Budget version of the table for the new year. cheap new year

Any holiday hits the pocket, because you need to spend money not only on gifts and outfits, but also buy food for the feast. Holiday cooking often resembles a competition for the most expensive and unusual dish, but inexpensive recipes for the new year 2019 can compete for the title of the best treat.

In the economical menu, we will not have to give up meat at all, and the dishes will be varied, beautiful and very tasty, just say no to expensive delights.

Although "frills" for different social strata are meant in their own way. For some, the top exotic is Faberge pudding for 3,500 euros, for others, the bar of gourmet chic is a little lower - these are truffles, lobsters and black caviar.

For the majority of the inhabitants of our country, and assorted seafood is already an unaffordable luxury. Therefore, we will draw up our today's economy menu for the new year according to the total limit of 2 thousand rubles, taking into account fruits, vegetable slices and cake.

Classic inexpensive snacks

Our site has collected a huge number of holiday recipes for the winter celebration. Everything is taken into account: hot, appetizers, salads, cold cuts with drinks, and desserts. Here you will learn how to set a chic New Year's table in the style of the 80s cheaply and cheerfully, and most importantly, deliciously.

New Year's old recipes are a cheap and win-win option for all time. It is Olivier with a fur coat that has been setting the festive mood for hundreds of years. And mimosa with its half a century of experience does not lose its relevance. And after all, these salads do not bother us at all.

And if you want to bring “fresh” colors to these inexpensive dishes, then in the above selections you will definitely find something new for yourself:

Herring with onions under butter and smoked mackerel do not lose their relevance. This fish cut remains one of the most popular and favorite snacks for any occasion.

Meat is expensive these days. But chicken is available at a price to everyone and always. So the new year will not pass without jelly, even if the budget is very modest, because chicken feet make a chic jelly. Oh, and don't forget about the fish.

As for hot, there are quite a few options. With chicken, there are a lot of interesting, budget and delicious dishes. Also, inexpensive varieties of fish, when properly cooked, can become a true delicacy.

For lovers of vegetable treats, we offer traditional French ratatouille with zucchini, eggplant and tomatoes.

Chicken medallions for the New Year's table

The availability and versatility of chicken makes this product the most sought after. Therefore, many inexpensive New Year's dishes contain white chicken meat. This recipe was no exception. However, thigh medallions baked with apples and potatoes are so tasty, original and easy to cook that even lovers of delights will like them for the New Year 2019.

The cost of the dish is 250 rubles.

Ingredients

• Chicken thighs - 6 pcs.;
• bulb bulb - 2 heads;
• Medium potato tubers - 6 pcs.;
• Mayonnaise - 1 tbsp;
• Classic mustard - 1 tbsp;

• Garlic cloves - 2-3 pcs.;
• Sour green apples - 3 pcs.;
• Salt - to taste;
• Pepper mixture - 1 tsp;
• Seasoning for chicken - 1 tsp

1. From salt, pepper, chopped garlic, mayonnaise, mustard and chicken seasoning, knead the marinade. We rub the thighs with the resulting mixture, cover with a film and put in the refrigerator for 2 hours.
2. We clean the onion from the husk, cut into rings and fry in oil until golden brown.
3. We clean the potatoes from the skin and then cut into large slices. Medium-sized tubers along the axis can be cut into 6-8 slices, this size will be optimal.
4. Cut the apples in half, remove the core, and then cut each half into 3 slices.
5. Lubricate the baking dish with oil and line the bottom with a slightly fried onion. On top of the onion, we evenly distribute the potato wedges, and we already lay the chicken thighs on them. Pour the rest of the marinade into the mold as well. Arrange the apples over the chicken.
6. Preheat the oven to 200°C and put the mold in the oven for 40 minutes.

This dish is complete, there is a side dish, a meat treat, and even a sauce, because baked apples make a gorgeous sweet and sour pasta.

Liver salad for the new year 2019

Often, cheap dishes are so tasty and affordable for everyone that such recipes become cult. A similar story happened with Caesar salad and the legendary Herring under a fur coat. We hope that this inexpensive and quick-to-cook salad will become indispensable on your table.

The cost of a dish is 160-170 rubles.

