What can you cook unusual for dinner. Canned fish and rice soup recipe

Sometimes a situation happens that there is no time to cook a tasty and rich feast. And the holiday is approaching, and the guests are literally “on the threshold”. What to do? First, there is no need to panic. After all, the main thing is the warmth with which you will meet your guests. Prepare entertainment and ideas for spending time together. Secondly, stock up on recipes for quick and easy meals. They will save the situation more than once when a festive dinner needs to be prepared as soon as possible.

Original and quick recipes for appetizers for the festive table

Snacks should be on every holiday table. They are not only a food product, but also a beautiful decor. A skilled hostess will be able to serve even simple snacks with style.

• Snack - canape. Canape sticks will be just a great table decoration. Another plus is that the appetizer is portioned, it is easy to take and eat. Almost any product can be used to make canapés. The composition of some snacks - canape: cheese, olive, peeled shrimp; sausage cube, cheese cube, smoked meat cube; cracker, cream cheese, olive. Canapes can also be sweet, then they can be served while drinking tea or drinking wine. For example, you can make canapés from grapes, pineapple and banana. Sprinkle the banana with lemon juice so that it does not turn black. For canapes, you need to use solid elastic products that can stay on a skewer
• Stuffed eggs. Another easy and cheap way to prepare a snack. Eggs can be stuffed with melted cheese and mayonnaise, cod liver and fish caviar. Also, the egg snack is easy to turn into funny figurines that will decorate any table.
• Lavash roll. Buy thin pita bread at the bread kiosk. Put the filling in it, like shawarma. And cut into portions. Vegetables can serve as a filling: cabbage, carrots, onions. Also, add meat or crab sticks, cheese and sauce. This appetizer is very tasty and easy to prepare.
• Light tomato appetizer. Everyone has known this snack since childhood. Tomatoes are cut into thin rings, smeared with garlic sauce and sprinkled with cheese. Then decorate with chopped herbs.
• Meat and cheese cuts. If there is absolutely no time for cooking, make meat and cheese cuts. Get creative when decorating
• Also, pickled mushrooms, herring and other prepared salted foods can serve as an appetizer.

How to make a salad for a festive dinner quickly?

In order not to delay the preparation time on the day of dinner, prepare all the ingredients in advance. Boil vegetables and eggs and cool, leave in the refrigerator. On the day of the gala dinner, all you have to do is chop everything and season with sauce.

• Salad of crab sticks. We will need: rice, eggs, crab sticks, canned corn, pickled onions, mayonnaise, salt. Boil the rice first and let it cool. Cut crab sticks, boiled eggs and pickled onions into small cubes. Then mix them with rice, corn and season with mayonnaise. Salt to taste. Decorate the salad before serving
• Beet salad. This salad is not only extremely tasty, but also healthy. We need: boiled beets, walnuts, garlic, mayonnaise or sour cream, salt. Boil the beets and three it on a coarse grater. We mix beets with mayonnaise, crushed nuts, squeeze garlic into the salad, salt it and mix thoroughly. Ready
• Salad with crackers. We need: white cube-shaped unsalted crackers, smoked ham, canned corn, Chinese cabbage. As a dressing, you can optionally use mayonnaise or olive oil. All ingredients must be mixed and seasoned with sauce. Attention! Crackers get wet quickly. They need to be added just before serving.

Recipe for a quick cake with condensed milk for a festive dinner

• To prepare a super fast cake, you need to prepare purchased cakes. It remains to decide on the choice of cream
• The simplest and most delicious cream is based on condensed milk. There are several recipes using boiled and regular condensed milk
• Recipe 1. We take butter and condensed milk (50 to 50). We soften the butter and mix it thoroughly with condensed milk with a mixer. The cream is rich and oily
• Recipe 2. For this cream, we need: condensed milk, sour cream, a little butter, vanilla sugar. All ingredients must be thoroughly mixed until smooth.

How to cook a quick cake in the microwave?

A microwave oven is a lifesaver for any housewife. If it is, then making even a quick cake with it is not difficult.

• The cake recipe is called Quick Chocolate Cake. Depending on the creams, the recipe is easy to change to your liking and to your personal tastes.
• For the dough, we need: a glass of sugar, 2 eggs, 50 g of butter, baking powder or soda, a glass of milk, sugar, 2 tablespoons of cocoa and flour (approximately 2 cups)
• The dough is easy to prepare. Mix all ingredients until smooth. Then pour the batter into a greased microwaveable dish. Heat-resistant glass mold is perfect. We put the cake in the microwave 900 W for 7 minutes
• Let the cake cool slightly and take it out of the mold. We are waiting for complete cooling. At this time, prepare the cream
• We need sour cream, dark chocolate bar, sour cream thickener and powdered sugar. Melt the chocolate in a water bath and beat all the ingredients thoroughly with a mixer
• Cut the crust in half. Lubricate the cream generously between the parts of the dough and the top of our cake. You can decorate with grated chocolate, nuts or cocoa. Leave the cake in the refrigerator for soaking for a couple of hours

Recipe for a quick and delicious puff pastry Napoleon cake

The classic recipe for "Napoleon" is long and tedious. Guests will not even suspect substitution if you cook this cake according to a different, simpler recipe.

• We will need: yeast-free puff pastry, flour, butter, egg, a glass of milk, lemon juice
• Cooking "cakes" for the cake. Cut the dough into pieces and bake in the oven according to the recipe on the package. Don't worry if the cakes are a little broken
• At this time, prepare the custard: beat the egg, add a glass of flour and 2 tablespoons of flour, sugar to taste. We put on fire and constantly interfere. We wait for the cream to thicken and turn it off, add lemon juice
• Grind pieces of baked puff pastry with your hands until large puff crumbs are obtained.
• Mix dough with cream. We cover the form with cling film and put the cake into it. Leave in the refrigerator overnight
• In the morning we take out the cake, free it from the film and decorate with the remnants of puff pastry. Napoleon ready

Delicious and quick sandwiches on the festive table

• Sandwiches with smoked trout. For these sandwiches, you need smoked trout, a rye flour baguette, butter, fresh cucumber and herbs. The sandwich turns out tasty, fragrant and spring-like bright
• Sandwiches with cheese. We need: white baguette, cheese, tomatoes and lettuce. Lettuce leaves should be cut so that they match the size of the baguette pieces.
• Sandwiches with a snack of melted cheese. Preparing a snack: three melted cheese and an egg, mix with mayonnaise and garlic. We generously spread the appetizer on each piece of white bread.
• Sandwiches with cream cheese and ham. Ham is cut into thin slices and placed on bread, smeared with cream cheese. Sandwiches can be decorated with herbs
• Sandwiches with cod liver. Cod liver is kneaded with a fork, mixed with egg and mayonnaise. Decorate such sandwiches with a slice of tomato

Recipes for a delicious and quick hot dish for a festive dinner

There are some simple second courses that can satisfy any company. The recipes of several of them are so fast that they take a minimum of time.

