to taste.
2. Put the cheese in a salad bowl, mix with lemon zest, finely chopped garlic and Provence herbs. Add ground black pepper for taste. You should get a homogeneous air mass.
3. The second filling will be from avocado. Put the avocado pulp with a spoon in the same way in a salad bowl, add sour cream, a few drops of lemon juice, ground pepper and knead thoroughly with a fork.
Tip: If your avocado is hard, put it on a warm radiator overnight, it will become softer. Be sure to put a napkin under it.
Always starts with appetizers. Bright and appetizing, they decorate the festive table and set the tone for the meal. The simplest option is a cheese platter with olives, vegetables and crackers. But if you are creating an atmosphere for a dinner party, think about more sophisticated and original options. And do not forget to consider a few rules when choosing recipes! Snacks are on the table all night, and conceived - in the morning. They should be small, not flow, not weathered, and keep an elegant look for a long time.
It is desirable that part of the dishes can be eaten in one bite. This is important for buffet parties where guests are constantly moving around the room. Also, an appetizer should be combined with the main drink of the evening. Caviar, smoked salmon, cheese, ham, strawberries, grapes, chocolate are ideal for champagne. Red wine is served with a meat or cheese plate, white wine and beer with fish, vodka with salty and smoked snacks. And vegetable cutting is appropriate all year round, regardless of the occasion and the party menu!
Canape in two minutes
Feel free to experiment with the ingredients for New Year's canapes!Snacks on skewers always look bright and neat. Ingredients (for 12 servings):
- brynza or feta cheese - 50-70 g
- cherry tomatoes - 12 pcs.
- pitted olives - 12 pcs.
- black and white sesame seeds
Cut cheese into 12 cubes and roll in sesame seeds. Pierce them with wooden or plastic skewers. Put on a pre-washed tomato and olive on top. A similar recipe includes goat cheese, half a grape, a slice of fresh cucumber, and cherry tomatoes alternately strung on a skewer.
Starfish with salmon
Small sandwiches with red fish for a festive buffet This beautiful and mouth-watering dish will surely appeal to dreamers. Ingredients (for 8 servings):
- toast bread - 8 slices
- slightly salted salmon - 70 g
- Russian or blue cheese - 50 g
- lemon - 1/2 pc.
- parsley - to taste
Cut stars out of bread slices using a cookie cutter, two slices per serving. Brown the mini toasts on both sides. You can brush them with butter or cream cheese. Cut hard cheese, lemon and fish into thin slices according to the size of the toast. Put the cheese on the bread, then the salmon, and finally the lemon. Cover the toast with the second "asterisk", place a slice of citrus and a parsley leaf on top. Secure the sandwich with a skewer.
Pears with blue cheese
Spicy snack with ham and sweet pear notes Luxurious appetizer will surprise even those who know a lot about delicacies! Ingredients (for 12 servings):
- large pears - 3-4 pcs.
- blue cheese cubes - 20-24 pcs.
- pieces of Parma ham - 20-24 pcs.
- arugula - for decoration
- lemon juice - 2 tbsp.
Cut each fruit into 6-8 pieces and drizzle with a little lemon juice. Remove the core with seeds. Fill the resulting cavity with cheese. Wrap pieces of fruit with ham, garnish with herbs and serve.
Beetroot pesto on crackers
Unusual and very healthy snack with beets Beetroot dishes are an integral part of the New Year's dinner. We offer you a recipe for a snack that will show this vegetable in a new light. Ingredients (for 8 servings):
- beets - 3-4 pcs.
- cedar nuts - 200 g
- parmesan cheese - 150 g
- salted crackers - 8 pcs.