Ingredients

• Chicken liver - ½ kg;
• Pickled cucumbers - 3 pcs.;
• Fresh chicken eggs - 3 pcs.;
• Garlic cloves - 2 pcs.;
• Large onion - 1 head;

• Carrot - 1 root vegetable;
• Dill bunch - 1 pc.;
• Sunflower oil - 1-½ stack;
• Mayonnaise - 80-100 g;
• Salt - 1-½ tsp;

How to cook a budget dish for the new year

• We wash the liver, dry it and cut into cubes. After that, over medium heat, fry the liver for 10 minutes, adding salt at the very end to taste. We transfer the finished liver to a paper towel so that it gives up all the excess fat.
• In the meantime, chop the onion in half rings, and grind the carrots with large chips on the track.
• Fry the onion for 2 minutes until golden brown, and then add carrot straws to it and fry everything together until the vegetables are soft, for 5-7 minutes over moderate heat. Transfer cooked vegetables to a plate and leave to cool.

Cooking egg pancakes

• Beat the eggs with a pinch of salt until the yolk is evenly mixed with the protein.
• We bake thin pancakes on both sides, pouring about half a ladle of egg mass into the pan. Three selected eggs make 5 pancakes.

When the omelette pancakes have cooled down, stack them in a pile, then roll the entire stack into a roll and cut across into strips 5 mm wide.

• We cut the cucumbers lengthwise into thin slices, and then chop them into strips diagonally so that the straws are not too long or too short.
• Pass the garlic through a crusher. Finely chop the dill with a knife and mix it all with mayonnaise.
• Pour all the ingredients into a deep volumetric bowl, season with garlic-dill sauce, salt to taste and put in a serving salad bowl.

You won’t get off with one salad on the New Year’s table, because it is these snack dishes that are in the greatest demand. And on our website you will find in the widest range of inexpensive salads in the New Year's style, very beautiful, unusual and tasty.

Inexpensive snack menu for the new year 2019

If hot for the holiday is represented by one dish, then snacks in the New Year's menu are given at least two or three items. Still, we are used to laying generous tables, despite the limited budget. But with these original snacks, your New Year's still life will look exquisite and rich.

Budget stuffed eggs "Borovichki"

The cost of the dish is 100 rubles.

Ingredients

• Chicken eggs - 6 pcs.;
• Processed cheese "Friendship" - 1 briquette;
• Garlic - 1-2 cloves;
• Mayonnaise - 1 tsp

How to cook a snack for the new year

1. Boil the eggs hard boiled, noticing after boiling for 10 minutes. After that, immediately drain the boiling water and pour the eggs with ice water.
2. After cleaning from each egg, cut off ¼ of the rounded side, and remove the yolks.
3. We throw the cut quarters of proteins into a strong tea leaves for 10 minutes so that they turn into a rich brown color. It won't affect the taste at all.
4. From grated yolks and cheese, we prepare the filling, seasoning this mixture with mayonnaise and chopped garlic.
5. We stuff the eggs with the prepared mixture and put them on a plate with the hole down. We put brown “hats” on top of each egg. Parsley can be used as decoration.

By the way, for stuffing eggs, you can make several different fillings:

• Crab sticks + yolk;
• Canned fish + yolk;
• Sausage + cheese + yolk;
• Herring + yolk;
• Mushrooms + cheese.

In general, snacks are the best treat. They are convenient to serve, they significantly expand the menu, and it is not difficult to make a chic dish with various snacks with your own hands when you have our step-by-step recipes at hand.

Crab roll in pita bread: recipe with photo

The cost of a dish is 180-190 rubles.

Ingredients

• Lavash Armenian - 2 sheets;
• Crab sticks - 1 pack;
• Hard boiled eggs - 4 pcs.;
• Green onions - 1 bunch;
• Dill greens - 1 bunch;
• Mayonnaise - 100 g.

How to make a budget dish for the new year

1. We spread a sheet of pita bread on the table and grease it with mayonnaise.

1. From above we rub the boiled eggs on a coarse grater in an even layer, cover them with a thin mesh of mayonnaise. We also add them, sprinkle with finely chopped green onions and cover with another sheet of pita bread.

1. Lubricate the second pita bread with mayonnaise, rub the crab sticks on it and sprinkle them with finely chopped dill.