• Potatoes with mushrooms in the microwave. Love french fries but take a long time to cook? Try modifying the recipe by replacing the meat with mushrooms. Cut the onion into rings, slice the mushrooms and place on the bottom of the baking sheet. Peel potatoes and cut into thin slices. Lay on top, salt and pepper. Top the dish with mayonnaise and sprinkle with cheese. Depending on the power of the microwave, bake the dish from 30 minutes to an hour
• Pasta casserole. This dish will replace lasagna, which takes an extremely long time to cook. Boil the pasta and fry the minced meat in a pan until cooked. Prepare a tomato sauce from broth, tomato paste, a couple of tablespoons of flour and spices. Lay a piece of pasta in a greased baking sheet, pour sauce over them. Lay the minced meat on top, pour over the sauce. The final layer is pasta. There may be more layers, at your discretion. Pour the sauce over the top layer, place pieces of butter on it and sprinkle with cheese evenly. You need to bake the dish in the oven until a crispy cheese crust is formed.
• Fan potato. For this dish you will need whole unpeeled potatoes, ham and hard cheese. We make many deep transverse cuts in the potato. Insert a slice of cheese or ham into each of them. Bake in the oven until the potatoes are ready. Serve the dish, garnished with herbs.

Quick holiday meat dishes

And of course, no festive feast is complete without meat dishes. Consider a few simple recipes.

• Baked chicken. Cooking chicken quickly, most of the time will be spent on baking. At night, marinate the chicken with salt, spices and garlic. I put it in the refrigerator. Before baking, grease the chicken with a mixture of mayonnaise and mustard. Put in the oven on medium heat. Bake for a little over an hour, until pink juice no longer stands out when pierced.
• Chicken wings in soy sauce. This dish is original and very tasty, it came to us from Asian cuisine. We need: chicken wings, fresh ginger root, garlic, soy sauce, spices and a little salt. Marinate the wings in soy sauce, adding grated ginger and finely chopped garlic. Wings marinated in this way can be baked or stewed
• Portion meat baked in foil. It takes a very long time to cook pork in a large piece, but you can quickly bake portioned pieces by decorating them and adding additional ingredients. We put a broken piece of pork on a piece of foil, sprinkle with spices and salt. Next, put fresh champignons, tomato slices and sprinkle with cheese. Roll up the piece carefully. We do this with each portioned piece. Place on a baking sheet and bake for 1 hour.

• To prepare dinner quickly, prepare the ingredients of the dishes in advance
• Don't experiment with new dishes before guests arrive. In case you fail, everyone will remain hungry, and the hostess will be upset
• Pay due attention to the decoration of dishes. Guests pay more attention to the appearance of the table.
• Make one "signature dish" that you know how to cook and present it in the best possible light
• Don't cook too much. It will only take extra effort and resources.
• Prepare delicious drinks, cocktails. Don't forget to stock up on regular drinking water.
• Take breaks between meals to entertain your guests. So the food will fit and the guests will be able to experience the whole gamut of tastes.
• Remember that the main thing is a warm atmosphere at the table

Video: How to decorate holiday dishes

Video: How to cook a festive dinner

The article will help you cook delicious dinner in a few minutes.

The Internet is full of recipes for various and interesting dishes. However, it often takes a lot of time and money to prepare them. And there you want to come home after a long day of work and cook something in a couple of minutes, and at the same time the dish remains healthy, tasty and aesthetic.
With a little ingenuity and organization, you can easily cope with this task.

Hot Dinner Recipes: Quick and Delicious

Chicken dishes are the most suitable for dinner. Chicken meat is affordable, tasty, healthy and quick to cook. With the help of a variety of spices, you can get interesting and rich tastes that can satisfy even the most sophisticated gourmets.

Chicken is said to pair well with spices such as thyme and rosemary; lemon juice and soy sauce can also bring out the flavor of the chicken. In general, chicken goes well with almost any spice, so don't be afraid to add your favorite seasonings. If you do not want to delve into the issues of compatibility of spices, you can purchase mixtures specially prepared for chicken.

A quick recipe for delicious chicken legs for dinner

Legs are an excellent dish for the stronger sex and children. The easiest chicken leg recipe that even the most inexperienced cook can prepare is to spread chicken legs with ready-made chicken seasonings, put them in a baking bag or on a baking sheet, and bake in the oven at 180 degrees for 30 minutes. At this time, boil pasta from durum wheat and prepare some light salad. A nutritious and delicious dinner is ready!

For lovers of more refined food, you can offer the following recipe:
500 g chicken legs
2 garlic cloves
2 onions
300 g champignon mushrooms
a handful of any greens
1/2 cup white wine
salt and pepper
Cooking method: Rinse chicken, pat dry with paper towels.
Cut the garlic into small slices and stuff the legs with them. Fry the legs on all sides in a pan until golden brown. Then reduce the heat, close the lid and simmer for 20-25 minutes. At this time, cut the onion into half rings, mushrooms into 4-6 parts. Add everything to the chicken and fry for about 5-7 more minutes. Salt, pepper and pour in the wine. Simmer over low heat until the wine has evaporated (about 10 minutes). Decorate the finished dish with herbs.

How to quickly and tasty cook chicken breast for dinner?