- garlic - 4 cloves
- olive oil - 150 ml
- salt, ground pepper - to taste
- parsley, dill - for decoration
Wash the beets and leave in the oven for 1-2 hours at a temperature of 190-200 degrees. Before baking, do not remove the skin, do not remove the tail and tops. When the vegetable has cooled, peel it and chop it in a blender. Enter most of the nuts and grated cheese, peeled garlic, salt and pepper into the gruel. Stir the pesto, gradually adding the oil. Put the finished sauce on crackers, sprinkle with the remaining cheese, nuts and herbs.
Salmon rolls
Tiny salmon rolls garnished with red caviar 2017 "belongs", so let's decorate the table in fiery shades! Ingredients (for 10 servings):
- slightly salted salmon - 300 g
- cream cheese - 300 g
- canned or fresh cucumbers - 2-3 pcs.
- dill greens - a bunch.
- leaf lettuce - 6-8 pcs.
- lemon juice - 1 tbsp.
- red caviar - 50-60 g.
Rinse and finely chop the herbs. Cucumbers cut into small even pieces. In a deep bowl, combine cream cheese, dill and cucumber. Cut the salmon into strips. Cover a flat surface with cling film and lay the pieces of fish on it so that their edges overlap slightly. Spread the cheese mass over the salmon.
Lift the edges of the film and carefully roll the workpiece into a roll. Leave it in the refrigerator for an hour. After that, remove the film and divide the roll into pieces. To keep the cheese from sticking to the knife, wet the blade with water. Decorate serving dishes with lettuce leaves, arrange rolls on them and pour lemon juice over them. Put some red caviar on top.
Olive penguins
Very elegant New Year's snack - "Penguins on an ice floe" Children will be delighted with the guests from the North Pole! Ingredients (for 8 servings):
- pitted olives - 16 pcs.
- curd cheese - 150-200 g.
- carrots - 1/2 pc.
- red bell pepper
Cut eight olives in half. Put the cheese between the halves to make a penguin body with wings. You can take mozzarella in balls and attach pieces of olives to the sides. Place a whole olive on top - the bird's head. Peel the carrots, wash, cut into circles. Cut a quarter from each and insert it into the hole of the olive like a beak.
Put the remaining circle with a small slot under the cheese ball - these will be the legs of the penguin. If you are using bell peppers for other dishes, cut off the tops and use them as Christmas hats. Thin strips of vegetable will make excellent scarves for birds. At the end, secure the structure with a wooden stick.
green beauty
Show your imagination - a Christmas tree can be made from any products! Nothing creates a festive mood like an elegant spruce. Ingredients (for 8 servings):
- salted herring fillet without skin and bones - 200 g
- eggs - 2 pcs.
- mayonnaise - 2 tbsp. l.
- mustard - 1 tbsp. l.
- salt, pepper - to taste
- white bread - 1 pc.
- medium cucumbers - 3-4 pcs.
- beets - 1/4 pc.
Boil the beets in advance until cooked, and hard-boiled eggs. Pass the fish through a blender. Add egg yolks to the mass (whites can be used for other dishes), mayonnaise, mustard, salt and pepper. Mix the ingredients until smooth. Take bread that does not crumble well, cut it into slices of medium thickness. Remove the crusts to give the pulp the shape of a rectangle. From each cut three identical triangles.
Wash the cucumbers, remove the skin, chop the rings, and then divide each in two. Peel the beets, cut them into slices and cut out the stars using a baking dish. Arrange the triangles on a platter. Spread the fish spread over them and arrange the cucumber slices so that the spruce branches come out. Place a beet star on top.
Christmas balls
Appetizer sprinkled with nuts and decorated in the form of Christmas decorations Brilliant ones will decorate not only your Christmas tree, but also the festive table! Ingredients (for 8 servings):
- chicken breast - 250 g
- hard cheese - 150 g
- walnut kernels - 100 g
- garlic clove - 1 pc.
- homemade mayonnaise or cottage cheese (for example, Philadelphia) - 50 ml
- olives or pitted olives - 4 pcs.