Now carefully and tightly roll the pita bread into a roll, wrap it in a film or foil and put it in the refrigerator for 1-2 hours.

After the specified time, unpack the roll and cut it with a very sharp knife into portioned pieces.

There are a lot of filling options for pita rolls, you can find them in these collections.

Well, if you want to turn a cheap New Year's table into a chic banquet with an abundance of beautiful and delicious dishes, then the recipes for spectacular snack cakes deserve your attention. Their cost will not exceed 150 rubles.

The sponge cake with custard is a timeless classic. With such a dessert, you can literally please everyone. If you take such a cake in a store, you will give at least 500 rubles for it. And home-cooked pastries will cost you only 210-250 rubles.

Ingredients

• Fresh chicken eggs CO - 6 pcs.;
• Fine white granulated sugar - 350 g;
• Premium flour - 250 g;
• Vanilla sugar - 2 sachets;
• Milk - 1 tbsp.;
• Butter - 150 g;
• Honey - 1 tablespoon;
• Boiling water - ¼ st.;
• Confectionery dressing - 1 sachet.

How to make a budget cake for the new year

Preparing and baking a biscuit

• Beat four eggs with a mixer in a fluffy foam. Then add 200 g of granulated sugar to them and continue to beat the mass until a white thick foam is obtained.
• Then pour 200 g of sifted flour and 1 sachet of vanilla into a bowl, mix the dough with a spatula and pour into the multicooker bowl.
• In the baking mode, the biscuit should be prepared for 1 hour. If you bake the cake in the oven, then it will take 40-50 minutes at 180 ° C.

Cooking cream

• Mix the remaining eggs with sugar, vanilla and flour in a bowl with a whisk.
• We also add milk. When the mass becomes homogeneous, put the saucepan over medium heat and cook the cream until thickened, without stopping to stir it intensively with a whisk.
• Cool the hot cream first to room temperature, and then put it in the refrigerator for a couple of hours.
• Beat the cooled frozen cream with a mixer, adding butter to it. Ideally, you should get a gentle snow-white lush mass.

Cut the cooled biscuit into 2 cakes. Soak the bottom layer with a mixture of water and honey, and then grease with cream and cover with a second biscuit layer. We also soak the top cake with honey water and grease with cream.

Coat the sides of the cake with cream, and then sprinkle the dessert with decorative colored sprinkles. For the new year, you can choose a sprinkle in the form of snowflakes or mother-of-pearl beads.

In total, we spent only 960 rubles on these inexpensive dishes on the New Year's table in 2019. And this is more than modest, given the menu with hot and side dishes, salad, two types of appetizers and a cake. A little more than a thousand rubles remain in stock. With this money, it is quite possible to buy tangerines, a couple of apples, oranges and bananas for a fruit plate. Tomatoes with cucumbers and herbs - for vegetable cutting. And there's still some left over for drinks!

Festive table It's always a double-edged sword. On the one hand, the abundance of dishes will awaken the appetite and delight anyone. On the other hand, who prepared all this and how long did it take? On the eve of the main holiday of the year, the most prudent begin cooking two days in advance.

Editorial "With taste" knows that the organization New Year's table can cost a pretty penny and take a lot of time and effort, and therefore invites you to get acquainted with the unique 5 course menu. It's both festive and simple, and won't hit your wallet.

Menu for the New Year

It will take you exactly to prepare all the treats from the list two and a half hours if you follow the specified algorithm. The menu is designed for four, but the number of ingredients can always be doubled or even tripled. We present you a universal menu!

New Year's menu

• Chicken legs with a crispy crust on a bed of salt
• Rustic spiced potatoes
• Olivier with chicken
• Snack roll with cheese filling
• tangerine pie

All required ingredients:

• Potato - 1.5 kg
• Carrot - 1 pc.
• Eggs - 11 pcs.
• Chicken fillet - 300 g
• Mayonnaise - 200 g
• Processed cheese - 2 pcs.
• Garlic - 2 tooth.
• Dill - to taste
• Tangerines - 300 g
• Sugar - 100 g
• Salt (preferably sea) - 400 g
• Italian herbs - to taste
• Chicken legs - 4 pcs.
• Vegetable oil - 2 tbsp. l.
• Cucumber - 1 pc.
• Pickled cucumbers - 2 pcs.
• Powdered sugar - 40 g

You will only get far economy menu, but also a real feast of dishes, each of which is fraught with a twist. Thus, the chicken baked in salt will have a perfect crust, but remain tender and not at all greasy. Salt will absorb all the fat, and the meat will absorb the required amount of this same salt as it cooks.