• Chicken breast rightfully takes pride of place among healthy foods. Chicken breast contains a lot of protein and has virtually no fat, so adherents of proper nutrition must include breast in their diet.
• When cooked properly, the meat remains juicy and at the same time very nutritious.
  Cooking breast in the oven is the best option that allows you to get a tasty, quick and easy-to-cook dish.
• Take chicken breasts, wash and pat dry with paper towels. Rub the breast with the spice mixture (salt, red and black pepper, thyme, rosemary, garlic, dried ginger). Squeeze the juice from half a small lemon onto the breast. Wrap in foil and put in the oven for 20-25 minutes at a temperature of 180 degrees

Another recipe for fried meat lovers. Cut the breast lengthwise into several pieces. Every piece needs to be broken off. In a bowl, beat the egg a little, add 2 tablespoons of mayonnaise and 1 teaspoon of flour.

Mix everything well, salt and pepper. Dip the breast pieces in the resulting batter and fry for 2 minutes on each side. Amazing chops in a couple of minutes!

How to quickly and tasty cook fish for dinner?

The next absolutely necessary product is fish. The composition of fish includes many useful trace elements and amino acids. Many do not like this product, as the fish needs to be cleaned, and this is an unpleasant process.

However, the modern food industry offers already cleaned fish in the form of fillets, which saves a lot of time and avoids an unpleasant process. Fish can be baked in the oven, steamed, fried and even boiled, but no matter how you prepare it, fish always cooks very quickly and is therefore ideal for dinner. Here are some easy recipes:

For lovers of healthy and low-calorie food, we can offer the following recipe:
Prepare a light fish marinade by mixing soy sauce, lemon juice, a little salt and pepper. Dip the fish fillet in this marinade for a couple of minutes, wrap in foil or baking paper and put in a double boiler. After 10 minutes, the fish is ready. Steamed vegetables or rice are ideal for such fish as a side dish.

• For those who want to get a more satisfying dish, you can fry the fish in batter. For batter, mix 2 teaspoons flour with egg, salt and pepper. Dip the fish in the mixture and fry on both sides for a few minutes. If desired, the fish can be additionally rolled in breadcrumbs before frying.

Pasta for Dinner: A Quick and Delicious Recipe

Pasta is a wonderful invention of mankind. Delicious, filling, quick to prepare. There is a great variety of varieties and types of pasta. Durum wheat pasta is suitable even for those who carefully monitor their weight.

Many pasta recipes have been invented, but the fastest and most common way is boiling. Almost any ingredient can be added to pasta: from meat to vegetables. Lovers of sophistication can add seafood. Various sauces can diversify pasta dishes. Here are some of the easiest and fastest recipes:

• Pasta with cheese. Cook the pasta as directed on the package. Grate the cheese on a medium grater (Parmesan works best, but this cheese is quite expensive, so you can use any other that you like). Pour cheese into a saucepan with still hot pasta and mix. The dish is ready

Take 1 large onion and carrots, if desired, you can add leek and celery. Grind and fry everything. While the vegetables are fried, take the chicken breast, cut into small pieces and add to the vegetables. Season with your favorite spices. Fry everything together for five minutes. You can add half a glass of dry white wine and wait until it evaporates. The wine will add a slight acidity and characteristic taste. If there is no wine - it does not matter, you can easily do without it. Mix vegetables with meat with ready-made pasta, the dish can be decorated with herbs and served.

Dinner with mushrooms: fast and tasty

Mushrooms are great for diversifying your diet. On the shelves of the store you can find various mushrooms: mushrooms, champignons, chanterelles, etc. In the season of mushrooms, you can buy fresh mushrooms, boletus and others. Any mushrooms, except for champignons, must first be scalded for 10-15 minutes in salted water. Here is a recipe that is perfect for a quick and tasty dinner:

RECIPE: Buckwheat with mushrooms. Any mushrooms that are found in the house, fry with onions. If the mushrooms are frozen, then they must be thawed and the mushrooms must first be fried, thereby evaporating all the water, and only then add the onion. Lightly salt the mushrooms with onions. If desired, when frying, you can add low-fat sour cream, you get a sauce. At this time, cook buckwheat. Take buckwheat in the proportion of 1 part buckwheat to 2 parts water. If this proportion is observed, all the water evaporates during cooking, and the buckwheat turns out to be crumbly. Put buckwheat on a plate, put a mixture of onions and mushrooms on top, pour over sour cream sauce. Bon appetit!

Dinner of vegetables: fast and tasty

A vegetable dinner is ideal for ladies who strictly monitor their weight. It is unlikely that men will be able to feed such a dinner. Vegetables are best steamed, so all the benefits of the product are preserved.

An ideal dinner would be a mixture of broccoli florets and cauliflower. Put the vegetables in a double boiler, season and cook for 20 minutes. All dinner is ready. If desired, you can sprinkle everything with cheese or make bechamel sauce.

For the sauce you will need 30 grams of butter, 1 tablespoon of flour and 1 cup of milk. Melt the butter in a saucepan, fry the flour on it and pour the milk. Mix everything well (to make it more convenient, you can take a whisk) and cook until thickened.

What can you cook for dinner quickly and tasty for dinner: tips and reviews

To get a quick and tasty dinner, you need to remember some rules:

• It is best to make a menu in advance, on a day off. Having spent a little effort once, you save a lot of time later. A clear menu will help you make a list of products that you need every day, so you won’t spend a lot of time going to the store
• meals should consist of fast food ingredients, usually chicken, fish, vegetables. Such a choice of products will help to prepare not only quick meals, but also healthy ones.
• you need to cook proven dishes, because. an unfamiliar recipe takes more time, and the end result may not suit you. However, it is not worth reducing everything to a few dishes. By changing or adding only a few components in a well-known recipe, you can get a completely new dish that will diversify your table.
• If possible, involve family members in the process of preparing dinner. Husband or kids will help make dinner faster and more fun

Reviews:

Elena, 31 years old
For me and my family, the most ideal options for getting a quick dinner is to cook a few days in advance. Once you spend a little more time, but then you just need to warm up the food.


Tamara, 29 years old
My salvation is semi-finished products from the store. For example, rice with vegetables is fast, tasty and healthy. You just need to pour everything into a saucepan, add a little water and that's it - dinner is ready in 20 minutes.

Christina, 27 years old
I'm just making the menu for the week. I choose dishes that are light, well-known and worked out to automatism. This allows you to cook meat, side dishes and salad in a couple of minutes.

Video: How to quickly cook dinner from nothing

Video: How to cook dinner in 15 minutes?