- salt, pepper - to taste
- dill, parsley - to taste
Boil the meat in salted water until tender and cut into small pieces. Grind the cheese on a fine grater. Chop the dill and parsley, reserving a few whole sprigs for serving. Mince the garlic. Combine all products, season them with mayonnaise without additives or soft cheese.
Chop the nut kernels. Form balls from the resulting mass and roll them in nut chips. Cut olives or olives in half and place on top of the "Christmas decoration" as a mount. Fold the green stems in half to make a loop. Decorate the dish with sprigs of dill, reminiscent of pine needles, and serve at the New Year's table.
Avocado with shrimp
Stuffed avocado halves with seafood Bright "boats" diversify the menu of the evening. Ingredients (for 6 servings):
- avocado - 3 pcs.
- medium-sized shrimp - 300 g
- mayonnaise - 150 g
- salt, black pepper - to taste
- fresh parsley - for serving
Boil shrimp in water with salt. Let them cool and remove the shells. Wash and cut the avocado in half, remove the pit. Carefully remove the pulp, chop it into small cubes. Combine avocado and shrimp, add mayonnaise, salt and pepper. Mix the ingredients and stuff with a mass of avocado halves.
Santa Claus bag
Festive appetizer with mushrooms in pancake bags The only way to guess what is hidden inside is to try this snack! Ingredients (for 8 servings):
- ingredients for making pancakes
- dried or fresh porcini mushrooms - 150-200 g
- dried thyme - 0.5 tsp
- salt - 1/4 tsp
- ghee - to taste
First of all, pour dried mushrooms with boiling water for an hour or two. At this time, prepare thin pancakes. The classic recipe looks like this: first beat the eggs, add salt and sugar, mix the composition. Add water or milk, stir again. Pour the flour in small portions, stirring the mass with a whisk or mixer until smooth - and the dough is ready.
Boiled liver dishes are one of my favorites. Therefore, when the recipe for a New Year's liver cake fell into my hands, I cooked it that very evening. Beef liver, cheese and eggs - they go together perfectly!
A cottage cheese snowman is a very spectacular dessert for a festive New Year's table, which will surely delight the celebrating kids. Preparing is very easy!
From eggs you can make a bright, simple and tasty snack for the New Year or birthday. This appetizer is perfect for Easter. All you need is to boil eggs and decorate with herbs, vegetables and caviar. Let's get started!
New Year's snack "Snowman"
New Year's table can be decorated with a beautiful and uplifting appetizer "Snowman". For her, you will need eggs, boiled carrots and black peppercorns. The appetizer looks spectacular and will last until the morning.
Appetizer "Fish" for the New Year
Appetizer "Fish" for the New Year is spread on bread or crackers. This is a great starter dish for the holiday table. "Fish" is prepared from potatoes, tuna, mayonnaise and spices. Looks wonderful!
New Year's appetizer in lettuce leaves is perfect for a buffet table. It is very easy to prepare such an appetizer, and it is convenient to eat - no cutlery is needed. You will need tomatoes, tuna, chicken.
It has long been a tradition in our family to cook jellied meat for the New Year. New Year's jelly is cooked from beef, it turns out to be low-fat and worthy of serving on the festive table.
Eggs stuffed with mayonnaise and garlic are both tasty and simple. Such an appetizer, decorated with herbs and vegetables, will suit even the festive table. Sharing the recipe!
Ham and cheese rolls are an excellent appetizer that sells in one fell swoop, as soon as you put it on the festive table. The perfect combination of two simple ingredients.
On the New Year's table you need to serve vegetables - fresh or pickled. And you can do it in a convenient and beautiful way. An appetizer on skewers for the New Year is vegetables and cheese strung on skewers or sticks.
On the New Year's table, the main thing is snacks. Traditional snacks should be, of course, but I want to dilute them with new ones. I offer several options for canapes for the New Year. Bright, tasty, fresh! Try!