The pie is almost the same charlotte, but with tangerines. If desired, you can add a little more fruit base.

Salad in the style of Olivier is just as satisfying, it lacks only peas for the classic recipe. Chicken can be taken both baked and boiled, as well as not only chicken.

Potatoes from our menu are baked with Italian herbs, with paprika, with a mixture of peppers and simply with herbs and garlic. Choose!

And the roll is just the most tender, see for yourself and do not forget to save our menu with recipes!

Your favorite holiday is approaching - New Year! I would like to cook a wide variety of New Year's dishes, but the festive menu does not always correspond to our imagination, and most often directly depends on the family budget.

A real New Year's miracle happens when housewives prepare original dishes from products available to everyone. How to celebrate the New Year on a budget, surprisingly tasty and festive read on.

How to celebrate the New Year on a budget / Inexpensive New Year: recipes for the festive table

Everyone loves to celebrate the New Year and many budget dishes for it were invented by our mothers and grandmothers.

By tradition, on the budget New Year's table there are:

• one or two hot dishes, usually meat and fish;
• two salads - "Olivier" and "Herring under a fur coat";
• snacks, these include - sandwiches or tartlets with filling, cheese / sausage / fish slices;
• desserts - sweets, cookies, cake;
• fruits;
• beverages.

Many will surely note that this menu is rather ordinary. Therefore, the culinary portal What to cook.ru offers its readers a unique selection of New Year's budget recipes with a real taste of the holiday.

Recipe Sandwiches "Tales of Scandinavia"

Ingredients:

• 100 gr. herring fillet or any other slightly salted fish
• 5-6 slices of rye bread without crusts
• cream cheese or spreadable cottage cheese
• 1 tooth garlic
• dill greens
• lemon

Cooking method:

1. Chop the dill greens finely with garlic and combine with cheese or cottage cheese.
2. Salt to taste.
3. Cut the slices of bread into convenient portions, dry in a dry frying pan.
4. Brush cooled toast with cheese paste.
5. Cut the fish into thin slices and sprinkle with lemon juice.
6. Spread the fish nicely on the bread.
7. Garnish with dill and a half circle of lemon.

Recipe Salad "Lucky streak"

Ingredients:

• 3 boiled eggs
• onion
• boiled carrots
• 100 gr. cheese
• 1 pack crab sticks
• 200 gr. mayonnaise
• vegetable oil
• greenery

Cooking method:

1. Peel the eggs and finely chop.
2. Grate carrots.
3. Onion cut into cubes and fry in vegetable oil.
4. Grate the cheese.
5. Cut crab sticks into thin strips or grate.
6. Put in layers in a transparent salad bowl: onions, crab sticks, eggs, carrots, onions, cheese, crab sticks.
7. Lubricate each layer generously with mayonnaise.
8. Decorate the salad with herbs.

Recipe Chicken Chops with Sweet Peppers

Ingredients:

• 0.5 kg chicken breast or fillet
• onion
• red bell pepper
• 100 gr. cheese
• 1 st. l. sour cream
• pepper
• 1 st. mayonnaise
• 100 g cheese
• vegetable oil

Cooking method:

1. Cut the chicken fillet into portions and beat with a hammer.
2. Then salt and pepper.
3. Cut the onion into half rings and fry until golden brown in vegetable oil.
4. Grate the cheese.
5. Pepper cut into strips.
6. Grease a baking sheet with oil.
7. Lay chops on a baking sheet.
8. Mix sour cream with mayonnaise.
9. Apply sauce to chops.
10. Put the pepper strips and fried onions on top.
11. Sprinkle with grated cheese.
12. Bake chops at 160 degrees for 20-30 minutes.