An evening meal is a special ritual, it is pleasant to share it with loved ones. Over a meal, the family can exchange news and have a good time together. But what to cook for dinner that everyone will like? There are many recipes for every taste: lean dishes for a light meal, a hearty menu for a festive table, original dishes for a romantic evening with your soulmate. Check out the step-by-step instructions for making them.

Quick and delicious family dinner recipes

A variety of dishes are suitable for a family dinner. It can be a chop with buckwheat garnish, steam cutlets with mashed potatoes or vegetable salad and mushroom sauté if there are vegetarians in the family. It is important that dinner is not only tasty, but also budget. Inexpensive foods can be great ingredients for an evening meal. When buying ingredients, consider the season, for example, in late spring, summer, early autumn, many vegetables and fruits will be cheaper than in winter.

The speed of creating dishes at home matters, because housewives often cook dinner after work. It is not always possible to have the strength to mess around in the kitchen for a long time after a hard day's work. Below you can find some interesting quick recipes. These mushroom, fish, meat dishes, salads and side dishes will be a great addition to yours and will be highly appreciated by the household.

From meat

If you are wondering what to cook for dinner, they will help you solve this problem. According to the advice of nutritionists, in the evening you need to consume more protein and less carbohydrate compounds. An ideal side dish for meat would be a light vegetable salad, but if you need a hearty dinner, you can cook low-calorie cereals or some Italian pasta. See below for some suitable recipes.

Steamed chicken cutlets

Ingredients:

• half a kilo of chicken fillet;
• one bulb;
• 2-3 sprigs of dill;
• 50 ml of milk;
• spices to taste.

How to cook the dish:

1. Grind the meat using a blender or meat grinder. Scroll the onion with it.
2. Add some greens, milk to the mixture, mix.
3. Knead the minced meat as well as possible, beat off.
4. Bring water to a boil in a small saucepan, set heat to medium.
5. Place the minced meat on the grate of an oiled colander, evenly distributing it over the surface.
6. Place a colander with minced meat on top of the pot.
7. Reduce heat when liquid comes to a boil. It will take about 20 minutes for the food to arrive. Then turn off the gas. Let the meat stand with the lid closed for another 10 minutes.
8. Put the finished dish on a beautiful plate, serve with tomato sauce and garnish.

Chicken in cheese batter

Recipe Ingredients:

• four halves of chicken fillet;
• one hundred grams of hard cheese;
• two tablespoons of sour cream;
• four eggs;
• two tablespoons of flour.

Cooking:

1. Wash the fillet, cut into several pieces. Gently beat off using cling film.
2. Mix eggs, salt, flour, sour cream, grated cheese - this is the future batter.
3. Heat up a skillet with oil. Place the meat on it, laying the batter on top with a spoon. Frying time - 10 minutes.
4. On the free side, lay out more batter, turn the fillet pieces over and fry.
5. A beautiful golden crust should appear on both sides of the chicken breast.
6. A dish for those who did not know what to cook is ready!

From fish

For a light, satisfying protein dinner, fish is perfect. Many sea and river creatures contain useful substances, vitamins and microelements necessary for a person, contributing to excellent health and mood. Salads, rice, go well with seafood. What to cook for dinner with delicious and mouth-watering fish?

Fried salmon fillet

Ingredients:

• eight hundred grams of fish;
• spices to taste;
• olive oil.

How to cook:

1. Take a fresh piece of salmon, rinse with cold water. Pat dry with paper towel. Carefully cut into four equal pieces.
2. Add salt, pepper, and other spices to the fillet as desired.
3. Heat up a skillet with oil. Cook the salmon, loin side down, over medium heat for about 4-5 minutes.
4. Flip. Roast for a few more minutes. ready!

Baked perch

Ingredients:

• two fish fillets;
• spices to taste;
• butter, olive oil.

How to cook:

1. Rinse the fillet under cool water, pat dry.
2. Season the fish with spices.
3. Cut two large pieces of foil (for two fillets). Bend twice. Brush with olive oil the area where the perch will be located.
4. Put the fillet on foil, place a piece of butter on top of the fish, wrap everything tightly.
5. Place the prepared ingredients in an oven preheated to one hundred and ninety degrees. Bake for at least twenty minutes.
6. Delicious fish is ready!
7. If you want the perch to have a golden crust, ten minutes before cooking, slightly open the foil.

With mushrooms

Delicious mushrooms are a favorite ingredient of many housewives who prefer to make original dishes for dinner. This product goes well with salads, vegetable stews, flour pastries, pancakes. Many types of mushrooms are suitable for dinner - mushrooms, champignons, oyster mushrooms, chanterelles, boletus. You need to choose a product depending on your own tastes. If you are wondering what to cook for dinner, try implementing the recipes below.

Casserole with champignons

What you need:

• two hundred grams of mushrooms, carrots, sour cream;
• five medium potatoes;
• two bulbs;
• one hundred and fifty milliliters of broth;
• thirty grams of oil;
• spices, herbs to taste.

How to cook:

1. Clean the mushrooms, cut into small pieces.
2. Cut carrots into slices, potatoes too. Let the bow be in the form of half rings. Wash and chop the greens.
3. Lubricate the baking dish with oil, put the ingredients there in layers. Top with hot broth.
4. Cover the container with foil. On medium heat, it must be baked for 20 minutes.
5. Mix nutmeg, salt, sour cream, herbs. Add to casserole. Bake another quarter of an hour.
6. Fragrant, delicious dish is ready!

Mushrooms with cheese

Components:

• three hundred grams of mushrooms;
• butter, vegetable oil;
• cream - one hundred milliliters;
• one hundred grams of cheese;
• Bay leaf;
• spices.

1. Cut the peeled mushrooms, start frying in a pan with butter.
2. Mix cream with spices and bay leaf. Pour over the mushrooms when they turn golden.
3. Grate the cheese. Gradually introduce the ingredient into the dish when the mushrooms in the pan are ready, so that cheese lumps do not form.

For garnish

As an addition to the dishes for dinner, various products can be served. If you want something light, buckwheat, barley groats, rice, or any are perfect for a side dish. For a dinner party, it is better to cook something more satisfying - potatoes, pasta, fried mushrooms. Below you will see some interesting recipes with photos that you can easily implement if you don’t know what delicious to cook for dinner.

Eggplant pumpkin stew

For this dish you will need:

• six hundred grams of pumpkin;
• vegetable marrow;
• bulb.
• two eggplants;
• vegetable oil;
• spices.