The royal appetizer for the New Year is small pancakes with smoked salmon and caviar. On a grand scale, in Russian, beautifully! Black caviar can be replaced with artificial, of course. It will still come out great!
A wonderful snack for the New Year can be prepared from sliced \u200b\u200band vegetables. It is not necessary to bake, fry or insist it. Just take the finished products and lay them in the shape of a Christmas tree. Simple, fast, beautiful and delicious!
New Year's salad "Yolka"
Fresh or steamed vegetables can be served on the New Year's table in an original way. You can make a Christmas tree out of them. For the salad, we need broccoli, cauliflower and pomegranate.
Beautiful, tasty and mouth-watering appetizer for the festive table. It's going to be a hit with your guests, so be sure to tinker with it while cooking. Try it.
Fish roll with gelatin is a simple and tasty dish for a festive table. Thanks to boiled eggs, the sectional roll looks very unusual and beautiful. Your guests will love it. Let's see the recipe.
If you have a smokehouse at home, you are very lucky. After all, you will find a lot of delicious and fragrant products that you can cook with it. For example, you can simply make smoked cheese at home.
Jellied fish with gelatin is one of the classic dishes of Russian cuisine. We will “fill in” the pike, because the dish can be attributed not only to delicious, but rather to chic delicacies. Let's try? :)
The traditional Georgian dish pkhali is a great addition to your holiday menu.
Tartlets with cod liver and egg are a wonderful treat for the festive table. Tartlets are suitable for crowded receptions and for modest holidays. They look very nice and are inexpensive.
Pancake rolls with fish are perfect for a feast - for Shrovetide or a birthday. And you can serve them on weekdays, when pancakes are left from yesterday. I advise you to cook rolls with red fish.
Cooking smoked lard with liquid smoke in an air grill is very simple. In my personal opinion, this is the easiest and most affordable way to perfectly smoke lard at home.
A great option for an appetizer, a buffet table, and it will fit for many other dishes - Spanish black blood or a recipe for making morcilla.
Eggplant liver is my signature appetizer that everyone at home loves. Such an appetizer can also decorate any holiday table and will be loved by many guests.
Cod liver appetizer is a very tasty and mouth-watering toast that is prepared quickly and easily. The matter is simple: fry the croutons, mix the ingredients for the filling, spread the filling and you're done!
Georgian cuisine is famous for its culinary masterpieces. To see this, try the eggplant pkhali recipe.
If you like ham dishes, I offer you an amazing recipe for making julienne with mushrooms and ham.
Can't think of something interesting to cook for the holiday table? There is a solution - a delicious and fragrant mushroom appetizer made from champignons, garlic and hot peppers.
Salmon tarts are a great choice if you are tired of ordinary sandwiches. On the table, they will look much more festive.
A holiday is approaching and you do not know how not only to feed, but also to surprise guests? I bring to your attention interesting options for serving canapes with shrimp, which will definitely conquer all those present.
Mushrooms stuffed with minced meat - an appetizer that will be a great decoration for any holiday table. And, believe me, at the end of the evening the plate will definitely be empty, and the guests will be happy.
Do you want to pamper your guests with an interesting cold appetizer, but are afraid to hear "what a disgusting thing, this is your aspic fish"? Do not worry! With this recipe for aspic pike perch, such a phrase does not threaten you!
You can cook king prawns in batter as a light snack, for example, for a beer table, and as an independent dish. Often we do not cook them, it is rather a delicacy. I offer my version of the dish.
An interesting recipe for a delicious and unusual snack - read how to cook champignons in batter, and your culinary arsenal will be replenished with another idea for an original snack.
This dish is simple, always tasty and never gets boring. It is suitable for any festive table: for Easter, New Year, birthday, and just for Sunday dinner for the whole family.
Another option for stuffed eggs. Like us, the French, the authors of the recipe, prepare this dish for the festive table, and every time when there is a mood. Eggs are great for Easter or New Years.
Loading...