Recipe Hot in pots "Goldfish"

Ingredients:

• 1-1.5 kg fish fillet
• 5 tomatoes
• 3 carrots
• 2 pcs. onion
• vegetable oil
• 2 tbsp lemon juice
• pepper

Cooking method:

1. Cut the fish fillet into cubes, salt, pepper, sprinkle with lemon juice.
2. Peel the tomatoes and cut into slices.
3. Grate carrots.
4. Onion cut into rings and fry in vegetable oil.
5. Layer the fish, onions, tomatoes, onions and carrots in the pots.
6. Pour into pots 3-5 tbsp. l. water.
7. Add salt and pepper to taste.
8. Close the pots with lids and put in the oven.
9. Bake in a hot oven for about 40 minutes.

Recipe Garnish balls, potato

Ingredients:

• 5-6 pcs. potatoes
• 1 st. flour
• 0.5 st. milk
• 3 art. l. butter
• vegetable oil
• pepper
• breadcrumbs or breadcrumbs
• spices

Cooking method:

1. Peel potatoes and boil.
2. Prepare mashed potatoes with milk, butter and spices.
3. Cool the puree a little.
4. Add egg and flour to the puree. Knead the potato dough.
5. Mix breadcrumbs or breadcrumbs with a small amount of spices.
6. Take portions of potato dough with a spoon, form balls and roll in breadcrumbs.
7. Fry the balls in hot oil for 3-5 minutes.
8. Serve as a side dish.

Video recipe New Year's Cake "Candle"

Dear my readers!
I hope you enjoy our budget selection of recipes and you will cook something from it already for this New Year's table.
And what budget and inexpensive dishes do you prepare for the festive table?
Write about them in the comments to the article below.
Happy New Year 2016!
Happiness and good luck to all of you!

Cook with pleasure and be healthy!

Always your Alena Tereshina.

As I previously mentioned in other articles, the New Year is the most fun, the most loved by everyone, the most, most holiday. Well, for kids, this is probably the only celebration that they remember from their childhood. For everyone, both for adults and for children, it is important what the festive table will be. Everyone is waiting for something new, very tasty.

For the New Year, a jar of red caviar, Olivier salad, Herring under a fur coat and, of course, meat have always been considered an obligatory dish. We have tried to present you the menu so that you can choose what you like. This is of course not all. There will also be new dishes, drinks and other articles. Follow our publications and you will know everything and be able to.

Festive menu for the New Year. Recipes, photos, annotations

So we have already prepared for the festive table. They are usually displayed along with appetizers, and to be honest, it’s hard to distinguish a salad from an appetizer these days. In general, this is everything - snacks.
We have also prepared, in which you can choose the ones you like and start setting the table with them.

Let's add some more snacks.

Hot dishes:

At the end of summer, eggplant is the most common food in my opinion. They go both as a main course, and as a side dish, and as an appetizer. And although they themselves are neither fish nor meat, they go very well with fish and meat. Eggplant caviar is especially good, which people usually prepare for the winter. But we eat it right away, since now you can buy eggplant at any time of the year, of course it is more expensive and it would be better to prepare it yourself for the winter, but not everyone has the conditions for this.

1. Eggplants quickly and tasty in a pan

We have already prepared several eggplant dishes. These are eggplants baked in the oven, this is the Moussaka meat and eggplant dish, these are eggplant salads and appetizers. So we already know a lot about eggplants. What an amazing product, no matter how you cook it, no matter what recipe you use, everything turns out quite simply and tasty.

1. Baked eggplant with mussels in rolls

Definitely a must try. This is so delicious! At first you can’t even understand, well, what kind of dish is this, what kind of yummy is this, from what?

1. Eggplant in red sauce

Eggplant is another vegetable. True, it is less versatile than zucchini, but it can also be added to almost any salad, and in many salads, he himself is the main character. The taste of fried eggplant resembles the taste of mushrooms, sometimes you can even be deceived.

1. Eggplant in white sauce

Of course, dry eggplant, without sauce, you can eat. But it’s still better if there is a sauce, and it’s even better to cook them in a sauce.

1. Red fish marinated

This dish is prepared in a completely different way, which I wrote about in the previous article “Pink salmon in orange sauce”, that you can cook different dishes from red fish, fried, steamed, salted, marinated, etc. We have been using this recipe for marinated fish for many years and it seems to me that every time the fish becomes tastier and tastier.

1. Fish in batter

Everyone loves this fish. Fast, tasty, at least dinner, at least a snack. Everywhere she is good, this red fish.