1. Wash eggplant, cut. Sprinkle with salt and leave for half an hour in a deep container to remove bitterness. Then rinse them, squeeze well.
2. Grate the pre-peeled pumpkin on a coarse grater. Cut the zucchini into large pieces.
3. Chop the onion into cubes.
4. Pour oil into a heated cauldron. Fry the onion in it for five minutes, then add the pumpkin. Fry the same amount more.
5. Place the remaining ingredients in a cauldron (along with spices). Simmer until tender, stirring. The preparation time for such a side dish for dinner is about twenty minutes.

Baked potato

Required components:

• kilogram of potatoes;
• seventy grams of mustard;
• five cloves of garlic;
• vegetable oil.

How to make this side dish:

1. Remove the skin from the potato, wash the vegetable. Cut into slices.
2. Put the oven on to heat up.
3. Boil the root vegetable in salted water for about ten minutes.
4. Crush garlic, mix with mustard.
5. Pour sunflower oil on a baking sheet, put the slices of the root vegetable there, mix them with the mustard-garlic mass.
6. Send the form to the oven. To bake the dish, it will take forty minutes and a temperature of 200 degrees.
7. Serve with greens.

Salads

An indispensable snack option for any table, festive or everyday, is a salad. Such a dish can serve as a dietary side dish for a delicious dinner after work. Cook hearty or depending on the wishes of the household. To create a dish, use vegetables, fruits, meat, fish, mushrooms, cereals. If you're wondering what to cook for your husband for dinner, try making one of the salads below.

sausage salad

You will need:

• a quarter kilogram of boiled sausage;
• two cucumbers;
• canned corn (about one hundred grams);
• two eggs;
• bulb;
• half a bunch of parsley;
• mayonnaise;
• salt.

1. Chop boiled eggs. Cut the sausage, peeled cucumber into cubes.
2. Chop the onion, parsley.
3. Mix the prepared ingredients, remembering to add the corn.
4. Season the dish with mayonnaise.
5. Snack is ready!

Carrot salad

Required components:

• 100 grams of hard cheese, smoked chicken breast;
• one hundred and fifty grams of carrots;
• three tablespoons of sour cream;
• two garlic cloves;
• greenery.

How to make this salad:

1. Using a coarse grater, grate carrots, your favorite hard cheese. Cut the smoked meat into strips.
2. Chop the greens, push the garlic with a press.
3. Mix the ingredients of the dish, adding sour cream and spices.
4. Delicious appetizer for dinner is ready!

What dishes can be prepared for a romantic dinner for two

Meeting with a loved one is always a holiday for which you want to prepare well. A wife can surprise her husband after work, or, conversely, a man will cook something original for his beloved. A few step-by-step recipes below will help you create an easy, beautiful romantic dinner exclusively for two.

Beef with cherry sauce

Ingredients:

• 800 grams of tenderloin;
• 1 onion;
• 350 grams of ripe cherries;
• twenty-five grams of butter;
• two and a half tablespoons of red wine;
• two st. l. sugar, crushed tarragon;
• spices.

How to cook:

1. Wash the berries, remove the seeds.
2. Melt the butter in a saucepan. Chop the peeled onion, add to it. Put the saucepan on the switched on stove, cover the container with a lid on top. Simmer onion over low heat for at least 20 minutes.
3. Add peeled cherries, wine, sugar, spices. Simmer another twenty minutes. This must be done without a lid.
4. Add the washed and dried tarragon to the sauce, after removing it from the heat.
5. Fry the beef until golden brown. Turn it over while cooking. Estimated time is seven minutes.
6. Wrap the meat in foil, let stand for an hour in a warm place, cut. Serve dinner with sauce.

Veal with sauce

Dish ingredients:

• three slices of meat;
• a pinch of salt, pepper;
• a spoonful of flour (large);
• butter;
• a quarter kilo of champignons;
• 100 milliliters of an alcoholic beverage (for example, dry red wine);
• 100 ml of broth;
• greenery.

How to cook:

1. Wash the meat, beat it off. Season with spices, and then roll in a small amount of flour.
2. Heat up a frying pan with oil, start frying the meat there.
3. Cut the peeled mushrooms into thin slices. Pour them into a separate frying pan with heated oil.
4. The meat should be fried on both sides, until browned. When the product is ready, take it out.
5. In the pan where the veal was cooked for dinner, pour in the broth, wine, pour the mushrooms. Add a few tablespoons of butter to the mixture. Continue cooking the dish until the mushrooms are soft.
6. Return the veal to the skillet; warm slightly in the sauce. Serve the dish under greens.
7. Delicious dinner is ready!

original salad

Ingredients for the dish:

• a pack of salad mix (or 1 type of lettuce leaves);
• two peaches;
• half an onion;
• 60 grams of curd cheese;
• almond;
• vinegar;
• three st. l. olive oil;
• spices.

How to cook:

1. Lightly toast the almonds, set aside.
2. Cut the peeled peaches into slices.
3. Onion cut into half rings.
4. Form a salad: first put the mix, followed by fruit slices, onions, nuts. At the end, crumble the cheese. Season with spices.
5. The dish is ready for dinner!

Video

When the fantasy ends, visual videos with recipes filmed by professional chefs and experienced amateurs come to the aid of the housewives. With such help at hand, you can prepare delicious dinners for your family every day. Explore and add to your culinary piggy bank original recipes for an evening meal.

When a girl lives alone, she rarely thinks about cooking dinner for herself every evening. After all, usually a lady takes care of her figure, works a lot and does not have time for cooking. When a family is created, then dinner has to be prepared every day from now on. And then the question arises of what to cook for dinner quickly and tasty. There are hundreds of options, and experienced housewives will say this, although young girls may not believe in such a statement the first time.

Cooking dinner in a hurry will help recipes from simple products. It is these cooking options for a variety of dishes on our extensive culinary portal that are collected in one section. As a result, you can safely bookmark this section of the site. When your culinary fantasy runs out and you just can’t imagine what else you can cook for dinner, feel free to open the bookmark and look for the right recipe for yourself. This method works, and many housewives have already appreciated all its advantages and benefits.

We have not just collected options in this section for what to cook for dinner quickly and simply and inexpensively. The recipes here are presented in a variety of options, and they help to cook something unusual every day. Moreover, if you have the same dishes at hand. It’s probably not worth talking about how many ways there are to cook potatoes or chicken in a short conversation. But for a long conversation, this topic is endless. This infinity can be traced in the recipes that are presented on the pages of this section of a large culinary project.

Facilitates the process of preparing simple dishes for dinner, recipes with photos in a hurry. Photos help to understand exactly how the products should look after a particular heat treatment process, how the right dish should look like at the end of cooking. By the way, these quick recipes are not only suitable for home dinner. Many of them can be safely considered in order to serve on the festive table. After all, the fact that dishes are prepared quickly does not implore their taste.

What to cook for dinner quickly and tasty? Dinner in a hurry, recipes from simple products can be very diverse and this is not just unsubstantiated. You can safely flip through the pages of this thematic heading to see how simple products allow you to show culinary creativity in all its glory. I would like to believe that the work we have done in collecting and checking recipes with photos will be useful to you. From now on, it will be possible to cook a wide variety of dishes in a hurry so that the family is always satisfying and tasty.

04.01.2019

Cookies "Minute" with jam according to GOST

Ingredients: butter, sour cream, flour, jam

If you want to indulge in homemade pastries, but you don’t have the opportunity to cook something grandiose, then the recipe for delicious and tender Minutka cookies with jam will come to the rescue.
Ingredients:
- 200 gr of butter;
- 150 g of sour cream with a fat content of 21%;
- 500 gr of wheat flour of the highest grade;
- 300 gr jam.

02.01.2019

Burgundy Beef

Ingredients: beef, onion, carrot, tomato, wine, broth, champignon, thyme, laurel, coriander, rosemary, garlic, pepper, flour, oil, salt

If you want to surprise your family and guests with an incredibly delicious meat dish, then we advise you to cook beef Burgundy in a classic version: with vegetables, spices, red wine and broth.

Ingredients:

- 1 kg of beef (shoulder without bone);
- 250 gr of onions;
- 120 gr carrots;
- 200 gr of tomatoes;
- 0.5 liters of dry red wine;
- 0.5 liters of beef broth;
- 400 gr of champignons;
- 3 sprigs of thyme;
- 4 pieces of bay leaf;
- 1.5 tsp coriander;
- 1 sprig of rosemary;
- 4 cloves of garlic;
- 2 chili peppers;
- wheat flour, olive oil, salt, pepper.

24.12.2018

Ratatouille in a slow cooker

Ingredients: eggplant, zucchini, tomato, onion, bell pepper, garlic, basil, oil, salt, pepper

Ratatouille is the national dish of France. Today I prepared a recipe for this amazing dish in a slow cooker.

Ingredients:

- 1 eggplant;
- 1 zucchini;
- 3-4 tomatoes;
- 1 onion;
- 1 sweet bell pepper;
- 3 cloves of garlic;
- 2-3 sprigs of basil;
- 70 ml. vegetable, olive oil;
- half tsp salt;
- a pinch of ground black pepper.

30.11.2018

Cake "Rotten stump" with jam

Ingredients: butter, cocoa, sugar, milk, meringue, sour cream, vanillin, cracker, flour, jam, egg, kefir, soda, salt

I cook this delicious and beautiful cake for almost every holiday. Of course, you have to sweat in the kitchen, but it's worth it. Absolutely every housewife can cook this cake.

Ingredients:

- 300 grams of flour,
- 1 cup + 2 tbsp. Sahara,
- a cup of pitted jam,
- 2 eggs,
- a cup of kefir or sour milk,
- one and a half tsp soda,
- a pinch of salt,
- 500 ml. sour cream
- 2 tablespoons powdered sugar
- on the tip of a knife vanillin,
- 2 tablespoons breadcrumbs,
- 50 grams of butter,
- 2 tablespoons cocoa powder
- 50 ml. milk,
- 3 meringues.

30.11.2018

Mussels in shells

Ingredients: mussel, garlic, pepper, oil, wine, tomato, salt, parsley, bread

For lovers of the unusual, today I propose to cook mussels in shells. Preparing the dish is not difficult, but you still need to know some subtleties.

Ingredients:

- 1 kg. mussels in shells
- 1-2 cloves of garlic,
- hot peppers,
- 1-2 t.l. olive oil,
- 80-100 ml. white wine,
- 1-2 tomatoes,
- salt,
- black pepper,
- 2-3 sprigs of parsley,
- 3-4 slices of white bread.

30.11.2018

Salted silver carp pieces

Ingredients: silver carp, water, vinegar, onion, laurel, pepper, sugar, salt, oil

I really like salted fish. My husband is a fisherman, so I often salt the fish myself. Most of all I like the salted silver carp pieces. Today I will teach you how to cook this delicious snack.

Ingredients:

- 1 silver carp,
- 1 glass of water,
- 2 tablespoons vinegar,
- 1 onion,
- 5 bay leaves,
- 7 pcs. black peppercorns,
- 1 tbsp Sahara,
- 1 tsp salt,
- 1 tbsp vegetable oil.

10.11.2018

Mushroom caviar from mushrooms with carrots

Ingredients: mushrooms, carrots, onions, garlic, oil, laurel, pepper, salt

From mushrooms, I prepare mushroom caviar every year. The preparation is not only delicious, but it is magnificent. The most important thing is that preparing it for the winter is as easy as shelling pears.

Ingredients:

- 350 grams of mushrooms,
- 50 grams of carrots,
- 50 grams of onion,
- 2 cloves of garlic,
- 3 tablespoons vegetable oil,
- 2 bay leaves,
- 3 peas of allspice,
- salt
- black pepper.

10.11.2018

Leg of lamb in the sleeve

Ingredients: leg of lamb, onion, salt, pepper, coriander, star anise

Have you ever cooked a leg of lamb dish? It turns out that you can bake a leg of lamb in the oven in the sleeve. The dish is very tasty, will surprise many.

Ingredients:

- 4 kg. lamb leg;
- 1 onion;
- salt;
- a mixture of peppers;
- coriander;
- 2 pcs. star anise.

23.10.2018

Cake pigeon's milk"

Ingredients: sugar, flour, egg, butter, vanillin, baking powder, agar-agar, water, lemon juice, condensed milk, chocolate

Usually the "Bird's Milk" cake is made with gelatin, but today we will make a simply magnificent cake with agar-agar. Making this cake is very easy.