1. Meatloaf with green peppers and carrots in the oven

Meatloaf is always a table decoration. It is prepared on weekdays and holidays, served for breakfast, dinner and lunch. The cooking process is quite time-consuming, it takes a lot of time, so rolls are still cooked more on holidays and weekends.

And now for the hot dishes:

1. Meat in French with broccoli in the oven

Well, we finally got to the meat. Of course, New Year's Eve is very important, but meat is meat. We used to always serve it after the clock strikes 12, we drink champagne, and then the hostess jumped up and lamented: “oh meat-meat” and ran to the kitchen to take the meat out of the oven or remove it from the stove.

1. Potatoes with sour cream baked in aluminum foil in the oven.

Baked potatoes in foil are not only very tasty, but also a healthy dish. The taste of potatoes baked in the oven is not much different from baked on charcoal. This dish is very much loved by housewives in America for its taste and ease of preparation. The dish turns out juicy and tender, and at the same time retains all the useful trace elements and vitamins.

1. Veal entrecote with bananas

Entrecote - was one of the most famous restaurant meat dishes in our country. I remember back in the 60s and 70s. in restaurants it was possible to order steak and entrecote from meat dishes as the main meat dishes. Well, it’s true that there were also Kiev cutlets, but the sound of the words beefsteak, entrecote, as it were, brought us into the atmosphere of something unusual, foreign.

1. Baked lamb back with potatoes in the oven

As I wrote in other recipes, lamb is my favorite meat, and well cooked, with good sauce, garnish, saturated with the smells of all the ingredients that we add to it, I cannot describe this, it must be tried. Well, today we will cook lamb back with potatoes and pineapple puree, I have seen many similar recipes and each has something of its own.

1. Beef with champignons and new potatoes with photo

For some reason, it is customary for us (in Russia) to serve meat for a festive feast either in the form of a chopped cutlet or chop, or boiled, or put somewhere, for example, in dough (dumplings). But there are thousands of recipes for cooking meat, and each one is original in some way. So I decided to give you a recipe for beef with mushrooms. The most delicious dish.

1. How to make moussaka

Moussaka - it does not sound like the name of a dish, but like music, although it is just a casserole, like the well-known lasagna. But of course there are differences. Moussaka is a dish known throughout the Mediterranean, Greece, Bulgaria, Cyprus, where the main product of consumption is not dough, but vegetables. In this case, eggplant. This is the principle of moussaka.

1. Seafood noodle recipe with photo

It is believed that pasta, noodles, is almost the national dish of Italy. (there, by the way, they call it pasta). Well, maybe, although in Russia it is no less a national dish, along with potatoes. Of course, the Italians prepare hundreds of dishes from pasta, but for some reason, we mostly use it only as a side dish.

1. Pink salmon with orange sauce

Pink salmon is probably the most unpresentable, but the most numerous, and therefore the cheapest, salmon fish in our markets. Despite the above, this fish is very tasty, and its usefulness cannot be compared with farmed Norwegian salmon.

1. Beijing cabbage stewed with mushrooms and baked in the oven

Beijing cabbage is difficult to compare with any other. It differs in that it is juicy and crispy at any time of the year. In cooking, it occupies a special place and even begins to displace our usual white cabbage. It gives tenderness to any dish, whether it is baked or in a salad.

1. Recipe for peppers stuffed with meat and rice with photo

I understand that of course everyone knows how to stuff peppers. Everyone does it in their own way. I have tried different cooking options. Somewhere, peppers stuffed with vegetables are more common, somewhere with meat, there are many more filling options.

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A comment

Your favorite holiday is approaching - New Year! I would like to cook a wide variety of New Year's dishes, but the festive menu does not always correspond to our imagination, and most often directly depends on the family budget.

A real New Year's miracle happens when housewives prepare original dishes from products available to everyone.

Ideas for the New Year's table

The symbol of the coming year is the yellow dog.. To win her favor, it is recommended to use bright accessories in the design of the festive table. These can be gilded candlesticks, a colored service, a tablecloth with an orange or red pattern.