Ingredients:

- 415 grams of sugar,
- 125 grams of flour,
- 5 yolks,
- 250 grams of butter,
- 7 grams of vanilla sugar,
- 2/3 tsp baking powder,
- 5 egg whites,
- 8 grams of agar-agar,
- 125 ml. water,
- a couple of drops of lemon juice,
- 60 grams of condensed milk with sugar,
- 70 grams of dark chocolate.

23.10.2018

Delicious homemade salted salmon

Ingredients: salmon, sugar, salt, pepper

Having bought one pink salmon, you yourself can pickle pink salmon at home, which will resemble salmon in taste. The recipe is very simple and fast enough.

Ingredients:

- 1 pink salmon;
- 1 tsp Sahara;
- 3 tablespoons salt;
- 20-25 black peppercorns.

27.09.2018

Chanterelles fried with sour cream and onions

Ingredients: chanterelle, onion, sour cream, oil, salt, dill, parsley

Ingredients:

- 350 grams of chanterelles;
- 100 grams of onion;
- 110 grams of sour cream;
- 30 grams of butter;
- salt;
- parsley;
- dill.

16.09.2018

Warm salad with seafood

Ingredients: seafood, tomato, dill, salt, pepper, spice, oil

In just 15 minutes, I suggest you prepare a delicious warm salad with seafood. The recipe is simple. I propose to serve the dish on the festive table.

Ingredients:

200 grams of seafood cocktail,
- 1 tomato,
- bunch of dill
- a pinch of salt,
- a pinch of ground black pepper,
- a pinch of nutmeg
- a pinch of marjoram
- a pinch of minced ginger
- 20 grams of butter,
- 3 tablespoons olive oil.

26.08.2018

Creamy zucchini soup

Ingredients: zucchini, onions, carrots, cream, butter, paprika, laurel, seasoning, herbs, salt, garlic, toast

Zucchini cream soup is definitely a very tasty and satisfying dish. Cooking it will not be a big effort for you.

Ingredients:

- 1 zucchini,
- half an onion
- 1 carrot,
- 120 ml. cream,
- 2.5 tablespoons vegetable oils,
- 1 tsp paprika,
- 1 bay leaf,
- 2 allspice,
- 1 thyme flower
- 2 sprigs of dill,
- sprig of parsley
- salt,
- black pepper,
- 10 grams of chili pepper,
- 2 cloves of garlic,
- croutons or crackers.

26.08.2018

Lazy khachapuri with cheese in a frying pan

Ingredients: salt, egg, flour, cheese, sour cream, dill, pepper, butter

Be sure to try these very tasty and easy-to-cook lazy khachapuri with cheese in a pan.

Ingredients:

- salt;
- 2 eggs
- 2 tablespoons flour;
- 200 grams of cheese;
- 200 grams of sour cream;
- a bunch of dill;
- pepper;
- 30 grams of vegetable oil.

26.08.2018

Lamb loin on the bone

Ingredients: loin, garlic, basil, oil, salt

We bring to your attention a simple recipe for a low-calorie meat dish - lamb loin on the bone.

Ingredients:

- 1 lamb loin,
- 5 cloves of garlic,
- 3 sprigs of basil,
- 3 sprigs of rosemary,
- 3 tablespoons sunflower oil,
- a quarter tsp salt.

Friday, October 04, 2013 12:22 pm + to quote pad

Culinary community Li.Ru -

Your loved one is about to return from work, but you don’t know what original, tasty and unusual to cook for him? Do not rush to panic: we bring to your attention dozens of answers to the question that is relevant for many, “what to cook for dinner for your beloved husband.” Treat your breadwinner to a delicious dinner prepared according to one of the recipes below, and he will love you even more. So, what to cook for dinner for your loved one - read and take note!

Dishes for dinner for your loved one

Monastic potato is a dish for fasting days. Little tricks - and a seemingly ordinary dish will sparkle with a new taste. I tell you how to cook potatoes in a monastic style!

Meat in pots with sour cream - an amazing taste of the most delicate dish. It takes a minimum of time to cook, and any meat is soft and juicy.

According to legend, Alexander Sergeevich was very fond of this dish, which was later named after him - Pushkin potatoes. Well, let's catch the right wave and prepare a poetic dish! :)

Meatballs in milk sauce - a great dish for the whole family! Delicious, nutritious and very easy to prepare. You will cook it quickly and be able to feed a whole army of hungry people!

That's how uncomplicated I decided to christen this salad. The dish is also very simple, so there is no point in inventing an artsy name. So, the recipe for salad with corn, cheese, tomatoes!

Meat in pots with champignons is a very tasty dish. Its special charm is that it is prepared quickly and easily and does not require the constant attention of the hostess.

Celery has a specific taste that not everyone likes. But even the most vehement opponents of this vegetable should enjoy the recipe for making a salad with shrimp and celery - it's so delicious that it's simply impossible to resist!

I tried beef stroganoff with mushrooms at a party and did not recognize my favorite dish since childhood. Mushrooms gave it aroma and exquisite taste. Mushrooms, however, were white. Learned how to cook, here's the recipe!

Chicken in bacon is juicy, soft, spicy. The bacon gives off its flavor and keeps the chicken from drying out. The dish is baked in the oven for about an hour. Vegetables can be served as a side dish for chicken in bacon.

Oven baked potatoes with greens are a very versatile dish and easy to prepare. They can feed a large group of people who will definitely remain full. It also goes as a side dish.

Salad "Olivier" with sausage

Salad "Olivier" with sausage is one of the most popular holiday salads, without which it is difficult to imagine any feast. For the New Year, birthday, anniversary - there is always a place for this salad.

Fried ribs in a pan are not only very tasty, but also versatile, because they can be served at the table both as an appetizer for beer and as a second course for lunch!

Baked pork ribs are incredibly tasty. They can be served as a weekday lunch or dinner, as well as for a festive one. Men (they are our hunters) like it especially :)

Cabbage stew with ribs is a wonderful dish that is not difficult to prepare. I give you the recipe for this dish.

Stewed potatoes with ribs is a very tasty and nutritious dish. It does not take much time, effort, or food to prepare it.

When there is very little time for cooking, but you want to cook something unconventional, whip up lasagna according to this recipe. Unusual, tasty and most importantly - fast!

Borsch with beef is the best thing that was invented in Slavic cuisine. Everyone loves borscht - both adults and children. The recipe for borscht with beef in families is passed down from generation to generation. I share mine!

Russian cabbage soup differs significantly from traditional cabbage soup. Russian cabbage soup is unique in terms of ingredients, taste, and even color. I share the recipe.

I ate tender chicken chops at a children's birthday party, where we were invited with our granddaughter. The chops were small for children, huge for adults. Everyone ate them with pleasure and praised!

Potato pancakes with meat are so yummy! An excellent winter dish, hearty, high-calorie, warming in any frost. Making potato pancakes with meat is easy - here's my recipe!

Meatballs with potatoes are a dish of home craftsmen. The dish is original, amazing. I advise you to cook it for children and men. Indifferent will not remain.

Meatballs are a favorite homemade dish that can be prepared in a variety of ways. They can be stewed, fried, baked, steamed. I suggest meatballs in tomato-sour cream sauce.

Buckwheat with champignons can be an excellent side dish for meat or a dietary independent dish. In any case, the taste of this dish will not leave you indifferent!

Eggplant lovers - a new interesting recipe. Everyone will like eggplant boats with vegetables!

The recipe for steam meatballs is a little more complicated than regular ones, but such meatballs will bring you invaluable benefits. Ideal with a diet, because it is not so often possible to afford meat, but these are possible.

Tomato pie is a traditional southern, or rather, Mediterranean dish. Perfect for a brunch or a light dinner on a warm summer evening. The cake just disappears before our eyes.

Sour cream mashed potatoes are another way to enjoy a simple and affordable vegetable. Here is another original way to cook potatoes. I tried this at school when the children cooked for their mothers!

Green beans with bacon - an old grandmother's recipe, which I improved a little by adding balsamic vinegar. This is a nice warm salad that can be a light dinner too.

Today I will tell you about a rather unusual dish that you have hardly ever tried - this is fish jelly with tomato juice. Don't be scared because it's really delicious.

Simply a wonderful dish that is perfect for a family dinner or a festive lunch. The meat is very tender, and the potatoes act as a fragrant side dish - simple and tasty.

This dish can be called two in one. I tried it in a sanatorium, but I liked it so much that I now often make potatoes with minced chicken at home. I think you will be satisfied too.

All the ingredients I use in this dish are my favourites. I tell you how to cook potatoes with mushrooms and chicken - one of my favorite dishes, which I cook even for a holiday.

This simple eggplant and tomato salad recipe is one I use a lot during vegetable season - it's delicious, easy on the stomach, and easy to make. Ideal for barbecue and other meats;)

This is one of my favorite ways to make cottage cheese. It turns out a unique thing - it is delicious with vegetables, and with meat, and even just with bread. I think many of you will also like this simple recipe!

Fresh champignon soup is a light soup. Light in every way - easy to prepare, easy to eat and absolutely does not harm the figure. What could be better in spring?

Everything ingenious is simple, but in our case it is delicious. Try to cook champignons fried with onions - a simple and surprisingly tasty dish.

Mackerel is a fish that is a real pleasure to cook. The microwave will help you make a quick and tasty dinner from this fish.

If you decide to fast, or just want a light, low-fat meal, then you should pay attention to this simple recipe for lean cabbage cutlets. Tasty and healthy!

I love meat very much, I can’t live without it, so I try to cook it often and in different ways. Today I decided to cook meatballs - the dish is as simple as possible, quick, but tasty. Are we trying?

The garlic aroma and delicate taste of chicken will delight those who undertake to cook this dish. How to cook garlic chicken - I hope you enjoy the recipe!

In a slow cooker, the goose is not tough, well stewed and tasty. Cooking a goose in a slow cooker is a pleasure. I prepared the products, put them in the slow cooker, set the necessary mode and you're done!

Turkey meat is considered dietary, and turkey with beans can also be attributed to dietary dishes. Cooking a turkey with vegetables and a stewing method. The meat is juicy, tasty, and the dish is hearty.

I offer you a classic recipe for pilaf with raisins - this traditional Uzbek dish has such a stunning taste and aroma that you will definitely like it!

I bring to your attention an unusual taste and incredibly easy-to-cook pilaf with seafood in a slow cooker. This is a fragrant, delicious and low-calorie dish.

No matter what anyone says, the best and most correct pilaf is made from lamb, so today we turn to Uzbek cuisine and cook this dish in the best traditions.

Cordon Bleu is a breaded schnitzel (usually veal) stuffed with cheese and ham. We will cook a "pocket" of chicken - juicy, soft and incredibly tasty. Simple and fast!

Meatballs in Sweden are not just a national dish, but a popular delicacy. Every Swedish housewife has her own recipe for meatballs in Swedish. I'll tell you how to cook!

Meatballs with cabbage in the oven are very juicy and fragrant. I welcome in my kitchen all dishes with a high content of vegetables, especially those baked in the oven. Great dish for kids.

Cauliflower with cheese in the oven is a very healthy dish that is easy to prepare. Cauliflower is available in stores all year round both raw and frozen, so the dish is affordable.

If you want goodies on a diet, or in a post, I propose to learn how to cook buckwheat meatballs - a tender and juicy addition to any side dish without extra financial costs and long cooking! Are we trying?

Steamed fish meatballs are a dietary dish. I used this recipe for fish meatballs for my kids. But they turn out so tasty that I cook them even now and everyone eats them with pleasure.

Any of us at least once, but ate potato pancakes. Hot, fragrant, and with sour cream! Mmmm ... And if also with minced meat, then in general beauty. How to cook pancakes with minced meat? Read on.

Mushrooms in sour cream are probably the simplest dish in the world. But no! Add a twist - and you get a completely new interesting taste. Read the recipe with a twist;)

Savoy potatoes - it turns out very tasty, soft in texture, tender. It can be served both as a side dish and as an independent dish. How to cook Savoy potatoes!

The recipe for making fruit pilaf will come in handy during Lent. The dish is spicy, but not cloying. Vegetarians will love it.

This is an incredibly tasty juicy stew with pumpkin and meat, which, I am sure, will become a hit on your table. Cooked in a pot, it acquires the mild taste and aroma of real home cooking.