When compiling a menu, it is not necessary to build on the rule: for the New Year - all the best and most expensive. You can plan a budget version of the table and cook unusually delicious dishes, snacks from inexpensive products. Purchases of products that can be stored for a long time are best purchased 1-2 months in advance. So it will be possible not only to save money, but also to avoid the need to hustle in stores on New Year's Eve in search of the right goods. A competent calculation of the amount of food will help to avoid unnecessary expenses.. Often dishes and salads remain not only until the first of January, but also for several days in advance. Food spoils and has to be thrown away. To prevent this from happening, you should correctly calculate how many salads, snacks, pastries to cook.

Children's menu for the New Year

To set a festive table for children, you need imagination, desire and a little time. As an appetizer, you can cook nuggets stuffed with vegetables.. An excellent solution would be sandwiches with turkey or chicken meat, fresh vegetables and iceberg lettuce. Children will love the unusual balls made from boiled rice, which are dipped in hot cheese, rolled in breadcrumbs, and then fried. The table must be supplemented with salads, for example, crab, vegetable with crackers, vitamin. The reason for the fantasy will be the preparation of dessert.

Kids of all ages will love oatmeal chocolate chip cookies made in the shape of cartoon characters. You can offer them round biscuit cakes in chocolate on a stick, and in order to drink tea with children on the first of January in the morning, you can supplement the menu with a pie with light butter cream and frozen berries, marmalade, fresh fruit. In order not to spend large amounts on carbonated drinks and juices, you can make compote or cold fruit tea. This option is not only budgetary, but also more useful. Dried fruit compote charges the children's body with energy, vivacity, saturates it with vitamins and strengthens the immune system, and fruit tea will be in great demand among children.

Inexpensive products for the New Year's table

carbonade

Price range: 300-500 rubles per kilogram
carbonade- the traditional part of the "meat cuts", which usually diverges from the festive table the fastest. If the sausage is already bored, and the ham is not to your taste, then this meat appetizer will come in handy.
“According to last year's pre-New Year sales, carbonate, presented in the middle price range, has become one of the most popular products in our network,” the expert notes.

Crab meat

Price range: 70-150 rubles per pack
According to a representative of the trading network, crab meat is one of the top three fish products and has long and firmly taken its place in the festive menu. It is great for making salads, as well as for fried in batter, as well as for sandwiches in the form of canapés (it is better to take crab sticks for this).

Fish steaks (salmon, trout)

Price range: 500-600 rubles for a package of 0.5 kg.
Red fish is practically a classic of the New Year's table, and of any celebration, as well as a good option to replace red caviar. Fish steaks are popular with customers, they are fried on the grill, in a frying pan, and baked in the oven, where they turn out to be the most juicy and tender.

Pate

Price range: 70-100 rubles per jar.
This French delicacy also does not leave the festive tables of Russians. The affordable price and original tastes speak in its favor, for example, with nuts, prunes, dried apricots, mushrooms, and from different types of meat. According to the expert, last year this product was among the most popular before the New Year holidays.

squids

Price range: 130-200 rubles per kilogram
This seafood is better known to the Russian consumer in dried form, however, in recent years, squid meat has also appeared on store shelves, which can be used to prepare a variety of dishes. For example, you can arrange a whole "salad station" of Russian salad and crab salad, prepare hot appetizers or a full-fledged main course - it all depends on your taste.

Rabbit meat

Price range: 500-800 rubles per kilogram
Despite the popular belief about the high cost of rabbit meat, it will not cost that much, and it is quite possible to afford it for the New Year's table. With a hot rabbit dish, you can replace the traditional rather boring chicken or pork, and with proper cooking, the rabbit will turn out much softer and more tender.

Inexpensive recipes for the new year

Salad with grapes and cheese

To prepare this simple and inexpensive dish you need to take a kilogram of hard seedless grapes(if you can’t find one, then be sure to remove all the bones yourself), a can of canned white beans, half a kilo of cheese(cut into cubes) and three packs of regular crackers(preferably without any flavor). This salad is dressed with mayonnaise.. The recipe is very simple and economical, and the dish is tasty and satisfying.

Salad Olivier unconventional

How to celebrate the New Year inexpensively, but at the same time not abandon traditions? This recipe for Olivier salad in pita bread will help with this. To prepare four servings you will need:

• 80 grams of boiled potatoes, carrots and peas
• four eggs
• 120 grams of apples
• 160 grams of ham
• one sheet of lavash.
• For dressing, you will need to mix 15 grams of mustard and finely chopped parsley
• 30 grams of mayonnaise.

Cut all the vegetables into cubes, grate the eggs on a coarse grater. Mix dressing ingredients and add dressing to salad. Now you need to divide the pita leaf into four parts and wrap a portion of the salad in each.

Julienne with onion in lavash

By the way, pita bread is generally a godsend. for those who are looking for ways to inexpensively set the table for the new year. By itself, lavash is delicious and replaces bread. This means that you can get enough food faster. To prepare julienne, you need to take mushrooms (500 grams) and onions (one joke), which are fried in vegetable oil. Add one chicken fillet. Fry until cooked, then sprinkle with flour, add a spoonful of sour cream and half a glass of water. Simmer for another ten minutes. Thinly cut pita bread (squares should be 10 * 10 cm). Place a tablespoon of chicken and mushrooms on each square. Now roll up the tube, hiding the ends inside. Now put the finished julienne in the oven for another ten minutes. The dish is delicious both warm and cold.

Salad in the Greek style

It is snacks that will accompany the entire meal, and be the main decoration of the table. To prepare four servings you will need:

• lettuce leaves (two packs)
• 150 grams of tomatoes and cucumbers
• one bulb
• 60 grams of olives
• 200 grams of cottage cheese
• 150 grams of bell pepper
• greens to taste

Peeled cucumbers, tomatoes and peppers cut into small cubes, cut the onion into a square, and tear the lettuce with your hands. Put lettuce leaves in a dish, then add vegetables and whole olives, put cottage cheese cubes on top. If the cottage cheese is well molded, then balls can be made from it. Sprinkle the salad with chopped herbs on top and season with vegetable oil.

orange sandwiches

To prepare these savory and budget sandwiches, take as many ingredients as the number of people you need to cook a dish. From the products you need raw carrots (grate), cheese (grate), a couple of cloves of garlic (pass through a press), a loaf and mayonnaise. Cut the bread and dry a little in a pan. Mix carrots, cheese, garlic and mayonnaise. Put the mixture on the bread. Sandwiches, despite the simplicity of the products, are very tasty. Be sure to try this recipe for your New Year's table!

Salo sushi

Another interesting dish that will help in how to inexpensively set the New Year's table. For four servings. It will take 85 grams of dill, pickles, pickled peppers, 160 grams of brisket, salted at home. Cut the salo into thin slices, cucumber and pepper into strips. Now we need wrap cucumber, pepper and greens in each strip of salad. Put a separate horseradish gravy bowl on a serving dish.

Snacks from home supplies for the New Year's table

Pickled and pickled cucumbers, tomatoes, sauerkraut and mushrooms are always in demand on the festive table, that is, everything that is made by hand from cheap seasonal products.

New Year's desserts

It is difficult to imagine a festive New Year's table without an abundance of delicacies, sweets, all kinds of cakes, pies, pastries and delicious cookies. Fantasy will tell you what to cook. And this is very important in 2018. After all, as you know, almost all Dogs have a sweet tooth.

Good sweets and pastries with New Year's symbols. Delicious honey-ginger cookies in the shape of small Christmas trees, decorated with snow-white icing, star-shaped macaroons, vanilla crescents and ginger balls, chocolate, nut, fruit pastries - all this is suitable for a fun holiday.

You can decorate the festive table by creating mouth-watering fruit compositions: oranges, tangerines, grapes, kiwi, pears and apples. Especially if you use the carving technique. This will help make the dish appetizing and memorable.

What to drink for the new year

In the year of the Yellow Dog, the festive New Year's table can be decorated with any drink. Only one prerequisite - there must be water without gas.

In all other respects, rely on your choice and preferences of the guests. It can also be light spirits: light wines, sweet liqueurs, delicious cocktails, sparkling champagne, and something stronger.

Not at all superfluous on the New Year's table in 2018 will be natural juices, berry fruit drinks, fruit compotes and mineral water.

Here are such simple and affordable ways for everyone how to inexpensively set the New Year's table. Each dish from the article is tasty and original. It will become even more festive if you decorate it beautifully, and just cook it with love and positive thoughts. Happy new year to you! Don't forget to use the money you save to buy yourself something nice!